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Focus Report
On
Buffalo Meat
Prepared By:
Birender Kumar
Sr. Business Analyst
Logicsoft International Pvt. Ltd.
Logicsoft International Private Limited
28, 3rd Floor, Jia Sarai, Hauz Khas,
New Delhi - 110016, India
Tel. +91-11-64623381/82
Fax +91-11-26851219
Website: http://www.lsipl.com
Content
Introduction
Production of Buffalo Meat in the World
Production of Buffalo Meat in India
Global Trade of Buffalo Meat
Global Trade Analytical Report on Buffalo Meat (Table)
Major Destination of India’s Buffalo Meat
India’s Export Scenario of Buffalo Meat (2011)
Import Tariff of Buffalo Meat in Major Importing countries
Consumption of Buffalo Meat in India
Conclusion
Buffalo Meat
Introduction:
Buffalo is one species being seen today as a savior animal to meet man’s increased requirements of
food in the coming times. Traditional buffalo meat products are highly relished in all buffalo rearing
countries of Asia, Africa, Australia, Europe and South America. Due to great regional diversity, this
product display variations in processing method and sensory quality. Although increasing
urbanization and change in lifestyle have changed in the past few years, the liking for traditional meat
products such as buffalo meat, sheep/goat meat and poultry meat still exists among people.
The production of buffalo meat has high growth possibilities and poses a minimal level of risk from
pesticides and veterinary drugs when compared to beef production in developed countries Buffalo
meat is produced primarily in Asia. As the meat produced is mainly from spent animals, it is coarse
and fibrous. The demand for buffalo meat is high as it is relatively lean with a fat content below 2
per cent and it is free from Mad Cow Disease as the animals are only fed grass and farm by-
products. The functional proprieties of buffalo meat for product processing could be improved by
increasing its popularity on the world market.
Buffalo meat is the most famous and the most widely used meat cuisine. It is basically widely
consumed in America, Australia, Europe, Africa and a few parts of Asia. Many people
around the world eat beef and it is very popular among all the developed countries
According to the FAO, there were 195.26 million buffalo in the world during 2011, Asia has
the largest region in buffaloes in the world leading by India with 57.83% share in the total
buffalo production, followed by Pakistan and China with 16.25% and 11.97% respectively,
nearly 98% of water buffalo in Asia and the pacific region are raised by small farmers
owning less than two hectares of land and fewer than five buffaloes.
World buffalo production (in 000’ numbers)
Country 2009 2010 2011 %age Share Rank
India 109438.00 111891.00 112916.00 57.83 1
Pakistan 29883.00 29413.00 31726.00 16.25 2
China 23271.36 23602.12 23382.13 11.97 3
Nepal 4680.49 4836.98 4993.65 2.56 4
Egypt 3838.72 3818.24 3800.00 1.95 5
Philippines 3321.00 3270.40 3075.30 1.57 6
Myanmar 2900.00 2874.86 2977.15 1.52 7
Viet Nam 2886.60 2877.00 2712.00 1.39 8
Thailand 1670.51 1622.65 1698.00 0.87 9
Bangladesh 1304.00 1349.00 1394.00 0.71 10
Other Countries 7030.52 7202.99 6591.95 3.38
World Total 190224.20 192758.25 195266.18
Source: FAO
Production of Buffalo Meat in the world:
World production (in 000’ tonnes) and slaughtered (in 000’ no.) of Buffalo meat
Country
2009 2010 2011 %age share in
Production RankSlaughtered Production Slaughtered Production Slaughtered Production
India 10599.00 1462.66 10793.00 1489.43 10890.00 1502.82 42.80 1
Pakistan 6080.00 730.00 6267.00 752.00 6455.00 775.00 22.07 2
Egypt 1228.00 411.91 1262.00 398.35 1271.00 395.80 11.27 3
China 3091.75 309.43 3101.70 310.42 3094.72 308.43 8.78 4
Nepal 712.60 156.62 737.00 162.21 763.00 167.86 4.78 5
Philippines 455.00 98.90 485.00 105.65 481.30 105.60 3.01 6
Viet Nam 491.00 105.56 490.00 105.35 462.00 99.33 2.83 7
Indonesia 164.00 34.76 164.00 35.90 164.00 37.50 1.07 8
Myanmar 233.60 32.93 230.00 34.56 228.00 34.32 0.98 9
Thailand 89.26 33.74 108.64 46.10 91.83 23.23 0.66 10
Other countries 451.92 57.72 464.42 59.86 481.21 61.70 1.76 11
World Total 23596.13 3434.27 24102.77 3499.85 24382.07 3511.60
Source: FAO
43%
22%
11%
9%
5%
3% 3%
1%
1% 1%
2%
%age Share of Buffalo Meat Producting countries
India Pakistan Egypt China
Nepal Philippines Viet Nam Indonesia
Myanmar Thailand Other countries
Production of Buffalo meat in India
Multiple uses for buffaloes and favorable export demand have driven the increase in buffalo meat
production. The demand for Indian buffalo meat is gradually growing in exports markets due to cost
competiveness, lean character, and perceived organic nature. Indian exporters are optimistic that the
global economic recession will not impact meat exports from India as buffalo meat is very cost
competitive in international markets.
Production of Buffalo Meat in India
(in 000' tons)
Year Production
2007-08 557
2008-09 623
2009-10 670
2010-11 805
Source: State/UT Animal Husbandry Department
Buffalo meat production is comparatively new area of buffalo production. India holds top rank in
buffalo meat production. The country produce 805 (000 tonnes) of buffalo meat during the 2010-11
Production of buffalo meat in India are spread over almost all parts of the country with varying
density of population in different states and union territories. The majority of the buffalo meat
production in India is concentrated in the north and western states where most of the milch breeds of
0
100
200
300
400
500
600
700
800
900
2007-08 2008-09 2009-10 2010-11
557
623
670
805
In000tons
Growth of Buffalo Meat Production in
India
buffaloes are found comprising Utter Pradesh, Andhra Pradesh, Maharashtra, Punjab, Bihar, Kerala,
Madhya Pradesh, Rajasthan, and Tamil Nadu.
Details of Estimates of Meat Production from Buffalo for 2008-09 to 2010-11
Sr. No. States/ Uts
Est. Number of animals
Slaughtered Meat Production %age share in
Meat Production
(2010-11)
(in 000) (000 Tons)
2008-09 2009-10 2010-11 2008-09 2009-10 2010-11
1 Uttar Pradesh 1728.00 1748.00 2318.00 211.00 213.00 300.00 37.27
2 Andhra Pradesh 748.00 922.00 996.00 77.00 95.00 102.00 12.67
3 Maharashtra 703.00 711.00 716.00 98.00 99.00 99.00 12.30
4 Punjab 378.00 429.00 662.00 53.00 66.00 89.00 11.06
5 Kerala 436.00 410.00 427.00 44.00 42.00 44.00 5.47
6 Bihar 630.00 679.00 677.00 39.00 42.00 42.00 5.22
7 Delhi 129.00 159.00 229.00 22.00 24.00 34.00 4.22
8 Rajasthan 331.00 444.00 324.00 13.00 18.00 23.00 2.86
9 West Bengal 82.00 99.00 109.00 11.00 14.00 15.00 1.86
10 Madhya Pradesh 96.00 103.00 104.00 12.00 13.00 13.00 1.61
11 Nagaland 69.00 71.00 66.00 12.00 12.00 11.00 1.37
12 Other States 265.40 284.90 263.53 30.49 33.56 31.32 3.89
Total 5597.00 6061.00 6890.00 623.00 670.00 805.00 100.00
Source: State/UT Animal Husbandry Department
37.27
12.6712.30
11.06
5.47
5.22
4.22 2.86
8.74
Major Buffalo Meat Producing States in India
(%age share)
Uttar Pradesh Andhra Pradesh Maharashtra Punjab Kerala
Bihar Delhi Rajasthan Other States
Global Trade of Buffalo Meat:
Almost all the body parts of a buffalo can be eaten including the tongue and the tail but some body
parts can be dangerous for the health and they may cause diseases. Some body parts, which can be
dangerous for us, include the brain and the heart of a buffalo. The countries of USA, Japan, Brazil and
China are the world’s largest consumer of beef or buffalo meat. The buffalo meat is a very much
varied and very different food, which is prepared and cut in many different manners in all the
countries where buffalo meat is eaten. The different countries have many different cuts and all have
different names and are used in different kinds of products. Now there are different ways of cutting
of beef or buffalo meat.
According to the data of UNCOMTRADE the world’s total export of Buffalo Meat stood at 8562.35
th. tonnes with the worth of USD 41424.79 million during 2011. The meat of Bovine Animal as
Fresh/ Chilled, boneless represent a major demand in International Market. The product-wise details
of Buffalo Meat in Internatioanl Market are given below:
Product wise Trade of Buffalo Meat in the World
International Trade of Buffalo Meat
Qty in 000’ MT., Value in US$ Mill
HS-Code Product
2009 2010 2011
Qty Value Qty Value Qty Value
020230
Meat of Bovine Animals, Frozen,
Boneless 3628.01 12099.35 4260.39 14574.93 3439.78 14987.40
020130
Meat of Bovine Animals,
Fresh/Chilled, Boneless 2199.82 11832.98 2367.18 13104.20 2250.29 14325.65
020120
Meat of Bovine Animals,
Fresh/Chilled (Excl. of 0201.10),
Bone-In 827.27 4020.13 962.81 4368.32 1002.46 5189.95
020110
Carcasses/Half-Carcasses of
Bovine Animals, Fresh/Chilled 550.48 2551.25 556.50 2276.90 530.98 2513.30
020629
Edible offal of Bovine Animals
(Excl. Tongues & Livers), Frozen 643.87 1346.46 670.97 1420.77 654.23 1720.31
020220
Meat of Bovine Animals, Frozen
(Excl. of 0202.10), Bone-In 282.83 821.29 327.89 1084.87 341.70 1307.48
020610
Edible offal of Bovine Animals,
Fresh/Chilled 137.01 511.18 120.97 491.85 124.56 603.31
020622 Livers of Bovine Animals, Frozen 171.27 258.77 517.94 278.38 138.71 339.40
020621
Tongues of Bovine Animals,
Frozen 50.67 234.33 52.31 282.26 52.31 322.88
020210
Carcasses/Half-Carcasses of
Bovine Animals, Frozen 51.64 180.50 40.45 147.22 27.26 115.11
Total 8542.90 33856.24 9877.47 38029.70 8562.35 41424.79
Source: UNCOMTRADE
According to the UNCOMTRADE data Australia is the largest Buffalo Meat Exporter in the world,
with 1359.39 th. tonnes during the year of 2011, followed by USA and Brazil with 969.23 th. tonnes
and 802.16 th. tonnes representing the second and third position in Buffalo Meat Export during the
same period. India stood at 13th
position in World Buffalo Meat Export during the same period As
compared to India most other major buffalo meat exporting countries can be considered mature export
industries.
Country-wise International Trade of Bovine Meat
Qty in 000’ MT, Value in US$ Mill
Exporting Country
Importing
Country
2009 2010 2011
Qty Value Qty Value Qty Value
Australia All 1477.38 5104.76 1376.03 5648.3 1359.39 6501.12
USA All 705.89 2854.73 892.55 3725.56 969.23 5098.16
Brazil All 903.84 3113.92 1134.22 4113.49 802.16 3465.56
Netherlands All 437.63 2606.81 481.79 2765.05 434.30 2945.74
New Zealand All 591.46 1800.69 578.17 2116.62 553.66 2479.97
Germany All 401.79 2051.39 484.20 2091.2 461.84 2385.72
Ireland All 508.30 2505.57 574.71 2792.88 400.52 2344.37
Canada All 663.30 1938.76 722.65 2358.6 580.82 2290.72
France All 251.35 1281.89 296.53 1322.98 302.64 1587.81
Argentina All 472.48 1959.33 231.06 1260.07 223.50 1339.85
Uruguay All 299.90 1213.32 277.51 1255.24 247.34 1310.77
Poland All 227.95 915.48 283.03 982.25 293.38 1226.41
India All 398.77 1002.61 453.65 1269.84 397.24 1186.61
Mexico All 65.80 323.74 105.15 527.39 174.28 879.43
Belgium All 93.95 550.08 379.25 641.44 142.94 762.68
Other Countries 10,43.00 4,633.16 16,06.90 5,158.79 12,19.04 5,619.87
Total 85,42.89 33,856.24 98,77.46 38,029.70 85,62.35 41,424.79
Source: UNCOMTRADE
%age share of Major Exporting countries of Bovine Meat in the World (2011)
16%
12%
8%
7%
6%6%
6%
6%
4%
3%
3%
3%
3%
2%
2% 14%
Australia USA Brazil Netherlands
New Zealand Germany Ireland Canada
France Argentina Uruguay Poland
India Mexico Belgium Other Countries
GlobalImportScenarioofBovineMeat
Qty.inMT;ValueinUSDMillion
MajorExportingCountries(%ageShareinImport)
NewZealand(5.99)
Nicaragua(5.64)
NA
Canada(2.18)
Poland(6.67)
Paraguay(7.50)
Austria(5.66)
Poland(8.05)
Belgium(9.09)
Germany(2.97)
Canada(7.14)
India's(inWorld)Rankasexporter=13Value=1186.615(USDMillion)%ageShare=2.86
Source:UNCOMTRADe,datahasbeentakenonthebasisofImportingCountries
Netherlands(7.11)
Mexico(10.79)
Mexico(1.10)
Mexico(2.90)
Ireland(10.81)
USA(8.32)
Poland(5.94)
Ireland(8.62)
Italy(9.15)
Uruguay(4.40)
Argentina(7.48)
Brazil(8.37)
NewZealand(22.09)
NewZealand(9.30)
NewZealand(6.13)
Germany(12.88)
Australia(10.63)
France(10.29)
UK(10.90)
Ireland(13.90)
Australia(4.42)
Australia(9.52)
USA(12.31)
Australia(25.62)
USA(38.96)
USA(28.07)
Netherlands(18.39)
Uruguay(11.52)
Argentina(17.05)
Belgium(11.49)
Germany(21.00)
Netherlands(7.38)
USA(15.48)
Australia(15.69)
Canada(31.45)
Australia(50.64)
Australia(60.40)
France(19.62)
Brazil(35.68)
Netherlands(26.47)
Germany(21.59)
Netherlands(31.44)
Ireland(68.13)
Brazil(46.53)
India'sstatusasExporter
India's
Position
13
NA
NA
NA
NA
NA
NA
NA
NA
NA
16
%ageShare
inValue
2.86
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.07
Value
1186.61
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.82
Quantity
397240.80
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
371.91
TotalImport
Value
41424.80
6134.81
3352.56
3056.21
2978.96
2629.66
2384.84
1963.09
1906.11
1398.24
1253.15
Quantity
8562355.38
1368717.19
687716.24
561423.11
436939.99
720854.95
338085.65
399906.99
324529.85
258620.06
365953.31
ImportingCountry
WorldTotalImport
USA
Rep.ofKorea
Japan
Italy
RussianFederation
Germany
Netherlands
France
UK
China,HongKongSAR
Major destination of India’s Buffalo Meat
According to the UNCOMTRADE data, Indian buffalo meat is exported to more than 35
countries during the year 2011. Prominent among these are emerging markets in Malaysia, Egypt,
Algeria, Philippines and Jordan. Most meat exports to South Asian countries cater to demand for
processed buffalo meat products due to high water holding capacity and good blending
properties.
India's Export of Buffalo Meat to World
Qty in 000’ MT., Value in US$ Mill
Exporting Country Importing Country
2009 2010 2011
Qty Value Qty Value Qty Value
India Malaysia 86.43 215.92 88.59 235.71 99.30 296.03
India Egypt 43.76 194.88 64.74 280.83 55.47 226.18
India Saudi Arabia 100.76 248.87 118.95 331.09 62.68 191.30
India Algeria 0.00 0.00 13.94 41.84 36.48 105.76
India Philippines 46.94 89.47 50.28 106.69 40.16 102.67
India Jordan 7.24 34.51 17.02 44.49 20.32 59.66
India Oman 12.75 27.49 12.31 30.14 13.25 34.21
India Thailand .016 0.03 1.52 3.77 11.41 30.38
India Armenia 10.24 17.35 4.57 10.07 9.86 23.15
India Lebanon 12.73 30.13 8.97 24.84 7.68 23.04
India Other Countries 77.89 143.94 72.72 160.37 40.58 94.24
Total 398.77 1002.59 453.65 1269.84 397.24 1186.62
Source: UNCOMTRADE
%age share of major markets of India’s buffalo Meat (2011)
25%
19%
16%
9%
9%
5%
3%
2% 2% 2%
8%
Malaysia Egypt Saudi Arabia Algeria
Philippines Jordan Oman Thailand
Armenia Lebanon Other Countries
India'sExportScenarioofBuffaloMeattotheworld
Qty.inMT;ValueinUSDMillion
MajorExportingCountries(%ageshareinImport)
Brazil(0.27)
Colombia(1.00)
Pakistan(5.47)
Ireland(1.12)
USA(4.73)
USA(4.79)
Australia(2.83)
Argentina(0.46)
Canada(0.36)
Paraguay(3.22)
Source:UNCOMTRADE,(dataasreportedbyImportingCountriestill31-Jan.-2013)
China(2.06)
Australia(1.92)
Australia(5.73)
Denmark(1.82)
Brazil(7.31)
China(8.84)
USA(3.09)
USA(1.12)
Brazil(1.17)
China(3.27)
NewZealand(5.14)
USA(22.45)
USA(6.11)
France(5.68)
NewZealand(13.21)
Brazil(17.78)
NewZealand(8.48)
NewZealand(11.25)
France(1.82)
Australia(10.50)
Australia(19.81)
India(28.79)
Brazil(31.46)
Brazil(22.46)
Australia(30.36)
Australia(17.89)
Pakistan(13.43)
Australia(31.95)
Netherlands(1.86)
India(14.50)
India(72.21)
Brazil(43.23)
India(46.60)
India(64.45)
India(42.39)
India(46.25)
India(64.44)
India(54.08)
India(93.54)
Brazil(60.58)
India'sStatusasexporter
India's
Position
1
2
1
1
1
1
1
1
1
2
%ageShare
invalue
72.21
28.79
46.6
64.46
42.39
46.24
64.46
54.07
93.57
14.5
Value
296
226.2
191.3
105.8
102.7
59.66
34.21
30.38
23.15
23.04
Quantity
99306.05
55471.47
62682
36484.39
40163.34
20329.63
13250.86
11418.81
9866.89
7686.64
TotalImport
Value
409.96
785.73
410.54
164.08
242.2
129.01
53.07
56.19
24.74
158.9
Quantity
127343.33
170802.06
110073
48703.21
90710.51
35441.52
17701.33
18734.96
10932.06
27965.43
ImportingCountry
Malaysia
Egypt
SaudiArabia
Algeria
Philippines
Jordan
Oman
Thailand
Armenia
Lebanon
ImportTariffinMajorImportingCountriesofBovineMeat
(2012)
Imports
DutyFreein%
8.30
25.30
3.10
3.20
0.30
9.90
100.00
2.80
56.00
0.00
73.50
87.40
52.30
2.90
0.00
2.70
5.70
Source:WTO
Sharein%
0.40
0.40
1.70
3.00
0.50
0.20
1.20
1.20
0.60
1.70
1.40
0.40
0.60
0.10
0.70
0.50
0.20
MFNappliedduties
Max
140.00
26.00
472.00
80.00
89.00
25.00
0.00
254.00
621.00
6.00
30.00
50.00
20.00
16.00
45.00
>1000
40.00
DutyFreein%
23.80
31.00
43.80
11.30
2.40
10.10
100.00
5.20
64.40
0.00
21.70
87.50
7.40
7.90
0.00
11.50
7.10
AVG
23.00
2.40
15.70
24.70
22.10
14.80
0.00
41.20
30.50
6.00
15.50
3.80
4.70
8.90
17.80
156.40
16.10
FinalBoundDuties
Bindingin%
100.00
100.00
100.00
100.00
100.00
100.00
100.00
100.00
100.00
100.00
96.30
100.00
100.00
100.00
100.00
100.00
100.00
Max
140.00
26.00
540.00
89.00
25.00
0.00
254.00
621.00
25.00
80.00
190.00
168.00
50.00
55.00
50.00
>1000
40.00
DutyFreein%
20.60
31.00
45.70
0.40
10.40
100.00
0.00
46.20
0.00
0.00
8.50
7.90
0.00
5.40
0.00
11.30
7.20
AVG
24.30
2.40
15.00
26.10
14.90
0.00
61.70
29.50
25.00
45.00
115.30
30.90
43.70
37.80
37.60
161.00
14.80
CountryName
EuropeanUnion
USA
Japan
RussianFederation
Rep.ofKorea
China
HongKong,China
Mexico
Canada
Chile
Egypt
Israel
Malaysia
Indonesia
Brazil
Philippines
Switzerland
VietNam
Consumption of Buffalo Meat in India:
India’s per capita buffalo meat consumption is estimated at approximately two kilograms per
year. Increases in local consumption are marginal, reflecting population growth and India’s
preference for vegetarian and dairy-based protein sources. For non-vegetarian Indians, poultry,
fish, and mutton are
the most preferred meats. As incomes grow, meat consumption increases will likely occur
primarily in the poultry segment. However, as previously stated, this increase will be
overshadowed by the general preference for dairy and pulses. The rise of quick service
restaurants in India is also a driver for meat consumption. However, these types of restaurants
primarily focus on poultry products. For these reasons, CY 2013 buffalo meat consumption in
India is forecast at 2 million tons (on a carcass weight equivalent basis), CY 2012 buffalo meat
consumption is estimated at 1.98 million tons, and CY 2011 buffalo meat consumption is kept
unchanged at 1.95 million tons. Note that despite an increase in overall consumption, per capita
consumption may not rise due to India’s growing population.
Conclusion:
According to the latest report published by USDA, Indian buffalo meat exports have grown to
record levels in the last two years, making India the 13th
largest country in the world to export
more than 1 million tons of bovine meat annually. As a result, CY 2013 buffalo meat exports are
forecast at 2.15 million tons (on a carcass weight equivalent basis), around 30 percent over 1.66
million tons in CY 2012. CY 2011 buffalo meat exports are revised up to a record 1.29 million
tons. India’s bovine herd continues to grow in response to strong demand for dairy products, with
calendar year 2013 combined stocks forecast at 327 million head and CY2012 combined stocks
estimated at 323.74 million head.
Indian federal and state laws prohibit the slaughter of cattle for religious concerns. Buffalo
slaughter is allowed, although it is restricted to bulls and unproductive heifers. Due to the
profitability of meat production in India, farmers now have an incentive to salvage and sell
buffalo bull calves which were previously unused. Given this option, some farmers are fattening
calves for slaughter, although the practice is still uncommon and Indian slaughter yields remain
low.
The government of India also has programs to expand production of male buffalo calves.
Under the 11th
five year plan (2007-2012) the goal was to increase beef meat output by 10
percent per year. The Agricultural Attaché estimated growth of beef production at 12 percent
in 2012 and projects 14 percent growth in 2013. A buffalo fattening industry is developing,
but yields remain low. Export-oriented processing facilities have developed to serve the
industry. Programs are likely to be continued in a 12th
five year plan (2012-17).
Whatever the yearly increase in beef production in India, almost all of the increase will enter
the export market. Domestic consumption has been growing 1-2 percent per year and that is
not expected to change in the years immediately ahead
Indian buffalo beef competes on a price basis because of low costs of production as an off-
shoot of the expanding dairy industry. It is considered a lean meat good for blending and is
produced according to halal standard. The World Organization for Animal Health (OIE)
considers India in the ‘negligible risk’ classification for BSE and ‘free’ of rinderpest. Indian
exporters have voluntary vaccination programs to combat foot and mouth disease (FMD), and
the government has launched a U.S. $800 million program against FMD. While these
programs are positive steps, FMD remains a significant hurdle for expanding market access.
With a growing middle class and a population growth rate of 1.3 percent per year India has a
growing demand for protein. For vegetarians that is met by pulses and oilseed crops. Per
capita consumption of protein is still low compared to most developed countries and many
developing ones. Buffalo beef has found a growing market in exports to other markets. That
growth could continue as traditional Indian diets and religious practices limit demand for the
new protein source. If those practices were to change, there would be a ready market at home
for the protein.
The 1.3 billion people of India continue to have an impact on agricultural and non-
agricultural markets around the world as exporters and importers. A rising demand for
protein has been a normal part of a growing middle class.

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India's Buffalo Meat Production and Global Trade Report