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Monroe County
Community
Partner Meeting
Child Nutrition Programs
Welcome + Introductions
USDA Child Nutrition Programs
“Out of School Time”
Summer BreakSpot
USDA Summer Food Service Program
- Reimbursement program
- Breakfast, lunch, and/or snack
- Area eligibility
- Types of sites
- Schools
- Affordable housing
- Faith-based organizations
- Nonprofits
- Mobile Units
Administered by the Florida Department
of Agriculture & Consumer Services
Summer BreakSpot
USDA Summer Food Service Program
- Administered by the Florida Department of Agriculture
Provided by Florida DACS
Assessing the Need
Nearly 46%
(3,886 out of 8,489)
of the children in the Florida Keys qualify
for free or reduced-price school meals.
Only 11.5%
of those children received meals in the
SFSP in 2014.
2014 Summer Sites
- Boys & Girls Club
(Key West)
- Horace O’Bryant
- Poinciana School
- Marathon High
- Stanley Switlick
- Key Largo
School/YMCA
Year
# of
Sites
Days of
Service
ADP
(lunch)
Total Meals
(breakfast,
lunch + snack)
Summer 2013 6 25 329 12,833
Summer 2014 6 39 447 32,082
Amount
of Increase:
0 14 118 19,249
Rate of Increase: 0% 56% 36% 150%
Monroe County School Board is the Summer Food Service Sponsor
Afterschool Meals Program
USDA At-Risk Child Care Food Program
- Reimbursement program
- Snack and/or meal
- Area eligibility
- Enrichment requirement
- Types of sites
- Schools
- Faith-based
- Nonprofits
Administered by the
Florida Department of Health
Afterschool Meals Program
USDA At-Risk Afterschool Meals Program
- Administered by the Florida Department of Health
- Highlights from program in the Tampa Bay area…
Afterschool Meals Program
- Became available to all 50 states with the 2010 Healthy, Hunger
Free Kids Act (Child Nutrition Reauthorization, 2010)
Sponsor Site ADP*
Total Meals
(snacks +
suppers)
Federal
Reimbursement
Monroe County
School Board
Gerald
Adams
82
1,235
suppers
$3,906
Boys & Girls
Club of the Keys
Key
West
68
1,437
snacks
$1,150
Totals 2 150 2,672 $5,056
Reimbursement Rates
- $0.82/snack
- $3.2275/supper
* Data for March 2014;
does not include NSLP snacks
A Look at the Maps
+ Discussion
Next Steps

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Florida Impact arranges meeting in Marathon in Nov 2014

  • 3. USDA Child Nutrition Programs “Out of School Time”
  • 4. Summer BreakSpot USDA Summer Food Service Program - Reimbursement program - Breakfast, lunch, and/or snack - Area eligibility - Types of sites - Schools - Affordable housing - Faith-based organizations - Nonprofits - Mobile Units Administered by the Florida Department of Agriculture & Consumer Services
  • 5. Summer BreakSpot USDA Summer Food Service Program - Administered by the Florida Department of Agriculture Provided by Florida DACS
  • 6. Assessing the Need Nearly 46% (3,886 out of 8,489) of the children in the Florida Keys qualify for free or reduced-price school meals. Only 11.5% of those children received meals in the SFSP in 2014.
  • 7. 2014 Summer Sites - Boys & Girls Club (Key West) - Horace O’Bryant - Poinciana School - Marathon High - Stanley Switlick - Key Largo School/YMCA Year # of Sites Days of Service ADP (lunch) Total Meals (breakfast, lunch + snack) Summer 2013 6 25 329 12,833 Summer 2014 6 39 447 32,082 Amount of Increase: 0 14 118 19,249 Rate of Increase: 0% 56% 36% 150% Monroe County School Board is the Summer Food Service Sponsor
  • 8. Afterschool Meals Program USDA At-Risk Child Care Food Program - Reimbursement program - Snack and/or meal - Area eligibility - Enrichment requirement - Types of sites - Schools - Faith-based - Nonprofits Administered by the Florida Department of Health
  • 9. Afterschool Meals Program USDA At-Risk Afterschool Meals Program - Administered by the Florida Department of Health - Highlights from program in the Tampa Bay area…
  • 10. Afterschool Meals Program - Became available to all 50 states with the 2010 Healthy, Hunger Free Kids Act (Child Nutrition Reauthorization, 2010) Sponsor Site ADP* Total Meals (snacks + suppers) Federal Reimbursement Monroe County School Board Gerald Adams 82 1,235 suppers $3,906 Boys & Girls Club of the Keys Key West 68 1,437 snacks $1,150 Totals 2 150 2,672 $5,056 Reimbursement Rates - $0.82/snack - $3.2275/supper * Data for March 2014; does not include NSLP snacks
  • 11. A Look at the Maps + Discussion