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The Right to Food in India
The Food Security Scenario in
South Asia
Country

Food
Production

Food Exports

Food Imports

Food Balance

Bangladesh

26,924

1.6

2,827

-4,601

India

1,74,655

9,490

56

23,826

Nepal

5,839

11

39

57

Pakistan

24,936

2,966

288

3,818

Sri Lanka

1,938

9.8

1,307

252

Source: FAO, 2004. Figures in thousand metric tones for 2002
3
Changes in Hunger Index
 

1996

2011  

1996

 

2011
 

China

9.1

5.5 Uganda

20.4

16.7

8.1 Zimbabwe

22.3

17.7

Thailand

11.9

Vietnam

21.4

11.2 Malawi

27.1

18.2

Mongolia

17.7

11.4 Kenya

20.3

18.6

Indonesia

15.5

12.2 Nepal

24.6

19.9

SriLanka

17.8

22

20.7

Nigeria

21.2

15.5 Sudan

24.7

21.5

Myanmar

25.4

16.3 India

22.9

23.7

36.3

24.5

 

 

14 Pakistan

 

Bangladesh
India’s Growth Story 1951-2012

5
Population, GDP and Foodgrain Production
1400
1200
Population

1000
800

GDP

600

Foodgrain
Production

400
200
0
1951

1961

1971

1981

1991

2001

2006
Worrying issues

• News of starvation deaths & farmers’ suicides from
many states
• Stagnant agricultural production, and falling food
availability
• Unemployment has increased from 4 to 8% in ten
years
• Regional disparities are increasing
• IMR stagnating around 60 per 1000, it is 46 in
Bangladesh
• Immunisation coverage fell from 60 to 40% in 5 yrs
• More than 50% women are anemic
• 46% children are malnourished
• Declining child sex ratio during 1991-2001
• There is no will to improve administration in poor
states
Per capita annual foodgrain production (kg)
220
210
200
190
180
170
160
2011-12

2008-09

2005-06

2002-03

1999-00

1996-97

1993-94

1990-91

150
Per capita daily availability (grams)
500
475
450
425

2010

2007

2004

2001

1998

1995

1992

1989

1986

1983

1980

1977

1974

400
9
9
Per Capita Cereal Consumption for various deciles
(Rural India, 2004-2005; kg/month)

95-100

90-95

80-90

70-80

60-70

50-60

40-50

30-40

20-30

10-20

5-10

0-5

15
14
13
12
11
10
9
Buffer Stocks

11
1.04.2012

1.07.2011

1.10.2010

1.01.2010

1.4.2009

1.7.2008

BUFFER NORM
ACTUAL STOCK

1.10.2007

80
70
60
50
40
30
20
10
0

Buffer norms & actual stocks
Foodgrain wholesale price index (199394=100)
450
400
350
300
250
200
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012

150
Per capita Rural monthly consumption in kg (2002)
India

Vietnam

Foodgrains

13

20.5

Dairy

3.9

0.2

Meat/poultry

1.5

3.4

Fruit/vegetables

9.5

5.8

eating out/sugar/oil

1.8

5.8

29.7

35.714

Total
Per Capita Consumption during 200406 (kg/year)
 

India

China

US

World

All cereals

175.1

287.9

953

316

Meat

5.3

56.8

126.6

40.2

Milk

84.5

22.7

Na

97.8

Eggs

1.8

21.6

15.2

9.7
15
There should be no food
insecurity in India
Both GDP and foodgrain production
have risen faster than the growth in
population over the last 50 years
And yet chronic hunger and starvation persist in large
sections of the population. There has been a
declining calorie consumption especially in the
bottom 30% of the population.
India has the largest food schemes
in the World
•

Entitlement Feeding Programmes
– ICDS (All Children under six, Pregnant and lactating mother)
– MDMS (All Primary School children)

•

Food Subsidy Programmes
– Targeted Public Distribution System (35 kgs/ month of subsidised food grains
– Annapurna (10 kgs of free food grain for destitute poor)

•

Employment Programmes
– National Rural Employment Scheme (100 days of employment at minimum
wages)

•

Social Safety Net Programmes
– National Old Age Pension Scheme (Monthly pension to BPL)
– National Family Benefit Scheme (Compensation in case of death of bread winner
to BPL families)
Underlying causes of hunger in
India

• Falling per capita crop, especially food
production in the last 10 years.
• Increasing share of surplus states and large
farmers in food production, resulting in
artificial surplus that is exported, thus further
reducing availability of foodgrains.
• Increasing inequality, with only marginal
increase in the per capita expenditure of the
bottom 30%. From their meager income the
poor are forced to spend more on medical
care, education, transport, fuel, and light,
thus reducing the share of their expenditure
on food.
Underlying causes (contd.)
• Low access of the poor to expensive foods, such
as pulses, vegetables, oil, fruits, and meat
products which provide essential proteins, fats,
and micro-nutrients. This leads to underdevelopment of human body and mind, affecting
the ability of individuals to work productively, and
resist disease
• Major food related programmes, such as PDS
and ICDS are plagued by corruption, leakages,
errors in selection, procedural delays, poor
allocations and little accountability. They also
tend to discriminate against and exclude those
who need them most, such as urban poor
migrants, street and slum residents, and
dispersed hamlets.
Production, Procurement & Offtake
of Foodgrains (in million Tonnes)
 
Food Subsidy in
billion Rupees

1997-98

2002-03

2007-08

2011-12

79

240

313

602

Production of
foodgrains

192

175

231

253

Procurement of
foodgrains

23.6

40.3

39.6

60.1

Distribution
through FPS

17

20.1

33.5

51

Disposal though
welfare schemes

2.1

11.4

3.9

20
4.1
Planning Commission’s evaluation TPDS
(2003)

• 58 per cent of subsidized food grains does not reach the
BPL families, 22% reaches APL and 36% sold in black
• High cost of handling, for one rupee transfer to the poor,
the Gol spends Rs.3.65
• Targeting errors, ghost cards and non-BPL households
• Only 57% of the poor households have ration cards
• FPSs are not viable, they remain in business through
leakages
• Homeless often do not have ration cards

No assessment of PDS in the last nine years
21
Justice Wadhwa Observations
2009
•
•

•
•

•

Rajasthan - Unsatisfactory, many irregularities, irregular lifting of grain,
no lifting and bulk lifting, PDS in the state has collapsed.
Jharkhand - The distribution mechanism has continued in the hands of
the most corrupt and inefficient Bihar State Food and Supply
Corporation (BSFC). If the FPS owners do not pay Rs. 10 per bag to the
godown manager, he gives rotten grains to FPS.
Bihar - Diversion and black-marketing of food grains by FPS dealers.
Strong nexus between officials of the department and FPS dealers.
Ghost and bogus ration cards is a major problem in the state
Orissa - Private storage agents are the major source of diversion in the
State of Orissa as there is virtually no control or checking on their
activities. The appointment of storage agent was susceptible to high
political influence.
Gujarat - FPS owners in the state bribe the officials every month. Ghost
and bogus ration cards is a major problem in the state.
•
•
•
•
•
•
•
•

Factors behind Chhattisgarh’s
success

Political will
Private dealers replaced by panchayats
70% families covered at Rs 2/1 per kg of rice
Huge investment from state revenues
Rice surplus state
500 people put behind the bars
Toll free number for grievance redressal
Constant monitoring
People put pressure when the scheme is credible
23
Distribution of cardholders among poor
and non-poor
 

HP

% poor with
% poor with
% BPL/AAY
no ration card BPL/AAY cards cards with nonpoor
3.3

39.9

51.1

Maharashra

19.2

22.9

48.7

Kerala

10.0

48.4

74.8

4.4

32.4

74.8

Jharkhand

22.1

31.9

42.4

Orissa

29.3

54.8

38.1

Chhattisgarh

24.1

47.9

47

30

41.9

46.2

19.1

36

59.8

Haryana

MP
All India

24
President’s Address June 2009
• Food Security for all
• Broader systemic reform of PDS
In addition, Congress Party’s election
manifesto promised subsidized community
kitchens for homeless & migrants in cities
with Central Government support
NAC decisions
• Cover 90% rural and 50% urban population
• 46% rural & 28% urban to get 7 kg per unit of
rice/wheat/ millets at Rs 3/2/1 per kg
• 44% rural & 22% urban to get 7 kg per unit at
50% of the current Minimum Support Price
• Legal entitlements for child and maternal
nutrition, mid-day meals for school children, as
well as community kitchens and programmes for
feeding destitute and vulnerable groups
These recommendations can be implemented
through an administrative order without waiting
for the Food Bill to be passed by Parliament
28
Food Security Act - Issues
•
•
•
•
•
•
•
•

Universal vs targeted
25 kg per household, or 35 kg?
At what price?
Should procurement be increased, even when per capita
production does not increase?
Existing APL allocations to TN, AP, Kerala, northeast?
Exports
Introduction of UID and smart cards
Improving accountability

29
Imperatives for legislating the Right to Food
• Moral Imperative
(High growth and yet hunger and malnutrition persist
alongside poor social indicators)
• Political Imperative
(Legislature vs.Judiciary)
• “Electoral” imperative
(Anti-incumbency in the context of the 2009 General and
State Elections)
NFSB: What is in it that already existed
• Universal School Meals
– Cooked meals provided across the country for primary and
upper primary school students as a result of Supreme Court
orders

• Universal access to Integrated Child Development
Services
– Supplementary nutrition for children in the age group of 6
months to 6 years, pregnant and lactating women, based on SC
orders
– SC orders also includes universalisation of other health and
nutrition services, the NFSB does not cover these

• Subsidized Food grains through the Public Distribution
System
NFSB: What’s new?
•
•
•
•
•

Maternity Entitlements
Grievance Redressal Mechanism
PDS Reforms
Nutri-millets as part of the PDS
Women as entitlement holders
NFSB: What’s missing
•
•
•
•
•
•
•
•
•
•

Provisions for adolescent girls
Community kitchens in urban areas
Meals for persons living with starvation
One free meal as part of the destitute feeding programme
Entitlements for migrant workers
Pretty much all crucial determinants for addressing
malnutrition (drinking water, sanitation)
Quality and nutrition standards for school mid day meals,
supplementary nutrition etc.
Social Security Pensions (aged, single women, persons with
disabilities)
Provision for management of children with severe acute
malnutrition
Agrarian reforms and revival of agriculture
What is additionally needed for the
NFSB
• Fiscal resources (annually)
– 16000 crores for Maternity Entitlements
– 27500 crores for expanded PDS coverage
– 10000 crores for other schemes
• Foodgrains
– 62 million MTs as compared to 55 million MTs
of food grains being currently provisioned
Issues still open to debate?
• Universal vs Targeting
– Universality of the problem
– Inclusion and exclusion errors in identification
– Targeted rights?
• Food vs. Cash
– Procurement
– Inflation indexing
– Intra-household equity
– Banking infrastructure
– Corruption

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Right to Food in India

  • 1. The Right to Food in India
  • 2. The Food Security Scenario in South Asia Country Food Production Food Exports Food Imports Food Balance Bangladesh 26,924 1.6 2,827 -4,601 India 1,74,655 9,490 56 23,826 Nepal 5,839 11 39 57 Pakistan 24,936 2,966 288 3,818 Sri Lanka 1,938 9.8 1,307 252 Source: FAO, 2004. Figures in thousand metric tones for 2002
  • 3. 3
  • 4. Changes in Hunger Index   1996 2011   1996   2011   China 9.1 5.5 Uganda 20.4 16.7 8.1 Zimbabwe 22.3 17.7 Thailand 11.9 Vietnam 21.4 11.2 Malawi 27.1 18.2 Mongolia 17.7 11.4 Kenya 20.3 18.6 Indonesia 15.5 12.2 Nepal 24.6 19.9 SriLanka 17.8 22 20.7 Nigeria 21.2 15.5 Sudan 24.7 21.5 Myanmar 25.4 16.3 India 22.9 23.7 36.3 24.5     14 Pakistan   Bangladesh
  • 6. Population, GDP and Foodgrain Production 1400 1200 Population 1000 800 GDP 600 Foodgrain Production 400 200 0 1951 1961 1971 1981 1991 2001 2006
  • 7. Worrying issues • News of starvation deaths & farmers’ suicides from many states • Stagnant agricultural production, and falling food availability • Unemployment has increased from 4 to 8% in ten years • Regional disparities are increasing • IMR stagnating around 60 per 1000, it is 46 in Bangladesh • Immunisation coverage fell from 60 to 40% in 5 yrs • More than 50% women are anemic • 46% children are malnourished • Declining child sex ratio during 1991-2001 • There is no will to improve administration in poor states
  • 8. Per capita annual foodgrain production (kg) 220 210 200 190 180 170 160 2011-12 2008-09 2005-06 2002-03 1999-00 1996-97 1993-94 1990-91 150
  • 9. Per capita daily availability (grams) 500 475 450 425 2010 2007 2004 2001 1998 1995 1992 1989 1986 1983 1980 1977 1974 400 9 9
  • 10. Per Capita Cereal Consumption for various deciles (Rural India, 2004-2005; kg/month) 95-100 90-95 80-90 70-80 60-70 50-60 40-50 30-40 20-30 10-20 5-10 0-5 15 14 13 12 11 10 9
  • 13. Foodgrain wholesale price index (199394=100) 450 400 350 300 250 200 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 150
  • 14. Per capita Rural monthly consumption in kg (2002) India Vietnam Foodgrains 13 20.5 Dairy 3.9 0.2 Meat/poultry 1.5 3.4 Fruit/vegetables 9.5 5.8 eating out/sugar/oil 1.8 5.8 29.7 35.714 Total
  • 15. Per Capita Consumption during 200406 (kg/year)   India China US World All cereals 175.1 287.9 953 316 Meat 5.3 56.8 126.6 40.2 Milk 84.5 22.7 Na 97.8 Eggs 1.8 21.6 15.2 9.7 15
  • 16. There should be no food insecurity in India Both GDP and foodgrain production have risen faster than the growth in population over the last 50 years And yet chronic hunger and starvation persist in large sections of the population. There has been a declining calorie consumption especially in the bottom 30% of the population.
  • 17. India has the largest food schemes in the World • Entitlement Feeding Programmes – ICDS (All Children under six, Pregnant and lactating mother) – MDMS (All Primary School children) • Food Subsidy Programmes – Targeted Public Distribution System (35 kgs/ month of subsidised food grains – Annapurna (10 kgs of free food grain for destitute poor) • Employment Programmes – National Rural Employment Scheme (100 days of employment at minimum wages) • Social Safety Net Programmes – National Old Age Pension Scheme (Monthly pension to BPL) – National Family Benefit Scheme (Compensation in case of death of bread winner to BPL families)
  • 18. Underlying causes of hunger in India • Falling per capita crop, especially food production in the last 10 years. • Increasing share of surplus states and large farmers in food production, resulting in artificial surplus that is exported, thus further reducing availability of foodgrains. • Increasing inequality, with only marginal increase in the per capita expenditure of the bottom 30%. From their meager income the poor are forced to spend more on medical care, education, transport, fuel, and light, thus reducing the share of their expenditure on food.
  • 19. Underlying causes (contd.) • Low access of the poor to expensive foods, such as pulses, vegetables, oil, fruits, and meat products which provide essential proteins, fats, and micro-nutrients. This leads to underdevelopment of human body and mind, affecting the ability of individuals to work productively, and resist disease • Major food related programmes, such as PDS and ICDS are plagued by corruption, leakages, errors in selection, procedural delays, poor allocations and little accountability. They also tend to discriminate against and exclude those who need them most, such as urban poor migrants, street and slum residents, and dispersed hamlets.
  • 20. Production, Procurement & Offtake of Foodgrains (in million Tonnes)   Food Subsidy in billion Rupees 1997-98 2002-03 2007-08 2011-12 79 240 313 602 Production of foodgrains 192 175 231 253 Procurement of foodgrains 23.6 40.3 39.6 60.1 Distribution through FPS 17 20.1 33.5 51 Disposal though welfare schemes 2.1 11.4 3.9 20 4.1
  • 21. Planning Commission’s evaluation TPDS (2003) • 58 per cent of subsidized food grains does not reach the BPL families, 22% reaches APL and 36% sold in black • High cost of handling, for one rupee transfer to the poor, the Gol spends Rs.3.65 • Targeting errors, ghost cards and non-BPL households • Only 57% of the poor households have ration cards • FPSs are not viable, they remain in business through leakages • Homeless often do not have ration cards No assessment of PDS in the last nine years 21
  • 22. Justice Wadhwa Observations 2009 • • • • • Rajasthan - Unsatisfactory, many irregularities, irregular lifting of grain, no lifting and bulk lifting, PDS in the state has collapsed. Jharkhand - The distribution mechanism has continued in the hands of the most corrupt and inefficient Bihar State Food and Supply Corporation (BSFC). If the FPS owners do not pay Rs. 10 per bag to the godown manager, he gives rotten grains to FPS. Bihar - Diversion and black-marketing of food grains by FPS dealers. Strong nexus between officials of the department and FPS dealers. Ghost and bogus ration cards is a major problem in the state Orissa - Private storage agents are the major source of diversion in the State of Orissa as there is virtually no control or checking on their activities. The appointment of storage agent was susceptible to high political influence. Gujarat - FPS owners in the state bribe the officials every month. Ghost and bogus ration cards is a major problem in the state.
  • 23. • • • • • • • • Factors behind Chhattisgarh’s success Political will Private dealers replaced by panchayats 70% families covered at Rs 2/1 per kg of rice Huge investment from state revenues Rice surplus state 500 people put behind the bars Toll free number for grievance redressal Constant monitoring People put pressure when the scheme is credible 23
  • 24. Distribution of cardholders among poor and non-poor   HP % poor with % poor with % BPL/AAY no ration card BPL/AAY cards cards with nonpoor 3.3 39.9 51.1 Maharashra 19.2 22.9 48.7 Kerala 10.0 48.4 74.8 4.4 32.4 74.8 Jharkhand 22.1 31.9 42.4 Orissa 29.3 54.8 38.1 Chhattisgarh 24.1 47.9 47 30 41.9 46.2 19.1 36 59.8 Haryana MP All India 24
  • 25.
  • 26.
  • 27. President’s Address June 2009 • Food Security for all • Broader systemic reform of PDS In addition, Congress Party’s election manifesto promised subsidized community kitchens for homeless & migrants in cities with Central Government support
  • 28. NAC decisions • Cover 90% rural and 50% urban population • 46% rural & 28% urban to get 7 kg per unit of rice/wheat/ millets at Rs 3/2/1 per kg • 44% rural & 22% urban to get 7 kg per unit at 50% of the current Minimum Support Price • Legal entitlements for child and maternal nutrition, mid-day meals for school children, as well as community kitchens and programmes for feeding destitute and vulnerable groups These recommendations can be implemented through an administrative order without waiting for the Food Bill to be passed by Parliament 28
  • 29. Food Security Act - Issues • • • • • • • • Universal vs targeted 25 kg per household, or 35 kg? At what price? Should procurement be increased, even when per capita production does not increase? Existing APL allocations to TN, AP, Kerala, northeast? Exports Introduction of UID and smart cards Improving accountability 29
  • 30. Imperatives for legislating the Right to Food • Moral Imperative (High growth and yet hunger and malnutrition persist alongside poor social indicators) • Political Imperative (Legislature vs.Judiciary) • “Electoral” imperative (Anti-incumbency in the context of the 2009 General and State Elections)
  • 31. NFSB: What is in it that already existed • Universal School Meals – Cooked meals provided across the country for primary and upper primary school students as a result of Supreme Court orders • Universal access to Integrated Child Development Services – Supplementary nutrition for children in the age group of 6 months to 6 years, pregnant and lactating women, based on SC orders – SC orders also includes universalisation of other health and nutrition services, the NFSB does not cover these • Subsidized Food grains through the Public Distribution System
  • 32. NFSB: What’s new? • • • • • Maternity Entitlements Grievance Redressal Mechanism PDS Reforms Nutri-millets as part of the PDS Women as entitlement holders
  • 33. NFSB: What’s missing • • • • • • • • • • Provisions for adolescent girls Community kitchens in urban areas Meals for persons living with starvation One free meal as part of the destitute feeding programme Entitlements for migrant workers Pretty much all crucial determinants for addressing malnutrition (drinking water, sanitation) Quality and nutrition standards for school mid day meals, supplementary nutrition etc. Social Security Pensions (aged, single women, persons with disabilities) Provision for management of children with severe acute malnutrition Agrarian reforms and revival of agriculture
  • 34. What is additionally needed for the NFSB • Fiscal resources (annually) – 16000 crores for Maternity Entitlements – 27500 crores for expanded PDS coverage – 10000 crores for other schemes • Foodgrains – 62 million MTs as compared to 55 million MTs of food grains being currently provisioned
  • 35. Issues still open to debate? • Universal vs Targeting – Universality of the problem – Inclusion and exclusion errors in identification – Targeted rights? • Food vs. Cash – Procurement – Inflation indexing – Intra-household equity – Banking infrastructure – Corruption