dietary cholesterol never gets into the system. Plant sterols are present naturally in small quantities in many fruits, vegetables, nuts, seeds, cereals, legumes, vegetable oils, and other plant sources.

1. Immune System - Protects Against Disease
Give Your Immune System a Boost
What is Colostrum? Colostrum is the pre-milk fluid produced from the mother's
mammary glands during the first 72 hours after birth. It provides life-supporting
immune and growth factors that insure the health and vitality of the newborn.

2. Why do we need Colostrum? As we age, we notice it
takes us a little longer to fight off a cold or flu, we become
more vulnerable to disease, our energy and enthusiasm
lessen, our skin loses its elasticity, we gain unwanted
weight and lose muscle tone.
After maturity, we gradually lose the immune and growth
factors in our body. This impacts us to search for anti-
aging and health products and knowledge.
We've looked to plants and minerals for an answer,
isolating and mega-dosing on vitamins and minerals.

3. Aging, illness and death occur with the loss of immune and
growth factors in our bodies. Medical science has shown in
many published reports worldwide that these can possibly
be replaced in the human body....with bovine colostrum.
Bovine colostrum is not new.
In India, for thousands of years, Ayurvedic physicians and
the spiritual leaders have documented the physical and
spiritual health benefits from colostrum.
It is dried and delivered by the milkman and is known for its
healing and therapeutic ability.

4. Scandinavian countries have been making a delicious
colostrum pudding and dessert topped with honey, for
hundreds of years, to celebrate the birth of calves and
good health.
It was used in the US as an early antibiotic that was in
much favor until the discovery of penicillin and other
antibiotics.
In the late 18th Century, Western scientists began to
study colostrum and document its benefits for
survival, growth and development for the newborn.

5. Today, there are thousands of published scientific and clinical studies
of major health benefits associated with colostrum.
What is Lactoferrin? Lactoferrin helps increase natural iron bio-
availability, is a powerful antioxidant, and helps support a healthy
immune system.
• Lactoferrin is an iron-binding glycoprotein found in human
secretions like tears, saliva, milk and mucous
• Helps enhance iron transport and absorption
• Helps promote a healthy balance of natural intestinal flora

6. May have anti-aging properties by helping prevent the formation of
free radicals that trigger oxidation .
Helps contribute to host defense against pathogens by protecting
lymphocytes against free iron What are plant sterols? Plant sterols are
extracts of certain plants that, when ingested, inhibit the absorption
of cholesterol in the small intestine.
Thus, dietary cholesterol never gets into the system. Plant sterols are
present naturally in small quantities in many fruits, vegetables, nuts,
seeds, cereals, legumes, vegetable oils, and other plant sources.
Plant stanols occur in even smaller quantities in many of the same
sources. Both stanols and sterols are essential components of plant
cell membranes and structurally resemble cholesterol.

7.
Foods supplemented with plant sterols may reduce cholesterol and are a
promising addition to interventions aimed at lowering heart disease risk.
Main Source: http://atoz.fitness/index.php/diet/nutrition/