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NUTRITION & FOOD
SECURITY
§ Model aims to improve feed quality, use and grow
markets of commercial pig feeds in Uganda
§ Model aims to support farmer to improve pig
nutrition and get value for their money
Training and Certification of Small
Scale Commercial Feed Producers in
Uganda
Context
• Small-scale feed producers dominate (75%) feed
production of compounded feeds in Uganda.
• Small-scale feed producers mix ‘tailors made’
feeds on order to suit what customers can afford
in most urban and rural areas.
• Small-scale feed producers lack basic knowledge
in feed ingredients, formulation and production
• As a result, farmers complain about poor &
inconsistent quality; and costly mixed feeds by
these outlets hence low use.
• There is lack of enforcement of rules and
regulation in commercial feed production
industry
• The project aims to develop a training and
certification scheme inclusive of all stakeholders
for small scale producers in Uganda.
Our innovative approach
• Develop training course and manuals for feed formulation,
mixing and feed safety
• Develop best practice protocols and guidelines for small
scale feed production
• Select and train small scale producers in feed, formulation,
production and best practice
• Assess baseline and endline knowledge, attitude and
practices of small-scale feed producers; and the quality of
feeds they produce respectively.
• Certify and catalyze formation of a Feed Manufacturers
Association in Uganda for self regulation
Future steps
• Include the training curriculum as a commercial course in
the Continuing Agricultural Education Center (CAEC) of
Makerere University
Partners
Ministry of Agriculture, Animal Industry and Fisheries
(MAAIF), Uganda National Bureau of Standards (UNBS),
Makerere University (MAK), Feed producers, Farmers
Outcomes
• More farmers are using certified commercial feeds from
small scale producers
• A Uganda Feed Manufacturers Association is formed and
plays a role self regulation of commercial feeds
International Livestock
Research Institute, Uganda
b.Lukuyu@cgiar.org
The CGIAR Research Program on Livestock thanks all donors & organizations which
globally support its work through their contributions to the CGIAR Trust Fund.
cgiar.org/funders
This document is licensed for use under the Creative Commons
Attribution 4.0 International Licence. June 2020
A small scale feed producer in Uganda. Photo Ben Lukuyu/ILRI
FEEDS & FORAGES
A small scale feed producer in Uganda.
Photo Ben Lukuyu/ILRI

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Training and certification of small scale commercial feed producers in Uganda

  • 1. NUTRITION & FOOD SECURITY § Model aims to improve feed quality, use and grow markets of commercial pig feeds in Uganda § Model aims to support farmer to improve pig nutrition and get value for their money Training and Certification of Small Scale Commercial Feed Producers in Uganda Context • Small-scale feed producers dominate (75%) feed production of compounded feeds in Uganda. • Small-scale feed producers mix ‘tailors made’ feeds on order to suit what customers can afford in most urban and rural areas. • Small-scale feed producers lack basic knowledge in feed ingredients, formulation and production • As a result, farmers complain about poor & inconsistent quality; and costly mixed feeds by these outlets hence low use. • There is lack of enforcement of rules and regulation in commercial feed production industry • The project aims to develop a training and certification scheme inclusive of all stakeholders for small scale producers in Uganda. Our innovative approach • Develop training course and manuals for feed formulation, mixing and feed safety • Develop best practice protocols and guidelines for small scale feed production • Select and train small scale producers in feed, formulation, production and best practice • Assess baseline and endline knowledge, attitude and practices of small-scale feed producers; and the quality of feeds they produce respectively. • Certify and catalyze formation of a Feed Manufacturers Association in Uganda for self regulation Future steps • Include the training curriculum as a commercial course in the Continuing Agricultural Education Center (CAEC) of Makerere University Partners Ministry of Agriculture, Animal Industry and Fisheries (MAAIF), Uganda National Bureau of Standards (UNBS), Makerere University (MAK), Feed producers, Farmers Outcomes • More farmers are using certified commercial feeds from small scale producers • A Uganda Feed Manufacturers Association is formed and plays a role self regulation of commercial feeds International Livestock Research Institute, Uganda b.Lukuyu@cgiar.org The CGIAR Research Program on Livestock thanks all donors & organizations which globally support its work through their contributions to the CGIAR Trust Fund. cgiar.org/funders This document is licensed for use under the Creative Commons Attribution 4.0 International Licence. June 2020 A small scale feed producer in Uganda. Photo Ben Lukuyu/ILRI FEEDS & FORAGES A small scale feed producer in Uganda. Photo Ben Lukuyu/ILRI