We are proud to recommend only the ''Top'' Restaurants in Los Cabos Area; We ensure you that they will meet your and your client expectations when it comes to quality, service, unique presentations, superb flavors and hospitality. Herein is our selection of those Restaurants that we suggest from a small corporate dinner, private group dinner, rehearsal dinner or dine around for your next group or event in Los Cabos.

1. We are proud to recommend you only the ''Top'' Restaurants of Los Cabos; we ensure
you that they will meet you and your client expectations when it comes to quality,
service, unique presentations, superb flavors and hospitality.
Herein is our selection of those Restaurants that we suggest from a small corporate
dinner, private group dinner, rehearsal dinner or dine around for your next incentive
event in Los Cabos.
Dine Around Options
Los Cabos 2013

2. New Restaurant in San Jose
Huerta Los Tamarindos, located just a mile from the Sea of Cortez
And San Jose's estuary, is a property dating back to the 19th
Century. Los Tamarindos was first used to cultivate sugar cane,
one of the area's major exports during that time, and due to its
fertile soil quickly became one of the region's most important
farms.
Huerta Los Tamarindos is an organic farm and restaurant located in the
Outback San Jose del Cabo offering a unique concept blending the traditional
rustic with a modern touch offering farm tours, cooking classes for individuals
or private groups as well the regular restaurant services.
Restaurant total capacity: participants 80 PAX Main dining area, outdoors up to 250 participants
Methods of payments: VISA & CASH ONLY | Minimum consumption for exclusive areas: 7,500.00 USD

3. Restaurants in San Jose del Cabo
In the heart of downtown San Jose del Cabo, a charming courtyard set in the oldest Mansion over 130 years of
rich history, “La panga antigua” may be tucked away out of sight, but it won’t be out of your mind once you’ve
tried our delightful food and superb hospitality! Organically grown local produce, daily supplied fresh seafood
and fine cuts prepared with a combination of herbs and spices that makes a one-of-a-kind culinary experience
with a Mexican flair!
Restaurant Layout:
Total capacity 180 participants
Main Patio: 60 pax
New Patio 70 pax
Lower terrace : 12 pax
Upper terrace 14 pax
Methods of payment: Visa, Master
card, Amexco and cash.

4. Mi Casa Restaurant is the newest Restaurant in San Jose downtown located on the Art
District of San Jose, Mi Casa Restaurant features traditional Mexican dishes combined with
Mediterranean flare. This Restaurant was before one of the oldest houses in the Colonial
area of San Jose and now after several months of renovations is now ready to be open to
provide another great option for larger groups.
Restaurant Layout:
Total capacity 500 0participants
In-door area: NON
Patio: 430 | Terrace: 70-pax aprox
Methods of payment: Visa, Master
card and cash.

5. Restaurant H
Restaurant H is located in the Art District are of
downtown San Jose, Restaurant H features
international cuisine with mix of old world Mexican
recipes and specials created on each menu that is
changed monthly.
Once you enter to H restaurant you feel the
warmth of this area, the great atmosphere, old
traditional Mexican music playing and when you
taste their great food it makes you feel like home.
An interesting wine list is featured as well their
every month new menu.
Restaurant Capactity: 40 participants
Methods of payment: Visa, MCard and cash
Minimum consumption for buyouts: $4,500.00 USD

6. Morgans Cellar Restaurant
Owned and operated by Morgan MacLeod’s with her great vision of have the best
dinning and taste of Tuscany and the Mediterranean in the casual mid priced dining
segment. The signature bread and pastries of Morgan’s
Restaurant and Cellar are baked fresh daily. Morgan herself has scoured the
area to ensure she receives the best of the organic vegetables available. Fresh
fish is delivered daily, meat and poultry dishes are prepared from the finest of
both local and imported products.
Enjoy the great murals and paintings designed by Morgan MacLeod’s that
enhance this great elegant innovative restaurant.
A second creation of a fine dinning Restaurant, Morgans encore is located at just two blocks apart from Cellar
Restaurant in the new Art District of San Jose
with excellent location and views of downtown. These two-story sister eateries are large and well run, equally
elegant and romantic, and offer international cuisine with a Mediterranean flourish.
Morgans Encore Restaurant
Restaurant total capacity: 100 Guest
Main Patio: 80 pax | 2nd level 30 combining both rooms.
Methods of payments: Visa, MCard and cash
Restaurant total capacity: 90 Guest
Main Patio: 60 pax | 2nd level 30
Methods of payments: Visa, MCard and cash

7. No Menu…No Rules…Spontaneous Cuisine…
Be surprised and delighted. Allow Chef Casiano Reyes to dazzle you with his very
own approach to food.
Originated from the desire to not be constrained by ingredients or a menu that are
not always at their prime or a lesser quality. What matters is the essence of the dish
made specially for you… Be prepared for an exquisite 3 or 5 Course Tasting Menu
that will give you a new culinary experience each time you visit us.
Please indicate your allergies or dietary restrictions and we will accommodate to
your needs whatever they are.
Restaurant total capacity: 60 Guest
Main Patio: 20 pax | Indoors 40 combining.
Methods of payments: Visa, M-Card and Cash

8. Flora Farm is a ten-acre organic farm in the foothills of the Sierra
de la Laguna Mountains in San Jose del Cabo, Mexico.
For over 10 years we have been farming without the use of
pesticides or genetically modified seeds. We have an ideal winter
growing season that corresponds with the local high season and
the need for exported produce. After founding the local farmers
market on the farm some 10 years ago, we have dedicated 100% of
our production to local consumption. Now Flora Farm grows for
Floras Field Kitchen, Floras Grocery and the Culinary Cottage
owners.
Restaurant Capacity: 250 participants main patio and lower patio.
Methods of payment: CASH
Floras Farm Kitchen

9. Restaurants at the Tourist Corridor
Nick-San Restaurant recently opened in this location at the exclusive Complex of Palmilla. At Nick-San is the
hottest bar and restaurant in Los Cabos its also recognized around the work and best defined for serving
stylistic sushi and seafood dishes.
The combination of traditional Japanese cuisine with a hint of Mexican flavors brings this dining experience
an unforgettable experience, minimalist décor and the exquisite atmosphere accompanied by the excellent
service from the moment you enter their doors to the end.
Restaurant at Palmilla
Restaurant Capacity: 180 guests
Methods of payment: Visa | MCard and cash

10. Pitahaya’s opened it’s doors for the first time on May2nd 1995, bringing a new and innovating cuisine to Los Cabos
called Pacific Rim, featuring a fusion cuisine from the Asian part of the Pacific indulging our customers with exotic
dishes and creative food. Pitahaya’s with almost 12 years gained a lot of respect from it’s co petitioners and in 1999
received the prestigious 5 Star Diamond Award from the American Academy of Hospitality Sciences and it is the only
Restaurant that achieved this award for the 8th consecutive year.
Restaurant Capacities: 500 guest total layout
Main Palapa: 150 guest | Palapita: 50 guests
Terrace # 20 : 50 pax | Terrace # 30: 80 guests | Terrace # 40: 120 pax| Terrace Palapa # 50: 50 pax
Methods of payment: VISA, MCARD, AMEXCO and cash.

11. Sunset da Mona Lisa is one of the best restaurants Cabo has to offer.
A traditional Restaurant that combines fine dining experience with an atmosphere that you
simply cannot find anywhere else. The scenic view Cabo Bay provides while you're dining
is a vision that you'll want to capture on film but hold inside you as the years go by.
Moments like these are precious and rare, experiences that should be savored. They layout
of the Restaurant allows you to select the best location for your private group dinner with
the best Lands End Views ever.
Restaurant Capacities: 200 Guest maximum capacity combining indoor salon and open terraces.
Methods of payment: VISA, MCARD, AMEXCO and cash.

12. Hacienda Cocina y Cantina boasts multiple spectacular locations to create memorable private events. Located at the
Cabo famous Medano Bay overlooking the icon rock Landmark of Cabos… LANDS END (Arco de Cabo San Lucas.
Hacienda Cocina y Cantina is an ideal location for groups of all sizes especially if you are looking a unique place in Cabo
with scenic views, superb Mexican food and an exquisite atmosphere in a charming Hacienda old Mexico style.
Other scenic locations include the spacious outdoor infinity pool deck overlooking the Sea of Cortez, a charming
courtyard with a traditional fountain and a private dining room with rough-hewn wooden beams and rustic punched
tin lighting features.
Cabo San Lucas Restaurant
NEW Restaurant
Restaurant capacity: Salon Colonia 30 | La Fuente Patio 50-60 | Mercado Plaza 40 | Medano Beach –NO minimum |
La Cascada Terrace 80 | Hacienda Dining Room seated 100 , cocktail up to 400 pax | Palapa Bar 65 (120-cocktail)

13. Nick-San Restaurant the now traditional place for the finest and freshest traditional Japanese food with a
hint of a Mexican cousine. Nick-San Cabo San Lucas is located conveniently at the Main Marina of Cabo San
Lucas, very close to all the boost of activities and night life, now wonder this is the hottest place to be at in
Cabo San Lucas.
Now recently renovated the entrance and also added a lounge-shushi bar area where you can have a
cocktail before heading to the night life or to have this location for PRIVATE group dinners.
Restaurant Cabo San Lucas
Restaurant Capacity: 180 guests
Methods of payment: Visa | MCard and cash

14. The cuisine of the Baja dates back to the 17th century with the colonization of the Jesuits importing thus their
eating habits, traditions and costumes. Although the almost disappearance of the natives from this region with of
the visitors and people that have arrived from different lands, some of the traditional dishes from this region and
their traditions still endures. Edith’s Restaurant with all outdoors features Cuisine of the Baja …most of their
dishes is prepared on the mesquite grill making of this place their signature. From the catch fish of today’s from
the La Playa community or the Lobster from San Carlos, jumbo shrimps to a New York and Sirloin USDA cut.
Restaurants at Cabo San Lucas
Restaurant capacity: 190 total
Main Palapa # 1 60 guest | Patio # 2 Grill area: 60 guest | Patio # 3 behind the bar : 60 guests
Wine cellar: 10 maximum | Methods of payment: Visa | MC and cash

15. Lorenzillos Restaurant
Lorenzillos is a renowed Restaurant from Cancun, now open their doors at Cabo San Lucas downtown, is
the only Restaurant that offers ''the live lobster'' house for a traditional lobster meal. This famous family
restaurant has been specializing in lobster for so long that no one knows how to do it better or in more
creative ways. Live lobster arrives daily from Lorenzillo's farms. Enjoy the freshest fish, seafood, live lobster
and soft shell crab from the Pacific Ocean and the Caribbean Sea.
Restaurant capacity: 120 guests upper area
Methods of payment: Visa | MC and cash