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Preparing and presentation of tea sandwich

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Preparing and presentation of tea sandwich

  1. 1. Discover Create Enter PIN Kahoots Reports Type of sandwich make use of one kind of bread with the filling on top. open faced sandwich regular cold sandwich
  2. 2. Discover Create Enter PIN Kahoots Reports flavored breads served with dips like quesadillas and burritos k open faced sandwich B r e a d s s e r v e d u e s a d i l l a s wrapped sandwich
  3. 3. Discover Create Enter PIN Kahoots Reports types of sandwiches in which the fillings are wrapped, like Mexican burrito, in a large flour tortilla k hot open faced sandwich tea sandwich Multi decker sandwich wrap rolled sandwich
  4. 4. What are the basic components of sandwich? The structure or the base The moistening agent The Filling
  5. 5. Definition of terms: • Sogginess [ˈsäɡēnəs] • DEFINITION noun form of soggy • Soggy [ˈsäɡē] • ADJECTIVE wet and soft. • synonyms: • soft and wet · mushy · squashy · pulpy · pappy · slushy · sloppy · squelchy · [more] • dull and lifeless. • "the chorus sing powerfully but the interpretation is ultimately soggy
  6. 6. • Restraint [rəˈstrānt] • NOUN • 1.(restraints)a measure or condition that keeps someone or something under control or within limits. • "decisions are made within the financial restraints of the budget" • 2. the action of keeping someone or something under control. • "a policy of restraint in public spending" • synonyms: restraining · holding back · keeping back · biting back · suppression
  7. 7. 1.What are the tools and ingredients needed 2. How to prepare tea sandwiches 3.Why is it important to prepare tea sandwiches neatly and correctly ?
  8. 8. PRESENTATION AND PREPARING VARIETY TEA SANDWICH Subtitle
  9. 9. he ask the house took to bring him something he could eat without getting up from his seat
  10. 10. • Are small fancy sandwich made from light , delicate ingredients and bread that has been trimmed of crust. And may be ahead of time and frozen. They are often cut into fancy shapes, squares, rectangles and oblongs add to variety.
  11. 11. Tools and Materials Needed • Bread knife • Butter knife • Choping board • Cookie cutter • Plates • Tooth pick • Tissue • Plastic gloves • PPE
  12. 12. Ingredients Needed • Bread • Tuna salad • Chicken salad • Egg salad • Vegetable for garnish
  13. 13. SAFETY AND PRECAUTIONS
  14. 14. 1. Start with thinly sliced bread. Caption
  15. 15. 2. Use just enough mayonnaise―a light coating on each slice of bread―to stick all the sandwich contents together and prevent sogginess.
  16. 16. 3. Select assorted sandwich fillings. In addition to Chicken Salad and cucumber, try Tuna Salad with watercress or Egga salad with tomatoe.
  17. 17. 4. Exercise restraint when adding the filling (it's a tea sandwich, not a sub).
  18. 18. 5. Trim the crusts after assembling the sandwiches to create a classic, clean look. Then cut into halves or quarters.
  19. 19. Sandwiches should be attractively served on plates for individual serving or on platters for multiple serving. Attractive presentation makes a garnish tray more appealing so you should learn the techniques for creating a balanced, colorful and appetizing buffet arrangement.
  20. 20. CHEF BOY LOGRO CHEF JUDY ANN SANTOS CHEF MARVIN AGUSTIN
  21. 21. COSTING FIND THE TOTAL EXPENSES 219.00 MARK UP 50% 73.00 _ SELLING PRICE 22.00 _ PROFIT 74.00 FIND THE TOTAL EXPENSES MARK UP 50% SELLING PRICE PROFIT
  22. 22. RUBRICS IN PREPARING SALAD DIMENSIONS TOOLS UTENSILS AND EQUIPMENT INGREDIENTS PREPARATION TECHNIQUE DRESSING PRESENTATTION GROUP 1 GROUP 2 GROUP 3 GROUP 4 Legend 25-30 points 20-24 points 15-19 CHEF BOY LOGRO CHEF JUDY ANN SANTOS CHEF MARVIN AGUSTIN
  23. 23. RUBRICS IN PREPARING SALAD DIMENSIONS TOOLS UTENSILS AND EQUIPMENT INGREDIENTS PREPARATION TECHNIQUE DRESSING PRESENTATTION GROUP 1 5 5 5 5 5 CHEF BOY LOGRO GROUP 2 5 5 5 5 5 CHEF BOY LOGRO GROUP 3 5 5 5 5 5 CHEF BOY LOGRO GROUP 4 5 5 5 5 5 CHEF BOY LOGRO Legend 25-30 points 20-24 points 15-19 CHEF BOY LOGRO CHEF JUDY ANN SANTOS
  24. 24. QUIZ
  25. 25. Write C if the statement is correct and if it is wrong change the word or group of words to make the statement correct. 1. A heavy coating on each slice of bread―to stick all the sandwich contents together and prevent sogginess. 2. Start cutting the crust of bread.
  26. 26. 4. Refrigerate the greens in order to keep them crisp and crunchy. 5. The garnish adds flavor to sandwich and increase its food value. 3. Trim the crusts after assembling the sandwiches to create a classic, clean look.
  27. 27. Answer • Light • Thinly sliced bread • Correct • Correct • Correct •
  28. 28. What have you learned in todays lesson? appealing palatable nutritious Delicious
  29. 29. Following the correct procedure with tea sandwich will result to , and sandwich.
  30. 30. Assignment • Topic: Sandwich Presentation • Words to study • Proportion,wrapping 1. What are the tools and ingredients needed in presening the sandwich? 2. How To Present the variety of sandwiches? • 3. Why is it important to follow the correct procedure in presenting sandwich? • Home Activity: • View this download presentation through your television set (https://www.you tube .com/watch=2jTIIfhFIO. Write five sentence-reactions about the documentary you have watched. Use your activity notebook to accomplish the task. • Reference: • Claudio, Virginia S. Et al. Basic Nutrition for Filipinos, Merriam Schools and Supplies, 1982 • Aida H. Rondilla, Emma S. Avendano and Elsa P. Roque Cookery 9 pp. 40-52 • https://www.prezi.com • https://wwwslideshare.net.kellinc abe • https://www.mwikihow.com.make appetizer

Notas del editor

  • 1.What can u say about the video?
    2. Do you think the way he prepare the sandwich is correct?
    3. Base on the video how are you going to help Mr. Bean in preparing sandwich? He prepares the video careless,messy and untidy
    4. Aside from the sandwich what did you observe?
    5. What is the connection of tea and sandwich to our lesson?
  • Who do you think the best pastry chef? male or female
    Nowadays anybody can be called chef which means cook not only girl can prepare sandwich but also boys can prepare sandwich. Or can cook
  • Our lesson for today is tea sandwich.
  • Do you know the history of sandwich?
    Sandwich was popularized in England in 1762 by john Montagu . He was known s the 4th Earl of Sandwich
    Montagu had a substantial gambling problem that led him to spend hours on end opt the card table.
    He asked the house cook to bring him something he could eat without getting up from his seat. He enjoyed the meat and bread so much that he ates it constantly.that why it became popular in London society.
    He took that idea when he travelled abroad to the mediterranian where Turkish and greek mezze platters were served dips.
  • Yes it is call open sandwiches.
  • Which do you prefer to eat.
    A POPULAR SNACK THAT COST 32 PESOS THAT CONTAIN DIFFERENT PRESERVATIVES OR TEA SANDWICHES THAT CONTAIN VITAMINS MINERALS THAT GOOD TO OUR BODY
  • Now that we have prepared green salad with vinaigrette dressing, what are the essential things you have learned in preparing your green salad with vinaigrette?
  • Based on the answer you have given, how you are going to summarized the lesson we have for today?

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