Start baking your own apple pie now!

1. Bake Some Apple Cakes
Apple cake works out the best in apples in
cake form. It works beyond the established
apple pie and demands apples into a more
tender dessert or afternoon collation. The
apples, sliced or chopped up, may be mixed
into the batter or used as a topping like an
upside down cake. In other cases, the apples
are turned into apple sauce and merged into
the batter to make the cake moist and full of
apple savor. Watch online recipes videos now.
The basic apple cake formula highlights the
remarkable combination of cinnamon and

2. apple. Ground cinnamon
adds a subtle hint of spice
to the apple cake just as
it does to apple pies. To
make an apple cake, you
would require a baking
apple that must be
peeled, cored and then cut.
It is tossed with a bit of
flour and sugar so that it
bonds to the batter when
supplied later.
The cake batter is then assembled, starting
with combining the dry ingredients first
(flour, sugar, baking powder and salt) before
the liquid elements are added (eggs, oil,
melted savorless butter, orange juice and
vanilla extract). Unlike the more delicate
chiffon and angel cakes, the apple cake has
the less soft crumbs and the more flavorful
batter of a pound cake.
To bake the apple cake batter, it must be
poured out in a cake pan or a tube pan (a
Bundt cake pan would also look attractive

3. when you unmold the cake later) but only
halfway. Arrange the apple slices on top of
this batter before you pour the last leftover
cake batter on the slices. Last, finish off with
the last of the apple slice mixture. Cool the
apple cake onto a wire rack.
Give the apple cake some compaction by
adding chopped walnuts into the cake batter
or arrange some toasted pecans on the
underside of the cake pan before pouring the
batter. When you serve the apple cake, the
nuts on top will look savory and provide a
counterpoint texture to the apples.
Experiment with other flavors and
ingredients that would go nicely with your
apple cake. For one, cranberries, caramel,
sour cream, buttermilk, yogurt, cornmeal and
even ginger will give you stimulating flavors
for your apple cake. As topping, make a
cream cheese icing, brown sugar glaze and

4. streusel topping, or a dependable quality
vanilla bean ice cream for your apple cake.