1. Bonjour les amis

4. West European country, approximately 4/5 the size of Texas.

5. France does not have an official religion, but the majority of French citizens are

6. Roman Catholic.

7. France is home to approximately 4.5 million foreigners, many of whom are from

8. other European countries or former Communist countries.

9. Education is of great importance to the French. This is demonstrated by the fact

10. that the educational system is almost free of charge from the primary school through

11. the Ph.D. level, for French citizens.

13. Traditional Apperence in France

19. Culture of French Food

20. Foods for Which the French are Famous There are some foods and beverages that are quintessentially French. While you may find them all over the world, you will always associate these foods with France. * Coq au vin--(pronounced co co van) is a chicken frickasee cooked in red wine with mushrooms and sometimes garlic. * Crêpes--(pronounced crehp) is a very flat pancake typically stuffed with fruit or cream. * Baguette--(pronounced like it appears) is a long French bread loaf. * Chocolate mousse--this lighter than air dessert originated in France. * Éclair--(pronounced ay clair) is a pastry stuffed with cream and topped with icing * Crème Brûlée--(pronounced crehm broo lay) is a custard topped with hard caramel.

21. Bread, Cheese and Wine While French dishes are known for their complex, and rich flavors, most French people eat bread, wine and cheese daily.

22. Artisan Cheese The French consume an average of 45 pounds per person of cheese per year! It is safe to say that cheese is a major staple of the French diet and should you be visiting France, you would be remiss not to sample the region's cheese. There are some 400 different types of French cheeses , all classified by the type of milk they are made with (cow, goat, or ewe), whether or not the milk was pasteurized, how they were pressed. . .and so on. What's more, every region is known for particular kinds of cheese. Bread and Pastry Who hasn't eaten a French baguette before? In France, most people go to the boulangerie, and get their bread fresh or bake it fresh on a daily basis. Bread is eaten with chocolate or with cheese. In the morning, you might have pain au chocolat avec café (bread with chocolate and coffee) or in the evening you might take your bread with wine at your meal.

23. Wine There is not a region in France that is NOT known for some type of wine. Wine is commonly served with dinner along with water or carbonated mineral water. If you were to think about all the wines that have French names, it would soon become clear that the wine industry is quite large in France. For example: * Champagne comes from the Champagne region in France. * Chardonnay (believed to have originated in France) * Merlot * Burgundy wine These are just a small sampling of the wines that are produced in France. France reportedly makes close to 900 million dollars off of the wine industry.

24. Transportation in France Air Bus A-380 Fastest Bullet Train -TGV Luxary Buses

25. Places to visit

26. Pont du Gard, France

27. Cannes Attractions

28. The most gorgeous -Eiffel Tower

29. Restaurants in Paris

30. Riquewihr_France

31. Bastille Day Bastille Day is the French national holiday which is celebrated on 14 July each year. In France, it is formally called La Fête Nationale (The National Celebration) and commonly le quatorze juillet (the fourteenth of July). It commemorates the 1790 Fête de la Fédération, held on the first anniversary of the storming of the Bastille on 14 July 1789; the anniversary of the storming of the Bastille fortress -prison was seen as a symbol of the uprising of the modern nation, and of the reconciliation of all the French inside the constitutional monarchy which preceded the First Republic, during the French Revolution. Festivities are held on the morning of 14 July, on the Champs-Élysées avenue in Paris in front of the President of the Republic.

33. # Avoid exaggeration, which French businesspeople interpret as naïve, boasting or flat-out rude. # Don't be afraid to debate. The French value business partners who make logical arguments and display an understanding of all of the "sides" or perspectives of a subject. If you and your colleagues don't share a common language, plan ahead and hire a French interpreter for your business meetings. # Exchange business cards after initial introductions. Although the French don't have a set formality to exchange business cards, doing so after your initial meeting is considered to be most appropriate time. As an added gesture of your good taste and respect for French business etiquette, include a French translation of your business card on its flipside. Business Etiquette

34. # Write up agendas and decisions in a formal matter. Use precision and details when drawing up contracts, agendas or other business documents to be used by all the parties. Impress your French colleagues and show them that you value their business by obtaining French translations of your business documents.

35. * Apologizing for not knowing the French language (if you don't speak it) * Avoiding overly friendly behavior, as the French make a clear distinction between business and personal/social lives; * Dressing conservatively (men should dress in darker colors, though it's more appropriate for women to dress in softer colors); * Maintaining eye contact during discussions; * Waiting to be instructed where to sit.

36. Merci