7. Step 3:
In a separate bowl, mix
the flour, sugar, baking
powder, baking soda and
salt, stirring well.
8. Step 4:
Pour the chocolate
mixture into the dry
mixture and stir. Stir in
the butter, milk and eggs,
beating until smooth.
9. Step 5:
Transfer the batter to a cake
pan and bake it in a 350
degree F. preheated oven for
about 30-40 min., or until a
toothpick inserted in the
center of the cake comes
out clean.
10. You may also want to try these :
Chocolate Milk Shake
Chocolate Candies
Chocolate Brownies
11. Visit
www.gourmandia.ca
www.gourmandia.fr
www.gourmandia.com
for more chocolate recipes
and worldwide cuisine.