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CGIAR Research Program
on Dryland Cereals
Generation Challenge Program
GRM 27-30 Sept, 2013
Lisbon, Portugal
OVERVIEW
PHASE I (2012-2015) PHASE II (2016-2024)
2
Focus
regions
Spillover
Potential?
>150 Partnerships Synergies with other CRPs,
new partnerships
Current end-use research Expanded end-use research
4 Crops Other Millets?
3
Phase I: Vision
 16% increase in dryland
cereal farm-level production
on at least 11.8 M ha
 5.8 million smallholder
households
 $30 billion cumulative
benefits
4
Phase I: 7 Product Lines
(4 Crops, 5 Focus Regions)
ESA
NA
CWA
SA
WCA
5
Phase I: Focus Regions
South Asia
Millet – 12.1 M Ha
Sorghum – 7.9 M Ha
Barley - 2.5 M Ha
<USD 2 per day : 1,082 M
Western & Central Africa
Millet – 16.8 M Ha
Sorghum – 14.2 M Ha
Barley – 0.5 M Ha
<USD 2 per day : 210 M Eastern & Southern Africa
Sorghum – 10.8 M Ha
Millet – 4.1 M Ha
Barley – 1.1 M Ha
<USD 2 per day : 230 M
Northern Africa
Barley – 3.6 M Ha
Sorghum – 0.1 M Ha
<USD 2 per day : 26 M
Central & Western Asia
Barley – 7.4 M Ha
Sorghum – 0.5 M Ha
Millet – 0.2 M Ha
<USD 2 per day : 20 M
5
Strategic Partnerships
 Collaborative Research
 Collaborative Development
 Training
 Capacity Building
 Infrastructure Development
 Extension
 Seed/Technology Dissemination
 Partner Involvement in Management and Oversight of CRP
o Steering Committee membership
o Research Management Team Membership
o Flagship Project (Product Line) Co-ordinators
IRD
Sorghum & Millet
Innovation Lab
>70
Programs in Africa &
Asia
15
Advanced Research
Institutes
20
NGOs, CSOs &
Farmer Organizations
30
Private Sector
Companies
6
Owned by
Seed cooperative
Funded by Seed
project (GIZ)
Training,
varieties for
testing
NGO: Agro-business
training
PASS: Seed processing
training
NGO:
Cooperative
training
Farmer preferred
improved sorghum variety
7
A Partnership Success Story: Sorghum in W Africa
8
Trends in Aggregate Demand, 2010-2050
9
Adoption Constraints
Phase II: Intermediate
Development Outcomes
1. Improved productivity
2. Increased and stable access to
dryland cereal food, feed and fodder
3. Increased consumption of
nutritious dryland cereals
4. Increased and more equitable
income
5. Increased capacity to adapt to
environmental variability
10
Food Security
Reduced
Poverty
Nutrition &
Health
Envtl
Sustainability
1111
 Crop improvement for stable yield,
nutritive value
 Crop management
 Storage, post-harvest processing
 End-use products for evolving
consumer preferences
 Market access
Barley straw for fodder
New
processed
products
from
sorghum
Opportunities throughout the value chain
12
Changing End Uses, 2000-2050
 Gender-disaggregated data, gender sensitive analyses
 Cultivars to create market opportunities for women
 Increase “whole plant value” for women
 Crop management interventions appropriate for women
 Increased access to seed for women
 Benefit from agro-enterprise opportunities
 Participatory R4D, training and knowledge-sharing
Gender Research and Strategy
13
DRYLAND
CEREALS
DRYLAND
SYSTEMS
CCAFS
GENE
BANKS
LIVESTOCK
& FISHA4NH
WLE
Grain
Legumes
Linkages with Other CRPs
14
Integration and testing of system components
Baseline data on households
Systems typologies
Gender disaggregation
Participatory research
System models
Trade-off analysis
Genetic diversity and improvement of
crop species in resource capture and
use efficiency (N, P, H2O)
Develop science of integrated crop
management (IPM, IDM, NRM)
technologies
Feedback to CRPs for priority setting &
design of products or technologies
Joint activity in CRP1.1 action sites
Testing
 Cultivars and adaptation in different systems
 Integrated crop management (IPM, IDM, NRM) technologies
Dryland Systems Dryland Cereals
Dryland Cereals & Dryland Systems
15
Dryland Cereals & CCAFS
16
17
Morris et al., 2013. PNAS 110: 453-458
Population genomic and genome-wide association studies
of agroclimatic traits in sorghum – 971 accessions
Momentum from existing resources:
a snapshot
18
Momentum from existing initiatives
– a snapshot
Affordable Mini-Packs
HOPE: Sorghum Yield Increases
Agriculture & Nutrition Training
Sorghum Diversity Studies: GCP
Research Management Committee
19
 Shoba Sivasankar, ICRISAT, India
 Serge Braconnier, CIRAD, France
 Tim Dalton, Sorghum and Millets Innovation Lab, USA
 Ndiaga Cisse, ISRA/CERAAS, Senegal
 Tom Hash, ICRISAT, Niger
 Stefania Grando, ICRISAT, India
 Henry Ojulong, ICRISAT, Kenya
 Ramesh Verma, ICARDA, Morocco
 AICMIP, India; SK Gupta, ICRISAT, India
 Ashok Kumar, ICRISAT, India
Thank you!
20
21

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GRM 2013: CGIAR Research Program on Dryland Cereals -- S Sivasankar

  • 1. 1 CGIAR Research Program on Dryland Cereals Generation Challenge Program GRM 27-30 Sept, 2013 Lisbon, Portugal
  • 2. OVERVIEW PHASE I (2012-2015) PHASE II (2016-2024) 2 Focus regions Spillover Potential? >150 Partnerships Synergies with other CRPs, new partnerships Current end-use research Expanded end-use research 4 Crops Other Millets?
  • 3. 3 Phase I: Vision  16% increase in dryland cereal farm-level production on at least 11.8 M ha  5.8 million smallholder households  $30 billion cumulative benefits
  • 4. 4 Phase I: 7 Product Lines (4 Crops, 5 Focus Regions) ESA NA CWA SA WCA
  • 5. 5 Phase I: Focus Regions South Asia Millet – 12.1 M Ha Sorghum – 7.9 M Ha Barley - 2.5 M Ha <USD 2 per day : 1,082 M Western & Central Africa Millet – 16.8 M Ha Sorghum – 14.2 M Ha Barley – 0.5 M Ha <USD 2 per day : 210 M Eastern & Southern Africa Sorghum – 10.8 M Ha Millet – 4.1 M Ha Barley – 1.1 M Ha <USD 2 per day : 230 M Northern Africa Barley – 3.6 M Ha Sorghum – 0.1 M Ha <USD 2 per day : 26 M Central & Western Asia Barley – 7.4 M Ha Sorghum – 0.5 M Ha Millet – 0.2 M Ha <USD 2 per day : 20 M 5
  • 6. Strategic Partnerships  Collaborative Research  Collaborative Development  Training  Capacity Building  Infrastructure Development  Extension  Seed/Technology Dissemination  Partner Involvement in Management and Oversight of CRP o Steering Committee membership o Research Management Team Membership o Flagship Project (Product Line) Co-ordinators IRD Sorghum & Millet Innovation Lab >70 Programs in Africa & Asia 15 Advanced Research Institutes 20 NGOs, CSOs & Farmer Organizations 30 Private Sector Companies 6
  • 7. Owned by Seed cooperative Funded by Seed project (GIZ) Training, varieties for testing NGO: Agro-business training PASS: Seed processing training NGO: Cooperative training Farmer preferred improved sorghum variety 7 A Partnership Success Story: Sorghum in W Africa
  • 8. 8 Trends in Aggregate Demand, 2010-2050
  • 10. Phase II: Intermediate Development Outcomes 1. Improved productivity 2. Increased and stable access to dryland cereal food, feed and fodder 3. Increased consumption of nutritious dryland cereals 4. Increased and more equitable income 5. Increased capacity to adapt to environmental variability 10 Food Security Reduced Poverty Nutrition & Health Envtl Sustainability
  • 11. 1111  Crop improvement for stable yield, nutritive value  Crop management  Storage, post-harvest processing  End-use products for evolving consumer preferences  Market access Barley straw for fodder New processed products from sorghum Opportunities throughout the value chain
  • 13.  Gender-disaggregated data, gender sensitive analyses  Cultivars to create market opportunities for women  Increase “whole plant value” for women  Crop management interventions appropriate for women  Increased access to seed for women  Benefit from agro-enterprise opportunities  Participatory R4D, training and knowledge-sharing Gender Research and Strategy 13
  • 15. Integration and testing of system components Baseline data on households Systems typologies Gender disaggregation Participatory research System models Trade-off analysis Genetic diversity and improvement of crop species in resource capture and use efficiency (N, P, H2O) Develop science of integrated crop management (IPM, IDM, NRM) technologies Feedback to CRPs for priority setting & design of products or technologies Joint activity in CRP1.1 action sites Testing  Cultivars and adaptation in different systems  Integrated crop management (IPM, IDM, NRM) technologies Dryland Systems Dryland Cereals Dryland Cereals & Dryland Systems 15
  • 16. Dryland Cereals & CCAFS 16
  • 17. 17 Morris et al., 2013. PNAS 110: 453-458 Population genomic and genome-wide association studies of agroclimatic traits in sorghum – 971 accessions Momentum from existing resources: a snapshot
  • 18. 18 Momentum from existing initiatives – a snapshot Affordable Mini-Packs HOPE: Sorghum Yield Increases Agriculture & Nutrition Training Sorghum Diversity Studies: GCP
  • 19. Research Management Committee 19  Shoba Sivasankar, ICRISAT, India  Serge Braconnier, CIRAD, France  Tim Dalton, Sorghum and Millets Innovation Lab, USA  Ndiaga Cisse, ISRA/CERAAS, Senegal  Tom Hash, ICRISAT, Niger  Stefania Grando, ICRISAT, India  Henry Ojulong, ICRISAT, Kenya  Ramesh Verma, ICARDA, Morocco  AICMIP, India; SK Gupta, ICRISAT, India  Ashok Kumar, ICRISAT, India
  • 21. 21

Editor's Notes

  1. We sum up IMOD in three simple words: Innovate. Grow. Prosper. Through the right kinds of innovations, we can help poor smallholders escape poverty for good.I hope I’ve been able to convey to you the major elements of our new strategy. We’re all excited about it. It opens up new vistas, new challenges, and new opportunities. Let us walk down this exciting road together.Thank you.