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Reference:
Food and
agriculture
organization
Website

Breakfast Lunch Snacks Dinner
Food is
cooked for
about 1400
people
Food is
cooked for
1500 people
Snacks are
made for 800
people
Food is
cooked for
1550 people
The given tabular representation
depicts that food is cooked
daily in the hostel mess for
about 5250 people , From
which about 34 kg food is
wasted. And the waste food is
serve to cows in the cowshed.
Reference: BH4 hostel mess

• FOOD WASTAGE IS FREQUENTLY AS A RESULT OF TAKING
MORE FOOD IN YOUR PLATE THAN REQUIRED. AND THIS
HAPPENS IN ALARMING HIGH RATE IN PLACES WHERE THERE
IS LARGE GATHERING AND BOUNDLESS SUPPLY LIKE A HOSTEL
MESS.
• FOOD IS BEING WASTED AT ALMOST EVERY STEP FROM BEING
CULTIVATED TO REACHING THE PLATE.

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• FOOD IS NOT EASILY ASSESSABLE BY EVERYONE. BECAUSE THE PERSON NOT
GETTING FOOD PROPERLY, ONLY CAN UNDERSTAND THE VALUE OF
FOOD. SO, THE WASTAGE OF FOOD IN MESS SHOULD BE REDUCED, AND THIS
COULD BE DONE WITH THE COLLABORATIVE MEASURES OF FACULTY MEMBERS AND
STUDENTS.