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Starters .Russian salad .Smoked trout with wholemeal .bread .Fruit skewers with Parma ham  First course  .Porcini mushroom  risotto .Aosta Valley Pancakes Second course: .Baked lamb cutlets with fresh mountain herbs .Polenta concia with  ‘’carbonara’’ Dessert .Panettone .Italian coffée
Russian Salad ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Smoked trout with wholemeal bread ,[object Object],[object Object],[object Object],[object Object],[object Object]
Fruit skewers with Parma ham ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Porcini mushroom  risotto ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Aosta Valley Pancakes ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Baked lamb cutlets with fresh mountain herbs ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Polenta concia with  ‘’carbonara’’ ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Panettone ,[object Object],[object Object],[object Object],[object Object]
Italian coffée ,[object Object]

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Presentazione Christmas Menu

  • 1.  
  • 2. Starters .Russian salad .Smoked trout with wholemeal .bread .Fruit skewers with Parma ham First course .Porcini mushroom risotto .Aosta Valley Pancakes Second course: .Baked lamb cutlets with fresh mountain herbs .Polenta concia with ‘’carbonara’’ Dessert .Panettone .Italian coffée
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