Adaptation of CA by smallholder farmers in Malawi: drivers, intensity, benefits and problems for scaling up. Amos Robert Ngwira
1. Adaptation of conservation agriculture by
smallholder farmers in Malawi: drivers,
intensity, benefits and problems for up scaling
Amos Ngwira, Mulugetta Mekuria, Christian
Thierfelder and Jens Aune
2111
2005
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2. Introduction
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Food security is a major
concern in southern Africa
region
Maize - main staple
Drought, low soil fertility and
weak value chains
Low adoption and limited
capabilities in responding to
stress factors
More sustainable production
2 practices - CA
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NORWEGIAN UNIVERSITY OF LIFE SCIENCES Introduction
Wide CA adoption in the
Americas and Australia
Major reasons :
– Limited research to adapt principles
of CA
– Knowledge intensive nature of CA
– Long periods to realize benefits
Farmer experimenting with CA
Assess major drivers of CA
experimentation among
smallholder farmers as well as
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intensity of farmer adapatation
of CA practices
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Study Methodology 3056
Nkhotakota
Data collection 5230
– using sturctured questionnaire
– A total of 300 farmers were
interviewed as follows
– Key informant interviews
– Field observations
Categories of farmers
– 150 adopters
– 50 farmers who tried CA but later Balaka
abandoned
– 50 farmers who have never tried CA
4 before
Study period
– May to June 2010 http://www.umb.no/noragric/
5. Studies, Noragric
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NORWEGIAN UNIVERSITY OF LIFE SCIENCES Drivers of farmer experimentation with CA
Herbicide use is one of the principal factors
– Major reasons provoking farmers’ interest CA:
90
80
70
60
Percentage
50
40
30
20
10
0
5 Labor saving Higher yields Soil moisture Soil erosion Enhanced soil Other
retention control fertility
Motivations for CA
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Drivers of farmer experimentation with CA
Other principal factors
include:
– Establishment of local
innovation system
– Motivation of extension
worker
– Existence of a strong social
network
– Farmer to farmer exchange
visits and farmer field days
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Intensity of CA adoption
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Intensity of CA adoption
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Adoption of Specific Components of the CA Package
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Farmers’ scenarios and experiences with CA
Limited use of CA equipment
Some trade-offs on use of crop
residues – rodents hunting
Limited widespread use of crop
rotation due to:
– Pritoritizing food security concerns
– General shortage of legume seed
– Inadequate knowledge of rotation
systems
– Undeveloped produce markets Maize intercropped with Pigeon
10
pea, Chipeni, Malawi
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11. Studies, Noragric
Department of International Environment and Development
NORWEGIAN UNIVERSITY OF LIFE SCIENCES Major breakthroughs of CA
into maize based systems and
modifications by farmers
Monocropping to intercropping
Crop rotations
Extending CA principles to other
crops such as cassava, paprika, Cassava planted in basins under
CA, Balaka, Malawi
soybean
Experimenting with low doses of
herbicides to control weeds
Planting of relay crops such as
cowpea and tomato
Long duration pigeon pea varieties
to shorter duration varieties
11 Planting pigeonpea between rows of
companion crops other than within Red chili in rotation with maize
rows
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Reasons for disadoption and non adoption of CA
Limited access to inputs (54%)
Lack of information (70%9
Discontinued donor support (43%)
Perception that herbicides destroy soils (23%)
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Conclusion
Major drivers of farmer experimentation with CA
included herbicides, extension support, social capital,
farmer exchange visits, field days, etc
Benefits of CA include labour saving, soil fertility
improvement, higher yields, increased soil moisture
retention, etc
Farmers allocate small area under CA compared to
conventional practice due largely to limited inputs
Limited access to inputs and technical information on
CA were major reasons for non adoption
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THANK YOU
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Department of International Environment and Development
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