Your favorite dishes can only take you so far. Sometimes it's good to try something new. Start your meal off right with these 14 satisfying salad recipes
2. Easy Garlic-Sesame Green Beans
This versatile dish goes well in a
wide variety of settings, including
salads, soup, and pasta. This
recipe serves 8.
Click here to view recipe: >> Easy Garlic-Sesame Green Beans
3. Salad Of Watercress, Watermelon, Ricotta Salata And Pine Nuts
We all love sweet juicy
watermelon. Here’s a great
recipe for a luncheon or
light supper that uses
fresh, seasonal ingredients.
Click here to view recipe: >> Salad Of Watercress, Watermelon, Ricotta Salata And Pine Nuts
4. Asparagus Artichoke Salad
A light springtime salad of grilled
or roasted asparagus with
marinated artichoke hearts and
cherry tomatoes. This recipe has
a prep time of 10 minutes, a cook
time of 12 minutes and serves 6
to 8.
Click here to view recipe: >> Asparagus Artichoke Salad
5. Broccoli Salad
Broccoli salad, blanched fresh
broccoli tossed with toasted
almonds, bacon and peas, topped
with a homemade honey vinegar
dressing. A favorite picnic salad.
This recipe has a prep time of 20
minutes and serves 4 to 6.
Click here to view recipe: >> Broccoli Salad
6. Roquefort Pear Salad
Tangy Roquefort blue
cheese, fruity sliced pear, creamy
avocado, and crunchy candied
pecans are all pulled together
with a mustard vinaigrette. This
recipe is ready in 30 minutes and
serves 6.
Click here to view recipe: >> Roquefort Pear Salad
7. Fruity Curry Chicken Salad
A healthy and tasty chicken salad
with a fruity twist – great on a
croissant or in a honey pita. Note:
This salad is best if eaten the day
after preparation. This allows the
ingredients time to mingle, giving
a fuller flavor. If desired, use
nonfat mayonnaise
Click here to view recipe: >> Fruity Curry Chicken Salad
8. Evolution Carrot Salad
Toss shaved carrots with
clementines, herbs, and
seeds to re-create this bright
salad. This recipe has a prep
time of 30 minutes and
serves 6.
Click here to view recipe: >> Evolution Carrot Salad
9. Salad With Warm Goat Cheese
Warm goat cheese adds a
wonderfully creamy texture to
this fresh salad. If you can’t find
the crottins, use a log of fresh
goat cheese and cut vertically
into slices. This recipe has a prep
time of 10 minutes and serves 4.
Click here to view recipe: >> Salad With Warm Goat Cheese
10. Chopped Salad With Bacon And Fried Garbanzo Beans
Fried garbanzo beans add
unexpected flavor and crunch to
a chopped salad you can serve
family style. This recipe serves 6.
Click here to view recipe: >> Chopped Salad With Bacon And Fried Garbanzo Beans
11. Shaved Fennel, Grapefruit And Arugula Salad With Avocado Oil Vinaigrette
The tart flavors in a salad of baby
arugula, grapefruit, and fennel
are beautifully balanced by an
avocado-oil vinaigrette and
crunchy black pepper croutons
baked with the same ultrahealthy
oil.
Click here to view recipe: >> Shaved Fennel, Grapefruit And Arugula Salad With Avocado Oil Vinaigrette
12. Loaded Spinach Salad
Like many spinach salads, this
one features lots of chopped-up
hard-boiled egg. But since most
of the calories in an egg are in
the yolk, this recipe uses just two
whole eggs, plus the whites from
six additional eggs, for a
satisfying spinach salad that
keeps the calories in check.
Click here to view recipe: >> Loaded Spinach Salad
13. Spring Chicken & Blue Cheese Salad
This main-dish chicken salad has
bright flavors of tarragon in a
creamy blue cheese dressing with
just a touch of sweetness from
honey. This recipe has a total
cook time of 55 minutes and
serves 4.
Click here to view recipe: >> Spring Chicken & Blue Cheese Salad
14. Warm Cauliflower And Herbed Barley Salad
Gigante beans are creamy and
buttery, and their size adds a
dramatic look to this Warm
Cauliflower and Herbed Barley
Salad. This recipe has a total cook
time of 35 minutes and serves 4.
Click here to view recipe: >> Warm Cauliflower And Herbed Barley Salad
15. Escarole And Seared Radicchio Salad With Pecan Vinaigrette
The browned edges of the
radicchio adds depth of flavor to
this winter salad. This recipe has
a total cook time of 25 minutes
and serves 8.
Click here to view recipe: >> Escarole And Seared Radicchio Salad With Pecan Vinaigrette