UEZ2012 - Közös vacsora Krakkóban 2012.010.20-án

1. Dinner 20/01/2012
Welcome drink: “Grzaniec Galicyjski”- hot wine with orange
On the tables: mineral water, bread, butter, cream cheese,
Starter:
Roast ewe's cheese with grilled zucchini and cranberry sauce
Soup:
Mushroom soup with polish noodles
Main dish:
Poultry rolls stuffed with truffle paste
and marinated tomatoes
served with dumplings and vegetable tagliatelle
or
Oven-baked salmon wrapped in savoy cabbage
served in a white wine sauce with rice and boiled vegetables
or
Vegetarian Platter
Fried cheese, boiled vegetables, fried mushrooms, pancake with spinach
Dessert:
Apple pie in the composition of two sauces served hot
with whipped cream and ice cream
Beverages:
Segafredo Coffee, Tea Dilmah,
Wine:
House wine red or white
Price for dinner:20 EUR/ per person