GLOBALGAP is a private organization that sets voluntary standards for food safety in agriculture. It aims to harmonize requirements for farmers and reduce costs of compliance. The standards cover food safety, environmental protection, worker welfare, and animal welfare. GLOBALGAP provides guidelines for certification through third-party audits. It also offers approaches like group certification and training to help small-scale farmers achieve certification and access international markets. A project in Thailand helped four farmer groups and 70 smallholders obtain GLOBALGAP certification, opening new export opportunities for their crops.