1. FRENCH PRESS

2. Step 1
 Grind coffee
using coarse
grind

3. Step 2
 Add coffee to
clean dry pot.
 Use 1 tbsp of
coffee per 4 oz.
water

4. Step 3
 Bring filtered water
to a boil and let cool
for 45 seconds

5. Step 4
 Aggressively pour hot
water over grounds,
saturating evenly
 Set timer for 4
minutes

6. Step 5
 After 1 minute, stir
grounds and top with
hot water after bloom
settles, if necessary

7. Step 6
 At 4 minutes,
put top on pot a
and slowly plunge.
Serve immediately!