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Guidelines for Approval of Guest Houses

Guidelines for Approval of Guest Houses
In order to meet the rising demand of hotel accommodation for budget tourists both domestic and
foreign, Tourism Department, Govt. of N.C.T. of Delhi has decided to standardize and ensure good,
clean ,hygienic, fair and upgraded facilities and practices in the large number of Guest Houses and
unregulated accommodation units that spring up in cities and towns. These measures may not only
augment hotel accommodation in budget category but also generate employment and revenue for
the States. With this aim in view, Tourism Department, Govt. of N.C.T. of Delhi has a voluntary
Scheme for approval of Guest Houses in the country.

Guest Houses seeking approval should have the following features:-

  I.   Necessary Requirement
           i. Minimum 6 (six) lettable rooms with proper ventilation and 6 meters approach
              road for Taxi / Ambulance (the road width of minimum 6 metres would not be
              mandatory in those cities, where Guest Houses on road width of less than 6
              metres are permitted as per bye-laws/ local rules)
          ii. Minimum size of the room should be 120 sq. ft. for double bed (or more). For
              single bed room, the minimum size of the room should be 80 sq.ft.
        iii. Minimum size of the bathroom should be 30 sq. ft. for double room. For single
              bed room, the minimum bathroom size should be 20 sq.ft.
         iv.  25% of the rooms should have airconditioning / heating facilities (v) Sufficient
              lighting, wardrobe, shelves, opaque curtains or screening on all windows
          v.  Western W.C. toilet
         vi.  Reception facility with telephone
        vii.  Dining room serving breakfast and dinner with proper cutlery and glassware
              (dining room would not be mandatory in cases where the local bye-laws of the
              concerned State / local body do not permit dining room in Guest
              houses.(Similarly, bar would not be mandatory in cases where the local bye-
              laws of the concerned State / local body do not permit dining room in Guest
              Houses)
       viii. Segregated wet and dry garbage disposal system should be available
         ix. Cleanliness & Hygiene: Front areas/ public areas, rooms, kitchen, store,
              pantry, refrigerator, dining area/ bar (where applicable as per bye-laws),
              garbage area, staff facilities and back areas including maintenance areas
              (Note: Minimum 60% marks are required under criteria No. 6 of the
              MarkSheet regarding Cleanliness/ Hygiene)
          x. Tie-up with nearby Hospital or Doctor-on-Call facility
         xi. Safe- keeping facilities at the reception
        xii. Fire and emergency measures
       xiii. RO treated/UV treated water / Branded bottled water to be made available for
              guests. Availability of 24 hours water. RO treated/UV treated water to be used
              for cooking
       xiv. Facility for adequate parking space
        xv. Pest control of all front of the house, guest rooms, kitchen (where permitted),
staff facilities and back areas to be done regularly
            xvi.    Registration with local authorities like Police, Municipality, Electricity, Water,
                    Fire, State Tourism Department or Corporation
            xvii.   CCTV in public areas with data backup is mandatory

 II.        DESIRABLE SERVICES
               i. Staff quality with 10% of the staff experienced or one year certificate course
                  from the Catering / Hotel Management Institute
              ii. Recycling of waste water
             iii. Dishwasher
             iv.  Coffee, tea dispenser
              v.  Credit Card facilities
             vi.  Tie-up with travel agents / nearby Hospital or Doctor-on-Call facility
            vii.  Room, ramp and dedicated public restroom for the physically challenged
                  persons

Inspection Committee will inspect and assess the Guest Houses based on facilities and services
offered. For approval of Guest Houses, application along with the requisite fees in the form
ofdemand draft of Rs.5000/- in favour of Principal Secretary (Tourism), Govt. of N.C.T. of
Delhi may be sent to the Tourism Department, Govt. of N.C.T. of Delhi, Room No.176-183, Old
Secretariat, Delhi-110 054.

General Terms and Conditions- Application Format For Approval of Guest Houses Guest
Houses applying for approval must provide the following documentation:-

       1. Name of the Guest House
       2. Name and address of the promoters/ owners with a note on their business antecedents
       3. Complete postal address of the Guest House with Telephone No. / Fax / E-mail
       4. Status of the owners/ promoters
             i.   If public /private limited company with copy of Memorandum and Articles of
                  Association
            ii.   If partnership, a copy of Partnership Deed and Certificate of Registration
           iii. If proprietor concern, name and address of proprietor/ certificate of registration
       5. Date on which the Guest House became operational
       6. Distance of Guest House (in kms.) from:
             i.   Airport
            ii.   Railway Station
           iii. City centre
           iv.    Downtown shopping area
       7. Details of the Guest House:
             i.   Area (in sq. meters) with title- owned/ leased with copies of sale/ lease deed
            ii.   Copy of Land Use Permit / Licence to run Guest House from appropriate
                  authority / Registration from local authorities
           iii. Number of rooms
           iv.    Public restroom facilities for ladies and gents
            v.    Details of public areas, lobby, bar (where applicable), parking facilities (the
                  area for each facility should be indicated in sq. ft.)
vi.    Facilities for the physically challenged persons (dedicated room with
           bathroom, ramps and access to public areas)
     vii.  Eco-friendly practices and any other additional facilities (water harvesting,
           solar heating)
    viii. Details of Fire Fighting Measures/ Hydrants, etc.
      ix. Details of measures for energy saving / water conservation and other
           initiatives.
       x. Details of air-conditioning.
      xi. Facilities for power backup (generators etc.)
     xii. Details of CCTV with data backup (mandatory for all public areas)
8. Certificates / No Objection Certificates (attested copies).
        i. Certificate / licence from Municipality/ Corporation to show that the
           establishment is registered as a Guest House including Clearance by competent
           authority to theestablishment on sanitary / hygienic point of view.
       ii. Certificate/ licence from concerned police department authorizing the running
           of a Guest House.
     iii. No Objection Certificate with respect to fire fighting arrangements from the
           Fire Service Department (Local Fire Brigade Authorities).
      iv.  Public liability insurance (Desirable)
       v.  Bar Licence (required where permissible as per local laws and regulations)
      vi.  Money Changers Licence (if any).
     vii.  Sanctioned building plans/ occupancy certificate.
    viii. If approved earlier, a copy of the earlier Certificate of Approval issued by
           Ministry of Tourism.
      ix. Segregation of areas for smoking, non- smoking under the rules.
       x. Any other Clearance / Licence required from local authority. Note: The above
           mentioned approvals/ No Objection Certificates are the responsibility of the
           owners/ promoters/ concerned Company as the case may be. The Department’s
           approval is no substitute for any statutory approval and the approval given is
           liable to be withdrawn without notice in case of any violations or
           misrepresentation of facts.
9. All applications for approval of Guest Houses must be complete in all respects-
    application form, application fee, prescribed clearances, NOCs, Certificates etc.
    Incomplete application is liable to be rejected.
10. The application fee payable for approval and renewal of a Guest House is Rs. 5000/-
    The demand draft maybe made payable to " Principal Secretary / Secretary
    (Tourism), Govt. of N.C.T. of Delhi".
11. The Committee for approval of Guest Houses will consist of the following:-
        i. The Committee will be chaired by the Assistant Director, Tourism
           Department, Govt. of NCT of Delhi; IATO ; TAAI; IHM. In addition, a
           nominee of the Guest House Federation will be a member.
       ii. The Chairman and any 3 members will constitute a quorum.
     iii. The recommendation of the inspection committee will be approved by the
           Principal Secretary (Tourism), Govt. of NCT of Delhi.
      iv.  The quality of facilities and services will be evaluated against the mark sheet.
12. The Guest House is expected to maintain required standards at all times. The
Approval Committee may inspect a Guest House at any time without previous notice.
13. Any deficiencies/ rectification pointed out by the Inspection Committee during
    inspection, must be complied within the stipulated time. Failure to do so will result in
    rejection of the application.
14. The Guest House must be able to convince the committee that they are taking
    sufficient steps to conserve energy and water, garbage segregation and disposal/
    recycling as per Pollution Control Board (PCB) norms and other Eco-friendly
    measures.
15. Any changes in the plans for management of the Guest Houses should be informed to
    Tourism Department, Govt. of N.C.T. of Delhi within 30 days otherwise the approval
    will stand withdrawn/ terminated.
16. Applicants are requested to go through the check list of facilities and services
    contained this document before applying.
17. Incomplete applications will not be considered. As far as possible, cases of approval
    would be finalized within 3 months of the application being made.
18. Guest Houses seeking approval should apply 3 months prior to the expiry of the
    current period of approval.
19. Approval will be valid for five (5) years from the date of issue of orders or in case of
    reapproval from the date of expiry of the last approval provided that the application
    has been received within the stipulated time mentioned above, along with all valid
    documents. Incomplete applications will not be accepted.
20. In case of any dissatisfaction with the decision of the Classification Committee, the
    Guest House may appeal to Secretary (Tourism), Govt. of N.C.T. of Delhi for review
    and reconsideration within 30 days of receiving the communication regarding
    approval/ renewal. No requests will be entertained beyond this period.
21. Tourism Department, Govt. of N.C.T. of Delhi, reserves the right to modify the
    Guidelines/ Terms and Conditions from time to time.
Criteria for grading of guest houses in Delhi � Check list (please tick at the certification
column indicated at 4 below).


S.No. Facilities             Grading for Categories                     Certifica-tion   Observ-
                                                                        of the           ations of the
                                                                        establishment    Classification
                                                                        regarding the    Committee
                                                                        facilities
                                                                        Yes/No
1     2                      3                                          4                5
                             Standard       Premier      Luxury
1     Guest Rooms            25% of the     25-50% of    More than
(a)   Rooms with air-        total rooms in the total    50% of the
      conditioned /heating   the guest      rooms in     total rooms
(b)   facilities.            house          the guest    in the guest
                                            house        house
      Clean Change of bed M                              M (daily)
      & bath linen                          M
      between check ins
2     Sufficient lighting    M              M            M
      wardrobe, shelves,
      opaque curtains or
      screening at all
      windows.
3     Bathrooms           At least 50%      Attached     Attached
                          of the rooms      with room    with room
(a)   Good quality        to have
(b)   toiletries          attached          M            M
      Bath cubicle/shower bathroom          M            M
(c)   cabin
      24 hours hot and    M                 M            M
      cold running water  M
(d)
      Hair dryer
(e)                                         D            M
      Cloth hook in each  D                 M            M
      bath/shower room
                             D
                             M
4     Reception facility     M              M            M
      with Telephone.                       with         with Wi-fi
                                            internet     facilities
                                            facilities
5     Refrigerator           M              M            M
                             at reception   in each      in each room
                                            room
6     Garbage disposal       M              M            M
      system.
7     Clean and hygienic     M              M            M
      pantry.
8     Security               Hand Metal     Hand Metal   Hand Metal
      arrangements.          Detector       Detector     Detector
                                            With CCTV    with CCTV &
      Verification           M                           Web Camera
M              M
9    Safe keeping             at reception    in each        in each room
     facilities.                              room
10   Fire and emergency       M               M              M
     procedure.
11   24 hour water            M               M              M
     availability.
12   Facility for adequate D                  M              M
     parking space.
13   Pest Control             At least once   At least       At lest twice
     treatment                a month         twice a        a month
                                              month
14   Registration with        M               M              M
     local authorities like
     Police,
     Municipality/Fire
     Authorities.
15   Qualified Staff i.e.     10%             11-15%         more than
     two years                                               15%
     experience or one
     year certificate
     course from the
     Catering/Hotel
     Management
     Institute.
16   R.O. System              M               M              M
17   Dish Washing             two sink        three sink     three sink
                              system in       system         system
                              pantry
18   Coffee, Tea or Cold      M               M              M
     Drinks dispensers.       available in    available in   available in
                              pantry          each room      each room
19   Credit Card              D               M              M
     facilities.
20   Tie up with travel       M               M              M
     agents.                                                 with travel
                                                             counter at
                                                             reception
21   Tie up with nearby       M               M              M
     Hospital or doctor
     on call
22   Power back up            M               M              Full power
                                                             backup for
                                                             entire
                                                             premises/
                                                             rooms
23   Valet (Parking)          D               D              M
     service to be
     available
24   Dry                  D                   D              M
     cleaning/laundry (In
house or out
        sourced)


Note:- * M stands for Mandatory. ** D stands for Desirable

PERFORMA FOR PLANNING PERMISSION/ FORWARDING TO DUAC

1.1 Title

1.2 Location

2.1 Owner

2.2 Promoter

2.3 Architect

(Also give Address and Tel.No.)

2.4 Council of Architecture Regn. No. Architect.

2.5 Structural Consultant

2.6 Landscape Consultant

3.1 Net plot area of overall complex.

3.2 Land use:

(a) Master Plan.

(b) Zonal Development Plan.

(c) Approved layout plan.

3.3. Regulations:

(a) Envelop Control/setbacks

(b) Ground coverage (%)

(c) FAR

(d) Height

(e) Parking Norms

(f) Green Areas.

(g) Play-field (for Educational Complexes)
(h) Density

(i) Community Facilities.

4.1 Existing Developments:

(a) No. of building blocks and nomenclature

(b) Ground coverage.

c) FAR

(d) Height-31-

(e) Green Are

(f) Play field.

(g) Parking provisions.

4.2 PROPOSAL:

(a) Ground Coverage

(b) FAR

(c) Height

(d) Parking Norms

(e) Green Area

(f) Play field

(g) Specifications/Façade treatment etc.

4.3 TOTAL (EXISTING + PROPOSED):

a) Ground Coverage

b) FAR

c) Green areas

d) Density

e) Parking provisions

f) Specifications/Façade
4.4 Reference of previous approval

if any from DUAC and reasons

for revisions (in case the proposal

is a revised one).

4.5 Whether the necessary provisions

for the barrier free movement of

the physically handicapped have

been incorporated into the proposal.

4.6 Whether the CFO approval

has been obtained.

4.7 Whether the site of the proposal falls

in the category of heritage buildings/

complex.-32-

4.8 The work has not been started on site

and construction will be started only

after final approval of the competent

Authority .

   OR

The position of construction at site is

Given below:

OWNER¶S SIGNATURE ARCHITECT¶S SIGNATURE

NAME      NAME

STAMP     STAMP

ADDRESS       ADDRESS

PHONE NO.      PHONE NO.
DATE   DATE

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Guidelines For Approval Of Guest Houses

  • 1. Guidelines for Approval of Guest Houses Guidelines for Approval of Guest Houses In order to meet the rising demand of hotel accommodation for budget tourists both domestic and foreign, Tourism Department, Govt. of N.C.T. of Delhi has decided to standardize and ensure good, clean ,hygienic, fair and upgraded facilities and practices in the large number of Guest Houses and unregulated accommodation units that spring up in cities and towns. These measures may not only augment hotel accommodation in budget category but also generate employment and revenue for the States. With this aim in view, Tourism Department, Govt. of N.C.T. of Delhi has a voluntary Scheme for approval of Guest Houses in the country. Guest Houses seeking approval should have the following features:- I. Necessary Requirement i. Minimum 6 (six) lettable rooms with proper ventilation and 6 meters approach road for Taxi / Ambulance (the road width of minimum 6 metres would not be mandatory in those cities, where Guest Houses on road width of less than 6 metres are permitted as per bye-laws/ local rules) ii. Minimum size of the room should be 120 sq. ft. for double bed (or more). For single bed room, the minimum size of the room should be 80 sq.ft. iii. Minimum size of the bathroom should be 30 sq. ft. for double room. For single bed room, the minimum bathroom size should be 20 sq.ft. iv. 25% of the rooms should have airconditioning / heating facilities (v) Sufficient lighting, wardrobe, shelves, opaque curtains or screening on all windows v. Western W.C. toilet vi. Reception facility with telephone vii. Dining room serving breakfast and dinner with proper cutlery and glassware (dining room would not be mandatory in cases where the local bye-laws of the concerned State / local body do not permit dining room in Guest houses.(Similarly, bar would not be mandatory in cases where the local bye- laws of the concerned State / local body do not permit dining room in Guest Houses) viii. Segregated wet and dry garbage disposal system should be available ix. Cleanliness & Hygiene: Front areas/ public areas, rooms, kitchen, store, pantry, refrigerator, dining area/ bar (where applicable as per bye-laws), garbage area, staff facilities and back areas including maintenance areas (Note: Minimum 60% marks are required under criteria No. 6 of the MarkSheet regarding Cleanliness/ Hygiene) x. Tie-up with nearby Hospital or Doctor-on-Call facility xi. Safe- keeping facilities at the reception xii. Fire and emergency measures xiii. RO treated/UV treated water / Branded bottled water to be made available for guests. Availability of 24 hours water. RO treated/UV treated water to be used for cooking xiv. Facility for adequate parking space xv. Pest control of all front of the house, guest rooms, kitchen (where permitted),
  • 2. staff facilities and back areas to be done regularly xvi. Registration with local authorities like Police, Municipality, Electricity, Water, Fire, State Tourism Department or Corporation xvii. CCTV in public areas with data backup is mandatory II. DESIRABLE SERVICES i. Staff quality with 10% of the staff experienced or one year certificate course from the Catering / Hotel Management Institute ii. Recycling of waste water iii. Dishwasher iv. Coffee, tea dispenser v. Credit Card facilities vi. Tie-up with travel agents / nearby Hospital or Doctor-on-Call facility vii. Room, ramp and dedicated public restroom for the physically challenged persons Inspection Committee will inspect and assess the Guest Houses based on facilities and services offered. For approval of Guest Houses, application along with the requisite fees in the form ofdemand draft of Rs.5000/- in favour of Principal Secretary (Tourism), Govt. of N.C.T. of Delhi may be sent to the Tourism Department, Govt. of N.C.T. of Delhi, Room No.176-183, Old Secretariat, Delhi-110 054. General Terms and Conditions- Application Format For Approval of Guest Houses Guest Houses applying for approval must provide the following documentation:- 1. Name of the Guest House 2. Name and address of the promoters/ owners with a note on their business antecedents 3. Complete postal address of the Guest House with Telephone No. / Fax / E-mail 4. Status of the owners/ promoters i. If public /private limited company with copy of Memorandum and Articles of Association ii. If partnership, a copy of Partnership Deed and Certificate of Registration iii. If proprietor concern, name and address of proprietor/ certificate of registration 5. Date on which the Guest House became operational 6. Distance of Guest House (in kms.) from: i. Airport ii. Railway Station iii. City centre iv. Downtown shopping area 7. Details of the Guest House: i. Area (in sq. meters) with title- owned/ leased with copies of sale/ lease deed ii. Copy of Land Use Permit / Licence to run Guest House from appropriate authority / Registration from local authorities iii. Number of rooms iv. Public restroom facilities for ladies and gents v. Details of public areas, lobby, bar (where applicable), parking facilities (the area for each facility should be indicated in sq. ft.)
  • 3. vi. Facilities for the physically challenged persons (dedicated room with bathroom, ramps and access to public areas) vii. Eco-friendly practices and any other additional facilities (water harvesting, solar heating) viii. Details of Fire Fighting Measures/ Hydrants, etc. ix. Details of measures for energy saving / water conservation and other initiatives. x. Details of air-conditioning. xi. Facilities for power backup (generators etc.) xii. Details of CCTV with data backup (mandatory for all public areas) 8. Certificates / No Objection Certificates (attested copies). i. Certificate / licence from Municipality/ Corporation to show that the establishment is registered as a Guest House including Clearance by competent authority to theestablishment on sanitary / hygienic point of view. ii. Certificate/ licence from concerned police department authorizing the running of a Guest House. iii. No Objection Certificate with respect to fire fighting arrangements from the Fire Service Department (Local Fire Brigade Authorities). iv. Public liability insurance (Desirable) v. Bar Licence (required where permissible as per local laws and regulations) vi. Money Changers Licence (if any). vii. Sanctioned building plans/ occupancy certificate. viii. If approved earlier, a copy of the earlier Certificate of Approval issued by Ministry of Tourism. ix. Segregation of areas for smoking, non- smoking under the rules. x. Any other Clearance / Licence required from local authority. Note: The above mentioned approvals/ No Objection Certificates are the responsibility of the owners/ promoters/ concerned Company as the case may be. The Department’s approval is no substitute for any statutory approval and the approval given is liable to be withdrawn without notice in case of any violations or misrepresentation of facts. 9. All applications for approval of Guest Houses must be complete in all respects- application form, application fee, prescribed clearances, NOCs, Certificates etc. Incomplete application is liable to be rejected. 10. The application fee payable for approval and renewal of a Guest House is Rs. 5000/- The demand draft maybe made payable to " Principal Secretary / Secretary (Tourism), Govt. of N.C.T. of Delhi". 11. The Committee for approval of Guest Houses will consist of the following:- i. The Committee will be chaired by the Assistant Director, Tourism Department, Govt. of NCT of Delhi; IATO ; TAAI; IHM. In addition, a nominee of the Guest House Federation will be a member. ii. The Chairman and any 3 members will constitute a quorum. iii. The recommendation of the inspection committee will be approved by the Principal Secretary (Tourism), Govt. of NCT of Delhi. iv. The quality of facilities and services will be evaluated against the mark sheet. 12. The Guest House is expected to maintain required standards at all times. The
  • 4. Approval Committee may inspect a Guest House at any time without previous notice. 13. Any deficiencies/ rectification pointed out by the Inspection Committee during inspection, must be complied within the stipulated time. Failure to do so will result in rejection of the application. 14. The Guest House must be able to convince the committee that they are taking sufficient steps to conserve energy and water, garbage segregation and disposal/ recycling as per Pollution Control Board (PCB) norms and other Eco-friendly measures. 15. Any changes in the plans for management of the Guest Houses should be informed to Tourism Department, Govt. of N.C.T. of Delhi within 30 days otherwise the approval will stand withdrawn/ terminated. 16. Applicants are requested to go through the check list of facilities and services contained this document before applying. 17. Incomplete applications will not be considered. As far as possible, cases of approval would be finalized within 3 months of the application being made. 18. Guest Houses seeking approval should apply 3 months prior to the expiry of the current period of approval. 19. Approval will be valid for five (5) years from the date of issue of orders or in case of reapproval from the date of expiry of the last approval provided that the application has been received within the stipulated time mentioned above, along with all valid documents. Incomplete applications will not be accepted. 20. In case of any dissatisfaction with the decision of the Classification Committee, the Guest House may appeal to Secretary (Tourism), Govt. of N.C.T. of Delhi for review and reconsideration within 30 days of receiving the communication regarding approval/ renewal. No requests will be entertained beyond this period. 21. Tourism Department, Govt. of N.C.T. of Delhi, reserves the right to modify the Guidelines/ Terms and Conditions from time to time.
  • 5. Criteria for grading of guest houses in Delhi � Check list (please tick at the certification column indicated at 4 below). S.No. Facilities Grading for Categories Certifica-tion Observ- of the ations of the establishment Classification regarding the Committee facilities Yes/No 1 2 3 4 5 Standard Premier Luxury 1 Guest Rooms 25% of the 25-50% of More than (a) Rooms with air- total rooms in the total 50% of the conditioned /heating the guest rooms in total rooms (b) facilities. house the guest in the guest house house Clean Change of bed M M (daily) & bath linen M between check ins 2 Sufficient lighting M M M wardrobe, shelves, opaque curtains or screening at all windows. 3 Bathrooms At least 50% Attached Attached of the rooms with room with room (a) Good quality to have (b) toiletries attached M M Bath cubicle/shower bathroom M M (c) cabin 24 hours hot and M M M cold running water M (d) Hair dryer (e) D M Cloth hook in each D M M bath/shower room D M 4 Reception facility M M M with Telephone. with with Wi-fi internet facilities facilities 5 Refrigerator M M M at reception in each in each room room 6 Garbage disposal M M M system. 7 Clean and hygienic M M M pantry. 8 Security Hand Metal Hand Metal Hand Metal arrangements. Detector Detector Detector With CCTV with CCTV & Verification M Web Camera
  • 6. M M 9 Safe keeping at reception in each in each room facilities. room 10 Fire and emergency M M M procedure. 11 24 hour water M M M availability. 12 Facility for adequate D M M parking space. 13 Pest Control At least once At least At lest twice treatment a month twice a a month month 14 Registration with M M M local authorities like Police, Municipality/Fire Authorities. 15 Qualified Staff i.e. 10% 11-15% more than two years 15% experience or one year certificate course from the Catering/Hotel Management Institute. 16 R.O. System M M M 17 Dish Washing two sink three sink three sink system in system system pantry 18 Coffee, Tea or Cold M M M Drinks dispensers. available in available in available in pantry each room each room 19 Credit Card D M M facilities. 20 Tie up with travel M M M agents. with travel counter at reception 21 Tie up with nearby M M M Hospital or doctor on call 22 Power back up M M Full power backup for entire premises/ rooms 23 Valet (Parking) D D M service to be available 24 Dry D D M cleaning/laundry (In
  • 7. house or out sourced) Note:- * M stands for Mandatory. ** D stands for Desirable PERFORMA FOR PLANNING PERMISSION/ FORWARDING TO DUAC 1.1 Title 1.2 Location 2.1 Owner 2.2 Promoter 2.3 Architect (Also give Address and Tel.No.) 2.4 Council of Architecture Regn. No. Architect. 2.5 Structural Consultant 2.6 Landscape Consultant 3.1 Net plot area of overall complex. 3.2 Land use: (a) Master Plan. (b) Zonal Development Plan. (c) Approved layout plan. 3.3. Regulations: (a) Envelop Control/setbacks (b) Ground coverage (%) (c) FAR (d) Height (e) Parking Norms (f) Green Areas. (g) Play-field (for Educational Complexes)
  • 8. (h) Density (i) Community Facilities. 4.1 Existing Developments: (a) No. of building blocks and nomenclature (b) Ground coverage. c) FAR (d) Height-31- (e) Green Are (f) Play field. (g) Parking provisions. 4.2 PROPOSAL: (a) Ground Coverage (b) FAR (c) Height (d) Parking Norms (e) Green Area (f) Play field (g) Specifications/Façade treatment etc. 4.3 TOTAL (EXISTING + PROPOSED): a) Ground Coverage b) FAR c) Green areas d) Density e) Parking provisions f) Specifications/Façade
  • 9. 4.4 Reference of previous approval if any from DUAC and reasons for revisions (in case the proposal is a revised one). 4.5 Whether the necessary provisions for the barrier free movement of the physically handicapped have been incorporated into the proposal. 4.6 Whether the CFO approval has been obtained. 4.7 Whether the site of the proposal falls in the category of heritage buildings/ complex.-32- 4.8 The work has not been started on site and construction will be started only after final approval of the competent Authority . OR The position of construction at site is Given below: OWNER¶S SIGNATURE ARCHITECT¶S SIGNATURE NAME NAME STAMP STAMP ADDRESS ADDRESS PHONE NO. PHONE NO.
  • 10. DATE DATE