5 Easy Homemade Salad Dressing Recipes
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Making salad dressing from scratch is so much healthier than store-bought dressings. This collection of 5 recipes will show you how easy it is to make your own dressing.
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5 Easy Homemade Salad Dressing Recipes
- 2. suzyhomemaker.net Making salad dressing from scratch is easy and healthy. No High Fructose Corn Syrup No excess salt No excess sugar No artificial colors No artificial flavors No preservatives Here are 5 recipes to get you started. suzyhomemaker.net
- 3. Ingredients Directions • 1 cup mayonnaise • 2 Tbsp vinegar, white or apple cider would work well • 2 Tbsp worcestshire • 8 ounces blue cheese crumbles • ~1/4 cup heavy cream – may need more or less depending on your desired consistency • Salt & pepper, to taste Mix the mayo, vinegar, Worcestershire, and blue cheese crumbles in a bowl with a whisk. Add cream until you find the consistency you like. If needed, add salt and pepper. suzyhomemaker.net Classic Blue Cheese dressing
- 4. • 1 bunch of fresh cilantro • 6 Tbsp light olive oil • 1 Tbsp rice vinegar • Juice of 2 limes • 1/2 tomatillo • 1/2 Tbsp honey • 2 cloves garlic Ingredients Throw all the ingredients in a food processor and mix. If doing it by hand, mince the cilantro and garlic first and then whisk all the ingredients together. Directions suzyhomemaker.net Cilantro Lime Vinaigrette
- 5. • 1 ripe avocado - diced • 1/4 cup lime juice • 1/4 cup rice vinegar • 1 Tbsp taco seasoning mix • 1 tsp honey Ingredients In a small bowl, add all the ingredients. With a whisk or fork, blend all the ingredients together until smooth and creamy. Dressing will be a bit runny at first, but keep stirring, it will thicken up. Directions suzyhomemaker.net Avocado Taco dressing
- 6. suzyhomemaker.net Blue Cheese Vinaigrette Ingredients Directions • 6 Tbsp light olive oil • 2 Tbsp balsamic vinegar • 1 tsp honey • ~ 4 ounces blue cheese crumbles • salt and pepper to taste Add all ingredients to a bowl and whisk. In order to break up the blue cheese crumbles, whisk vigorously.
- 7. suzyhomemaker.net Roasted Garlic and Parsley Vinaigrette Ingredients Directions • 10 cloves roasted garlic • 1 cup parsley • ½ cup olive oil • 2 Tbsp red wine vinegar • Pinch of salt Using a food processor, mix all ingredients together. If mixing by hand, first mince the garlic and parsley, then whisk all ingredients together.