Barefoot Media is a marketing agency that provides public relations, website development, email marketing, and social media services. They advise clients on content-led marketing campaigns including how to make the most of trade shows, demonstrations by chefs and food producers, and social media platforms. The document outlines best practices for each stage of an event from planning and promotion to follow up.
18. More than just sales
• Launch new products
• New branding, website
19. More than just sales
• Launch new products
• New branding, website
• Media contacts
20. More than just sales
• Launch new products
• New branding, website
• Media contacts
• Face to face feedback
21. More than just sales
• Launch new products
• New branding, website
• Media contacts
• Face to face feedback
• Product demonstrations/samples
22. More than just sales
• Launch new products
• New branding, website
• Media contacts
• Face to face feedback
• Product demonstrations/samples
• New customers
23. More than just sales
• Launch new products
• New branding, website
• Media contacts
• Face to face feedback
• Product demonstrations/samples
• New customers
• Gather data
44. PR - lead times
• Online: bloggers, online news outlets
45. PR - lead times
• Online: bloggers, online news outlets
• Magazines: up to six months ahead
46. PR - lead times
• Online: bloggers, online news outlets
• Magazines: up to six months ahead
• Newspapers:
47. PR - lead times
• Online: bloggers, online news outlets
• Magazines: up to six months ahead
• Newspapers:
• Dailies - call early
48. PR - lead times
• Online: bloggers, online news outlets
• Magazines: up to six months ahead
• Newspapers:
• Dailies - call early
• Weeklies - on sale day
49. PR - lead times
• Online: bloggers, online news outlets
• Magazines: up to six months ahead
• Newspapers:
• Dailies - call early
• Weeklies - on sale day
• Broadcast: rolling, but plan ahead
52. Email marketing
• Build your email list - incentives, competitions.
• Let people know where you will be.
53. Email marketing
• Build your email list - incentives, competitions.
• Let people know where you will be.
• Drive traffic to your website.
54. Email marketing
• Build your email list - incentives, competitions.
• Let people know where you will be.
• Drive traffic to your website.
• Analyse data & segment. Who are your best
customers?
55. Email marketing
• Build your email list - incentives, competitions.
• Let people know where you will be.
• Drive traffic to your website.
• Analyse data & segment. Who are your best
customers?
• Check legal restrictions
56. Email marketing
• Build your email list - incentives, competitions.
• Let people know where you will be.
• Drive traffic to your website.
• Analyse data & segment. Who are your best
customers?
• Check legal restrictions
• Mobile
63. Twitter
• 100 million active users
• Half of users signing in at least once a day
• 55% access Twitter via mobile
• What makes people retweet?
• 92% interesting content
• 84% humour
• 66% personal connection
64. Facebook
• 800 million users worldwide
• Grown by 200 million users in 2011
• Average user has 130 friends and is
connected to 80 pages, events or groups.
• 3.5 billion pieces of content (web links, news
stories, blog posts, etc.) shared each week on
Facebook
65. Good for business
“A 2011 study by the National Restaurant
Association (USA) confirms that consumers
who use social media, including apps,
Twitter, Facebook, Foursquare and more, not
only dine out more, but are more likely to
become return customers.”
75. Chefs - before
• Are these regular appearances? If so, add an
events page to your website.
76. Chefs - before
• Are these regular appearances? If so, add an
events page to your website.
• Promote appearance through social media
platforms.
77. Chefs - before
• Are these regular appearances? If so, add an
events page to your website.
• Promote appearance through social media
platforms.
• Do the organisers need a spokesperson?
78. Chefs - before
• Are these regular appearances? If so, add an
events page to your website.
• Promote appearance through social media
platforms.
• Do the organisers need a spokesperson?
• Are you doing lots of demonstrations? Is it
worth getting banners made?
80. Chefs - during
• Hand out recipe cards of what you’re making with
links to restaurant website and social media platforms.
81. Chefs - during
• Hand out recipe cards of what you’re making with
links to restaurant website and social media platforms.
• Sign up details - name & address. Anybody who
signs up enters draw to win meal for two.
82. Chefs - during
• Hand out recipe cards of what you’re making with
links to restaurant website and social media platforms.
• Sign up details - name & address. Anybody who
signs up enters draw to win meal for two.
• Basics: use seasonal, affordable, locally sourced
ingredients.
83. Chefs - during
• Hand out recipe cards of what you’re making with
links to restaurant website and social media platforms.
• Sign up details - name & address. Anybody who
signs up enters draw to win meal for two.
• Basics: use seasonal, affordable, locally sourced
ingredients.
• Ask people who make recipe at home to post photos
on Facebook and Twitter. Feature in email newsletter.
84. Chefs - during
• Hand out recipe cards of what you’re making with
links to restaurant website and social media platforms.
• Sign up details - name & address. Anybody who
signs up enters draw to win meal for two.
• Basics: use seasonal, affordable, locally sourced
ingredients.
• Ask people who make recipe at home to post photos
on Facebook and Twitter. Feature in email newsletter.
• Hire somebody to film your demonstration.
87. Chefs - after
• Post photos to Facebook
• Pay close attention to feedback on social
networking sites.
88. Chefs - after
• Post photos to Facebook
• Pay close attention to feedback on social
networking sites.
• Push demonstration on YouTube. Speak to
bloggers on Twitter and link to demo.
89. Chefs - after
• Post photos to Facebook
• Pay close attention to feedback on social
networking sites.
• Push demonstration on YouTube. Speak to
bloggers on Twitter and link to demo.
• Watch demo yourself. How can you
improve your own performance?
92. Food Producers - before
• What’s special? New branding? New logos?
93. Food Producers - before
• What’s special? New branding? New logos?
• Social media - promote. Speak to fellow food
producers.
94. Food Producers - before
• What’s special? New branding? New logos?
• Social media - promote. Speak to fellow food
producers.
• New product? People who sign up to your mailing list
receive a free sample.
95. Food Producers - before
• What’s special? New branding? New logos?
• Social media - promote. Speak to fellow food
producers.
• New product? People who sign up to your mailing list
receive a free sample.
• Press release to relevant media detailing news.
96. Food Producers - before
• What’s special? New branding? New logos?
• Social media - promote. Speak to fellow food
producers.
• New product? People who sign up to your mailing list
receive a free sample.
• Press release to relevant media detailing news.
• Arrange to meet with journalists.
97. Food Producers - before
• What’s special? New branding? New logos?
• Social media - promote. Speak to fellow food
producers.
• New product? People who sign up to your mailing list
receive a free sample.
• Press release to relevant media detailing news.
• Arrange to meet with journalists.
• New dish - promote it.
98. Food Producers - before
• What’s special? New branding? New logos?
• Social media - promote. Speak to fellow food
producers.
• New product? People who sign up to your mailing list
receive a free sample.
• Press release to relevant media detailing news.
• Arrange to meet with journalists.
• New dish - promote it.
• Special offers during quieter times - scheduled tweets.
100. Food Producers - during
• Make sure you have name and sign up forms on your stand.
101. Food Producers - during
• Make sure you have name and sign up forms on your stand.
• Be useful. If there is a hashtag for the event, follow it.
What’s the weather like? Is it busy?
102. Food Producers - during
• Make sure you have name and sign up forms on your stand.
• Be useful. If there is a hashtag for the event, follow it.
What’s the weather like? Is it busy?
• Photos are more engaging.
103. Food Producers - during
• Make sure you have name and sign up forms on your stand.
• Be useful. If there is a hashtag for the event, follow it.
What’s the weather like? Is it busy?
• Photos are more engaging.
• If you are going to be busy, plan your updates using free
technology - Hootsuite, Tweetdeck.
104. Food Producers - during
• Make sure you have name and sign up forms on your stand.
• Be useful. If there is a hashtag for the event, follow it.
What’s the weather like? Is it busy?
• Photos are more engaging.
• If you are going to be busy, plan your updates using free
technology - Hootsuite, Tweetdeck.
• Meet with journalists.
105. Food Producers - during
• Make sure you have name and sign up forms on your stand.
• Be useful. If there is a hashtag for the event, follow it.
What’s the weather like? Is it busy?
• Photos are more engaging.
• If you are going to be busy, plan your updates using free
technology - Hootsuite, Tweetdeck.
• Meet with journalists.
• Speak to customers - get feedback.
106. Food Producers - during
• Make sure you have name and sign up forms on your stand.
• Be useful. If there is a hashtag for the event, follow it.
What’s the weather like? Is it busy?
• Photos are more engaging.
• If you are going to be busy, plan your updates using free
technology - Hootsuite, Tweetdeck.
• Meet with journalists.
• Speak to customers - get feedback.
• Offer samples - it’s a great conversation point.
111. Food producers - after
• Feedback
• Photos
• Email out
• Follow up press release
112. Food producers - after
• Feedback
• Photos
• Email out
• Follow up press release
• Social media updates
113. Food producers - after
• Feedback
• Photos
• Email out
• Follow up press release
• Social media updates
• Promote reviews written through social media