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Delivering New Sorghum and Finger Millet Innovations for Food Security and Improving Livelihoods in Eastern Africa PI – Prof. Masresha Fetene, AAU Countries & Institutes: - Ethiopia (AAU, EIAR) - Kenya (MoiU, MasenoU) - Tanzania (MARI) - Uganda (MAK, SARRI) - CGIAR (ICRISAT) - USA (UGA)
Background ,[object Object],[object Object],[object Object],[object Object],[object Object]
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Overview of the Consortium ,[object Object],[object Object],[object Object]
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[object Object],[object Object],2. Development of breeding tools and technologies for high yielding and adapted finger millet in eastern Africa
3.  Develop and promote best management strategies for sorghum chaffer pest and anthracnose, and finger millet blast disease 4.  Undertake marketing and value chain analyses of sorghum and finger millets in eastern Africa Objectives Cont…
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4. Environmentally friendly and sustainable sorghum chaffer and anthracnose and finger millet blast management options developed and adopted in chaffer, anthracnose and blast affected countries 5. Data and knowledge to strengthen and expand marker opportunities and value chains of sorghum and finger millet in targeted countries generated promoted
[object Object],[object Object],[object Object],3. New tools for breeding finger millet strengthened in partner NARs 4. Capacity of R&D systems that contribute to food security in target countries strengthened
5. Sorghum production through sustainable management of sorghum chaffer and anthracnose, and finger millet blast leading to improved food security in the region 6. Strengthened capacity of pest and diseases management research and development in the region 7. Production, utilization and market access of sorghum and finger millet enhanced in the region 8. Livelihood of sorghum and finger millet producers improved
5. Core activities 1. Development, promotion and adoption of drought and multiple stress tolerant sorghum 1.1. On-farm evaluation & promotion of elite  materials generated by BIO-EARN Phase III Category of germplasm Country of evaluation Nature of population 1. Drought, Striga, aluminium toxicity and P-use efficiency, earliness Kenya and Tanzania Staygreen F4-F5 derived materials, Early maturing types 2. Disease and staygreen Uganda F4-F5 derived materials 3. Stay green (new source -  Sorcoll 163, Sorcoll 141, Sorcoll 146 Ethiopia Landrace 4. Stay green (B35) Uganda and Kenya BC 3 material
1.2.  Characterise the seed systems ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
1.5. Characterization & identification of novel finger millet genotypes in eastern Africa ,[object Object],[object Object],[object Object],[object Object]
2.1. Generation of molecular tools for marker assisted breeding 2. Development of breeding tools and technologies for high yielding and adapted finger millet in eastern Africa ,[object Object],[object Object],A B C 2 3 1 4 1 4 1 3 3 2 4 2
3. Develop and promote best management strategies for sorghum chaffer pest and anthracnose, and finger millet blast disease 3.1. Screening and dosage formulation of new fungal isolates for bio control agent for sorghum chaffer 3.2. Evaluation of the performance of an auto-dissemination device for attracting chaffer 3.3. On-farm participatory evaluation of existing technology on anthracnose and blast management on sorghum and finger millet
4. Undertake marketing and value chain analyses of sorghum and finger millets in eastern Africa ,[object Object],[object Object]
Thank you

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Delivering new sorghum and finger millet innovations for food security and improving livelihoods in eastern Africa

  • 1. Delivering New Sorghum and Finger Millet Innovations for Food Security and Improving Livelihoods in Eastern Africa PI – Prof. Masresha Fetene, AAU Countries & Institutes: - Ethiopia (AAU, EIAR) - Kenya (MoiU, MasenoU) - Tanzania (MARI) - Uganda (MAK, SARRI) - CGIAR (ICRISAT) - USA (UGA)
  • 2.
  • 3.
  • 4.
  • 5.
  • 6.
  • 7.
  • 8. 3. Develop and promote best management strategies for sorghum chaffer pest and anthracnose, and finger millet blast disease 4. Undertake marketing and value chain analyses of sorghum and finger millets in eastern Africa Objectives Cont…
  • 9.
  • 10. 4. Environmentally friendly and sustainable sorghum chaffer and anthracnose and finger millet blast management options developed and adopted in chaffer, anthracnose and blast affected countries 5. Data and knowledge to strengthen and expand marker opportunities and value chains of sorghum and finger millet in targeted countries generated promoted
  • 11.
  • 12. 5. Sorghum production through sustainable management of sorghum chaffer and anthracnose, and finger millet blast leading to improved food security in the region 6. Strengthened capacity of pest and diseases management research and development in the region 7. Production, utilization and market access of sorghum and finger millet enhanced in the region 8. Livelihood of sorghum and finger millet producers improved
  • 13. 5. Core activities 1. Development, promotion and adoption of drought and multiple stress tolerant sorghum 1.1. On-farm evaluation & promotion of elite materials generated by BIO-EARN Phase III Category of germplasm Country of evaluation Nature of population 1. Drought, Striga, aluminium toxicity and P-use efficiency, earliness Kenya and Tanzania Staygreen F4-F5 derived materials, Early maturing types 2. Disease and staygreen Uganda F4-F5 derived materials 3. Stay green (new source - Sorcoll 163, Sorcoll 141, Sorcoll 146 Ethiopia Landrace 4. Stay green (B35) Uganda and Kenya BC 3 material
  • 14.
  • 15.
  • 16.
  • 17. 3. Develop and promote best management strategies for sorghum chaffer pest and anthracnose, and finger millet blast disease 3.1. Screening and dosage formulation of new fungal isolates for bio control agent for sorghum chaffer 3.2. Evaluation of the performance of an auto-dissemination device for attracting chaffer 3.3. On-farm participatory evaluation of existing technology on anthracnose and blast management on sorghum and finger millet
  • 18.