How to make home made pizzas Great base recipe- you won't be disappointed!

1. Home-Made Pizza
Ingredients Equipment
 Spray Oil
 75 Grams of Bacon
 75 Grams of Salami
 ½ Capsicum
 1 Tin of Pineapple
 Mushrooms
 ½ Cup of Milk
 2 Sachets of Yeast ( 7 grams each )
 4 Cups of Plain Flour
 2 Teaspoons of Sugar
 1 Cup of Warm Water
 2 Tablespoons of Garlic
 1 Tablespoon of Olive Oil
 4 Tablespoons of Tomato Paste
 80 Grams of Cheddar Cheese ( Grated )
 180 Grams of Mozzarella Cheese
(Grated)
 2 Cutting Boards
 2 Knives
 2 Pizza Trays
 Rolling Pin
 Spoon
 Sifter
 Fork
 Strainer
 Glass
 Measuring Jug & Cups
 Can Opener
 Large Mixing Bowl
 Small Mixing Bowl
Method
1- Preheat oven to 200c
2- Wash and Chop Capsicum
3- Wash, Peel and Chop Mushrooms
4- Chop Bacon and Salami
5- Strain Pineapple Into Glass Cup

2. 6- Once Flour is Compacted, Sprinkle Four on Bench And Knead Flour Dough
for 5mins (Fold, Press and Turn)
7- Once Silky Smooth, Divide into 2 Bases, Roll out Evenly
8- Prick Air Holes into Bases with a Fork
9- Bake at 200c for 5mins
10- Mix 4 Tablespoons of Tomato Paste and 2 Teaspoons of Garlic into a small bowl
11- Spread 2 Tablespoons of Tomato Paste Mix on Each Base with the back of
a Spoon
12- Add thin layer of Cheddar Cheese onto each base
13- Add Veggies and Meat onto base followed by a thick layer of Mozzarella
Cheese
14- Bake for 15-20mins
15- Cut, Serve and Enjoy 