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Building Customer Loyalty

  A Research Study Based on Youth Students

For the Consumption of Carbonated Soft Drinks



                       By

                    Sam Jose



                  (G: 20395123)




           MSC Business Management

           Lancashire Business School




                 Supervised by,

                Roger Armstrong



         University of Central Lancashire

                United Kingdom




                        1
ABSTRACT



The expansion of customer loyalty is a deliberate objective for most of the companies. In

many business situations, the most important part of marketing activities can be observed as

the growth and maintaining repeat patronage or loyalty among the customers. The purpose of

this research study is to examine the importance of youth consumers in the carbonated soft

drink industry in order to build brand loyalty to maintain world market leadership.



Hence this research study is focus on establishing loyalty among youth consumers. However

the behaviour, purchasing decision and loyalty towards the brand is measured by comparing

with world‘s market leaders of Coca Cola and Pepsi youth consumers and differentiate their

competitive advantage.



The literature review covers all possible ways in explaining the importance of maintaining

customer loyalty and also explain ways in which customer evaluate the product for their

purchase decision for the long term business performance. This research also investigates the

issues with the consumption of carbonated soft drinks among the youth consumers will be

examined. At the same time the investigation also explains the significance of building brand

loyalty within the youth consumers in the carbonated soft drink market.




Finally, the study recommends how to attract the youth consumers in the carbonated soft

drink industry at present and make some tentative recommendations for both Coca Cola and

Pepsi Company.




                                              2
DEDICATION




This dissertation is dedicated to my pursuit of understanding the issues faced in the

carbonated soft drink industry, and maintains customer loyalty in this sector and support and

love of my family in India without which this endeavour would not have been possible.




                                             3
ACKNOWLEDGEMENT



I would like to thank my supervisor, Roger Armstrong for his support, guidance and time

given to me over the last few months. Not only has he gone out of his way in supporting me

but has also been the main person in making this dissertation what it is today.




I would also like to thank the hundreds of academicians and authors whose dedication and

work I have used through the course of my literature review.




Much appreciation goes out to my university (UCLAN) in providing me with all materials

needed to make this dissertation.




I would also like to express my gratitude to my parents for their love, prayers, moral and

financial support towards my education and making me what I am today.




                                               4
TABLE OF CONTENTS



    TITLE PAGE................................................................................................................... I

    ABSTRACT..................................................................................................................... II

    DEDICATION................................................................................................................ III

    ACKNOWLEDGEMENTS........................................................................................... IV

    TABLE OF CONTENTS................................................................................................ V

    CHAPTER ONE Introduction....................................................................................... 7

       1.1 Conceptual Background..........................................................................................7

       1.2 Aims.......................................................................................................................10

       1.3 Research Objectives...............................................................................................11

    CHAPTER TWO Literature Review............................................................................12

       2.1 Factors affecting Customer Loyalty.......................................................................12

       2.2 Consumer evaluation on Brand which Creates Loyalty.........................................16

       2.3 Influence of Behavioural and Attitudinal Loyalty among consumers....................20

       2.4 Carbonated Soft Drink Industry............................................................................22

       2.5 Present issues with the Carbonated Soft Drink Market.........................................25

       2.6 Importance of Youth Market.................................................................................28

       2.7 Pepsi‘s Youth Market............................................................................................31

CHAPTER THREE Research Methodology......................................................................32

       3.1 Introduction...........................................................................................................32

       3.2 The Research Philosophy and Need for Paradigm................................................33

       3.3     Principle behind the use of Triangulation............................................................36

       3.4     Data Collection Methods.....................................................................................37


                                                                   5
3.5 Pilot Study and Pre-testing Questionnaire...........................................................39

        3.6 Secondary sources of data...................................................................................40

        3.7 Data Analysis.......................................................................................................41

        3.8 Period covered by research..................................................................................43

        3.9 Ethical Considerations.........................................................................................43

CHAPTER FOUR Questionnaire Result.........................................................................44

        4.1 Introduction.........................................................................................................44

        4.2 Results.................................................................................................................44

CHAPTER FIVE Discussion.............................................................................................63

        5.1 Summary of the Findings.....................................................................................63

        5.2 Discussion of the Findings...................................................................................64

CHAPTER SIX Conclusion................................................................................................69

        6.1 Recommendations.................................................................................................72

        6.2 Implication for Further Study...............................................................................72

BIBLIOGRAPHY................................................................................................................73

APPENDIX..........................................................................................................................87




                                                                    6
Chapter One

                                       Introduction



1.1. Conceptual Background



This research study deals with the problems facing by the carbonated soft drink market in

order to maintain customer loyalty among the youth targeted audience. Hence descriptive

research methods are using for this research study in order to identify and obtain information

on the distinguishing of a particular problems or issues facing by the carbonated soft drink

industry. As (Hussey, 1997) pointed out that descriptive research method which helps to

explain the fact as they exists. Hence this method of study will helps to identify the issues or

the problems facing by the carbonated soft drink market in past and present situations, mean

while descriptive method of research study will helps to obtain the data which often collected

quantitatively and the statistical techniques which helps to summarize the problems or

information in order to identify the current issues in the markets. The main reason for

choosing this topic is because of the current problems facing by the carbonated soft drink

industry of Cola markets among the youth and young adult consumers which cause to

decreases the sales of carbonated soft drink market and it may cause the declining customer

loyalty among the specified age range of markets. According to (Galguera et al.(2006) and

Quinn et al. (2007) collecting information related to attitude, motivation and behaviour of the

consumers of the students who consuming the carbonated drinks will enhance to get an

understanding on consumer behaviour and marketing decision making.



Developing, maintaining and retaining customer loyalty towards a firm‘s product or services

is generally to be seen as the important factor in the marketing activities Dick and Basu

                                               7
(1994). Customer loyalty is one of the most important factor or the issue facing by the

business today. Unless the companies can retain the loyalty of their customer, they will lose

their customer for repeat purchase and the long term future of that business will be uncertain

Linton (1993). According to Dick and Basu (1994) customer loyalty has been defined as the

strength of the relationship between the individual‘s relative attitude and repeat patronage.

Therefore Aaker (1992) pointed out that considering the brand loyalty reflects the likely

habitual behaviour of the consumers when brand make changes in the price, product features,

its communication and distribution programmes etc. It is an important part of the marketing

side for the expansion of the customer loyalty which focuses on the marketing strategy due to

the benefits related with the existing retaining customer Gwinner et al. (1998) and Hagen and

Matthews, (2001). Discovering an exact measurement of loyalty is very important due to its

profitability Reichheld (2003).

However the concept of the customer loyalty is still unknown Hart et al. (1999). Consumer

intended to repurchase the same brand after using it because they recognized that this

particular brand or product meet their exact features, advertising, image of the brand or in

terms of quantity at the right price. Thus brand loyalty is a combination that may require with

the psychological and behavioural measurement towards the consumers Jacoby and Kyner

(1973) and Knox (2001). For example consumers who may receive the basic information

about new cola product. This product information will consist of price, package, taste, brand,

price etc. However soft drink is a low involvement product and the new brand of product is

unattractive to the consumers. But it is unlikely that the customers will be conscious towards

the new product. Instead for a low involvement product such as cola soft drink, the

purchasing decision of the consumers will be likely influenced by the factors such as brand,

packaging of the company, company image and advertisement etc. However analysing the

choice of brand preferences will prevent towards brand attitude and choice behaviour


                                               8
Sengupta and Fitzsimons (2000). As market becomes more competitive and most the

companies are trying to maintaining the existing customers and some companies have been

introduced variety of activities to improve customer loyalty. However in business, benefits

associated with customer loyalty are widely recognized. These include capturing of low cost

related existing customers rather than capturing the new customers especially within mature,

competitive markets Ehrenberg and Goodhardt (2000). It is known that increasing the long

term relationship with the consumers is more beneficial so that the reward for this group of

consumers will be long term and increasing Grayson and Ambler (1999).

The brand consumer relationship among the consumers may vary depending on the different

personality of consumers and the way in which individuals build up relationships Fournier

(1998). However Fournier and Yao (1997) pointed out that customers may also create

attachments with more than one brand in the same category. Hence this research also

concentrating on the behavioural and attitudinal loyalty among the consumers in the

carbonated soft drink market comparing with the Coca Cola consumers and Pepsi consumers.

Chaudhuri and Holbrook (2001) suggests that the behavioural loyalty will helps to identify

the repeat purchase behaviour of the brand, whereas attitudinal loyalty gives a degree of

obligation towards the value associated with the brand. There are many ways to correlate the

attitudinal and behavioural loyalty among consumers. Customer behaviour of purchase can be

obtained from the survey result taken by customers. However attitudinal loyalty can be

measured in a survey, taken by the customers in which their observation on various issues

such as relationship between the brands, switching behaviour of customers etc Chun (2008).

Hence the survey results helps to analyse the data which gathered among the consumers

loyalty can be specified, estimated, assessed and presented in a systematic manner Chun

(2008).




                                             9
Youth customers are one of the attractive sector as it concerned as the large demographic

group in most of the developed countries and it was extremely benefit the business sector to

produce lot of sales in this particular sector Josefowicz (2003) and Solomon (2007).

Moreover obtaining the relationship of young consumers in the early age of period habitually

formed and other services may be cross selling over the time in deeper and it will create the

people to start a relationship to the product which exists Thwaites and Vere (1995). More

significantly consumers are more individualistic and today‘s market is being globalized. It

means that the company should know that what makes the customer to take a quick decision

and satisfies the customer is primary to the modern business world Ellwood (2002).

Therefore Coca Cola and Pepsi always trying to keep particular differentiated target

customers, for which they build different kinds of marketing strategies in order to retain the

specified targeted customers. For example of diversity of categories are ‗Coke Diet‘ and

‗Pepsi Max‘ Ellwood (2002). Nevertheless, the youth market is segment is not homogenous

in nature Lewis and Bingham (1991) and Bartlett (2004). When price is not an important

factor to the customer, especially low involvement product of cola most consumers are make

their purchases based on how they feel about the product. Mean while positive feelings such

as happiness, love, are some of the desirable feelings of the consumer and advertisement play

an important role which emotionally motivates the consumer to buy the product effectively

Cathy (2007).



1.2. Aims

The overall aim of this research study is to examine the behavioural and attitudinal loyalty

among the youth consumers in the consumption of carbonated soft drinks and to analyse their

influential factor for the purchase of this low involvement product and also reasons for

dissatisfaction.


                                             10
1.3. Research Objectives



This research studies have a clear set of objectives in which each of the aims having a

relation between each other to be achieved as follows:

    To review the literature to identify the influencing factors of attaining customer

       loyalty among the youth consumers in carbonated soft drink industry.

    Gather research data for comparing the factors influenced by the youth consumers for

       building customer loyalty of Coca Cola and differentiates with the Pepsi Consumers.

    Analyse the current problems faced by the carbonated soft drink market affecting to

       the youth consumers.

    Comparing contrast of fundamental reasons for increase or decrease sales in the

       carbonated soft drink market.

    To draw conclusion and make tentative recommendations.




                                             11
Chapter Two

                                      Literature Review



In this chapter, the literature review was divided into four sections. First of all it reviewed the

general concept that describes the factors affecting customer loyalty for maintain long term

business performance. Secondly, it is comparing the influencing factors of lasting customer

loyalty of Coca Cola Company with their major competitor Pepsi. In the third section, it is

investigating the current issues affecting to the carbonated soft drink industry. Finally it is

investigating whether young consumers are beneficial for the Coca-Cola Company and Pepsi

in order to increase their revenue.



According to Dick and Basu (1994) customer loyalty has been defined as the ―strength of the

relationship between the individual‘s relative attitude and repeat patronage towards the

products‖. Customer loyalty is often related with a brand. Based on ideas and principles in

marketing a brand is a name, sign, symbol, term or design or combination of these, created to

identify and differentiate the brand includes goods and services of one seller from those of

competitors Kotler (2003). Operationally, a brand conveys to identify the name or fame that

representing a specific set of unique features, benefits and services to the buyers. Brand

building is a major part from the marketing side in order to undertake the attraction of

customer loyalty Kotler (2003).



2.1. Factors affecting customer loyalty



Majority of the marketers agreed that ―loyalty‖ is the most important factor that which affect

the performance of the company and Dowling et al. (1997) pointed out that that the loyal


                                                12
customers are less price sensitive and spend more in the product while they are loyal to the

specific brand or the company. Moreover there is a primary belief among the marketers that it

is cheaper to market to existing loyal consumers rather than the new ones. According to the

more academic approach by Oliver (1999) consumer loyalty which means an intensively

commitment with the consumers to buy the product or commitment with the product and

services in the future. Therefore it is uncertain whether that a repeat purchase behaviour or

retention can be fully regarded as a customer loyalty or devotion should be considered as

such. For example a routine purchase of buying bread at the corner shop an act of loyalty to

brand or whether it is convenience with the shop. In fact several studies has been proven that

there exists a direct connection between the satisfaction and loyalty. Previous research studies

examined that the satisfied customers become loyal and dissatisfied customers may move to

the other seller Heskett et al. (1993).



The primary objective of implementing ACSI (American Customer Satisfaction Index) in

1984 was to explain the development of the customer loyalty. Therefore in ACSI model there

are three factors which include the past experiences of the customer loyalty they are;

perceived value, perceived quality and customer expectations Anderson et al. (2000).

However in the ECSI (European Customer Satisfaction Index) model divided into two

elements. First one is ―hard ware‖ which contains the elements of the product and services

and the second one is ―human ware‖ which consists the customer service which means the

personal behaviour and atmosphere of the environment Grönholdt et al (2000). In both of

these models it is revealed that satisfaction should increase the loyalty of the consumers.

When the satisfaction is low the customer will have the tendancy to exit e.g. switch to a

competitor or express their complaints about the product or services Grönholdt et al (2000).

Researchers have shown that 60-80% of customer who defect to the competitor said that they


                                              13
are satisfied or very satisfied on the survey just previous to their defection Reichheld et al.

(2000). Hence it is clear that there should be other factors apart from satisfaction will have an

impact on the customer loyalty.



Several authors have measured different aspects of loyalty. Mostly loyalty have been seen as

a multidimensional construct acknowledged by different dimensions, some of which can

identified by the behaviour of the customers and other on the basis of psychological

processes. Hence Rundle (2005) pointed out that that it should be measured by

individualizing the attitudinal loyalty defined as a customer tendency towards a brand that

include preference Bowen and Chen, (2001) and Butcher et al, (2001) intent to repurchase

Bloemer et al. (1999), obligation and word of mouth Ganesh and al. (2000) a complaining

behaviour having the positive and negative meaning of dissatisfaction response. Research

has shown that the declining of retention only by a small percentage can have the advantage

on the major profitability of the company Reichheld and Sasser (1990). According to Little

and Marandi (2003) a stable consumer base creates the opportunity for cross-selling and it

decrease the cost of marketing. (Evans and Laskin, 1994; Mittal and Lasser1998).



While explaining the positive effects of having loyal consumer base, customer loyalty is

value motivated for. It is to be mentioned that while improving the quality of customer

loyalty, a key issue or argument factor is that identifying the problems for the customer

defection, i.e. causes for the customer disloyalty. Payne (2000). Kim, Han and Park did a

immense research and from that research they analysed that the brand personality and loyalty

have a link between each other. From their research they got positive support to hypothesis

that the brand personality ultimately affects the brand loyalty Kim et al. (2001). People have




                                               14
showed that they are using the particular brand or product of a company for their self image.

Tidwell and Horgan (1993).



Customer satisfaction is prior to the loyalty. Customer satisfaction can be used as an indicator

of future consumer purchases and the satisfied customers will have a higher probability of

creating repeated purchase behaviour in time Zeithaml et al. (1996), of recommending others

that to try the source of satisfaction (Reynolds and Arnold, 2000; Reynolds and Beatty,

1999), and of becoming less willing to the competitor‘s offerings Fitzell (1998). More

specifically satisfaction is found to be essential influencing factor of customer loyalty

(Fitzell, 1998; Fornell, 1992;Reynolds and Beatty, 1999; Sivadas and Baker-Prewitt,

2000;Zeithaml et al., 1996). Whereas satisfaction and customer loyalty recognized to be the

most strongly relationship in most of the research studies. (Anderson andSullivan, 1993;

Fornell, 1992; Rust and Zahorik, 1993; Taylorand Baker, 1994). Satisfied customers will be

always thinking to be loyal to the brand or product Rowley (2005) or without considering

any effect of the other variables Fornell 1992 and Oliva et al. 1992.



Even though the massive growth of young people among the population, media is always

concentrating to remain the youth target audience. The media has always a play a major role

in order to increase the loyalty customers. Television, radio and all other campaigns attracting

the youth and marketing aims aged between 18 to 35 years of old customers. Younger

consumers are very significant and vital, but the problem is if the advertisers are

concentrating on youth targeted audience, they are ignoring the other demographically and

economically vital market of target customers (Carrigan and Szmigin, 1999). Advertisers and

the marketers may have ignored the past generations over 50‘s but they should need to

formulate an idea of strategy towards this new generation customers to fit, healthy and above


                                              15
all approach to the older people also because the new generation young consumers may

become the future older customers which will reflect on the loyalty of a product Marrin

(1999).



2.2. Consumer evaluation on brand which creates loyalty



According to Hossain (2007), consumer brand evaluation can be studied for the non durable

products especially soft drinks can be studied through certain factors such as brand, brand

image, brand attitude, product attributes and perceived quality. Soft drinks is an important

product item in both urban and rural areas. Consumer may purchase the soft drinks today for

their refreshments. Hence the soft drinks is consumed all over the world shows the massive

demand among the consumers (Nuruzzaman, 1996). The consumer purchasing decisions of

soft drink are influenced by a lot of factors, which direct the consumers to select a specific

brand in preference to others. They are as follows;



2.2.1 Brand

The brand is to be concerned as the centre of element of a product which allows other

information regarding the brand to be support to it Aaker (1991). A brand which means

cannot measured to be chosen (Baker et al. 1986). Consumers will themselves take decision

to buy the particular product because of the popularity of the well established brand (Roselius

1971, Jacoby et al. 1977 both cited in Keller 1993). If a consumer want to buy a particular

brand, a positive attitude should be create first but brand attitude and intention to buy certain

brand cannot be formed unless brand awareness occurs Rossister et al. (1991). A good brand

name gives a initial feeling to the particular brand will be attracted by the customers and

gives a good marketing edge to compare with that of the competitors Rooney, (1995). For


                                               16
example a study showed in Turkish cola market that 79.4 per cent of the people like Turkish

cola brand name. It is because of the Turkish cola consumers become aware of the brand cola

Turkish. The advertising concept attracted the cola Turkish consumers to buy the particular

product and the brand name have a influence in the nationalistic value, Turkish life style, act

of patriotism and positive nationalism. Ulas and Arslan (2006). According to a survey

conducted by the grocery manufacturers in USA, American consumers are loyalty to their

national brand and a familiar brand is their first preference or second preference to select the

product from the supermarket (Ulas and Arslan, 2006). Consumer may create certain

relationship with the brands on the basis of certain characteristics of those brand and their

perceptions and their behavioural attitude towards the brand (Firat and Schultz, 1997). Brand

provides that the producers to give added value to their product and services. Nobody can say

that the differentiation on coke and pepsi. It is because of the Coke‘s added value divide

these brand and giving differentiation in the market share Blacket (1991).



2.2.2 Brand Image



A brand image which means the consumer understanding about the whole brand and how

they see it and it doesn‘t happen together with the brand identity. Brand image can be defined

as the consumers‘ emotional concept or response towards the particular brand (Dobni and

Zinkhan,1990). Chiranjeeb (1997) claimed that the brand name is the basis of brand image. In

a broad view purchase decision of a product or particular brand are based upon the existing

attitude towards the brand at the time of purchase. Consumers buying intention of a product

are based on the converting of their attitudes into intentions and buying behaviour are very

frequent Hossain (2007). Coca cola is a brand of soft drinks which have specific and




                                              17
protected trade mark, logo, pack and design. Coca cola brand offers consumers taste,

refreshment and promising value and quality worldwide Blacket (1991).




2.2.3 Brand Attitude



An attitude towards a brand is not an obvious behaviour but rather it is a secret or

unobservable internal reaction among the consumers Kim (2002). It is one of the perceived

idea in the marketing Gillbert (1995). The responses of attitude among the products become

positive or negative. Consumers may become learn these attitude over time by being

observing into the product openly or by receiving information about the product. Learned

attitude towards a brand guides the common behaviour among the consumers and getting

consistently favourable or unfavourable response towards the pattern Hossain (2007). Gibson

(2008) reported that the word of advertising seems too basic for the effective of advertising.

For example a Can of coke next to the word ‗awesome‘ or a can of pepsi showing the picture

of a happy couple. Prior research studies shown that the reported attitude towards a brand are

not affected by the things similar to each other. However a news paper in June, 2008 issue of

the Journal of Consumer Research analysed that our suggested opinions and findings that we

actually found will be more influenced than we think. Bryan Gibson (Cental Michigan

University) had showed the students of psychology undergraduates regarding the selection of

cola brands with the words and images Coleman (2009). From the participants he analysed

that the students having different attitude towards the brands, For example some students

have positive attitude towards cola brand associations such as a field of flowers, the word

awesome or a mother holding a child. However other had negative aspects towards these

words or images. Gibson explained that for choosing a product, the complete product attitude


                                             18
towards a brand have greater influence while choosing and the consumer may be distracted

or making any unplanned selection for purchasing a product Coleman (2009).



2.2.4 Product Attributes



Product attributes which shows the benefits of products, and these benefits or quality of these

products are the base for using the advertisement and the promotion offer to join with a brand

that motivates the consumers for the influence into the brand attitude Hossain (2007). Now a

days the differentiation of product of the different companies have no importance in giving

the product attributes which may not creates any differences from those of competitor‘s or

sometimes they are not actually used by the consumers at all (Chowdhury and Islam, 2003).

The claim of being a ―Safe‖ sugar replace with the Coca cola and Pepsi gained a significant

integrity offering their products that contained Nutra sweet (Rao & Ruekert, 1994). In effect

these other firms were creating reputation through communicating to the market place that,

should be product turn out to be injurious to health of consumer‘s then Coca Cola, Pepsi and

other companies agreed that the nutra sweet will suffer the unfavourable publicity or

consumer refusal (Rao & Ruekert, 1994). Different techniques had been introduced in the

literature that suggests that which attributes are likely for the consumers to evaluate the

product (Snelders and Schoormans, 2000).



Making product differentiation from those of the competitors can by adding a worthless

attribute may increase consumers‘ quality insight or it can reduce the perceived risk

(Simonson and Tversky, 1992). It is proven that the product attributes are most important to

the consumers. In real life the decision making process of the product by consumers are not




                                              19
only attracted by the present value of the product but also has to take the future performance

of the product and attributed services into consideration (Chowdhury and Islam, 2003).



2.2.5 Perceived Quality



Perceived quality can be defined as the consumer‘s evaluation about the overall performance

or superiority of the product (Zeithaml, 1988; Aaker and Jacobson, 1994). Perceived quality

engages the competitor frame of reference. Perceived quality is basically the consumers

perception about the product and thus will get the concrete overall opinion about the brand.

Furthermore perceived quality is actually differentiated from the actual quality and can

analyse from the previous experience from the product and services Anderson et al (2006).

However there is a argument in the loyalty segment. The prediction of the perceived quality

reported by the loyalty customers versus those of the customers who are loyal to another

brand will be usually different. Hence the measurement of perceived quality may not be exact

in some contexts Aaker (1996).



2.3. Influence of Behavioral and Attitudinal loyalty among consumers



Brand loyalty will have great impact on the purchasing behaviour and commitment to

repurchase the product or services in the future, thus it helps to causing repetitive purchasing

behaviour among the customers even though it affect the situational influences and marketing

efforts to cause switching behaviour. Oliver (1999, p. 34). This definition of loyalty will

helps to differentiate the loyalty as behavioural, and attitudinal. Chaudhuri and Holbrook,

2001;Uncles et al., 2003).




                                              20
2.3.1 Behavioural Loyalty



Accordingly some authors (Chaudhuri and Morris 2001, Bandyopahyay and Martell 2007)

behavioural loyalty means the customer‘s interest to continue the relationship with the

provider in the short period. In other words customer interested to continue the relationship

with the current provider or services cause into switching behaviour. In that sense

Behavioural Loyalty doesn‘t meant to be the interest in the commitment with the provider

however it shows the degree of loyalty in the immediate future. Behavioural loyalty in the

consumable goods market are often the result in the habitual behaviour of the consumers. For

example Coke and Pepsi is a non durable consumer product East, (1997). However the initial

purchasing behaviour of the consumer product may result into the decision making process of

the attitudinal behaviour loyalty of the consumers. Furthermore the changes in the market

such as new entrants, changes in the legislation or technological improvement, thus the

purchaser is always likely to make different decision. Thus breaking the habitual nature of

purchase from the customers Rundle and Bennett (2001).



In 1990 it has been seen that the unpredictable increase in the number of competing soft drink

product alternatives arise and increase the breakup of markets, For example coke‘s market

share has been dropped from 24.2% to 21.7% from 1975 to 1984 , the percentage of coke

users drank of 18% reduced to 12% percent due to the to the differentiation in the rivalry

products Hartley (1992). With the introduction of soft drink products, a massive exclusively

loyal consumers of regular one brand becomes diverted to more than one brand. Thus it

divided the behavioural loyalty to divided loyalty Thompson, (1996). Under this

circumstances the managers view point is building brand loyalty cannot understand the

customer who exclusively purchasing the particular brand. However there should be more


                                             21
interested in the comprehensive understanding about their brand loyalty base (Yim and

Kannan, 1999).



2.3.2 Attitudinal loyalty



Attitudinal loyalty can be derived as a tendency towards the company deriving from a

psychological process (Jacoby 1978, Rundle and Thiele, 2005). By defining ―attitude‖ is a

person‘s quite feelings, consistent evaluation and tendancy towards an object or idea . People

having different kinds of likes and dislikes of moving towards or away from them

(Armstrong and Kolter, 2.009, p. 177). Hence within this perspective thus it became evident

to understand the attitude of customers towards a particular product to marketer‘s offerings is

an essential element to win in the market place. Accordingly the attitude, motivation and

purchasing behaviour of the students to the purchase and the consumption of the non

alcoholic beverages will enhance to understand the consumer behaviour and the marketing

decision making. According to the previous researchers majority of the existing studies

generalise about the consumers attitude, motivations and behaviour about the food and

beverage consumption, whereas several authors Dibb and Simkin, 1997; Moschis et al., 1997;

Tam and Tai, 1998; Nwankwo and Lindridge, 1998; Lin and Hsu, 2002; Galguera et al.,

2006; Quinn et al., 2007; Gbadamosi, 2007) pointed out that increasing different market

segmentation based on the different diversity which exist among the consumers.



2.4. Carbonated Soft drink industry



The growth of the carbonated soft drink(CSD) from the period of 1960 to 1990 was

incredible and have a great increase in the population in these 30 years. Per capita


                                              22
consumption of the soft drinks increased to 2.5 times over the 30 years period of time.

Coleman (2009). Dube (2005) reported that in 1998, 49 percent of the total U.S. beverage

gallons consumed per capita by the CSDs per year. Market size, growth rate and overall

profitability are the three economic factors that can be indicated as to evaluate the soft drink

industry. Datamonitor (2005) found that the value of the soft drink market totally reached

$307.2 billion in 2004 with a market value of forecast of $367.1 billion in 2009. A recent

study by the national carbonated soft drink association (NSDA) evaluate that the industry

currently employs over 175,000 people, generating $8 billion per year in the salaries and

wages Dube (2005). In 1998 CSDs accounted for 49% of the total gallonage in the US

beverage market, increasing over $54 billion revenues approximately 56.1 per cent gallons

consumed per capita per year Beverage world (1998).



Carbonated soft drink market consists of diet cola, standard cola and some fruit flavoured

carbonates and mixers. The United Kingdom market of carbonated soft drinks generates

revenue of $9.6 billion in 2008. The coca cola company accounts for 24.8% volume of

carbonated soft drink market in UK. Supermarkets and hypermarkets supply 34.5% of

carbonated soft drinks. The United Kingdom soft drink market is reduced to 0.7% in 2008 to

reach the a volume of 6.2 billion litres. The carbonated soft drink market in UK forecast to

decline with CARC - 2.2% predicted in the five year between 2008-2013. Datamonitor,

(2008). A significant failure in the year of 1985 was reported was the introduction of new

coke (the reformulation of the Coca-Cola‘s flagship product) was meant to be the riskiest

product introduced in the history of CSD Greising, (1998). New coke turned to be a failure of

product in the market however the original formulae was redistributed immediately. Hence

the introduction new coke proved that without consumer acceptance, the new product will fail

according to their inception and harm for the firm‘s ability to effectively market the product


                                              23
to the consumer base Greising, (1998). Gerry (2002) stated that the Coca Cola widely

regarded as the world‘s popular valuable brand has an estimated value of $70 billion.



2.4.1 Industry investigation of soft drinks



Deichert et al. (2006) pointed out about the soft drink industry by stating, ―For years the story

in the non alcoholic sector centred on the power struggle between Coke and Pepsi. However

industry giants have begun started relying on new product and creating for non carbonated

beverages for their growth extension. Hence in order to understand the soft drink industry

market it is essential to consider the factors such as the dominant economic factors, five

competitive forces, trends in the soft drink industry and the industry key factors.



2.4.2 Dominant Economic Factors



Market size growth rate and profitability are the major three economic factors that can be

used to analyse the soft drink industry. The market volume of the industry has been changing.

In the non alcoholic industry, the soft drink consumption has a market share of 46.8%.

illustrated in Table 3. The total value of the market share of soft drinks industry has been

increased to $307.2 billion in year of 2004 with a market forecast value of $367.1 billion in

2009. Further more in 2004 the soft drink volume of the market was 325, 367.2 million litres

(See table 2) in appendix section. Clearly defined the profit is being increasing in the soft

drink industry however there are several obstacles to overcome in order to detain the market

share Deichert (2006).




                                               24
Datamonitor (2005) indicated that the consumption of the growth in the soft drink market

globally will be expected to decrease because of the reflecting flow in the market price. The

changes of soft drink industry are growing to other non alcoholic industry such as tea and

coffee (11.8%) and bottled water (9.3%). Competitors begun to adopt new product categories

such as sports drinks and energy drink for the increase of growth in the soft drink industry.

Profitablity in the soft drink industry remain concrete however the market saturation in the

US market is shows decreasing from the reports of analysts.



2.5. Present issues with the carbonated soft drink market



With a new product failure and discontinuation of rates of market increased to 80% across the

food and beverage industry and it is necessary to study the demand of the product in the

consumer soft drink industry while formulating innovative strategies to foster success in the

future. It has been reported that approximately 1235 total new beverages had been introduced

in 2002, whereas approximately 250 survived by late 2003 which can say that 80 percent of

the failure in this sector Beverage world, (2003).



Anderson (2008) stated that the industry-wise the carbonated soft drink market has been

fighting competitively and it has been reached to the maturity point. Hence the industry

giants have begun to rely on new products and the non carbonated beverages for the sales

growth. The past 20 years this trend has been observed. The consumers changing perceptions

in tastes and demographics and concerns about the health and dieting are some of the reasons.

Increased competition from some of the other beverage industry causing the non development

in the CSD market. Other changes include the changing life style of the consumers, their

attitudes towards the product, globalization, changing societal concerns and evolving buyer


                                               25
preferences. With key changes in the perception of consumer demand, there are many

indicators shows consumers desire of more bold and exciting flavours. Mintel‘s May 2008

market report says that the flavour of cherry was to be claimed the top new flavour in the

carbonated soft drink market in 2006. They reported that Coca-Cola‘s Black Cherry, Vanilla

Coke, includes its diet version increased their sales of $81 million in the inaugural of the

product in 2006. In Mintel‘s examination period (2001-06) for their April 2007 reported that

these trends shows the new product introduced into the market having highest sales but later

declines thereafter. The sales increases shows the consumers‘ willingness to try the new

product but thereafter declines shows the product‘s lack of continuity in the consumers taste

and preferences.



The consumption of soft drink increased significantly over the recent years with a fivefold

increase in United Kingdom between in 1974 and 1999 and the similar trends of the

consumption of soft drink in U.S. indicated that the massive consumption of carbonated soft

drinks result increasingly rates of overweight and obesity, although there is a link between

the soft drinks and weight status in the adults and the children Claire et al. (2008). Different

opinions are reported about the problems related with the carbonated beverage product, some

suggesting that carbonated beverages are showing negative influence and other describing its

benefit when consumed in variety of conditions Malik et al. (2006). However the scientific

research evidence providing that for further investigation that what happens to the carbonated

drinks while consumed and how does it affect the digestion.



In examining with the carbonated beverages it is to consider the important factors such as

carbon dioxide with which these beverages are charged, sugar or sweetener contained and the

effect of other substances used by the industries for their preparation. Cuomo et al. (2009).


                                              26
Beacause of the issue with the overweight and perceived require to slim diet drink were

developed. These drinks are marketed as sugar free drink e.g. (Coca Cola), however in these

drinks they are using artificial sweeteners so as to reduce the content of the calorie. But these

drinks have a erosive potential that may increase the enamel demineralisation. However there

are lot of other problems with the health concerns while using artificial sweeteners in the

carbonated diet drinks Tahmassebi et al. (2006). According to Centre for Disease Control and

Prevention (2000), being overweight and obesity increases the risk of diabetes, heart disease,

stroke, cancer and other diseases causing a number of social and psychological problems in

millions of Americans. They also found that the obesity has been increasing among the adults

between 1976-74 and 1999-2002 has been doubled rising from 15 to 31 percent and the

overall rate of obesity and the overweight in 1976-74 was 47 percent increased to 65 percent

in 1999-2002.



The national Institute of Health recommends that the people who are trying to reduce their

weight should drink water instead of sugar contained soft drinks. Consumption of soft drinks

may contribute to obesity not only for children‘s but also for young adults indicated by a

Harvard School of Public Health study of tens of thousands of nurses within in an eight year

period of time. The consumption of soft drinks by women from less than once a week to one

or more per day gained an average weight of 18 pound. The study also found that the women

who drinking soft drinks daily had almost twice the risk of diabetes as compared to women

who drank less or no soda carbonated drinks Schulze et al (2004).



Researchers found that consuming soft drinks may affect the dietary intake quality among

youth by displacing milk consumption Harnack et al, (1999). Soft drink consumption at

higher level may have other adverse effects on dietary intake. For example comparing with


                                               27
the non consumers of soft drinks, youth consumers were using the soft drinks at higher rate

were less likely to consume 4 oz of fruit juices per day and had lower intakes of Vitamin A,

Vitamin C, riboflavin and lower Calcium phosphorous ratios Harnack et al. (1999). Previous

researchers Lin et al., (1994), pointed out that several reasons for the increase of soft drink

consumption among youth have been continuing with higher rate due to the increased use of

the targeted Youth advertising and the marketing techniques by the soft drink companies,

larger single serving package sizes, lower price of soft drinks increased the national trends

towards the eating at fast food and the restaurants that serves the soft drinks as the most

important beverage, and the easy availability of getting soft drinks in the school settings,

vending machines and school cafeteria are some of the marketing tactics using among the

companies to consume the soft drinks at higher rate among youth consumers.



2.6. Importance of Youth market



The young adult market aged between (18-24) is a vital and powerful segment of consumers

to be considered as a separate section Ness et al., (2002). The young adults make up 3.6 per

cent of the population having a spending power of approximately £10 billion per annum

within UK itself Jenkinson (2000). Zollo (1999) predicts that the young adult market in the

US spend a lot of money to buy the products approximately US $100 billion a year and

analyst predict that this segment will spend more by 2010 in comparison with the baby

boomers according to the managers Merrill (1999). Young adults are increasingly the

essential target market for the managers because of their: increasing influence in their family

spending; capability to spend in the future and ability to follow the new trends in the market

Zollo (1999). Young adults are found to be more concerned with the new trends compared to

any other segments in the market and influential in the mass consumer movements of other


                                              28
segments Zollo (1999). Consumers including young adults are often influenced by a lot

external factors which include self image, lifestyle and consumption pattern. Establishing the

specific factors that influencing the young adults and their purchasing behaviour pattern have

become a serious issues for the behavioural researchers (Martin and Bush, 2000). Previous

studies have investigated how young adults learn what to consume and what influences them

(Keillor et al., 1996; Moschis and Churchill, 1978).



The studies which has been showed according to the social learning theory says that the

consumers‘ behaviour is affected by lot of sources such as their family values (Baltas, 1997

and Feltham, 1998), financial restraints (Ness et al., 2002; Rowley, 2005; East et al., 1995),

peer group influences (Feltham, 1998; Auty, 2001), self perception (Ness et al., 2002; Auty,

2001), and other social influences (Feltham, 1998; Ness et al., 2002). Solomon (1994),

highlighted that the teenagers will realize the influence of brand loyalty while purchasing

different kinds of products in their age and influenced to buy the product during that age

period. Hence the youth or teen may rely on the particular product in that particular age and

keep purchasing their favourite brand on that age onwards (Hollander and German, 1992).



There are several other important factors to be considered which has been identified by the

researchers such as age, gender, lifestyle, access and purchase frequencies (Jacoby and

Chesnut, 1978 and Veloutosou et al., 2004). Many of these young adults being students

several researches have also found the accommodation type (Feltham, 1998 and Ness et al.,

2002) and the year of study Hein (2003). Whereas ample research has been carried out

reflecting upon the relative factors and their influences, according to Ganesh et al. (2000)

current knowledge is not enough offering the insights to the managers for measuring the

customer group and their decision makings. One of the reasons why managers may not target


                                              29
this particular consumer group segment is because they are thought to be less loyalty towards

the brand. The other reasons include the young adults have less experience and attachment

with the brands Howell (2004). Previous research (Pollay et al., 1996; Spero and Stone, 2004;

Roehm and Roehm, 2004) assumes that the young adult customers are not much loyal to the

brand however; these findings are relatively uncertain and creating more argument.

According to Wood (2004) suggests that the finding related to the loyalty or the switching

behaviour within the young adults market should be concentrate with very prudence because

of this segment is very dynamic in its nature and hypothesis would miss the prosperity of

their difficulty in the process of decision making. Furthermore, Ness et al. (2002) observes

that young adults have the common problem of allocating of financial resources and because

of this particular problem the young consumers may have more reasons to have switching

behaviour between products with the aim of saving money. On the other hand Jenkinson

(2000) pointed out that, young adults provide managers with a rare opportunity. During their

previous life cycle young adult‘s development of behavioural response are observed through

their lives. For example this trend is well researched in the tobacco industry whereas it is

observed by many researchers that the young adults will be tend to be loyal to their particular

brand more than a decade once addicted (Pierce and Gilpin, 1995 and Gilpin et al., 1997).



Generation Y consumers aged between (14-31) years old and mostly in this age they are

ready to enter into the college about 34% of the Generation Y consumers will be aged

between 18-23; and another 36% will be 24-30 years old Paul (2001). Janoff (1999) pointed

out that as a college students specified in these ages, they are getting the freedom to enter into

the market to consume the product by their own interests and of course will have a specific

needs and objectives. According to Wolburg and Pokrywczynski (2001) the college market is

one of the most massive segment in the consumer market due to its market size, attitude and


                                               30
behaviour to the stylish products, due to the influence of brand loyalty acquired in these

influential years, their position as early adopters and the profitability of their life style or

living standard associated with their college degree. College aged generation Y consumers

having the purchasing capacity of $200 billion annually Gardyn, (2002).



2.7. Pepsi’s Youth market



Pepsi returned to its youth oriented market when they had introduced "Be Young, Have Fun,

Drink Pepsi" campain in Januray, 1993. Pepsi was expecting to gain the market share of at

the expenses of their rival company Coca Cola Company. The attitude of the Pepsi

commercials clearly stated of desire to reach the younger audience Patricia (1993). However

the campaign Be Young, Have Fun, Drink Pepsi" have well received by the Pepsi consumers

but it doesn‘t enable the Pepsi to gain the market share from Coca Cola which was

concurrently running on his high profile campaign, always Coca Cola the campaign of Pepsi

is run its course, Pepsi inaugurated a new campaign "Nothing Else Is a Pepsi," during the

1995 Super Bowl Patricia (1993). BBDO(Pepsi‘s advertising agency) was trying deliberately

to attract the youth targeted customers. Targeting of youth consumers were reflected in the

sales of Pepsi Youth consumers. Furthermore the advertisements introduced by Pepsi were

amusing and entertaining to the targeted audience. At the same time Pepsi was competing to

beat the Coke‘s market power, even though the entire soft drink industry was facing

competition from the new source of entrants (Thomas, 1997).




                                              31
Chapter Three

                                   Research Methodology



3.1. Introduction

This chapter will discuss the techniques used to carry out this piece of research. In this

chapter it is also explaining the process by which the data was collected and the various

sources used for the same. The data analysis techniques and the sampling are also will be

discussed herein. This chapter will critically evaluate why certain methods used for this piece

of research and others disqualified. The latter part of this chapter will be discussing the about

the time constraints included to conduct this research and constraints concerned in carry out

the same. This chapter also discusses about how respondents were selected and what other

sources were used to collect the secondary data materials. The methodology has been

structured to accomplish the objectives of the research questions which meant to attain, which

are:



       A. Critically evaluate the literature surrounding regarding the, influence of the customer

          loyalty among the youth students or youth consumers, evaluating the importance of

          building customer loyalty for the long term business performance of the company.

          Loyalty towards a product or brand among the youth consumers will be compared

          with the similar products of two different companies‘ i.e, Coca Cola and Pepsi and

          discussing the current issues regarding the carbonated soft drink market which affects

          the performance or sales of the company.

       B. Conduct primary research by way of questionnaire given to the youth students who

          were the target audience, to understand the buying behaviour and the attitude of the

          youth student consumers who were using the carbonated soft drinks, thus analysing

                                                 32
the respondent information from their understanding regarding the loyalty towards a

       product from the minds of the consumers.

   C. Findings from the questionnaire result will be analysed and compared with the

       literature review to obtain the overall findings of this piece of research.

   D. Finally conclusion of the research analysis will be illustrated and understanding or

       any recommendations regarding the Customer loyalty among the youth consumers

       will be explained.



This chapter will also discuss in detail about why mixed methods were used in this piece of

research work and discussing why the use of triangulation method is unavoidable in the

framework of this research. An effort has been made to analyse critically the relationship

between theory and research. This chapter also aims to understand the validation behind the

selection of paradigms and the research methods.



3.2. The Research Philosophy and Need for Paradigm.



The perception of the paradigm is essential to the research process for an extensive study in

all areas. A paradigm is, ― a very general concept of the nature of scientific endeavour within

which a given enquiry is undertaken‖, Mangan et al. (2004, p. 566). In the early 1960‘s the

conception of the paradigm was brought by Thomas Kuhn and this paradigm can be

characterize the ―people‘s value judgments', standards, norms, perspectives, frames of

reference, ideologies, myths, theories, and agreed measures that can govern their thinking and

action‖, Gummesson (2000, p. 18). However it is very important part in research method to

select the appropriate paradigm, it is also important in the process of selection of right

paradigm which supports the research questions being researched and basis on the available


                                               33
resources Amaratunga et al. (2002). Deductive theory settings and inductive theory building

are the two main approaches towards for the development of a theory, differentiate in their

hypothesis goals. In selection of the paradigms, the deductive approach supports the

interpretive science, while the inductive approach favours the positive paradigm Perry(1998).

Positivism works with the formation of theory for data verification which will not likely to

help on quantitative methods further to generate an assumption, however interpretive science

approach which generates an assumption of showing some individual experiences favours

more of a qualitative method Amaratunga et al. ( 2002). Hence this approach showing more

naturalist in nature, it is understandable to know the different experiences among the people

Amaratunga et al. (2002) and Arora and Stoner ( 2009). Abstract of the above would be

indicating the inductive theory approach which helps positive paradigm likely to use

quantitative methods for illustrating the information obtained, whereas the deductive theory

which supports interpretive science helps more towards the naturalist approach and effort by

using qualitative technique of research.



For the purpose of this research study, researcher will be obtain data both from respondents

for the purpose of obtaining qualitative piece of this study and extensive study for the

purpose of quantitative part of this research. In additional interpretive science can be again

classify into critical theory, constructivism and realism. Critical theory and constructivism are

subjective in nature is diverse from the realism which is subjective and objective in nature

and hence the paradigm that bear positivism and interpretivism Perry (1998) and Amaratunga

et al. (2002). In order to study this cases given the complexity of paradigms, it is essentially

to use the triangulation method in order to obtain the necessary information and has to sort

out that information which is irrelevant to the study Perry(1998). For the purpose of

achieving aims of this research study the researcher should start this piece of work only after


                                               34
the careful observation of epistemological and ontological values. Epistemology which

related with positivism and interpretivism is different to ontology which is related with the

objectivism and constructivism. Epistemological study will helps to give the perception of

understanding or give insight of knowledge can be accepted as suitable information, while

ontology helps to obtain knowledge on the social entities Bryman and Bell (2007). These

gives climb to the inductive and deductive approach theories.



3.2.1 Inductive and Deductive theory



Inductive and deductive method of study is useful for obtaining the logical interpretation for

the purpose of study the world around with different application of priniciples which helps to

get an perceptive issue related to the subject area with use of Inductive and Deductive theory

Winclaw (2009) and both study can be understood and applied suitably, only if gained

through different experiences Bryman and Bell (2007). Inductive reasoning which means one

reasons from particular examination from the generally accepted principles whereas

deductive reasoning is which observes from the general principles to the specific

observations. Even though both theories are related to each other and they are not superior to

each other and the use of both theories is helpful for the researcher to exchange the genuine

examination into impirically testable hypotheses, Wienclaw (2009). Deductive theory of

reasoning is used mainly for testing the existing principles with the help of organized

approaches in search of the proof differentiated from the inductive theory where forecasting

are not used to find out the conclusion but personal experiences of world are taken into

consideration. Though both approaches need to be evaluate significantly before their

application in empirical research study Bryman and Bell (2007). Perry (1998) pointed out that

the empirical research study should be based on the deductive and inductive theory approach


                                             35
only, however the mixture of both will help the researcher to get an advantage from existing

theories as well not be able to generate new theories. Therefore it is significant to use of both

theories.



3.3. Principle behind use of Triangulation

Hussey and Hussey (1997) cited in Mangan et al. (2004, pg 569) states that, ―the use of

different research approaches, methods and techniques in the same study is known as

triangulation and such triangulation can overcome the potential bias and sterility of single

method approaches.‖. According to Easterby et al. (1991) and Tashakkori and Teddlie (1998)

recognized triangulation method in four different ways i.e, data, investigator, methodological

triangulation and finally triangulation theories. Naslund (2002) who supported the specified

theories mentioned above which needs to use the multiple theories who says that both

theories is needed for the focus of the advanced research and can develop from those theories.

The use of triangulation method will helps the researcher in capitalizing the effectiveness for

the research method and helps to sort the ineffectiveness of any given method, Tashakkori

and Teddlie, 1998 and Byrman and Bell, 2007). Triangulation method which assist the

researcher for making convenient conclusions which helps to get a better thoughtful by using

multiple methods in any situations (Johnson and Onwuegbuzie, 2004).



Qualitative and quantitative method with the triangulation method is using by the researcher

for this research method. To achieve the effective triangulation method the researcher would

be using both of the methods in order to gain the objectives of the research and both of this

method will enhance to filter related to the findings of the research. As per this theory

qualitative method would helps produce the theories and exploration by way of inductive




                                               36
method and quantitative method will helps to explore the theory experiment and can obtain

explanations to explorations cited, Johnson and Onwuegbuzie (2004).



3.4. Data Collection Methods



The researcher is using qualitative and quantitative method of data collection to get a entire

understanding to achieve the acknowledged objectives for this piece of research. Primary data

will helps the researcher to understand the objective of the research on a wide range of

perspective with the use questionnaire given to the students and helps to analyse the findings

of the research on a narrow point of view. Secondary data also using for this research study

get a vast knowledge in this field of study.



The data collection method of this piece of research will be questionnaire. Questionnaire is

particularly used for survey that the person answering the questions actually recorded as the

respondent information (Kervin, 1999). This research is aims to investigate about the

behaviour attitude of youth student consumers towards the carbonated soft drinks of Coca

Cola and Pepsi, hence questionnaire can collect information in a systematic way. The

selection of respondents will be the current students studying at the University of Central

Lancashire. The Questionnaire were distributed to 80 to 100 youth students in the University

main campus. The age of the students will exactly fit with this research question which is

youth student consumers. After collecting all feedback from the respondents, the collected

questionnaire will be analysed and interpreted to get the final result with the support of

secondary data. (A copy of the questionnaire can be found in appendix I, p.87).




                                               37
3.4.1. Primary Sources of Data



Jankowicz (2000), Bryman and Bell (2007), states that, primary data is the collection of first

information or from the collection first hand information which enhance the researcher to

identify the key element or from direct sources. Primary data research plays an important role

for attain the collection of information for this research. For this piece of research work the

researcher has to use also using the company‘s internal reports, annual reports and also

conducting a questionnaire which is given to the University students in the main campus.



   a. Company Internal Reports



Company internal reports have been using for the vital importance of understanding the

choosen area for the study of this research and reports related to the company has been using

and further reports related to the company will be included for the purpose of analysis of this

research.



   b. Sampling Technique



The sampling technique using here for this research study is Purposive sampling, As

indicated by Jankowicz (2000) purposive sampling techniques is mainly using to know the

view which are important with the particular problem of study to address the issue in the

specified area. This will helps to study consumption of carbonated soft drink among the

youth consumers. To a broad view the researcher is using this method for explaining the

presumption out of the primary data. However in the case of secondary data the researcher is

used the ―Quota sampling method‖ in depth for an understanding of various problem that


                                              38
have been pointed out in various sources from the literature reviews conducted by the

previous researchers. The resources using for secondary data mainly journals and texts. The

reason for choosing this sampling method is to identify the overall understanding of views of

different people and to get an overall understanding related to the issues related with the

carbonated soft drink market among the youth consumers. The population that makes up the

purposive sampling is the Youth students of University of Central Lancashire which suits

with this research to get an understanding of issues related to the subject area.



3.5. Pilot Study and Pre testing questionnaire



As suggested by Bryman and Bell (2007) it is always helpful to conduct a pilot study or

pretesting the questions before administering a self completion questionnaire. In fact

conducting of pilot study questionnaire cannot say that it ensures the questions operate well

however it will helps reduce the risk conducting a self completion questionnaire. However

the main study is going to employ closed questions however open ended questions can be

used to generate fixed choice of answers. It is essential for conducting a pilot study because if

everyone who answers the questions reply in the same way doesn‘t meet the objectives of the

research and resulting data will not helps to meet the objectives of the research which is an

unfair. Hence pilot study will helps the researcher to identify the sufficiency of the

respondents. However the problems arise while conducting the pilot study questionnaire will

helps to improve or to make better while designing a self completion questionnaire. Pilot

study questionnaire will be given to 12 respondents in the same age group. Hence this study

will helps to prepare self administered questionnaire.




                                               39
3.5.1 Closed-ended and open ended Questionnaires



A questionnaire is a, ―reformulated written set of questions to which respondents record their

answers, usually within rather closely defined alternatives‖, Sekaran (2003, p. 236). Mean

while Dawson (2006) pointed out that quantitative data can be collected from the

questionnaire which was one of the important tools to confine the quantitative data and also

helps to design it properly according to meet the objectives of the research. However

questionnaire is having a benefit that it will helps the researcher to knowing exactly what is

required to concentrate for measuring the variables. Personally administered questionnaire

was again divided into open ended and closed ended questionnaires. While open ended

questions allows the respondents to answer the question according to their views, Sekaran

(2003). Closed questionnaire will helps the researcher to code the data quickly and easily

subsequent for analysis.



For the purpose of this research study the researcher is using mainly closed ended questions,

however some open ended questions also added to collect a broad view of information among

the respondents. As the researcher wants to find out the different views of respondents while

using the carbonated soft drinks. Hence these issues related to the topic will helps to collect

more data while using some open ended questions. (A copy of the questionnaire can found in

appendix I, p.87).



3.6. Secondary Sources of Data

This research also using the secondary sources of data. Secondary data will helps to get an

understanding about what previous researchers found related to the specified area of research.


                                              40
This research is an academic piece of work which needs the help of secondary data to

introduce the key factors regarding the research area. The following material have been using

for this section of research:

   a) Academic and Professional Journals – these include the collection of journals related

       to the chosen research topic and related to the industry, journals etc.

   b) Academic Text Books – these have been collected from the University library, public

       libraries and others sources.

   c) Websites – these include collecting information from the company websites related to

       the specified choosen area and other associated websites.



3.7. Data Analysis



The combination of primary and secondary data are using for this research study. While

primary data would include both qualitative and quantitative namely, questionnaire results,

and company‘s internal reports etc. Secondary sources of data would include books,

academic journals and appropriate website articles. As a process of data is being analysed

with different methods the researcher, has the responsibility to make an analysis strategy in

order to achieve at it best analysis of data. According to (Kleining, 1991) quantitative method

can be successful when it is backed by the qualitative data which helps in analysing and

interpretation of the research study a lot in a comprehensive manner.



3.7.1 Analysis Strategy



Analysis of collected data and explanations related to this having a major role in any of the

practical research. Hence it is essential to build up a clear strategy to be developed and


                                               41
analysed in the starting stage itself. As part of any kind of research, the researcher should be

concluding with plenty of raw information which has to be analysed properly for the proper

understanding of the study. The researcher will get a proper insight and better understanding

regarding the research study only when the appropriate method of analysis strategy is used

and analysed effectively, Amaratunga et al (2002).



This research would apply the interactive model proposed by Miles and Huberman (1994).

This would include the data reduction basically by the process of selection, focusing,

simplification and abstraction of data. This would helps for the preparation of charts,

diagrams, graphs and tables etc. Data reduction method will helps for illustrating the

assumption and relevant analysis. The use of data reduction method will helps to investigate

by giving relevant and quantitative data can be analyzed by way of display primarily, Curwin

and Slater (2008). The above mentioned process will be again could get an advantage with

use of the make things easier for getting quantitative data before the final display as it helps

in simplifying the final data collected, Amaratunga et. al (2002).



Therefore the researcher is going to use the data reduction method followed by display for the

purpose of the study. The primary data which consists of the questionnaire findings would be

first go through for the purpose collecting the data using data reduction method followed by

graphs, tables and other appropriate ways. Amaratunga et. al (2002) also suggested that

before collecting the major findings of the research it is to consider the patterns and models

used in agreements and disagreement to get an outline findings of the research study. For the

purpose of this study the researcher would be collecting findings related to the impact

building customer loyalty and will be linked with the existing literature review collected from

the previous researchers. As Bryman and Bell (2007) suggests that the beginning point of any


                                               42
qualitative research for most business is next to the coding system. This process involving the

classification of the data that collected used for analysis.




3.8. Period Covered by Research

This research was conducted between February to April, 2010. All the data will be collected,

analysed and the findings will be summarised within this period of time limit.



3.9. Ethical Considerations



As suggested by Bryman and Bell (2007), it is very important to make sure that the

confidentiality of all collected data from the questionnaire. According to this research careful

consideration will be given for maintain the confidentiality of records and anonymity of

accounts because from the survey questionnaire lot of private information of individuals are

taken and recorded for the investigation of this research question. According to Academy of

Management issues relating to confidentiality and anonymity should be negotiated and

agreed with potential research participants. Hence during the part of this research, all data

collected only by way of questionnaire will be used only for the purpose of the study and not

been handed over to any third parties. Once this dissertation has been marked the

questionnaires will be destroyed.




                                                43
Chapter Four

                                  Questionnaire Result



4.1. Introduction



This chapter focused on the in depth analysis of the data collected from the respondents. The

purpose of this chapter is to present the questionnaire results findings and analysis of the data

which gathered from the respondents.



4.2. Results

The closed ended and open ended questionnaire shown in (Appendix section I. Pg, 87, Table

No: 1) indicating the response rate of the youth students and their purchase influence and

behavior towards the Coca Cola and Pepsi. The questionnaire result also indicating their

behavior or attitude towards other products as shown in charts and graphs as under.



The response rate of students gathered from the questionnaire.            Questionnaires were

distributed within in the University of Central Lancashire main campus. First of all the

questionnaire were distributed to 85 students in the campus of the University of Central

Lancashire in the early of April, 2010. Totally 85 questionnaire result were collected and 80

respondents information were validated and suits with the research. The age of the students in

the campus exactly fit with the research question which is Youth consumers. In total of 80

respondents, 60 per cent of them are male while 40 per cent of them are female. Secondly 97

per cent of the respondents were aged between 18-24 and the rest of the 3 per cent occupied

the age above 24. From the questionnaire result it is indicated that the respondent information

were collected from different nationalities. In which 50 per cent of respondents from Europe,


                                               44
30 per cent from Asia, 15 per cent from Africa and rest of the 5 per cent from America and

Australia.




4.2.1 Market Division




                             Popularity of Cola Brand

                                   7%
                            12%
                                                       48%                 Coke
                                                                           Pepsi
                      33%                                                  Both of them
                                                                           Others




                                          Figure 1.1



It is clearly indicated in Figure 1.1, among the popularity of Cola brand among the youth

consumers. From the above diagram it can be clearly point out that the Coca Cola is the most

favourite brand among the Youth consumers from different nationalities which represents 48

percent of the market Volume. However Pepsi represents with 33 percent of the market

volume which indicating the increase of Youth Consumers towards Pepsi products or

attracted to the brand. Even though 12 percent of the respondents indicated their attraction

towards both of the products (Coke and Pepsi). Furthermore 7 Percent of youth students

indicated that they are attracted towards other products rather than Coke or Pepsi.

                                              45
4.2.2 Preference Choice of brand




                                   Describe the choice



            100%
             90%
             80%
             70%
             60%
             50%
             40%                                                               Pepsi
             30%                                                               Coke
             20%
             10%
              0%




                                          Figure 1.2



As can be seen from Figure 1.2, indicating that almost 80 percent of the Pepsi Youth

consumers or supporters pointed out that Pepsi represents young while only 20 percent of

Coca Cola consumers considered that it is young. However over 90 percent of Coca Cola

youth consumers agreed that Coke is classical and 85 percent of Pepsi consumers also agreed

that it is a classical brand or product. It is significant to be mention that 88 percent of Coke

consumers also pointed out that this brand is a traditional one which is a competitive

advantage for Coca Cola Company and only 35 percent of the Pepsi consumers agreed that it

is traditional for their preference of their Choice of this particular brand. From the

questionnaire result it is clearly indicating that Pepsi youth consumers considering that this

                                              46
product is cool and fashion, with 80 percent and 65 percent respectively. However Coke

consumers believed their brand is cool and fashion representing only a 15 percent and 25

percent respectively. Finally from the questionnaire results it is to be stated that 60 percent of

Coke Youth consumers trusts that brand Coca Cola is the icon of happiness while only 20 per

cent of Pepsi consumers indicated their character of their cola brand.



4.2.3 Buying Behaviour




                           Spending on cola per week

                                     8%


                                                                                 Below £5

                                                                                 £5 - £10
                         32%
                                                                                 Above
                                                     60%                         £10




                                           Figure 1.3



As can be seen from Figure 1.3, shows the spending capacity of youth students towards cola

products tabulated from the respondents. From the result it is clearly indicating that 60

percent of the respondents having a spending capacity under 5 pound on cola per week.

While 32 percent of the people are spending usually between 5 pound to 10 pound per week.

However 8 percent of the response rate shows that they spend above 10 pound per week for


                                               47
cola products. Hence it can be assess that the buying behaviour of the Youth consumers is

higher according to the percentages shown in the above figure and the spending capacity of

the low involved product of carbonated drinks are increasing among the youth consumers.




                      Effectiveness of Advertisement
                                 3% 2%


                     27%
                                                                          Very much
                                                                          A lot
                                                        68%               Not at all
                                                                          Little




                                         Figure 1.4



It is clearly indicated from the above Figure 1.4, that the influence of advertisement towards

the consumers. As can be seen from the above figure, 68 percent of the respondents believed

that the brand or product is very much influenced them to buy the product. Mean while. 27

percent of the respondents indicated that the advertisement are motivating them a lot to make

a purchase decision of a product. However 3 percent of the respondents believed that the

advertising campaigns are not at all influenced them to buy the product and rest of the 2

percent of the respondents pointed out that the advertisement giving only little influence to

buy a particular brand or a brand categories. From the overall survey results it is clearly

indicating that the brand or product is an icon for the company (Coke and Pepsi) are the base


                                             48
for using the advertisements into more effective that motivates the consumers especially

Youth, which is influenced to buy the particular product.




               Channel of Accessing the Advertisement
             45%
      45%
      40%
                          33%
      35%
      30%
      25%
      20%
      15%
                                      10%
      10%
                                                                4%        5%
                                                     3%
       5%
       0%
                Tv        Internet      Radio        Magazine   Poster   Promotion



                                         Figure 1.5




The accessibility of the advertising channels are presented in Figure 1.5, which states that

Television, Internet, Radio, Magazine, Poster and Promotions are the major advertisement

sources that the respondents can easily accessible of the marketing campaigns of companies.

More specifically 45 percent of the respondents from the questionnaire clearly pointed out

that television were the first channel which is giving priority to access the marketing

campaigns among the products of Coke and Pepsi. More significantly internet advertisements

are more effective over the past years. It is indicated that the 33 percent among the

respondents accessing their second channel of preference to internet. In the mean time

traditional advertising channels such as radio, magazine, poster and promotion also plays a

                                                49
considerable role to attract the consumers to buy a specific product. While radio which is

contributing 10 percent of attraction among the result tabulated from the respondents and

magazine, poster and promotion which representing 3 percent, 4 percent and 5 percent

consecutively. Hence from the above figure it is clearly indicating that the all the

advertisement channels plays an immense performance to attract the consumers especially

youth which motivates them to buy the product. Finally advertisements channels plays a

significant role in order to attain the long term performance of the business and thus to

enhance and maintaining the customer loyalty.




4.2.4 Loyalty on the Brand

Refer to Appendix Section, Table No.1 pg.no.87 for this question

                             Encounter of Cola price increased



   100%          7%
                                15%
    90%
                20%
    80%
                                30%
    70%
    60%
                                                               Buy it when price decreases
    50%
    40%         73%                                            Buy cheaper one
    30%                         55%                            Still buy it
    20%
    10%
     0%
          Encounter one
           20 % higher    Encounter Two
                            40% higher



                                          Figure 1.6




                                              50
The questionnaire result for the above Figure 1.6, clearly shows the pattern of buying

behaviour among the respondents while their favourite cola price increases. From the above

figure it is clearly indicating their responses encountered when the cola price increases. The

first encounter is their favourite cola price is higher i.e., 20 percent recently compared to

others (One is 1 pound and the other one is 1.20 pounds). The second encounter is their

favourite cola price is higher than others 40 percent (One is 1 pound and another one is 1.40

pound). In the first encounter, 73 percent of the respondents believed that they would still buy

their favourite cola brand which indicates their attitude towards the brand or their habitual

behaviour. However 20 percent of the respondents i.e., the youth students indicated that they

would buy only the cheaper one which shows the decrease of 20 percent sales among the

youth consumers because of the importance of price differentiation among the products. The

other 7 percent of the respondents explained that they would buy only their favourite brand or

product when price decreases. In distinction, the second encounter shows clearly a different

attitude or behaviour among the respondents. From the second encounter in the price

differentiation i.e., 40 percent higher than other product it shows that respondents buying

behaviour to their favourite cola brand which represents only 55 percent while 30 percent of

the respondents indicated that they will buy only the cheaper product and 15 percent of the

target audience pointed out that they would buy only their favourite brand only when the

price decreases.



Hence this similar questionnaire result indicated in Figure 1.6, twisted to understand the

changing minds, behavioural pattern, retention of product, customer loyalty among the youth

consumers while the price increasing. It can be say that once customer is loyal towards the

product they will use to buy the same brand or product which is the main advantage getting

towards the company. That is why the 73 percent and 55 percent among the respondents


                                              51
indicated that they would buy the same product. However (Hart et al., 1999) indicated that

the measurement of a perfect customer loyalty is uncertain or difficult. That is why the

respondents answered that 20 percent and 30 percent of consumers will buy the cheaper one

which shows the switching behaviour of their choice. Even though 22 percent of the

respondents from both of the questions stated that they will buy only the product when the

price reduced which shows the important encounter with the price and affecting to the

customer loyalty of a product. However it can say that the customer loyalty is always

uncertain due to the changing behavioural pattern or attitude among the consumers especially

youth.




                       Reaction when favourite cola
                                 sold out

                             10%                         Buy other one
                                         30%
                                                         Go to another place to
                     20%
                                                         find out
                                                         Buy another brand of
                                                         same flavour
                                                         Buy nothing
                                40%




                                        Figure 1.7



The third encounter which is addressed was the reaction when favourite brand of cola had

been sold out which can be found in Figure 1.7. There are 40 percent among the respondents

answered that they would go to another place to find out the same brand of cola. However 30


                                            52
percent of the response rate was they would buy the other brand of their cola instead of the

same one. However 20 percent of the respondents indicated that they will possibly buy the

brand of the same flavour and 10 percent among the respondents pointed out that they would

buy nothing if the particular choice of brand or product if not available.



Hence it can be say that brand image plays an important role among the consumers in order

to maintain long term business performance of the company and thus enhance customer

loyalty towards the product. It is clearly indicating that the majority of the customers who

trust in their own favourite product are based upon the existing attitude towards the brand at

the time of purchase. However consumers may be sometimes confused at the time of

purchase because they are having lack of understanding about the differentiation of products.

This is because of the competitive products are available in the markets. However it can be

say that the repeat purchase behaviour among the consumers are even affect the situational

influences and marketing efforts to cause switching behaviour (Oliver, 1999, p. 34).




                          Frequency of changing cola
                                   brand


                               30%             27%
                                                                   Frequently
                                                                   Rarely
                                         43%                       Never




                                           Figure 1.8


                                               53
As can be found in Figure 1.8, specified the frequency of changing cola brand among the

respondents. From the result from the respondents, it is significantly shows that the frequency

of changing the brand or product among the specified age group of consumers is relatively

very low. The questionnaire result shows that 30 percent among the consumers never

changed their favourite brand. However 27 percent and 43 percent of the respondents pointed

out that they used to change the product or brand frequently and rarely occasions. From

above figure it can be say that the frequency of changing the cola brand or product among the

consumers is uncertain. Hence Heskett et al. (1993) pointed out that repeat purchase

behaviour and retention among the consumers is not leading to attain the customer loyalty or

devotion, because of the uncertainty is still exists among the behaviour and attitude among

the consumers.




                       Reasons of changing cola brand
                                             No of Respondents




                     20
                                                                  21
                                   7
                                                 6

                 Qualities                                                     2
                             Higher price
                                            Marketing
                                            mistaken         Fashion icon
                                                                            Others




                                                Figure 1.9




                                                        54
The reasons of changing the cola brand and the distinction with explanation of potential

changing situations are presented in Figure 1.9. From the previous questionnaire Figure (1.8),

indicated that 70 percent of the respondents used to change their favourite product. Hence 35

percent of the respondents stated that quality dissatisfaction was the main reason for changing

their favourite product. Mean while 38 percent of the respondents complained that they are

changing their favourite brand because of the fashion icon spokesman transferred or motivate

them to buy another brand from a different company. Further reason of changing cola brand

is due to the other specific factors such as higher price, marketing mistaken representing 35

percent and 10 percent respectively. However 6 percent of the respondents believe that the

changes occur due to other reasons.



Therefore (Aaker, 1992) indicated that the changes made with the brand may affect the

loyalty among the consumers. Considering the brand loyalty among the consumers the

habitual behaviour of the consumers will definitely affect when brand make any changes in

the price, product features, its communication and distribution programmes etc. Hence from

this result it can say that cola is a low involvement product so that the purchasing decision of

the consumers may likely influenced by the factors such as brand, packaging, taste, price and

advertisements etc (Sengupta and Fitzsimons, 2000). However (Payne, 2000) pointed out that

the responsibility of the company is not only to increase the customer loyalty but they should

also try to identify the problems encountered with the consumers and solve the problems also.



4.2.5 Preference choice to other products



From the questionnaire result it clearly stated that 7 percent of the respondents like other

products apart from Coca Cola and Pepsi. From the given choices in the question respondents


                                              55
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Research Study based on Customer Loyalty

  • 1. Building Customer Loyalty A Research Study Based on Youth Students For the Consumption of Carbonated Soft Drinks By Sam Jose (G: 20395123) MSC Business Management Lancashire Business School Supervised by, Roger Armstrong University of Central Lancashire United Kingdom 1
  • 2. ABSTRACT The expansion of customer loyalty is a deliberate objective for most of the companies. In many business situations, the most important part of marketing activities can be observed as the growth and maintaining repeat patronage or loyalty among the customers. The purpose of this research study is to examine the importance of youth consumers in the carbonated soft drink industry in order to build brand loyalty to maintain world market leadership. Hence this research study is focus on establishing loyalty among youth consumers. However the behaviour, purchasing decision and loyalty towards the brand is measured by comparing with world‘s market leaders of Coca Cola and Pepsi youth consumers and differentiate their competitive advantage. The literature review covers all possible ways in explaining the importance of maintaining customer loyalty and also explain ways in which customer evaluate the product for their purchase decision for the long term business performance. This research also investigates the issues with the consumption of carbonated soft drinks among the youth consumers will be examined. At the same time the investigation also explains the significance of building brand loyalty within the youth consumers in the carbonated soft drink market. Finally, the study recommends how to attract the youth consumers in the carbonated soft drink industry at present and make some tentative recommendations for both Coca Cola and Pepsi Company. 2
  • 3. DEDICATION This dissertation is dedicated to my pursuit of understanding the issues faced in the carbonated soft drink industry, and maintains customer loyalty in this sector and support and love of my family in India without which this endeavour would not have been possible. 3
  • 4. ACKNOWLEDGEMENT I would like to thank my supervisor, Roger Armstrong for his support, guidance and time given to me over the last few months. Not only has he gone out of his way in supporting me but has also been the main person in making this dissertation what it is today. I would also like to thank the hundreds of academicians and authors whose dedication and work I have used through the course of my literature review. Much appreciation goes out to my university (UCLAN) in providing me with all materials needed to make this dissertation. I would also like to express my gratitude to my parents for their love, prayers, moral and financial support towards my education and making me what I am today. 4
  • 5. TABLE OF CONTENTS TITLE PAGE................................................................................................................... I ABSTRACT..................................................................................................................... II DEDICATION................................................................................................................ III ACKNOWLEDGEMENTS........................................................................................... IV TABLE OF CONTENTS................................................................................................ V CHAPTER ONE Introduction....................................................................................... 7 1.1 Conceptual Background..........................................................................................7 1.2 Aims.......................................................................................................................10 1.3 Research Objectives...............................................................................................11 CHAPTER TWO Literature Review............................................................................12 2.1 Factors affecting Customer Loyalty.......................................................................12 2.2 Consumer evaluation on Brand which Creates Loyalty.........................................16 2.3 Influence of Behavioural and Attitudinal Loyalty among consumers....................20 2.4 Carbonated Soft Drink Industry............................................................................22 2.5 Present issues with the Carbonated Soft Drink Market.........................................25 2.6 Importance of Youth Market.................................................................................28 2.7 Pepsi‘s Youth Market............................................................................................31 CHAPTER THREE Research Methodology......................................................................32 3.1 Introduction...........................................................................................................32 3.2 The Research Philosophy and Need for Paradigm................................................33 3.3 Principle behind the use of Triangulation............................................................36 3.4 Data Collection Methods.....................................................................................37 5
  • 6. 3.5 Pilot Study and Pre-testing Questionnaire...........................................................39 3.6 Secondary sources of data...................................................................................40 3.7 Data Analysis.......................................................................................................41 3.8 Period covered by research..................................................................................43 3.9 Ethical Considerations.........................................................................................43 CHAPTER FOUR Questionnaire Result.........................................................................44 4.1 Introduction.........................................................................................................44 4.2 Results.................................................................................................................44 CHAPTER FIVE Discussion.............................................................................................63 5.1 Summary of the Findings.....................................................................................63 5.2 Discussion of the Findings...................................................................................64 CHAPTER SIX Conclusion................................................................................................69 6.1 Recommendations.................................................................................................72 6.2 Implication for Further Study...............................................................................72 BIBLIOGRAPHY................................................................................................................73 APPENDIX..........................................................................................................................87 6
  • 7. Chapter One Introduction 1.1. Conceptual Background This research study deals with the problems facing by the carbonated soft drink market in order to maintain customer loyalty among the youth targeted audience. Hence descriptive research methods are using for this research study in order to identify and obtain information on the distinguishing of a particular problems or issues facing by the carbonated soft drink industry. As (Hussey, 1997) pointed out that descriptive research method which helps to explain the fact as they exists. Hence this method of study will helps to identify the issues or the problems facing by the carbonated soft drink market in past and present situations, mean while descriptive method of research study will helps to obtain the data which often collected quantitatively and the statistical techniques which helps to summarize the problems or information in order to identify the current issues in the markets. The main reason for choosing this topic is because of the current problems facing by the carbonated soft drink industry of Cola markets among the youth and young adult consumers which cause to decreases the sales of carbonated soft drink market and it may cause the declining customer loyalty among the specified age range of markets. According to (Galguera et al.(2006) and Quinn et al. (2007) collecting information related to attitude, motivation and behaviour of the consumers of the students who consuming the carbonated drinks will enhance to get an understanding on consumer behaviour and marketing decision making. Developing, maintaining and retaining customer loyalty towards a firm‘s product or services is generally to be seen as the important factor in the marketing activities Dick and Basu 7
  • 8. (1994). Customer loyalty is one of the most important factor or the issue facing by the business today. Unless the companies can retain the loyalty of their customer, they will lose their customer for repeat purchase and the long term future of that business will be uncertain Linton (1993). According to Dick and Basu (1994) customer loyalty has been defined as the strength of the relationship between the individual‘s relative attitude and repeat patronage. Therefore Aaker (1992) pointed out that considering the brand loyalty reflects the likely habitual behaviour of the consumers when brand make changes in the price, product features, its communication and distribution programmes etc. It is an important part of the marketing side for the expansion of the customer loyalty which focuses on the marketing strategy due to the benefits related with the existing retaining customer Gwinner et al. (1998) and Hagen and Matthews, (2001). Discovering an exact measurement of loyalty is very important due to its profitability Reichheld (2003). However the concept of the customer loyalty is still unknown Hart et al. (1999). Consumer intended to repurchase the same brand after using it because they recognized that this particular brand or product meet their exact features, advertising, image of the brand or in terms of quantity at the right price. Thus brand loyalty is a combination that may require with the psychological and behavioural measurement towards the consumers Jacoby and Kyner (1973) and Knox (2001). For example consumers who may receive the basic information about new cola product. This product information will consist of price, package, taste, brand, price etc. However soft drink is a low involvement product and the new brand of product is unattractive to the consumers. But it is unlikely that the customers will be conscious towards the new product. Instead for a low involvement product such as cola soft drink, the purchasing decision of the consumers will be likely influenced by the factors such as brand, packaging of the company, company image and advertisement etc. However analysing the choice of brand preferences will prevent towards brand attitude and choice behaviour 8
  • 9. Sengupta and Fitzsimons (2000). As market becomes more competitive and most the companies are trying to maintaining the existing customers and some companies have been introduced variety of activities to improve customer loyalty. However in business, benefits associated with customer loyalty are widely recognized. These include capturing of low cost related existing customers rather than capturing the new customers especially within mature, competitive markets Ehrenberg and Goodhardt (2000). It is known that increasing the long term relationship with the consumers is more beneficial so that the reward for this group of consumers will be long term and increasing Grayson and Ambler (1999). The brand consumer relationship among the consumers may vary depending on the different personality of consumers and the way in which individuals build up relationships Fournier (1998). However Fournier and Yao (1997) pointed out that customers may also create attachments with more than one brand in the same category. Hence this research also concentrating on the behavioural and attitudinal loyalty among the consumers in the carbonated soft drink market comparing with the Coca Cola consumers and Pepsi consumers. Chaudhuri and Holbrook (2001) suggests that the behavioural loyalty will helps to identify the repeat purchase behaviour of the brand, whereas attitudinal loyalty gives a degree of obligation towards the value associated with the brand. There are many ways to correlate the attitudinal and behavioural loyalty among consumers. Customer behaviour of purchase can be obtained from the survey result taken by customers. However attitudinal loyalty can be measured in a survey, taken by the customers in which their observation on various issues such as relationship between the brands, switching behaviour of customers etc Chun (2008). Hence the survey results helps to analyse the data which gathered among the consumers loyalty can be specified, estimated, assessed and presented in a systematic manner Chun (2008). 9
  • 10. Youth customers are one of the attractive sector as it concerned as the large demographic group in most of the developed countries and it was extremely benefit the business sector to produce lot of sales in this particular sector Josefowicz (2003) and Solomon (2007). Moreover obtaining the relationship of young consumers in the early age of period habitually formed and other services may be cross selling over the time in deeper and it will create the people to start a relationship to the product which exists Thwaites and Vere (1995). More significantly consumers are more individualistic and today‘s market is being globalized. It means that the company should know that what makes the customer to take a quick decision and satisfies the customer is primary to the modern business world Ellwood (2002). Therefore Coca Cola and Pepsi always trying to keep particular differentiated target customers, for which they build different kinds of marketing strategies in order to retain the specified targeted customers. For example of diversity of categories are ‗Coke Diet‘ and ‗Pepsi Max‘ Ellwood (2002). Nevertheless, the youth market is segment is not homogenous in nature Lewis and Bingham (1991) and Bartlett (2004). When price is not an important factor to the customer, especially low involvement product of cola most consumers are make their purchases based on how they feel about the product. Mean while positive feelings such as happiness, love, are some of the desirable feelings of the consumer and advertisement play an important role which emotionally motivates the consumer to buy the product effectively Cathy (2007). 1.2. Aims The overall aim of this research study is to examine the behavioural and attitudinal loyalty among the youth consumers in the consumption of carbonated soft drinks and to analyse their influential factor for the purchase of this low involvement product and also reasons for dissatisfaction. 10
  • 11. 1.3. Research Objectives This research studies have a clear set of objectives in which each of the aims having a relation between each other to be achieved as follows:  To review the literature to identify the influencing factors of attaining customer loyalty among the youth consumers in carbonated soft drink industry.  Gather research data for comparing the factors influenced by the youth consumers for building customer loyalty of Coca Cola and differentiates with the Pepsi Consumers.  Analyse the current problems faced by the carbonated soft drink market affecting to the youth consumers.  Comparing contrast of fundamental reasons for increase or decrease sales in the carbonated soft drink market.  To draw conclusion and make tentative recommendations. 11
  • 12. Chapter Two Literature Review In this chapter, the literature review was divided into four sections. First of all it reviewed the general concept that describes the factors affecting customer loyalty for maintain long term business performance. Secondly, it is comparing the influencing factors of lasting customer loyalty of Coca Cola Company with their major competitor Pepsi. In the third section, it is investigating the current issues affecting to the carbonated soft drink industry. Finally it is investigating whether young consumers are beneficial for the Coca-Cola Company and Pepsi in order to increase their revenue. According to Dick and Basu (1994) customer loyalty has been defined as the ―strength of the relationship between the individual‘s relative attitude and repeat patronage towards the products‖. Customer loyalty is often related with a brand. Based on ideas and principles in marketing a brand is a name, sign, symbol, term or design or combination of these, created to identify and differentiate the brand includes goods and services of one seller from those of competitors Kotler (2003). Operationally, a brand conveys to identify the name or fame that representing a specific set of unique features, benefits and services to the buyers. Brand building is a major part from the marketing side in order to undertake the attraction of customer loyalty Kotler (2003). 2.1. Factors affecting customer loyalty Majority of the marketers agreed that ―loyalty‖ is the most important factor that which affect the performance of the company and Dowling et al. (1997) pointed out that that the loyal 12
  • 13. customers are less price sensitive and spend more in the product while they are loyal to the specific brand or the company. Moreover there is a primary belief among the marketers that it is cheaper to market to existing loyal consumers rather than the new ones. According to the more academic approach by Oliver (1999) consumer loyalty which means an intensively commitment with the consumers to buy the product or commitment with the product and services in the future. Therefore it is uncertain whether that a repeat purchase behaviour or retention can be fully regarded as a customer loyalty or devotion should be considered as such. For example a routine purchase of buying bread at the corner shop an act of loyalty to brand or whether it is convenience with the shop. In fact several studies has been proven that there exists a direct connection between the satisfaction and loyalty. Previous research studies examined that the satisfied customers become loyal and dissatisfied customers may move to the other seller Heskett et al. (1993). The primary objective of implementing ACSI (American Customer Satisfaction Index) in 1984 was to explain the development of the customer loyalty. Therefore in ACSI model there are three factors which include the past experiences of the customer loyalty they are; perceived value, perceived quality and customer expectations Anderson et al. (2000). However in the ECSI (European Customer Satisfaction Index) model divided into two elements. First one is ―hard ware‖ which contains the elements of the product and services and the second one is ―human ware‖ which consists the customer service which means the personal behaviour and atmosphere of the environment Grönholdt et al (2000). In both of these models it is revealed that satisfaction should increase the loyalty of the consumers. When the satisfaction is low the customer will have the tendancy to exit e.g. switch to a competitor or express their complaints about the product or services Grönholdt et al (2000). Researchers have shown that 60-80% of customer who defect to the competitor said that they 13
  • 14. are satisfied or very satisfied on the survey just previous to their defection Reichheld et al. (2000). Hence it is clear that there should be other factors apart from satisfaction will have an impact on the customer loyalty. Several authors have measured different aspects of loyalty. Mostly loyalty have been seen as a multidimensional construct acknowledged by different dimensions, some of which can identified by the behaviour of the customers and other on the basis of psychological processes. Hence Rundle (2005) pointed out that that it should be measured by individualizing the attitudinal loyalty defined as a customer tendency towards a brand that include preference Bowen and Chen, (2001) and Butcher et al, (2001) intent to repurchase Bloemer et al. (1999), obligation and word of mouth Ganesh and al. (2000) a complaining behaviour having the positive and negative meaning of dissatisfaction response. Research has shown that the declining of retention only by a small percentage can have the advantage on the major profitability of the company Reichheld and Sasser (1990). According to Little and Marandi (2003) a stable consumer base creates the opportunity for cross-selling and it decrease the cost of marketing. (Evans and Laskin, 1994; Mittal and Lasser1998). While explaining the positive effects of having loyal consumer base, customer loyalty is value motivated for. It is to be mentioned that while improving the quality of customer loyalty, a key issue or argument factor is that identifying the problems for the customer defection, i.e. causes for the customer disloyalty. Payne (2000). Kim, Han and Park did a immense research and from that research they analysed that the brand personality and loyalty have a link between each other. From their research they got positive support to hypothesis that the brand personality ultimately affects the brand loyalty Kim et al. (2001). People have 14
  • 15. showed that they are using the particular brand or product of a company for their self image. Tidwell and Horgan (1993). Customer satisfaction is prior to the loyalty. Customer satisfaction can be used as an indicator of future consumer purchases and the satisfied customers will have a higher probability of creating repeated purchase behaviour in time Zeithaml et al. (1996), of recommending others that to try the source of satisfaction (Reynolds and Arnold, 2000; Reynolds and Beatty, 1999), and of becoming less willing to the competitor‘s offerings Fitzell (1998). More specifically satisfaction is found to be essential influencing factor of customer loyalty (Fitzell, 1998; Fornell, 1992;Reynolds and Beatty, 1999; Sivadas and Baker-Prewitt, 2000;Zeithaml et al., 1996). Whereas satisfaction and customer loyalty recognized to be the most strongly relationship in most of the research studies. (Anderson andSullivan, 1993; Fornell, 1992; Rust and Zahorik, 1993; Taylorand Baker, 1994). Satisfied customers will be always thinking to be loyal to the brand or product Rowley (2005) or without considering any effect of the other variables Fornell 1992 and Oliva et al. 1992. Even though the massive growth of young people among the population, media is always concentrating to remain the youth target audience. The media has always a play a major role in order to increase the loyalty customers. Television, radio and all other campaigns attracting the youth and marketing aims aged between 18 to 35 years of old customers. Younger consumers are very significant and vital, but the problem is if the advertisers are concentrating on youth targeted audience, they are ignoring the other demographically and economically vital market of target customers (Carrigan and Szmigin, 1999). Advertisers and the marketers may have ignored the past generations over 50‘s but they should need to formulate an idea of strategy towards this new generation customers to fit, healthy and above 15
  • 16. all approach to the older people also because the new generation young consumers may become the future older customers which will reflect on the loyalty of a product Marrin (1999). 2.2. Consumer evaluation on brand which creates loyalty According to Hossain (2007), consumer brand evaluation can be studied for the non durable products especially soft drinks can be studied through certain factors such as brand, brand image, brand attitude, product attributes and perceived quality. Soft drinks is an important product item in both urban and rural areas. Consumer may purchase the soft drinks today for their refreshments. Hence the soft drinks is consumed all over the world shows the massive demand among the consumers (Nuruzzaman, 1996). The consumer purchasing decisions of soft drink are influenced by a lot of factors, which direct the consumers to select a specific brand in preference to others. They are as follows; 2.2.1 Brand The brand is to be concerned as the centre of element of a product which allows other information regarding the brand to be support to it Aaker (1991). A brand which means cannot measured to be chosen (Baker et al. 1986). Consumers will themselves take decision to buy the particular product because of the popularity of the well established brand (Roselius 1971, Jacoby et al. 1977 both cited in Keller 1993). If a consumer want to buy a particular brand, a positive attitude should be create first but brand attitude and intention to buy certain brand cannot be formed unless brand awareness occurs Rossister et al. (1991). A good brand name gives a initial feeling to the particular brand will be attracted by the customers and gives a good marketing edge to compare with that of the competitors Rooney, (1995). For 16
  • 17. example a study showed in Turkish cola market that 79.4 per cent of the people like Turkish cola brand name. It is because of the Turkish cola consumers become aware of the brand cola Turkish. The advertising concept attracted the cola Turkish consumers to buy the particular product and the brand name have a influence in the nationalistic value, Turkish life style, act of patriotism and positive nationalism. Ulas and Arslan (2006). According to a survey conducted by the grocery manufacturers in USA, American consumers are loyalty to their national brand and a familiar brand is their first preference or second preference to select the product from the supermarket (Ulas and Arslan, 2006). Consumer may create certain relationship with the brands on the basis of certain characteristics of those brand and their perceptions and their behavioural attitude towards the brand (Firat and Schultz, 1997). Brand provides that the producers to give added value to their product and services. Nobody can say that the differentiation on coke and pepsi. It is because of the Coke‘s added value divide these brand and giving differentiation in the market share Blacket (1991). 2.2.2 Brand Image A brand image which means the consumer understanding about the whole brand and how they see it and it doesn‘t happen together with the brand identity. Brand image can be defined as the consumers‘ emotional concept or response towards the particular brand (Dobni and Zinkhan,1990). Chiranjeeb (1997) claimed that the brand name is the basis of brand image. In a broad view purchase decision of a product or particular brand are based upon the existing attitude towards the brand at the time of purchase. Consumers buying intention of a product are based on the converting of their attitudes into intentions and buying behaviour are very frequent Hossain (2007). Coca cola is a brand of soft drinks which have specific and 17
  • 18. protected trade mark, logo, pack and design. Coca cola brand offers consumers taste, refreshment and promising value and quality worldwide Blacket (1991). 2.2.3 Brand Attitude An attitude towards a brand is not an obvious behaviour but rather it is a secret or unobservable internal reaction among the consumers Kim (2002). It is one of the perceived idea in the marketing Gillbert (1995). The responses of attitude among the products become positive or negative. Consumers may become learn these attitude over time by being observing into the product openly or by receiving information about the product. Learned attitude towards a brand guides the common behaviour among the consumers and getting consistently favourable or unfavourable response towards the pattern Hossain (2007). Gibson (2008) reported that the word of advertising seems too basic for the effective of advertising. For example a Can of coke next to the word ‗awesome‘ or a can of pepsi showing the picture of a happy couple. Prior research studies shown that the reported attitude towards a brand are not affected by the things similar to each other. However a news paper in June, 2008 issue of the Journal of Consumer Research analysed that our suggested opinions and findings that we actually found will be more influenced than we think. Bryan Gibson (Cental Michigan University) had showed the students of psychology undergraduates regarding the selection of cola brands with the words and images Coleman (2009). From the participants he analysed that the students having different attitude towards the brands, For example some students have positive attitude towards cola brand associations such as a field of flowers, the word awesome or a mother holding a child. However other had negative aspects towards these words or images. Gibson explained that for choosing a product, the complete product attitude 18
  • 19. towards a brand have greater influence while choosing and the consumer may be distracted or making any unplanned selection for purchasing a product Coleman (2009). 2.2.4 Product Attributes Product attributes which shows the benefits of products, and these benefits or quality of these products are the base for using the advertisement and the promotion offer to join with a brand that motivates the consumers for the influence into the brand attitude Hossain (2007). Now a days the differentiation of product of the different companies have no importance in giving the product attributes which may not creates any differences from those of competitor‘s or sometimes they are not actually used by the consumers at all (Chowdhury and Islam, 2003). The claim of being a ―Safe‖ sugar replace with the Coca cola and Pepsi gained a significant integrity offering their products that contained Nutra sweet (Rao & Ruekert, 1994). In effect these other firms were creating reputation through communicating to the market place that, should be product turn out to be injurious to health of consumer‘s then Coca Cola, Pepsi and other companies agreed that the nutra sweet will suffer the unfavourable publicity or consumer refusal (Rao & Ruekert, 1994). Different techniques had been introduced in the literature that suggests that which attributes are likely for the consumers to evaluate the product (Snelders and Schoormans, 2000). Making product differentiation from those of the competitors can by adding a worthless attribute may increase consumers‘ quality insight or it can reduce the perceived risk (Simonson and Tversky, 1992). It is proven that the product attributes are most important to the consumers. In real life the decision making process of the product by consumers are not 19
  • 20. only attracted by the present value of the product but also has to take the future performance of the product and attributed services into consideration (Chowdhury and Islam, 2003). 2.2.5 Perceived Quality Perceived quality can be defined as the consumer‘s evaluation about the overall performance or superiority of the product (Zeithaml, 1988; Aaker and Jacobson, 1994). Perceived quality engages the competitor frame of reference. Perceived quality is basically the consumers perception about the product and thus will get the concrete overall opinion about the brand. Furthermore perceived quality is actually differentiated from the actual quality and can analyse from the previous experience from the product and services Anderson et al (2006). However there is a argument in the loyalty segment. The prediction of the perceived quality reported by the loyalty customers versus those of the customers who are loyal to another brand will be usually different. Hence the measurement of perceived quality may not be exact in some contexts Aaker (1996). 2.3. Influence of Behavioral and Attitudinal loyalty among consumers Brand loyalty will have great impact on the purchasing behaviour and commitment to repurchase the product or services in the future, thus it helps to causing repetitive purchasing behaviour among the customers even though it affect the situational influences and marketing efforts to cause switching behaviour. Oliver (1999, p. 34). This definition of loyalty will helps to differentiate the loyalty as behavioural, and attitudinal. Chaudhuri and Holbrook, 2001;Uncles et al., 2003). 20
  • 21. 2.3.1 Behavioural Loyalty Accordingly some authors (Chaudhuri and Morris 2001, Bandyopahyay and Martell 2007) behavioural loyalty means the customer‘s interest to continue the relationship with the provider in the short period. In other words customer interested to continue the relationship with the current provider or services cause into switching behaviour. In that sense Behavioural Loyalty doesn‘t meant to be the interest in the commitment with the provider however it shows the degree of loyalty in the immediate future. Behavioural loyalty in the consumable goods market are often the result in the habitual behaviour of the consumers. For example Coke and Pepsi is a non durable consumer product East, (1997). However the initial purchasing behaviour of the consumer product may result into the decision making process of the attitudinal behaviour loyalty of the consumers. Furthermore the changes in the market such as new entrants, changes in the legislation or technological improvement, thus the purchaser is always likely to make different decision. Thus breaking the habitual nature of purchase from the customers Rundle and Bennett (2001). In 1990 it has been seen that the unpredictable increase in the number of competing soft drink product alternatives arise and increase the breakup of markets, For example coke‘s market share has been dropped from 24.2% to 21.7% from 1975 to 1984 , the percentage of coke users drank of 18% reduced to 12% percent due to the to the differentiation in the rivalry products Hartley (1992). With the introduction of soft drink products, a massive exclusively loyal consumers of regular one brand becomes diverted to more than one brand. Thus it divided the behavioural loyalty to divided loyalty Thompson, (1996). Under this circumstances the managers view point is building brand loyalty cannot understand the customer who exclusively purchasing the particular brand. However there should be more 21
  • 22. interested in the comprehensive understanding about their brand loyalty base (Yim and Kannan, 1999). 2.3.2 Attitudinal loyalty Attitudinal loyalty can be derived as a tendency towards the company deriving from a psychological process (Jacoby 1978, Rundle and Thiele, 2005). By defining ―attitude‖ is a person‘s quite feelings, consistent evaluation and tendancy towards an object or idea . People having different kinds of likes and dislikes of moving towards or away from them (Armstrong and Kolter, 2.009, p. 177). Hence within this perspective thus it became evident to understand the attitude of customers towards a particular product to marketer‘s offerings is an essential element to win in the market place. Accordingly the attitude, motivation and purchasing behaviour of the students to the purchase and the consumption of the non alcoholic beverages will enhance to understand the consumer behaviour and the marketing decision making. According to the previous researchers majority of the existing studies generalise about the consumers attitude, motivations and behaviour about the food and beverage consumption, whereas several authors Dibb and Simkin, 1997; Moschis et al., 1997; Tam and Tai, 1998; Nwankwo and Lindridge, 1998; Lin and Hsu, 2002; Galguera et al., 2006; Quinn et al., 2007; Gbadamosi, 2007) pointed out that increasing different market segmentation based on the different diversity which exist among the consumers. 2.4. Carbonated Soft drink industry The growth of the carbonated soft drink(CSD) from the period of 1960 to 1990 was incredible and have a great increase in the population in these 30 years. Per capita 22
  • 23. consumption of the soft drinks increased to 2.5 times over the 30 years period of time. Coleman (2009). Dube (2005) reported that in 1998, 49 percent of the total U.S. beverage gallons consumed per capita by the CSDs per year. Market size, growth rate and overall profitability are the three economic factors that can be indicated as to evaluate the soft drink industry. Datamonitor (2005) found that the value of the soft drink market totally reached $307.2 billion in 2004 with a market value of forecast of $367.1 billion in 2009. A recent study by the national carbonated soft drink association (NSDA) evaluate that the industry currently employs over 175,000 people, generating $8 billion per year in the salaries and wages Dube (2005). In 1998 CSDs accounted for 49% of the total gallonage in the US beverage market, increasing over $54 billion revenues approximately 56.1 per cent gallons consumed per capita per year Beverage world (1998). Carbonated soft drink market consists of diet cola, standard cola and some fruit flavoured carbonates and mixers. The United Kingdom market of carbonated soft drinks generates revenue of $9.6 billion in 2008. The coca cola company accounts for 24.8% volume of carbonated soft drink market in UK. Supermarkets and hypermarkets supply 34.5% of carbonated soft drinks. The United Kingdom soft drink market is reduced to 0.7% in 2008 to reach the a volume of 6.2 billion litres. The carbonated soft drink market in UK forecast to decline with CARC - 2.2% predicted in the five year between 2008-2013. Datamonitor, (2008). A significant failure in the year of 1985 was reported was the introduction of new coke (the reformulation of the Coca-Cola‘s flagship product) was meant to be the riskiest product introduced in the history of CSD Greising, (1998). New coke turned to be a failure of product in the market however the original formulae was redistributed immediately. Hence the introduction new coke proved that without consumer acceptance, the new product will fail according to their inception and harm for the firm‘s ability to effectively market the product 23
  • 24. to the consumer base Greising, (1998). Gerry (2002) stated that the Coca Cola widely regarded as the world‘s popular valuable brand has an estimated value of $70 billion. 2.4.1 Industry investigation of soft drinks Deichert et al. (2006) pointed out about the soft drink industry by stating, ―For years the story in the non alcoholic sector centred on the power struggle between Coke and Pepsi. However industry giants have begun started relying on new product and creating for non carbonated beverages for their growth extension. Hence in order to understand the soft drink industry market it is essential to consider the factors such as the dominant economic factors, five competitive forces, trends in the soft drink industry and the industry key factors. 2.4.2 Dominant Economic Factors Market size growth rate and profitability are the major three economic factors that can be used to analyse the soft drink industry. The market volume of the industry has been changing. In the non alcoholic industry, the soft drink consumption has a market share of 46.8%. illustrated in Table 3. The total value of the market share of soft drinks industry has been increased to $307.2 billion in year of 2004 with a market forecast value of $367.1 billion in 2009. Further more in 2004 the soft drink volume of the market was 325, 367.2 million litres (See table 2) in appendix section. Clearly defined the profit is being increasing in the soft drink industry however there are several obstacles to overcome in order to detain the market share Deichert (2006). 24
  • 25. Datamonitor (2005) indicated that the consumption of the growth in the soft drink market globally will be expected to decrease because of the reflecting flow in the market price. The changes of soft drink industry are growing to other non alcoholic industry such as tea and coffee (11.8%) and bottled water (9.3%). Competitors begun to adopt new product categories such as sports drinks and energy drink for the increase of growth in the soft drink industry. Profitablity in the soft drink industry remain concrete however the market saturation in the US market is shows decreasing from the reports of analysts. 2.5. Present issues with the carbonated soft drink market With a new product failure and discontinuation of rates of market increased to 80% across the food and beverage industry and it is necessary to study the demand of the product in the consumer soft drink industry while formulating innovative strategies to foster success in the future. It has been reported that approximately 1235 total new beverages had been introduced in 2002, whereas approximately 250 survived by late 2003 which can say that 80 percent of the failure in this sector Beverage world, (2003). Anderson (2008) stated that the industry-wise the carbonated soft drink market has been fighting competitively and it has been reached to the maturity point. Hence the industry giants have begun to rely on new products and the non carbonated beverages for the sales growth. The past 20 years this trend has been observed. The consumers changing perceptions in tastes and demographics and concerns about the health and dieting are some of the reasons. Increased competition from some of the other beverage industry causing the non development in the CSD market. Other changes include the changing life style of the consumers, their attitudes towards the product, globalization, changing societal concerns and evolving buyer 25
  • 26. preferences. With key changes in the perception of consumer demand, there are many indicators shows consumers desire of more bold and exciting flavours. Mintel‘s May 2008 market report says that the flavour of cherry was to be claimed the top new flavour in the carbonated soft drink market in 2006. They reported that Coca-Cola‘s Black Cherry, Vanilla Coke, includes its diet version increased their sales of $81 million in the inaugural of the product in 2006. In Mintel‘s examination period (2001-06) for their April 2007 reported that these trends shows the new product introduced into the market having highest sales but later declines thereafter. The sales increases shows the consumers‘ willingness to try the new product but thereafter declines shows the product‘s lack of continuity in the consumers taste and preferences. The consumption of soft drink increased significantly over the recent years with a fivefold increase in United Kingdom between in 1974 and 1999 and the similar trends of the consumption of soft drink in U.S. indicated that the massive consumption of carbonated soft drinks result increasingly rates of overweight and obesity, although there is a link between the soft drinks and weight status in the adults and the children Claire et al. (2008). Different opinions are reported about the problems related with the carbonated beverage product, some suggesting that carbonated beverages are showing negative influence and other describing its benefit when consumed in variety of conditions Malik et al. (2006). However the scientific research evidence providing that for further investigation that what happens to the carbonated drinks while consumed and how does it affect the digestion. In examining with the carbonated beverages it is to consider the important factors such as carbon dioxide with which these beverages are charged, sugar or sweetener contained and the effect of other substances used by the industries for their preparation. Cuomo et al. (2009). 26
  • 27. Beacause of the issue with the overweight and perceived require to slim diet drink were developed. These drinks are marketed as sugar free drink e.g. (Coca Cola), however in these drinks they are using artificial sweeteners so as to reduce the content of the calorie. But these drinks have a erosive potential that may increase the enamel demineralisation. However there are lot of other problems with the health concerns while using artificial sweeteners in the carbonated diet drinks Tahmassebi et al. (2006). According to Centre for Disease Control and Prevention (2000), being overweight and obesity increases the risk of diabetes, heart disease, stroke, cancer and other diseases causing a number of social and psychological problems in millions of Americans. They also found that the obesity has been increasing among the adults between 1976-74 and 1999-2002 has been doubled rising from 15 to 31 percent and the overall rate of obesity and the overweight in 1976-74 was 47 percent increased to 65 percent in 1999-2002. The national Institute of Health recommends that the people who are trying to reduce their weight should drink water instead of sugar contained soft drinks. Consumption of soft drinks may contribute to obesity not only for children‘s but also for young adults indicated by a Harvard School of Public Health study of tens of thousands of nurses within in an eight year period of time. The consumption of soft drinks by women from less than once a week to one or more per day gained an average weight of 18 pound. The study also found that the women who drinking soft drinks daily had almost twice the risk of diabetes as compared to women who drank less or no soda carbonated drinks Schulze et al (2004). Researchers found that consuming soft drinks may affect the dietary intake quality among youth by displacing milk consumption Harnack et al, (1999). Soft drink consumption at higher level may have other adverse effects on dietary intake. For example comparing with 27
  • 28. the non consumers of soft drinks, youth consumers were using the soft drinks at higher rate were less likely to consume 4 oz of fruit juices per day and had lower intakes of Vitamin A, Vitamin C, riboflavin and lower Calcium phosphorous ratios Harnack et al. (1999). Previous researchers Lin et al., (1994), pointed out that several reasons for the increase of soft drink consumption among youth have been continuing with higher rate due to the increased use of the targeted Youth advertising and the marketing techniques by the soft drink companies, larger single serving package sizes, lower price of soft drinks increased the national trends towards the eating at fast food and the restaurants that serves the soft drinks as the most important beverage, and the easy availability of getting soft drinks in the school settings, vending machines and school cafeteria are some of the marketing tactics using among the companies to consume the soft drinks at higher rate among youth consumers. 2.6. Importance of Youth market The young adult market aged between (18-24) is a vital and powerful segment of consumers to be considered as a separate section Ness et al., (2002). The young adults make up 3.6 per cent of the population having a spending power of approximately £10 billion per annum within UK itself Jenkinson (2000). Zollo (1999) predicts that the young adult market in the US spend a lot of money to buy the products approximately US $100 billion a year and analyst predict that this segment will spend more by 2010 in comparison with the baby boomers according to the managers Merrill (1999). Young adults are increasingly the essential target market for the managers because of their: increasing influence in their family spending; capability to spend in the future and ability to follow the new trends in the market Zollo (1999). Young adults are found to be more concerned with the new trends compared to any other segments in the market and influential in the mass consumer movements of other 28
  • 29. segments Zollo (1999). Consumers including young adults are often influenced by a lot external factors which include self image, lifestyle and consumption pattern. Establishing the specific factors that influencing the young adults and their purchasing behaviour pattern have become a serious issues for the behavioural researchers (Martin and Bush, 2000). Previous studies have investigated how young adults learn what to consume and what influences them (Keillor et al., 1996; Moschis and Churchill, 1978). The studies which has been showed according to the social learning theory says that the consumers‘ behaviour is affected by lot of sources such as their family values (Baltas, 1997 and Feltham, 1998), financial restraints (Ness et al., 2002; Rowley, 2005; East et al., 1995), peer group influences (Feltham, 1998; Auty, 2001), self perception (Ness et al., 2002; Auty, 2001), and other social influences (Feltham, 1998; Ness et al., 2002). Solomon (1994), highlighted that the teenagers will realize the influence of brand loyalty while purchasing different kinds of products in their age and influenced to buy the product during that age period. Hence the youth or teen may rely on the particular product in that particular age and keep purchasing their favourite brand on that age onwards (Hollander and German, 1992). There are several other important factors to be considered which has been identified by the researchers such as age, gender, lifestyle, access and purchase frequencies (Jacoby and Chesnut, 1978 and Veloutosou et al., 2004). Many of these young adults being students several researches have also found the accommodation type (Feltham, 1998 and Ness et al., 2002) and the year of study Hein (2003). Whereas ample research has been carried out reflecting upon the relative factors and their influences, according to Ganesh et al. (2000) current knowledge is not enough offering the insights to the managers for measuring the customer group and their decision makings. One of the reasons why managers may not target 29
  • 30. this particular consumer group segment is because they are thought to be less loyalty towards the brand. The other reasons include the young adults have less experience and attachment with the brands Howell (2004). Previous research (Pollay et al., 1996; Spero and Stone, 2004; Roehm and Roehm, 2004) assumes that the young adult customers are not much loyal to the brand however; these findings are relatively uncertain and creating more argument. According to Wood (2004) suggests that the finding related to the loyalty or the switching behaviour within the young adults market should be concentrate with very prudence because of this segment is very dynamic in its nature and hypothesis would miss the prosperity of their difficulty in the process of decision making. Furthermore, Ness et al. (2002) observes that young adults have the common problem of allocating of financial resources and because of this particular problem the young consumers may have more reasons to have switching behaviour between products with the aim of saving money. On the other hand Jenkinson (2000) pointed out that, young adults provide managers with a rare opportunity. During their previous life cycle young adult‘s development of behavioural response are observed through their lives. For example this trend is well researched in the tobacco industry whereas it is observed by many researchers that the young adults will be tend to be loyal to their particular brand more than a decade once addicted (Pierce and Gilpin, 1995 and Gilpin et al., 1997). Generation Y consumers aged between (14-31) years old and mostly in this age they are ready to enter into the college about 34% of the Generation Y consumers will be aged between 18-23; and another 36% will be 24-30 years old Paul (2001). Janoff (1999) pointed out that as a college students specified in these ages, they are getting the freedom to enter into the market to consume the product by their own interests and of course will have a specific needs and objectives. According to Wolburg and Pokrywczynski (2001) the college market is one of the most massive segment in the consumer market due to its market size, attitude and 30
  • 31. behaviour to the stylish products, due to the influence of brand loyalty acquired in these influential years, their position as early adopters and the profitability of their life style or living standard associated with their college degree. College aged generation Y consumers having the purchasing capacity of $200 billion annually Gardyn, (2002). 2.7. Pepsi’s Youth market Pepsi returned to its youth oriented market when they had introduced "Be Young, Have Fun, Drink Pepsi" campain in Januray, 1993. Pepsi was expecting to gain the market share of at the expenses of their rival company Coca Cola Company. The attitude of the Pepsi commercials clearly stated of desire to reach the younger audience Patricia (1993). However the campaign Be Young, Have Fun, Drink Pepsi" have well received by the Pepsi consumers but it doesn‘t enable the Pepsi to gain the market share from Coca Cola which was concurrently running on his high profile campaign, always Coca Cola the campaign of Pepsi is run its course, Pepsi inaugurated a new campaign "Nothing Else Is a Pepsi," during the 1995 Super Bowl Patricia (1993). BBDO(Pepsi‘s advertising agency) was trying deliberately to attract the youth targeted customers. Targeting of youth consumers were reflected in the sales of Pepsi Youth consumers. Furthermore the advertisements introduced by Pepsi were amusing and entertaining to the targeted audience. At the same time Pepsi was competing to beat the Coke‘s market power, even though the entire soft drink industry was facing competition from the new source of entrants (Thomas, 1997). 31
  • 32. Chapter Three Research Methodology 3.1. Introduction This chapter will discuss the techniques used to carry out this piece of research. In this chapter it is also explaining the process by which the data was collected and the various sources used for the same. The data analysis techniques and the sampling are also will be discussed herein. This chapter will critically evaluate why certain methods used for this piece of research and others disqualified. The latter part of this chapter will be discussing the about the time constraints included to conduct this research and constraints concerned in carry out the same. This chapter also discusses about how respondents were selected and what other sources were used to collect the secondary data materials. The methodology has been structured to accomplish the objectives of the research questions which meant to attain, which are: A. Critically evaluate the literature surrounding regarding the, influence of the customer loyalty among the youth students or youth consumers, evaluating the importance of building customer loyalty for the long term business performance of the company. Loyalty towards a product or brand among the youth consumers will be compared with the similar products of two different companies‘ i.e, Coca Cola and Pepsi and discussing the current issues regarding the carbonated soft drink market which affects the performance or sales of the company. B. Conduct primary research by way of questionnaire given to the youth students who were the target audience, to understand the buying behaviour and the attitude of the youth student consumers who were using the carbonated soft drinks, thus analysing 32
  • 33. the respondent information from their understanding regarding the loyalty towards a product from the minds of the consumers. C. Findings from the questionnaire result will be analysed and compared with the literature review to obtain the overall findings of this piece of research. D. Finally conclusion of the research analysis will be illustrated and understanding or any recommendations regarding the Customer loyalty among the youth consumers will be explained. This chapter will also discuss in detail about why mixed methods were used in this piece of research work and discussing why the use of triangulation method is unavoidable in the framework of this research. An effort has been made to analyse critically the relationship between theory and research. This chapter also aims to understand the validation behind the selection of paradigms and the research methods. 3.2. The Research Philosophy and Need for Paradigm. The perception of the paradigm is essential to the research process for an extensive study in all areas. A paradigm is, ― a very general concept of the nature of scientific endeavour within which a given enquiry is undertaken‖, Mangan et al. (2004, p. 566). In the early 1960‘s the conception of the paradigm was brought by Thomas Kuhn and this paradigm can be characterize the ―people‘s value judgments', standards, norms, perspectives, frames of reference, ideologies, myths, theories, and agreed measures that can govern their thinking and action‖, Gummesson (2000, p. 18). However it is very important part in research method to select the appropriate paradigm, it is also important in the process of selection of right paradigm which supports the research questions being researched and basis on the available 33
  • 34. resources Amaratunga et al. (2002). Deductive theory settings and inductive theory building are the two main approaches towards for the development of a theory, differentiate in their hypothesis goals. In selection of the paradigms, the deductive approach supports the interpretive science, while the inductive approach favours the positive paradigm Perry(1998). Positivism works with the formation of theory for data verification which will not likely to help on quantitative methods further to generate an assumption, however interpretive science approach which generates an assumption of showing some individual experiences favours more of a qualitative method Amaratunga et al. ( 2002). Hence this approach showing more naturalist in nature, it is understandable to know the different experiences among the people Amaratunga et al. (2002) and Arora and Stoner ( 2009). Abstract of the above would be indicating the inductive theory approach which helps positive paradigm likely to use quantitative methods for illustrating the information obtained, whereas the deductive theory which supports interpretive science helps more towards the naturalist approach and effort by using qualitative technique of research. For the purpose of this research study, researcher will be obtain data both from respondents for the purpose of obtaining qualitative piece of this study and extensive study for the purpose of quantitative part of this research. In additional interpretive science can be again classify into critical theory, constructivism and realism. Critical theory and constructivism are subjective in nature is diverse from the realism which is subjective and objective in nature and hence the paradigm that bear positivism and interpretivism Perry (1998) and Amaratunga et al. (2002). In order to study this cases given the complexity of paradigms, it is essentially to use the triangulation method in order to obtain the necessary information and has to sort out that information which is irrelevant to the study Perry(1998). For the purpose of achieving aims of this research study the researcher should start this piece of work only after 34
  • 35. the careful observation of epistemological and ontological values. Epistemology which related with positivism and interpretivism is different to ontology which is related with the objectivism and constructivism. Epistemological study will helps to give the perception of understanding or give insight of knowledge can be accepted as suitable information, while ontology helps to obtain knowledge on the social entities Bryman and Bell (2007). These gives climb to the inductive and deductive approach theories. 3.2.1 Inductive and Deductive theory Inductive and deductive method of study is useful for obtaining the logical interpretation for the purpose of study the world around with different application of priniciples which helps to get an perceptive issue related to the subject area with use of Inductive and Deductive theory Winclaw (2009) and both study can be understood and applied suitably, only if gained through different experiences Bryman and Bell (2007). Inductive reasoning which means one reasons from particular examination from the generally accepted principles whereas deductive reasoning is which observes from the general principles to the specific observations. Even though both theories are related to each other and they are not superior to each other and the use of both theories is helpful for the researcher to exchange the genuine examination into impirically testable hypotheses, Wienclaw (2009). Deductive theory of reasoning is used mainly for testing the existing principles with the help of organized approaches in search of the proof differentiated from the inductive theory where forecasting are not used to find out the conclusion but personal experiences of world are taken into consideration. Though both approaches need to be evaluate significantly before their application in empirical research study Bryman and Bell (2007). Perry (1998) pointed out that the empirical research study should be based on the deductive and inductive theory approach 35
  • 36. only, however the mixture of both will help the researcher to get an advantage from existing theories as well not be able to generate new theories. Therefore it is significant to use of both theories. 3.3. Principle behind use of Triangulation Hussey and Hussey (1997) cited in Mangan et al. (2004, pg 569) states that, ―the use of different research approaches, methods and techniques in the same study is known as triangulation and such triangulation can overcome the potential bias and sterility of single method approaches.‖. According to Easterby et al. (1991) and Tashakkori and Teddlie (1998) recognized triangulation method in four different ways i.e, data, investigator, methodological triangulation and finally triangulation theories. Naslund (2002) who supported the specified theories mentioned above which needs to use the multiple theories who says that both theories is needed for the focus of the advanced research and can develop from those theories. The use of triangulation method will helps the researcher in capitalizing the effectiveness for the research method and helps to sort the ineffectiveness of any given method, Tashakkori and Teddlie, 1998 and Byrman and Bell, 2007). Triangulation method which assist the researcher for making convenient conclusions which helps to get a better thoughtful by using multiple methods in any situations (Johnson and Onwuegbuzie, 2004). Qualitative and quantitative method with the triangulation method is using by the researcher for this research method. To achieve the effective triangulation method the researcher would be using both of the methods in order to gain the objectives of the research and both of this method will enhance to filter related to the findings of the research. As per this theory qualitative method would helps produce the theories and exploration by way of inductive 36
  • 37. method and quantitative method will helps to explore the theory experiment and can obtain explanations to explorations cited, Johnson and Onwuegbuzie (2004). 3.4. Data Collection Methods The researcher is using qualitative and quantitative method of data collection to get a entire understanding to achieve the acknowledged objectives for this piece of research. Primary data will helps the researcher to understand the objective of the research on a wide range of perspective with the use questionnaire given to the students and helps to analyse the findings of the research on a narrow point of view. Secondary data also using for this research study get a vast knowledge in this field of study. The data collection method of this piece of research will be questionnaire. Questionnaire is particularly used for survey that the person answering the questions actually recorded as the respondent information (Kervin, 1999). This research is aims to investigate about the behaviour attitude of youth student consumers towards the carbonated soft drinks of Coca Cola and Pepsi, hence questionnaire can collect information in a systematic way. The selection of respondents will be the current students studying at the University of Central Lancashire. The Questionnaire were distributed to 80 to 100 youth students in the University main campus. The age of the students will exactly fit with this research question which is youth student consumers. After collecting all feedback from the respondents, the collected questionnaire will be analysed and interpreted to get the final result with the support of secondary data. (A copy of the questionnaire can be found in appendix I, p.87). 37
  • 38. 3.4.1. Primary Sources of Data Jankowicz (2000), Bryman and Bell (2007), states that, primary data is the collection of first information or from the collection first hand information which enhance the researcher to identify the key element or from direct sources. Primary data research plays an important role for attain the collection of information for this research. For this piece of research work the researcher has to use also using the company‘s internal reports, annual reports and also conducting a questionnaire which is given to the University students in the main campus. a. Company Internal Reports Company internal reports have been using for the vital importance of understanding the choosen area for the study of this research and reports related to the company has been using and further reports related to the company will be included for the purpose of analysis of this research. b. Sampling Technique The sampling technique using here for this research study is Purposive sampling, As indicated by Jankowicz (2000) purposive sampling techniques is mainly using to know the view which are important with the particular problem of study to address the issue in the specified area. This will helps to study consumption of carbonated soft drink among the youth consumers. To a broad view the researcher is using this method for explaining the presumption out of the primary data. However in the case of secondary data the researcher is used the ―Quota sampling method‖ in depth for an understanding of various problem that 38
  • 39. have been pointed out in various sources from the literature reviews conducted by the previous researchers. The resources using for secondary data mainly journals and texts. The reason for choosing this sampling method is to identify the overall understanding of views of different people and to get an overall understanding related to the issues related with the carbonated soft drink market among the youth consumers. The population that makes up the purposive sampling is the Youth students of University of Central Lancashire which suits with this research to get an understanding of issues related to the subject area. 3.5. Pilot Study and Pre testing questionnaire As suggested by Bryman and Bell (2007) it is always helpful to conduct a pilot study or pretesting the questions before administering a self completion questionnaire. In fact conducting of pilot study questionnaire cannot say that it ensures the questions operate well however it will helps reduce the risk conducting a self completion questionnaire. However the main study is going to employ closed questions however open ended questions can be used to generate fixed choice of answers. It is essential for conducting a pilot study because if everyone who answers the questions reply in the same way doesn‘t meet the objectives of the research and resulting data will not helps to meet the objectives of the research which is an unfair. Hence pilot study will helps the researcher to identify the sufficiency of the respondents. However the problems arise while conducting the pilot study questionnaire will helps to improve or to make better while designing a self completion questionnaire. Pilot study questionnaire will be given to 12 respondents in the same age group. Hence this study will helps to prepare self administered questionnaire. 39
  • 40. 3.5.1 Closed-ended and open ended Questionnaires A questionnaire is a, ―reformulated written set of questions to which respondents record their answers, usually within rather closely defined alternatives‖, Sekaran (2003, p. 236). Mean while Dawson (2006) pointed out that quantitative data can be collected from the questionnaire which was one of the important tools to confine the quantitative data and also helps to design it properly according to meet the objectives of the research. However questionnaire is having a benefit that it will helps the researcher to knowing exactly what is required to concentrate for measuring the variables. Personally administered questionnaire was again divided into open ended and closed ended questionnaires. While open ended questions allows the respondents to answer the question according to their views, Sekaran (2003). Closed questionnaire will helps the researcher to code the data quickly and easily subsequent for analysis. For the purpose of this research study the researcher is using mainly closed ended questions, however some open ended questions also added to collect a broad view of information among the respondents. As the researcher wants to find out the different views of respondents while using the carbonated soft drinks. Hence these issues related to the topic will helps to collect more data while using some open ended questions. (A copy of the questionnaire can found in appendix I, p.87). 3.6. Secondary Sources of Data This research also using the secondary sources of data. Secondary data will helps to get an understanding about what previous researchers found related to the specified area of research. 40
  • 41. This research is an academic piece of work which needs the help of secondary data to introduce the key factors regarding the research area. The following material have been using for this section of research: a) Academic and Professional Journals – these include the collection of journals related to the chosen research topic and related to the industry, journals etc. b) Academic Text Books – these have been collected from the University library, public libraries and others sources. c) Websites – these include collecting information from the company websites related to the specified choosen area and other associated websites. 3.7. Data Analysis The combination of primary and secondary data are using for this research study. While primary data would include both qualitative and quantitative namely, questionnaire results, and company‘s internal reports etc. Secondary sources of data would include books, academic journals and appropriate website articles. As a process of data is being analysed with different methods the researcher, has the responsibility to make an analysis strategy in order to achieve at it best analysis of data. According to (Kleining, 1991) quantitative method can be successful when it is backed by the qualitative data which helps in analysing and interpretation of the research study a lot in a comprehensive manner. 3.7.1 Analysis Strategy Analysis of collected data and explanations related to this having a major role in any of the practical research. Hence it is essential to build up a clear strategy to be developed and 41
  • 42. analysed in the starting stage itself. As part of any kind of research, the researcher should be concluding with plenty of raw information which has to be analysed properly for the proper understanding of the study. The researcher will get a proper insight and better understanding regarding the research study only when the appropriate method of analysis strategy is used and analysed effectively, Amaratunga et al (2002). This research would apply the interactive model proposed by Miles and Huberman (1994). This would include the data reduction basically by the process of selection, focusing, simplification and abstraction of data. This would helps for the preparation of charts, diagrams, graphs and tables etc. Data reduction method will helps for illustrating the assumption and relevant analysis. The use of data reduction method will helps to investigate by giving relevant and quantitative data can be analyzed by way of display primarily, Curwin and Slater (2008). The above mentioned process will be again could get an advantage with use of the make things easier for getting quantitative data before the final display as it helps in simplifying the final data collected, Amaratunga et. al (2002). Therefore the researcher is going to use the data reduction method followed by display for the purpose of the study. The primary data which consists of the questionnaire findings would be first go through for the purpose collecting the data using data reduction method followed by graphs, tables and other appropriate ways. Amaratunga et. al (2002) also suggested that before collecting the major findings of the research it is to consider the patterns and models used in agreements and disagreement to get an outline findings of the research study. For the purpose of this study the researcher would be collecting findings related to the impact building customer loyalty and will be linked with the existing literature review collected from the previous researchers. As Bryman and Bell (2007) suggests that the beginning point of any 42
  • 43. qualitative research for most business is next to the coding system. This process involving the classification of the data that collected used for analysis. 3.8. Period Covered by Research This research was conducted between February to April, 2010. All the data will be collected, analysed and the findings will be summarised within this period of time limit. 3.9. Ethical Considerations As suggested by Bryman and Bell (2007), it is very important to make sure that the confidentiality of all collected data from the questionnaire. According to this research careful consideration will be given for maintain the confidentiality of records and anonymity of accounts because from the survey questionnaire lot of private information of individuals are taken and recorded for the investigation of this research question. According to Academy of Management issues relating to confidentiality and anonymity should be negotiated and agreed with potential research participants. Hence during the part of this research, all data collected only by way of questionnaire will be used only for the purpose of the study and not been handed over to any third parties. Once this dissertation has been marked the questionnaires will be destroyed. 43
  • 44. Chapter Four Questionnaire Result 4.1. Introduction This chapter focused on the in depth analysis of the data collected from the respondents. The purpose of this chapter is to present the questionnaire results findings and analysis of the data which gathered from the respondents. 4.2. Results The closed ended and open ended questionnaire shown in (Appendix section I. Pg, 87, Table No: 1) indicating the response rate of the youth students and their purchase influence and behavior towards the Coca Cola and Pepsi. The questionnaire result also indicating their behavior or attitude towards other products as shown in charts and graphs as under. The response rate of students gathered from the questionnaire. Questionnaires were distributed within in the University of Central Lancashire main campus. First of all the questionnaire were distributed to 85 students in the campus of the University of Central Lancashire in the early of April, 2010. Totally 85 questionnaire result were collected and 80 respondents information were validated and suits with the research. The age of the students in the campus exactly fit with the research question which is Youth consumers. In total of 80 respondents, 60 per cent of them are male while 40 per cent of them are female. Secondly 97 per cent of the respondents were aged between 18-24 and the rest of the 3 per cent occupied the age above 24. From the questionnaire result it is indicated that the respondent information were collected from different nationalities. In which 50 per cent of respondents from Europe, 44
  • 45. 30 per cent from Asia, 15 per cent from Africa and rest of the 5 per cent from America and Australia. 4.2.1 Market Division Popularity of Cola Brand 7% 12% 48% Coke Pepsi 33% Both of them Others Figure 1.1 It is clearly indicated in Figure 1.1, among the popularity of Cola brand among the youth consumers. From the above diagram it can be clearly point out that the Coca Cola is the most favourite brand among the Youth consumers from different nationalities which represents 48 percent of the market Volume. However Pepsi represents with 33 percent of the market volume which indicating the increase of Youth Consumers towards Pepsi products or attracted to the brand. Even though 12 percent of the respondents indicated their attraction towards both of the products (Coke and Pepsi). Furthermore 7 Percent of youth students indicated that they are attracted towards other products rather than Coke or Pepsi. 45
  • 46. 4.2.2 Preference Choice of brand Describe the choice 100% 90% 80% 70% 60% 50% 40% Pepsi 30% Coke 20% 10% 0% Figure 1.2 As can be seen from Figure 1.2, indicating that almost 80 percent of the Pepsi Youth consumers or supporters pointed out that Pepsi represents young while only 20 percent of Coca Cola consumers considered that it is young. However over 90 percent of Coca Cola youth consumers agreed that Coke is classical and 85 percent of Pepsi consumers also agreed that it is a classical brand or product. It is significant to be mention that 88 percent of Coke consumers also pointed out that this brand is a traditional one which is a competitive advantage for Coca Cola Company and only 35 percent of the Pepsi consumers agreed that it is traditional for their preference of their Choice of this particular brand. From the questionnaire result it is clearly indicating that Pepsi youth consumers considering that this 46
  • 47. product is cool and fashion, with 80 percent and 65 percent respectively. However Coke consumers believed their brand is cool and fashion representing only a 15 percent and 25 percent respectively. Finally from the questionnaire results it is to be stated that 60 percent of Coke Youth consumers trusts that brand Coca Cola is the icon of happiness while only 20 per cent of Pepsi consumers indicated their character of their cola brand. 4.2.3 Buying Behaviour Spending on cola per week 8% Below £5 £5 - £10 32% Above 60% £10 Figure 1.3 As can be seen from Figure 1.3, shows the spending capacity of youth students towards cola products tabulated from the respondents. From the result it is clearly indicating that 60 percent of the respondents having a spending capacity under 5 pound on cola per week. While 32 percent of the people are spending usually between 5 pound to 10 pound per week. However 8 percent of the response rate shows that they spend above 10 pound per week for 47
  • 48. cola products. Hence it can be assess that the buying behaviour of the Youth consumers is higher according to the percentages shown in the above figure and the spending capacity of the low involved product of carbonated drinks are increasing among the youth consumers. Effectiveness of Advertisement 3% 2% 27% Very much A lot 68% Not at all Little Figure 1.4 It is clearly indicated from the above Figure 1.4, that the influence of advertisement towards the consumers. As can be seen from the above figure, 68 percent of the respondents believed that the brand or product is very much influenced them to buy the product. Mean while. 27 percent of the respondents indicated that the advertisement are motivating them a lot to make a purchase decision of a product. However 3 percent of the respondents believed that the advertising campaigns are not at all influenced them to buy the product and rest of the 2 percent of the respondents pointed out that the advertisement giving only little influence to buy a particular brand or a brand categories. From the overall survey results it is clearly indicating that the brand or product is an icon for the company (Coke and Pepsi) are the base 48
  • 49. for using the advertisements into more effective that motivates the consumers especially Youth, which is influenced to buy the particular product. Channel of Accessing the Advertisement 45% 45% 40% 33% 35% 30% 25% 20% 15% 10% 10% 4% 5% 3% 5% 0% Tv Internet Radio Magazine Poster Promotion Figure 1.5 The accessibility of the advertising channels are presented in Figure 1.5, which states that Television, Internet, Radio, Magazine, Poster and Promotions are the major advertisement sources that the respondents can easily accessible of the marketing campaigns of companies. More specifically 45 percent of the respondents from the questionnaire clearly pointed out that television were the first channel which is giving priority to access the marketing campaigns among the products of Coke and Pepsi. More significantly internet advertisements are more effective over the past years. It is indicated that the 33 percent among the respondents accessing their second channel of preference to internet. In the mean time traditional advertising channels such as radio, magazine, poster and promotion also plays a 49
  • 50. considerable role to attract the consumers to buy a specific product. While radio which is contributing 10 percent of attraction among the result tabulated from the respondents and magazine, poster and promotion which representing 3 percent, 4 percent and 5 percent consecutively. Hence from the above figure it is clearly indicating that the all the advertisement channels plays an immense performance to attract the consumers especially youth which motivates them to buy the product. Finally advertisements channels plays a significant role in order to attain the long term performance of the business and thus to enhance and maintaining the customer loyalty. 4.2.4 Loyalty on the Brand Refer to Appendix Section, Table No.1 pg.no.87 for this question Encounter of Cola price increased 100% 7% 15% 90% 20% 80% 30% 70% 60% Buy it when price decreases 50% 40% 73% Buy cheaper one 30% 55% Still buy it 20% 10% 0% Encounter one 20 % higher Encounter Two 40% higher Figure 1.6 50
  • 51. The questionnaire result for the above Figure 1.6, clearly shows the pattern of buying behaviour among the respondents while their favourite cola price increases. From the above figure it is clearly indicating their responses encountered when the cola price increases. The first encounter is their favourite cola price is higher i.e., 20 percent recently compared to others (One is 1 pound and the other one is 1.20 pounds). The second encounter is their favourite cola price is higher than others 40 percent (One is 1 pound and another one is 1.40 pound). In the first encounter, 73 percent of the respondents believed that they would still buy their favourite cola brand which indicates their attitude towards the brand or their habitual behaviour. However 20 percent of the respondents i.e., the youth students indicated that they would buy only the cheaper one which shows the decrease of 20 percent sales among the youth consumers because of the importance of price differentiation among the products. The other 7 percent of the respondents explained that they would buy only their favourite brand or product when price decreases. In distinction, the second encounter shows clearly a different attitude or behaviour among the respondents. From the second encounter in the price differentiation i.e., 40 percent higher than other product it shows that respondents buying behaviour to their favourite cola brand which represents only 55 percent while 30 percent of the respondents indicated that they will buy only the cheaper product and 15 percent of the target audience pointed out that they would buy only their favourite brand only when the price decreases. Hence this similar questionnaire result indicated in Figure 1.6, twisted to understand the changing minds, behavioural pattern, retention of product, customer loyalty among the youth consumers while the price increasing. It can be say that once customer is loyal towards the product they will use to buy the same brand or product which is the main advantage getting towards the company. That is why the 73 percent and 55 percent among the respondents 51
  • 52. indicated that they would buy the same product. However (Hart et al., 1999) indicated that the measurement of a perfect customer loyalty is uncertain or difficult. That is why the respondents answered that 20 percent and 30 percent of consumers will buy the cheaper one which shows the switching behaviour of their choice. Even though 22 percent of the respondents from both of the questions stated that they will buy only the product when the price reduced which shows the important encounter with the price and affecting to the customer loyalty of a product. However it can say that the customer loyalty is always uncertain due to the changing behavioural pattern or attitude among the consumers especially youth. Reaction when favourite cola sold out 10% Buy other one 30% Go to another place to 20% find out Buy another brand of same flavour Buy nothing 40% Figure 1.7 The third encounter which is addressed was the reaction when favourite brand of cola had been sold out which can be found in Figure 1.7. There are 40 percent among the respondents answered that they would go to another place to find out the same brand of cola. However 30 52
  • 53. percent of the response rate was they would buy the other brand of their cola instead of the same one. However 20 percent of the respondents indicated that they will possibly buy the brand of the same flavour and 10 percent among the respondents pointed out that they would buy nothing if the particular choice of brand or product if not available. Hence it can be say that brand image plays an important role among the consumers in order to maintain long term business performance of the company and thus enhance customer loyalty towards the product. It is clearly indicating that the majority of the customers who trust in their own favourite product are based upon the existing attitude towards the brand at the time of purchase. However consumers may be sometimes confused at the time of purchase because they are having lack of understanding about the differentiation of products. This is because of the competitive products are available in the markets. However it can be say that the repeat purchase behaviour among the consumers are even affect the situational influences and marketing efforts to cause switching behaviour (Oliver, 1999, p. 34). Frequency of changing cola brand 30% 27% Frequently Rarely 43% Never Figure 1.8 53
  • 54. As can be found in Figure 1.8, specified the frequency of changing cola brand among the respondents. From the result from the respondents, it is significantly shows that the frequency of changing the brand or product among the specified age group of consumers is relatively very low. The questionnaire result shows that 30 percent among the consumers never changed their favourite brand. However 27 percent and 43 percent of the respondents pointed out that they used to change the product or brand frequently and rarely occasions. From above figure it can be say that the frequency of changing the cola brand or product among the consumers is uncertain. Hence Heskett et al. (1993) pointed out that repeat purchase behaviour and retention among the consumers is not leading to attain the customer loyalty or devotion, because of the uncertainty is still exists among the behaviour and attitude among the consumers. Reasons of changing cola brand No of Respondents 20 21 7 6 Qualities 2 Higher price Marketing mistaken Fashion icon Others Figure 1.9 54
  • 55. The reasons of changing the cola brand and the distinction with explanation of potential changing situations are presented in Figure 1.9. From the previous questionnaire Figure (1.8), indicated that 70 percent of the respondents used to change their favourite product. Hence 35 percent of the respondents stated that quality dissatisfaction was the main reason for changing their favourite product. Mean while 38 percent of the respondents complained that they are changing their favourite brand because of the fashion icon spokesman transferred or motivate them to buy another brand from a different company. Further reason of changing cola brand is due to the other specific factors such as higher price, marketing mistaken representing 35 percent and 10 percent respectively. However 6 percent of the respondents believe that the changes occur due to other reasons. Therefore (Aaker, 1992) indicated that the changes made with the brand may affect the loyalty among the consumers. Considering the brand loyalty among the consumers the habitual behaviour of the consumers will definitely affect when brand make any changes in the price, product features, its communication and distribution programmes etc. Hence from this result it can say that cola is a low involvement product so that the purchasing decision of the consumers may likely influenced by the factors such as brand, packaging, taste, price and advertisements etc (Sengupta and Fitzsimons, 2000). However (Payne, 2000) pointed out that the responsibility of the company is not only to increase the customer loyalty but they should also try to identify the problems encountered with the consumers and solve the problems also. 4.2.5 Preference choice to other products From the questionnaire result it clearly stated that 7 percent of the respondents like other products apart from Coca Cola and Pepsi. From the given choices in the question respondents 55