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Modernizing Extension and Advisory Services


Linking Smallholder Farmers to
Markets and the Implications for
Extension and Advisory services

MEAS Global Learning Exchange                  Shaun Ferris
on Best Fit Approaches in              Catholic Relief Services
Extension and Advisory Services

Washington, D.C., June 6, 2012
Trends in Private Sector led
      Agricultural Market Development
•   1700’s -    Plantation farming (sugar, rubber, pineapples, banana)
•   1800’s -    Estate farms and outgrowers (tea, horticulture)
•   1900’s -    Outgrowers (coffee, cotton, oil palm)
•   1900’s -    Contract Farming (cotton, horticulture, potatoes)
•   1940’s -    Certification (coffee, cocoa, cotton, textiles, etc)
•   2000’s -    Agro-Dealer networks (Export trading, Farmers Gold)
•   2000’s -    New Business Models (Unilever, Sysco, Mars)

• The private sector trends are shifting from seeking supply flexibility
  through smallholders, towards a greater emphasis on sustainability
  and quality of supply through identified smallholder suppliers.
Trends in Public led
   Agricultural Market Development
– 1960’s-1970’s -     Green revolution (supply led)
– 1970’s – 1980’s -   Farming systems / Participatory
– 1995 - 2000         Testing supply chains (chain-wide)
– 1990’ – mid 2000’s Making markets work for the Poor (BDS)
– 1990’s – date       Territorial methods (diversification)
– 2009 – date         New Business Models (private sector led)
The Investment Dilemma
  Public Development Sector         Private / Government Sector
 More sustainable and equitable       Economic Growth for more
 progress for the Poorer farmers          Endowed farmers
• Focus on reducing hunger &       • Focus on returns to
  strengthening resilience.          investment.
• Provides pathways out of         • Can provides clear links to
  poverty, but progress is slow      more rapid results.
• Success transforms poor          • Success accelerates overall
  people’s lives, but may shift      growth leading to
  national economic growth           measurable national wealth
  levels.                            creation and employment.
Key factors in Market Linkage
Key factors
Location
Farm size                      Formal Markets
Access to Financial services
Access to Technologies
Farmer types
Skills training
Farmer organization
Use of farm labor              Informal Markets
Access to water resources
Roads and transport
Education
Information Technologies
Key Questions for the role of extension
     in linking farmers to markets
• Which farmers?
• Which markets?
• What factors improve market performance?
• How does better market access help farmers?
• How can we improve market linkage?
• Can existing extension services do the job?
Types of Farmers

• Highly heterogeneous
• Different options
• Different ambitions
• Different starting
  points
• Scope for women
• Opportunities for
  Youth?
Maize Farmer Segmentation
             in East and Southern Africa
                Commercial                     Top 1-2% of farmers who produce up to 50%
               Scaled farmers                  of the traded grain

                                Commercial         15-18% of smallholders who sell the bulk
                                smallholders       of the other 50% of traded grain

                                                          20-30 % of farmers who are market
                       Vulnerable but Viable              neutral


                            Vulnerable                              30-50% of farmers who
                                                                    are net buyers

                   Highly Vulnerable Ultra poor                           Require food
                                                                          safety net


Source: Adapted from Nicholas Sitko, 2011.
Three market areas
• Informal markets
   – Remain the major market option for smallholders
   – Limited services
   – Limited grading
• Formal markets
   –   Push :pull markets
   –   Higher value
   –   Graded
   –   Traceable
• Structured public markets
   – Formal market systems that target smallholder suppliers
Linking Farmers to Informal markets
   These are the mass markets in which most smallholder farmers are engaged.
   However, these are largely unregulated, untaxed and lack services….

Net sellers                                                  Net buyers
A fraction of the farming community                          The majority of farmers
16% of rice farmers in Madagascar produce                    50% farmers net buyers East Africa (Weber 1988)
50% traded grain (Barrett & Dorosh, 1996)                    61% of Somali farmers net buyers (Weber 1988)
10% Kenyan farmers sell 75% of all maize sold                73% Rwandan farmers net buyers (Weber 1988)
by smallholders in 1997/98 (Nyoro 1999)                      71% Kenyan Maize farmers (Nyoro et al, 1999)
6% of Mozambican farmers sold 70% maize,                     70% maize farmers in Kenya, Malawi, Zambia
(Jayne et al, 1996)                                          and Madagascar net buyers (Jayne et al, 2010)
2% maize farmers sell 50% of grain in market
(Jayne et al 2008)
Have land assets of 6 ha and above, but larger               Below 4 ha, often lower than 2 ha
farmers will have 100+ ha


  Source: Adapted from Christopher Barrett, 2008. Smallholder participation in E and S Africa.
Linking farmers to Formal Markets
• Increasing number of
  studies show that
  smallholder farmers
  can prosper when
  linked effectively to
  formal, growing
  private sector
  markets.

http://www.linkingworlds.org/images/stories/PDF/ValueChains_Paper_WEB.pdf
Source: Adapted from Jefferson Shriver, 2011.
Linking farmers to Public Markets
• New approaches to
  public procurement
  are using market
  instruments to buy
  produce from
  smallholder farmers
• Supply people and         Purchase for Progress P4P

  institutions that
  require publically
  supported food
  interventions.        Local and regional Procurement LRP
Following example is based on extension
       strategies for farmer segments
• Farmers with < 4 ha        • Farmers with > 4 ha
  (70% of farmers)              (20-30% of farmers)
   – Less endowed                – Better endowed
   – Limited market access         farmers
   – Women                       – Good market access
   – Youth                       – Experienced male
• Improved productivity of         farmers
  key staples                • Focus on key value chain.
• Diversification into       • Improve business capacity
  higher value products        and links to BDS
• Off-farm labour options    • Improve labour use and
                               labour productivity
Methods for Market linkage
• There are many types of market linkage methods being
   used, but they typically have the following
   components…
  “Produce what you can sell don’t try to sell what you
                       have produced”
1.   Set up
2.   Market Evaluation
3.   Business planning and investment
4.   Implementation (skills training x training)
5.   Marketing and market sales (quality, grades traceability)
6.   Evaluation and upgrading
7.   Scaling
Missing skills in Extension?
•   Ability to evaluate market opportunities
•   Gather marketing data
•   Assess production costs and service quality
•   Develop business plans
•   Negotiate new business models with partners
•   Evaluate profitability against plans
•   Provide farmers with upgrading plans that go
    beyond natural resource management
Scaling up new extension services will require
     greater use of information technology

• New extension
  approach can take
  advantage of the scale
  and cost with ICT.
• However, much needs
  to be done to make
  these systems effective
  and more sustainable.
• Finding farmer focused
  methods is an
  important part of this
  task
Conclusions
• Transforming extension is a major global challenge
   – Requires new models and incentive structures to integrate
     public and private sector partners
• Greater focus on business development
   – According to some leading firms, farmers respond better to
     business services than production support.
   – Careful targeting of subsidies
   – Co-investment between service providers and users
• Extension services require upgrading, outsourcing and
  integration with ICT community of service providers
   – Rigorous monitoring of activities
   – Performance payments
This presentation was given:


   By Shaun Ferris, CRS, on behalf of MEAS
 at the Global Learning Exchange on Best Fit
    Approaches in Extension and Advisory
                   Services
             in Washington, D.C.
               on June 6, 2012
Terms of Use:



       © Shaun Ferris and MEAS project. This work is licensed under a
           Creative Commons Attribution 3.0 Unported License.

Users are free:
  • to Share — to copy, distribute and transmit the work
  • to Remix — to adapt the work

Under the following conditions:
  • Attribution — Users must attribute the work to the author(s)/institution
    (but not in any way that suggests that the authors/ institution endorse the user or the
    user’s use of the work).
Disclaimer:

This presentation was made possible by the generous support of
the American people through the United States Agency for
International Development, USAID. The contents are the
responsibility of the author(s) and do not necessarily reflect the
views of USAID or the United States Government.




www.meas-extension.org
Farmer
Segment
Commercial                          100 ha +                    Sell 95% +
                                                    Large
Farmers
                                                 corporations   (1-2% population)
Commercial                          5-10 ha +                   Sell 50% +
smallholders     Value chain                                    (10-15 % population)
                                                 Intermediary
Vulnerable but                       2- 5 ha                    Market Neutral
                                                  aggregators
viable farmers

                 Intensification                     Local      (20-30 % population)
Vulnerable             &             <2 ha          traders
                                                                Net buyers
farmers          Diversification

                                                                (30-40 % population)

Highly             Food            <1 ha or no                  Regularly Need
vulnerable /      security            land
emerging from                                                   food support
shock                                                           (5-10 % population)
The role of EAS in Linking Farmers to Markets

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The role of EAS in Linking Farmers to Markets

  • 1. Modernizing Extension and Advisory Services Linking Smallholder Farmers to Markets and the Implications for Extension and Advisory services MEAS Global Learning Exchange Shaun Ferris on Best Fit Approaches in Catholic Relief Services Extension and Advisory Services Washington, D.C., June 6, 2012
  • 2. Trends in Private Sector led Agricultural Market Development • 1700’s - Plantation farming (sugar, rubber, pineapples, banana) • 1800’s - Estate farms and outgrowers (tea, horticulture) • 1900’s - Outgrowers (coffee, cotton, oil palm) • 1900’s - Contract Farming (cotton, horticulture, potatoes) • 1940’s - Certification (coffee, cocoa, cotton, textiles, etc) • 2000’s - Agro-Dealer networks (Export trading, Farmers Gold) • 2000’s - New Business Models (Unilever, Sysco, Mars) • The private sector trends are shifting from seeking supply flexibility through smallholders, towards a greater emphasis on sustainability and quality of supply through identified smallholder suppliers.
  • 3. Trends in Public led Agricultural Market Development – 1960’s-1970’s - Green revolution (supply led) – 1970’s – 1980’s - Farming systems / Participatory – 1995 - 2000 Testing supply chains (chain-wide) – 1990’ – mid 2000’s Making markets work for the Poor (BDS) – 1990’s – date Territorial methods (diversification) – 2009 – date New Business Models (private sector led)
  • 4. The Investment Dilemma Public Development Sector Private / Government Sector More sustainable and equitable Economic Growth for more progress for the Poorer farmers Endowed farmers • Focus on reducing hunger & • Focus on returns to strengthening resilience. investment. • Provides pathways out of • Can provides clear links to poverty, but progress is slow more rapid results. • Success transforms poor • Success accelerates overall people’s lives, but may shift growth leading to national economic growth measurable national wealth levels. creation and employment.
  • 5. Key factors in Market Linkage Key factors Location Farm size Formal Markets Access to Financial services Access to Technologies Farmer types Skills training Farmer organization Use of farm labor Informal Markets Access to water resources Roads and transport Education Information Technologies
  • 6. Key Questions for the role of extension in linking farmers to markets • Which farmers? • Which markets? • What factors improve market performance? • How does better market access help farmers? • How can we improve market linkage? • Can existing extension services do the job?
  • 7. Types of Farmers • Highly heterogeneous • Different options • Different ambitions • Different starting points • Scope for women • Opportunities for Youth?
  • 8. Maize Farmer Segmentation in East and Southern Africa Commercial Top 1-2% of farmers who produce up to 50% Scaled farmers of the traded grain Commercial 15-18% of smallholders who sell the bulk smallholders of the other 50% of traded grain 20-30 % of farmers who are market Vulnerable but Viable neutral Vulnerable 30-50% of farmers who are net buyers Highly Vulnerable Ultra poor Require food safety net Source: Adapted from Nicholas Sitko, 2011.
  • 9. Three market areas • Informal markets – Remain the major market option for smallholders – Limited services – Limited grading • Formal markets – Push :pull markets – Higher value – Graded – Traceable • Structured public markets – Formal market systems that target smallholder suppliers
  • 10. Linking Farmers to Informal markets These are the mass markets in which most smallholder farmers are engaged. However, these are largely unregulated, untaxed and lack services…. Net sellers Net buyers A fraction of the farming community The majority of farmers 16% of rice farmers in Madagascar produce 50% farmers net buyers East Africa (Weber 1988) 50% traded grain (Barrett & Dorosh, 1996) 61% of Somali farmers net buyers (Weber 1988) 10% Kenyan farmers sell 75% of all maize sold 73% Rwandan farmers net buyers (Weber 1988) by smallholders in 1997/98 (Nyoro 1999) 71% Kenyan Maize farmers (Nyoro et al, 1999) 6% of Mozambican farmers sold 70% maize, 70% maize farmers in Kenya, Malawi, Zambia (Jayne et al, 1996) and Madagascar net buyers (Jayne et al, 2010) 2% maize farmers sell 50% of grain in market (Jayne et al 2008) Have land assets of 6 ha and above, but larger Below 4 ha, often lower than 2 ha farmers will have 100+ ha Source: Adapted from Christopher Barrett, 2008. Smallholder participation in E and S Africa.
  • 11. Linking farmers to Formal Markets • Increasing number of studies show that smallholder farmers can prosper when linked effectively to formal, growing private sector markets. http://www.linkingworlds.org/images/stories/PDF/ValueChains_Paper_WEB.pdf
  • 12. Source: Adapted from Jefferson Shriver, 2011.
  • 13. Linking farmers to Public Markets • New approaches to public procurement are using market instruments to buy produce from smallholder farmers • Supply people and Purchase for Progress P4P institutions that require publically supported food interventions. Local and regional Procurement LRP
  • 14. Following example is based on extension strategies for farmer segments • Farmers with < 4 ha • Farmers with > 4 ha (70% of farmers) (20-30% of farmers) – Less endowed – Better endowed – Limited market access farmers – Women – Good market access – Youth – Experienced male • Improved productivity of farmers key staples • Focus on key value chain. • Diversification into • Improve business capacity higher value products and links to BDS • Off-farm labour options • Improve labour use and labour productivity
  • 15. Methods for Market linkage • There are many types of market linkage methods being used, but they typically have the following components… “Produce what you can sell don’t try to sell what you have produced” 1. Set up 2. Market Evaluation 3. Business planning and investment 4. Implementation (skills training x training) 5. Marketing and market sales (quality, grades traceability) 6. Evaluation and upgrading 7. Scaling
  • 16. Missing skills in Extension? • Ability to evaluate market opportunities • Gather marketing data • Assess production costs and service quality • Develop business plans • Negotiate new business models with partners • Evaluate profitability against plans • Provide farmers with upgrading plans that go beyond natural resource management
  • 17. Scaling up new extension services will require greater use of information technology • New extension approach can take advantage of the scale and cost with ICT. • However, much needs to be done to make these systems effective and more sustainable. • Finding farmer focused methods is an important part of this task
  • 18. Conclusions • Transforming extension is a major global challenge – Requires new models and incentive structures to integrate public and private sector partners • Greater focus on business development – According to some leading firms, farmers respond better to business services than production support. – Careful targeting of subsidies – Co-investment between service providers and users • Extension services require upgrading, outsourcing and integration with ICT community of service providers – Rigorous monitoring of activities – Performance payments
  • 19. This presentation was given: By Shaun Ferris, CRS, on behalf of MEAS at the Global Learning Exchange on Best Fit Approaches in Extension and Advisory Services in Washington, D.C. on June 6, 2012
  • 20. Terms of Use: © Shaun Ferris and MEAS project. This work is licensed under a Creative Commons Attribution 3.0 Unported License. Users are free: • to Share — to copy, distribute and transmit the work • to Remix — to adapt the work Under the following conditions: • Attribution — Users must attribute the work to the author(s)/institution (but not in any way that suggests that the authors/ institution endorse the user or the user’s use of the work).
  • 21. Disclaimer: This presentation was made possible by the generous support of the American people through the United States Agency for International Development, USAID. The contents are the responsibility of the author(s) and do not necessarily reflect the views of USAID or the United States Government. www.meas-extension.org
  • 22. Farmer Segment Commercial 100 ha + Sell 95% + Large Farmers corporations (1-2% population) Commercial 5-10 ha + Sell 50% + smallholders Value chain (10-15 % population) Intermediary Vulnerable but 2- 5 ha Market Neutral aggregators viable farmers Intensification Local (20-30 % population) Vulnerable & <2 ha traders Net buyers farmers Diversification (30-40 % population) Highly Food <1 ha or no Regularly Need vulnerable / security land emerging from food support shock (5-10 % population)

Notas del editor

  1. The private sector has shifted from a position of not wanting to know where their supplies come from and not wanting to be considered responsible for production outside of their farms, to increasing interest in knowing about the capacity, productivity, profitability and quality of the produce coming to them from individual farmers. These new trends are being driven by food safety issues, i.e., compliance but also to secure and support longer term supplies into their business process.
  2. Public sector is increasing looking to the market to support more sustainable outcomes. There is increasing interest on having a lighter footprint and supporting programs that invest in farming community through local service providers and especially through local business development services.