Colour coded food rotational labelling systems for food monitoring within professional kitchens, enhancing HACCP principles and traceability throughout. LabelLord believes in the principles of simplicity and quality when finding solutions for food safety and hygiene. This means that HACCP systems need to be easy to understand and implement. LabelLord sets out to offer an important contribution to food safety by delivering high quality products and services on food safety and hygiene in conjunction with Acoura. In conjunction with our partners in the UK & Ireland we offer you following: Patented Color Coding Systems for Food Safety Thermometers Food Safety swabbing kits Food Safety Management systems Food Safety training Food Safety auditing Policy development and review Expert witness and legal challenge advice Who uses LabelLord? Our products are used by NHS Trusts, caterers, health care organizations, elderly care homes, educational establishments, restaurants, pubs, staff dining rooms, etc. LabelLord - Often imitated, never equalled!

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Agenda
• LabelLord Introduction
• System Benefits
• Markets Served
• UK Market Launch
• Q&A

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LabelLord
• LabelLord has been developed by caterers
for caterers.
• LabelLord ensures “use by” requirements
are met in an easy and professional way
• LabelLord is designed to fit into any HACCP-
plan
• LabelLord is about more than just labels
• In actual fact, LabelLord comprises
dispensers, freshness devises, HACCP signs,
label material, advisory etc.

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Food Safety & HACCP
this way…….??

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….or the Proven Standardised
Labelling System with
LabelLord

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Dispensers
www.labellord.co.uk

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Dispensers
• Dispenser can hold up to 10 rolls
• Rolls are interchangeable
• Dispenser has been specifically designed
for use in the kitchen:
•Water resistant
•Easy-to-clean
•Wall-mountable
•Available in stainless steel

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Aqualabel & Flushlabel
Aqualabel labels are
removable under
water at any
temperature and
leave no residue on
the container
Flushlabel labels are
removable under
water leaving no
residue and
completely dissolve
within 60 seconds
&

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Labels

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LabelLord Users
• LabelLord can be used in all professional
kitchens:
•Restaurants
•Catering businesses
•Hotels
•Institutional kitchens: hospitals,
nursing homes, schools, etc.

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Colour Coding Advantages
• Allows instant checking
• Excellent method of control
• Easy to use
• Transcends language barriers

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LabelLord Strengths
• Easily integrated into any
HACCP plan
• One system for all
locations: order and
standardisation
• Aqualabel & Flushlabel:
water removable &
dissolvable
• Colour recognition:
colours transcend
language barriers
• Simple method of control
leads to cost and time
reductions
• High quality and
patented dispenser
• Neat and tidy
• Specifically developed for
professional kitchens and
successfully used by more
than 20,000 professional
organisations

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Credentials
• System world-wide patented and registered
• 250,000 systems sold across Europe
• Simple (idiot proof) concept and easy to implement
• Large contract caterers, e.g. Compass, Sodexo, Elior
• Recommended by many International Food Inspection
Departments and Local Health Authorities
• Recommended by leading food auditing companies
• LabelLord has Nato Stock number
• System already has a proven track-record

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Rights reserved
©Copyright LabelLord. All rights reserved. No part of this text may be reproduced, stored in aCopyright LabelLord. All rights reserved. No part of this text may be reproduced, stored in a
database or retrieval system, or published, in any form or in any way, electronically, mechanically, bydatabase or retrieval system, or published, in any form or in any way, electronically, mechanically, by
print, photo print, microfilm, or any other means without prior written permission from LabelLordprint, photo print, microfilm, or any other means without prior written permission from LabelLord
Safety Systems.Safety Systems.
Thank you
Chris Semple
c.semple@nsdinternational.co.uk
07471 218693