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INTESTINAL HORMONES &
THEIR CONTROL
1
HORMONE
 A chemical substance produced in the body that controls
and regulates the activity of certain cells or organs.
 Many hormones are secreted by special glands, such as
thyroid hormone produced by the thyroid gland.
 Hormones are essential for every activity of life, including
the processes of digestion, metabolism, growth,
reproduction, and mood control.
 Many hormones, such as neurotransmitters, are active in
more than one physical process.
 OR a product of living cells that circulates in body fluids
(as blood) or sap and produces a specific often stimulatory
effect on the activity of cells usually remote from its point
of origin; also : a synthetic substance that acts like a
hormone
2
GUT HORMONES
 Over two dozen hormones have been identified in various parts
of the gastrointestinal system.
 Most of them are peptides. (a compound consisting of two or
more amino acids linked in a chain, the carboxyl group of each
acid being joined to the amino group of the next by a bond of the
type -OC-NH-.)
 Many of them are also found in other tissues, especially the brain.
 Many act in a paracrine* manner as well as being carried in the
blood as true hormones.
 THEIR IMPORTANCE TO HEALTH IS UNCERTAIN AS NO
KNOWN DEFICIENCY DISORDERS HAVE BEEN FOUND
FOR ANY OF THEM.
*( relating to or denoting a hormone which has effect only in the
vicinity of the gland secreting it.)
3
IMPORTANT GUT HORMONES
 GASTRIN
 SOMATOSTATIN
 SECRETIN
 CHOLECYSTOKININ(CCK)
 FIBROBLAST GROWTH FACTOR (FGF19 )
 INCRETINS
 GHERLINS
 NEUROPEPTIDE
 PEPTIDE (PYY)
 SEROTININ
 SUBSTANCE P
4
1) GASTRIN
a) Gastrin is a major physiological regulator of GASTRIC
ACID secretion.
b) It also has an important trophic* or growth-
promoting influence on the gastric mucosa.
 G cells ….. located in gastric pits
 primarily in the antrum region of the stomach
 Binds RECEPTORS found on parietal and entero
chromaffin-like cells.
 Trophic … of or relating to nutrition
5
6
GASTRIN
 Gastrin is a peptide hormone that :
 stimulates secretion of gastric acid (HCl) by the parietal
cells of the stomach
 aids in gastric motility.
 It is released by G cells in the pyloric antrum of the
stomach, duodenum, and the pancreas.
 Gastrin binds to cholecystokinin B receptors to stimulate
the release of histamines in enterochromaffin-like cells,
 It induces the insertion of K+/H+ ATPase pumps into the
apical membrane of parietal cells (which in turn increases
H+ release into the stomach cavity).
 Its release is stimulated by peptides in the lumen of the
stomach
7
Structure of Gastrin and the
Gastrin Receptor
 Gastrin is a LINEAR PEPTIDE .
 It is synthesized as a pre pro hormone and is post-translationally
cleaved to form a family of peptides with identical CARBOXY
TERMINI( is the end of an amino acid chain (protein or
polypeptide), terminated by a free carboxyl group (-COOH).
 The predominant circulating form is GASTRIN-34 ("big gastrin.
Gastrin is found primarily in three forms:
 gastrin-34 ("big gastrin")
 gastrin-17 ("little gastrin")
 gastrin-14 ("mini gastrin")
 Full bioactivity is preserved in the five C-terminal amino acids
of gastrin, which is known as penta gastrin.
 The five C-terminal amino acids of gastrin
and cholecystokinin are identical, which explains their
overlapping biological effects.
8
 The gastrin receptor is also one of the receptors
that bind cholecystokinin, and is known as the
CCK-B receptor.
 It is a member of the G protein-coupled receptor
family.
 Binding of gastrin stimulates an increase in
intracellular Ca++, activation of protein kinase C, and
production of inositol phosphate.
9
Control and Physiologic Effects of Gastrin
 The primary stimulus for secretion of gastrin is the
presence of certain foodstuffs:
 ESPECIALLY PEPTIDES
 CERTAIN AMINO ACIDS
 CALCIUM ….. in the gastric lumen.
 UNIDENTIFIED COMPOUNDS IN
 COFFEE
 WINE
 AND BEER …. are potent stimulants for gastrin secretion.
 Secretion of this hormone is inhibited when the lumenal
pH of the stomach becomes very low (less than about 3).
10
MAJOR FUNCTIONS OF GASTRIN
A. STIMULATION OF GASTRIC ACID
SECRETION:
 Gastrin receptors are found on parietal cells, and binding
of gastrin, along with histamine and acetylcholine, leads to
fully-stimulated acid secretion by those cells.
 Enterochromaffin-like (ECL) cells also bear gastrin
receptors, and recent evidence indicates that this cell may
be the most important target of gastrin with regard to
regulating acid secretion. Stimulation of ECL cells
by gastrin leads to histamine release, and
histamine binding to H2 receptors on parietal
cells is necessary for full-blown acid secretion.
11
B. PROMOTION OF GASTRIC MUCOSAL ROWTH:
 Gastrin clearly has the ability to stimulate many
aspects of mucosal development and growth in the
stomach.
 Treatment with gastrin stimulates DNA, RNA and
protein synthesis in gastric mucosa and increases the
number of parietal cells
12
 In addition to parietal and ECL cell targets,
gastrin also stimulates pancreatic acinar cells
via binding to cholecystokinin receptors.
 Gastrin receptors have been demonstrated on
certain populations of gastric smooth muscle
cells
 Supporting pharmacologic studies that
demonstrate a role for gastrin in regulating
gastric motility.
13
DISEASE STATES
 Excessive secretion of gastrin, or hyper
gastrinemia, is a well-recognized cause of a severe
disease known as ZOLLINGER-ELLISON
SYNDROME, which is seen at low frequency in
man and dogs.
 The hallmark of this disease is gastric and
duodenal ulceration due to excessive and
unregulated secretion of gastric acid.
 Most commonly, hyper gastrinemia is the result of
gastrin-secreting tumours (gastrinomas), which
develop in the pancreas or duodenum.
14
2 ) CHOLECYSTOKININ
 Cholecystokinin plays a key role in facilitating
digestion within the small intestine.
 It is secreted from mucosal epithelial cells in the first
segment of the small intestine (duodenum).
 It stimulates delivery of digestive enzymes from :
 the pancreas
 bile from the gallbladder
into the small intestine
 Cholecystokinin is also produced by neurons in
the enteric nervous system, and is widely and
abundantly distributed in the brain.
15
Structure of Cholecystokinin and Its Receptors
 Cholecystokinin and gastrin are highly similar peptides.
 Like gastrin, cholecystokinin is a linear peptide that is synthesized as a
preprohormone, then proteolytically cleaved to generate a family of peptides
having the same carboxy ends.
 Full biologic activity is retained in CCK-8 (8 amino acids), but peptides of
33, 38 and 59 amino acids are also produced.
 In all of these CCK peptides, the tyrosine seven residues from the end is
sulfated, which is necessary for activity.
 TWO RECEPTORS THAT BIND CHOLECYSTOKININ HAVE BEEN
IDENTIFIED.
 The CCKA receptor is found abundantly on pancreatic acinar cells.
 The CCKB receptor, which also functions as the gastrin receptor, is the
predominant form in brain and stomach.
 Both receptors are have seven transmembrane domains typical of G
protein-coupled receptors.
16
Summary of CCK
 Cholecystokinin (CCK) is secreted from endocrine cells that are concentrated in the
duodenum, but found throughout the length of the small intestine.
 The postprandial release of CCK is key in the activation of intestinal feedback
control of gastrointestinal function:
 comprising short term inhibition of gastric emptying and acid secretion
 stimulation of the exocrine pancreas and gall bladder
 inhibition of food intake.
 CCK plays a key role in coordinating the entry of nutrients into the small intestine with
its digestive and absorptive capacity .
 CCK-mediated intestinal feedback is mediated by activation of extrinsic neural
pathways, the VAGAL AFFERENT PATHWAY. VAGAL AFFERENTS EXPRESS CCK1RS;
THE PERIPHERAL TERMINALS OF THESE AFFERENT NEURONS LIE IN THE
WALL OF THE GI TRACT, BOTH IN THE MUCOSAL AND MUSCLE LAYERS.
WITHIN THE MUCOSA, VAGAL AFFERENTS TERMINATE WITHIN THE LAMINA
PROPRIA IN CLOSE APPOSITION TO THE BASO LATERAL MEMBRANE OF
ENTERO-ENDOCRINE (EC) CELLS .
 Exogenous administration of CCK initiates action potentials in vagal afferent nerve
fibers via CCK1 receptors.
 Importantly, a number of studies have shown that CCK and the CCK1R mediate
inhibition of gastric function, food intake and satiation in response to intestinal
nutrients in humans 17
Control and Physiologic Effects of
Cholecystokinin
 Foodstuffs flowing into the small intestine consist
mostly of large macromolecules (proteins,
polysaccharides and triglyceride) that must be
digested into small molecules (amino acids,
monosaccharides, fatty acids) in order to be absorbed.
 Digestive enzymes from the pancreas and bile salts
from the liver (which are stored in the gallbladder) are
critical for such digestion. Cholecystokinin is the
principle stimulus for delivery of pancreatic
enzymes and bile into the small intestine.
 The most potent stimuli for secretion of
cholecystokinin are the presence of partially-digested
fats and proteins in the lumen of the duodenum.
18
 An elevation in blood concentration of
cholecystokinin has two major effects that facilitate
digestion:
 Release of digestive enzymes from the
pancreas into the duodenum.
 Contraction of the gallbladder to deliver bile into
the duodenum. The name cholecystokinin (to "move
the gallbladder") was given to describe this effect.
 Cholecystokinin is also known to stimulate secretion
of bile salts into the biliary system.
19
20
 Pancreatic enzymes and bile flow through ducts into the
duodenum, leading to digestion and absorption of the very
molecules that stimulate cholecystokinin secretion. Thus,
when absorption is completed, cholecystokinin secretion
ceases.
 Injection of cholecystokinin into the ventricles of the brain
induces satiety (lack of hunger) in laboratory animals. In
view of its pattern of secretion relative to feeding, it would
make physiologic sense that this hormone might
participate in control of food intake. .
 In addition to its synthesis in small intestinal
epithelial cells, cholecystokinin has been clearly
demonstrated in neurons within the wall of the
intestine and in many areas of the brain. It seems, to be
the most abundant neuropeptide in the central nervous
system.
21
Disease States
 Diseases resulting from excessive or deficient secretion
of cholecystokinin are rare.
 Cholecystokinin deficiency has been described in
humans as part of autoimmune poly glandular
syndrome, and was manifest as a mal absorption
syndrome clinically similar to pancreatic exocrine
insufficiency.
 Additionally, there is mounting evidence that
aberrations in expression of cholesystokinin or its
receptor within the human brain may play a part in the
pathogenesis of certain types of anxiety and
schizophrenia. Clearly, a much better understanding
of the role of cholecystokinin in brain function is
required.
22
3) SECRETIN
 The small intestine is periodically assaulted by a flood
of acid from the stomach, and it is important to put
out that fire in a hurry to avoid acid burns.
 Secretin functions as a type of fireman: it is
released in response to acid in the small intestine,
and stimulates the pancreas and bile ducts to
release a flood of bicarbonate base, which
neutralizes the acid.
 Secretin is also of some historical interest, as it was
the first hormone to be discovered.
23
Structure of Secretin and Its Receptors
 Secretin is synthesized as a pre pro hormone, then
proteolytically processed to yield a single 27-amino
acid peptide by removal of the signal peptide plus
amino and carboxy-terminal extensions.
 The sequence of the mature peptide is related to that
of glucagon, vasoactive intestinal peptide and gastric
inhibitory peptide.
 The secretin receptor has seven membrane-spanning
domains and characteristics typical of a G protein-
coupled receptor.
24
Control and Physiologic Effects of Secretin
 Secretin is secreted in response to one known
stimulus: acidification of the duodenum, which occurs
most commonly when liquefied ingesta from the stomach
are released into the small intestine.
 The principal target for secretin is the pancreas, which
responds by secreting a bicarbonate-rich fluid, which
flows into the first part of the intestine through the
pancreatic duct.
 Bicarbonate ion is a base and serves to neutralize the acid,
thus preventing acid burns and establishing a pH
conducive to the action of other digestive enzymes.
 A similar, but quantitatively less important response to
secretin is elicited by bile duct cells, resulting in additional
bicarbonate being dumped into the small gut.
 As acid is neutralized by bicarbonate, the intestinal pH
rises toward neutrality, and secretion of secretin is turned
off.
25
Disease States
 Diseases associated with excessive or deficient
secretion of secretin are not recognized.
26
4) GHRELIN
STRUCTURE OF GHRELIN AND ITS RECEPTOR
 Ghrelin is synthesized as a preprohormone, then proteolytically processed to
yield a 28-amino acid peptide.
 The predominant source of circulating ghrelin is the the stomach, but also in
smaller amounts from the intestine.
 The hypothalamus in the brain is another significant source of ghrelin; smaller
amounts are produced in the placenta, kidney, and pituitary gland.
 The GHRELIN RECEPTOR was known well before ghrelin was discovered.
Cells within the anterior pituitary bear a receptor , when activated, stimulates
secretion of growth hormone - that receptor was named the growth hormone
secretagoue receptor(GHS-R). The natural ligand for the GHS-R was
announced in 1999 as ghrelin, and ghrelin was named for its ability to provoke
growth hormone secretion (the suffix ghre means "grow").
 Ghrelin's activity in modulating feeding behaviour and energy balance are best
explained by the presence of ghrelin receptors in areas of the hypothalamus
long known to be involved in appetite regulation.
 Receptors are also found concentrated in other areas of the brain, including the
hippocampus and regions known to be involved in reward systems (e.g.
tegmental area); indeed, ghrelin appears to activate some of the same circuits
that are involved in drug reward, which may also be related to this hormone's
effects on appetite.
27
Physiologic Effects of Ghrelin and Control of Secretion
At least two major biologic activities have been ascribed to ghrelin:
 Stimulation of growth hormone secretion: Ghrelin, as the ligand for the
growth hormone secretagogue receptor, potently stimulates secretion of
growth hormone. The ghrelin signal is integrated with that of growth hormone
releasing hormone and somatostatin to control the timing and magnitude of
growth hormone secretion.
 Regulation of energy balance: ghrelin functions to increase
hunger though its action on hypothalamic feeding centres. This makes sense
relative to increasing plasma ghrelin concentrations observed during fasting .
 Ghrelin also appears to suppress fat utilization in adipose tissue, which is
somewhat paradoxical considering that growth hormone has the opposite
effect. Overall, ghrelin seems to be one of several hormonal signals that
communicates the state of energy balance in the body to the brain.
 Other effects of ghrelin include stimulating gastric emptying and having a
variety of positive effects on cardiovascular function (e.g. increased cardiac
output).
28
29
Blood
concentrations of
ghrelin are lowest
shortly after
consumption of a
meal, then rise
during the fast just
prior to the next
meal. The figure to
the right shows this
pattern based on
assays of plasma
ghrelin in 10
humans during the
course of a day.
 Given the effects of ghrelin on energy metabolism and hunger, it
is a prominent target for development of anti-obesity treatments.
Control of ghrelin secretion remains poorly understood. Other
hormones that influence it's secretion include estrogen and
leptin, but a comprehensive understanding of, for example, short
term control of secretion from the stomach, is lacking.
 DISEASE STATES
 Ghrelin concentrations in blood are reduced in obese humans
compared to lean control subjects, but whether this is cause or
effect is not defined. Patients with anorexia nervosa have higher
than normal plasma ghrelin levels, which decrease if weight gain
occurs.
 Prader-Willi syndrome is another disorder relevant to ghrelin
science. Affected patients develop extreme obesity associated
with uncontrollable and voracious appetite. The plasma ghrelin
levels are exceptionally high in comparison to patients similarly
obese due to other causes. Prader-Willi syndrome is clearly a
complex disease with many defects; it may be that excessive
ghrelin production contributes to the appetite and obesity
components.
30
5) MOTILIN
 Motilin is a 22 amino acid peptide secreted by endo crinocytes in the
mucosa of the proximal small intestine. Based on amino acid
sequence, motilin is unrelated to other hormones.
 Motilin participates in controlling the pattern of smooth
muscle contractions in the upper gastrointestinal tract. There
are two basic states of motility of the stomach and small intestine: the
fed state, when foodstuffs are present, and the inter digestive state
between meals.
 Motilin is secreted into the circulation during the fasted state at
intervals of roughly 100 minutes. These bursts of motilin secretion are
temporily related to the onset of "housekeeping contractions", which
sweep the stomach and small intestine clear of undigested material
(also called the migrating motor complex).
 Control of motilin secretion is largely unknown, although some
studies suggest that an alkaline pH in the duodenum stimulates its
release. 31
6) GASTRIC INHIBITORY PEPTIDE
 Gastric inhibitory peptide (GIP) is a member of the
secretin family of hormones.
 It was discovered as a factor in extracts of intestine
that inhibited gastric motility and secretion of acid,
and initially called enterogastrone.
 Like secretin, it is secreted from mucosal epithelial
cells in the first part of the small intestine.
 Another activity of GIP is its ability to enhance the
release of insulin in response to infusions of glucose.
For this action, it has also been referred to as glucose-
dependent insulinotropic peptide.
32
7) VASOACTIVE INTESTINAL PEPTIDE
 VIP is a 28-amino acid peptide structurally related to secretin.
 It has shown to be a potent vasodilator.
 Subsequent work demonstrated that VIP is very widely
distributed in the peripheral and central nervous systems, and
probably should not be considered a true GI hormone.
 A huge number of biological effects have been attributed to VIP.
 With respect to the digestive system, VIP seems to induce:
 smooth muscle relaxation (lower oesophageal sphincter, stomach,
gallbladder)
 stimulate secretion of water into pancreatic juice and bile
 cause inhibition of gastric acid secretion and absorption from the
intestinal lumen.
 Certain tumours arising from the pancreatic islets or nervous
tissue (called VIPomas) secrete excessive quantities of VIP, and
are associated with chronic, watery diarrhoea.
33
34

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Git hormones-control-

  • 2. HORMONE  A chemical substance produced in the body that controls and regulates the activity of certain cells or organs.  Many hormones are secreted by special glands, such as thyroid hormone produced by the thyroid gland.  Hormones are essential for every activity of life, including the processes of digestion, metabolism, growth, reproduction, and mood control.  Many hormones, such as neurotransmitters, are active in more than one physical process.  OR a product of living cells that circulates in body fluids (as blood) or sap and produces a specific often stimulatory effect on the activity of cells usually remote from its point of origin; also : a synthetic substance that acts like a hormone 2
  • 3. GUT HORMONES  Over two dozen hormones have been identified in various parts of the gastrointestinal system.  Most of them are peptides. (a compound consisting of two or more amino acids linked in a chain, the carboxyl group of each acid being joined to the amino group of the next by a bond of the type -OC-NH-.)  Many of them are also found in other tissues, especially the brain.  Many act in a paracrine* manner as well as being carried in the blood as true hormones.  THEIR IMPORTANCE TO HEALTH IS UNCERTAIN AS NO KNOWN DEFICIENCY DISORDERS HAVE BEEN FOUND FOR ANY OF THEM. *( relating to or denoting a hormone which has effect only in the vicinity of the gland secreting it.) 3
  • 4. IMPORTANT GUT HORMONES  GASTRIN  SOMATOSTATIN  SECRETIN  CHOLECYSTOKININ(CCK)  FIBROBLAST GROWTH FACTOR (FGF19 )  INCRETINS  GHERLINS  NEUROPEPTIDE  PEPTIDE (PYY)  SEROTININ  SUBSTANCE P 4
  • 5. 1) GASTRIN a) Gastrin is a major physiological regulator of GASTRIC ACID secretion. b) It also has an important trophic* or growth- promoting influence on the gastric mucosa.  G cells ….. located in gastric pits  primarily in the antrum region of the stomach  Binds RECEPTORS found on parietal and entero chromaffin-like cells.  Trophic … of or relating to nutrition 5
  • 6. 6
  • 7. GASTRIN  Gastrin is a peptide hormone that :  stimulates secretion of gastric acid (HCl) by the parietal cells of the stomach  aids in gastric motility.  It is released by G cells in the pyloric antrum of the stomach, duodenum, and the pancreas.  Gastrin binds to cholecystokinin B receptors to stimulate the release of histamines in enterochromaffin-like cells,  It induces the insertion of K+/H+ ATPase pumps into the apical membrane of parietal cells (which in turn increases H+ release into the stomach cavity).  Its release is stimulated by peptides in the lumen of the stomach 7
  • 8. Structure of Gastrin and the Gastrin Receptor  Gastrin is a LINEAR PEPTIDE .  It is synthesized as a pre pro hormone and is post-translationally cleaved to form a family of peptides with identical CARBOXY TERMINI( is the end of an amino acid chain (protein or polypeptide), terminated by a free carboxyl group (-COOH).  The predominant circulating form is GASTRIN-34 ("big gastrin. Gastrin is found primarily in three forms:  gastrin-34 ("big gastrin")  gastrin-17 ("little gastrin")  gastrin-14 ("mini gastrin")  Full bioactivity is preserved in the five C-terminal amino acids of gastrin, which is known as penta gastrin.  The five C-terminal amino acids of gastrin and cholecystokinin are identical, which explains their overlapping biological effects. 8
  • 9.  The gastrin receptor is also one of the receptors that bind cholecystokinin, and is known as the CCK-B receptor.  It is a member of the G protein-coupled receptor family.  Binding of gastrin stimulates an increase in intracellular Ca++, activation of protein kinase C, and production of inositol phosphate. 9
  • 10. Control and Physiologic Effects of Gastrin  The primary stimulus for secretion of gastrin is the presence of certain foodstuffs:  ESPECIALLY PEPTIDES  CERTAIN AMINO ACIDS  CALCIUM ….. in the gastric lumen.  UNIDENTIFIED COMPOUNDS IN  COFFEE  WINE  AND BEER …. are potent stimulants for gastrin secretion.  Secretion of this hormone is inhibited when the lumenal pH of the stomach becomes very low (less than about 3). 10
  • 11. MAJOR FUNCTIONS OF GASTRIN A. STIMULATION OF GASTRIC ACID SECRETION:  Gastrin receptors are found on parietal cells, and binding of gastrin, along with histamine and acetylcholine, leads to fully-stimulated acid secretion by those cells.  Enterochromaffin-like (ECL) cells also bear gastrin receptors, and recent evidence indicates that this cell may be the most important target of gastrin with regard to regulating acid secretion. Stimulation of ECL cells by gastrin leads to histamine release, and histamine binding to H2 receptors on parietal cells is necessary for full-blown acid secretion. 11
  • 12. B. PROMOTION OF GASTRIC MUCOSAL ROWTH:  Gastrin clearly has the ability to stimulate many aspects of mucosal development and growth in the stomach.  Treatment with gastrin stimulates DNA, RNA and protein synthesis in gastric mucosa and increases the number of parietal cells 12
  • 13.  In addition to parietal and ECL cell targets, gastrin also stimulates pancreatic acinar cells via binding to cholecystokinin receptors.  Gastrin receptors have been demonstrated on certain populations of gastric smooth muscle cells  Supporting pharmacologic studies that demonstrate a role for gastrin in regulating gastric motility. 13
  • 14. DISEASE STATES  Excessive secretion of gastrin, or hyper gastrinemia, is a well-recognized cause of a severe disease known as ZOLLINGER-ELLISON SYNDROME, which is seen at low frequency in man and dogs.  The hallmark of this disease is gastric and duodenal ulceration due to excessive and unregulated secretion of gastric acid.  Most commonly, hyper gastrinemia is the result of gastrin-secreting tumours (gastrinomas), which develop in the pancreas or duodenum. 14
  • 15. 2 ) CHOLECYSTOKININ  Cholecystokinin plays a key role in facilitating digestion within the small intestine.  It is secreted from mucosal epithelial cells in the first segment of the small intestine (duodenum).  It stimulates delivery of digestive enzymes from :  the pancreas  bile from the gallbladder into the small intestine  Cholecystokinin is also produced by neurons in the enteric nervous system, and is widely and abundantly distributed in the brain. 15
  • 16. Structure of Cholecystokinin and Its Receptors  Cholecystokinin and gastrin are highly similar peptides.  Like gastrin, cholecystokinin is a linear peptide that is synthesized as a preprohormone, then proteolytically cleaved to generate a family of peptides having the same carboxy ends.  Full biologic activity is retained in CCK-8 (8 amino acids), but peptides of 33, 38 and 59 amino acids are also produced.  In all of these CCK peptides, the tyrosine seven residues from the end is sulfated, which is necessary for activity.  TWO RECEPTORS THAT BIND CHOLECYSTOKININ HAVE BEEN IDENTIFIED.  The CCKA receptor is found abundantly on pancreatic acinar cells.  The CCKB receptor, which also functions as the gastrin receptor, is the predominant form in brain and stomach.  Both receptors are have seven transmembrane domains typical of G protein-coupled receptors. 16
  • 17. Summary of CCK  Cholecystokinin (CCK) is secreted from endocrine cells that are concentrated in the duodenum, but found throughout the length of the small intestine.  The postprandial release of CCK is key in the activation of intestinal feedback control of gastrointestinal function:  comprising short term inhibition of gastric emptying and acid secretion  stimulation of the exocrine pancreas and gall bladder  inhibition of food intake.  CCK plays a key role in coordinating the entry of nutrients into the small intestine with its digestive and absorptive capacity .  CCK-mediated intestinal feedback is mediated by activation of extrinsic neural pathways, the VAGAL AFFERENT PATHWAY. VAGAL AFFERENTS EXPRESS CCK1RS; THE PERIPHERAL TERMINALS OF THESE AFFERENT NEURONS LIE IN THE WALL OF THE GI TRACT, BOTH IN THE MUCOSAL AND MUSCLE LAYERS. WITHIN THE MUCOSA, VAGAL AFFERENTS TERMINATE WITHIN THE LAMINA PROPRIA IN CLOSE APPOSITION TO THE BASO LATERAL MEMBRANE OF ENTERO-ENDOCRINE (EC) CELLS .  Exogenous administration of CCK initiates action potentials in vagal afferent nerve fibers via CCK1 receptors.  Importantly, a number of studies have shown that CCK and the CCK1R mediate inhibition of gastric function, food intake and satiation in response to intestinal nutrients in humans 17
  • 18. Control and Physiologic Effects of Cholecystokinin  Foodstuffs flowing into the small intestine consist mostly of large macromolecules (proteins, polysaccharides and triglyceride) that must be digested into small molecules (amino acids, monosaccharides, fatty acids) in order to be absorbed.  Digestive enzymes from the pancreas and bile salts from the liver (which are stored in the gallbladder) are critical for such digestion. Cholecystokinin is the principle stimulus for delivery of pancreatic enzymes and bile into the small intestine.  The most potent stimuli for secretion of cholecystokinin are the presence of partially-digested fats and proteins in the lumen of the duodenum. 18
  • 19.  An elevation in blood concentration of cholecystokinin has two major effects that facilitate digestion:  Release of digestive enzymes from the pancreas into the duodenum.  Contraction of the gallbladder to deliver bile into the duodenum. The name cholecystokinin (to "move the gallbladder") was given to describe this effect.  Cholecystokinin is also known to stimulate secretion of bile salts into the biliary system. 19
  • 20. 20
  • 21.  Pancreatic enzymes and bile flow through ducts into the duodenum, leading to digestion and absorption of the very molecules that stimulate cholecystokinin secretion. Thus, when absorption is completed, cholecystokinin secretion ceases.  Injection of cholecystokinin into the ventricles of the brain induces satiety (lack of hunger) in laboratory animals. In view of its pattern of secretion relative to feeding, it would make physiologic sense that this hormone might participate in control of food intake. .  In addition to its synthesis in small intestinal epithelial cells, cholecystokinin has been clearly demonstrated in neurons within the wall of the intestine and in many areas of the brain. It seems, to be the most abundant neuropeptide in the central nervous system. 21
  • 22. Disease States  Diseases resulting from excessive or deficient secretion of cholecystokinin are rare.  Cholecystokinin deficiency has been described in humans as part of autoimmune poly glandular syndrome, and was manifest as a mal absorption syndrome clinically similar to pancreatic exocrine insufficiency.  Additionally, there is mounting evidence that aberrations in expression of cholesystokinin or its receptor within the human brain may play a part in the pathogenesis of certain types of anxiety and schizophrenia. Clearly, a much better understanding of the role of cholecystokinin in brain function is required. 22
  • 23. 3) SECRETIN  The small intestine is periodically assaulted by a flood of acid from the stomach, and it is important to put out that fire in a hurry to avoid acid burns.  Secretin functions as a type of fireman: it is released in response to acid in the small intestine, and stimulates the pancreas and bile ducts to release a flood of bicarbonate base, which neutralizes the acid.  Secretin is also of some historical interest, as it was the first hormone to be discovered. 23
  • 24. Structure of Secretin and Its Receptors  Secretin is synthesized as a pre pro hormone, then proteolytically processed to yield a single 27-amino acid peptide by removal of the signal peptide plus amino and carboxy-terminal extensions.  The sequence of the mature peptide is related to that of glucagon, vasoactive intestinal peptide and gastric inhibitory peptide.  The secretin receptor has seven membrane-spanning domains and characteristics typical of a G protein- coupled receptor. 24
  • 25. Control and Physiologic Effects of Secretin  Secretin is secreted in response to one known stimulus: acidification of the duodenum, which occurs most commonly when liquefied ingesta from the stomach are released into the small intestine.  The principal target for secretin is the pancreas, which responds by secreting a bicarbonate-rich fluid, which flows into the first part of the intestine through the pancreatic duct.  Bicarbonate ion is a base and serves to neutralize the acid, thus preventing acid burns and establishing a pH conducive to the action of other digestive enzymes.  A similar, but quantitatively less important response to secretin is elicited by bile duct cells, resulting in additional bicarbonate being dumped into the small gut.  As acid is neutralized by bicarbonate, the intestinal pH rises toward neutrality, and secretion of secretin is turned off. 25
  • 26. Disease States  Diseases associated with excessive or deficient secretion of secretin are not recognized. 26
  • 27. 4) GHRELIN STRUCTURE OF GHRELIN AND ITS RECEPTOR  Ghrelin is synthesized as a preprohormone, then proteolytically processed to yield a 28-amino acid peptide.  The predominant source of circulating ghrelin is the the stomach, but also in smaller amounts from the intestine.  The hypothalamus in the brain is another significant source of ghrelin; smaller amounts are produced in the placenta, kidney, and pituitary gland.  The GHRELIN RECEPTOR was known well before ghrelin was discovered. Cells within the anterior pituitary bear a receptor , when activated, stimulates secretion of growth hormone - that receptor was named the growth hormone secretagoue receptor(GHS-R). The natural ligand for the GHS-R was announced in 1999 as ghrelin, and ghrelin was named for its ability to provoke growth hormone secretion (the suffix ghre means "grow").  Ghrelin's activity in modulating feeding behaviour and energy balance are best explained by the presence of ghrelin receptors in areas of the hypothalamus long known to be involved in appetite regulation.  Receptors are also found concentrated in other areas of the brain, including the hippocampus and regions known to be involved in reward systems (e.g. tegmental area); indeed, ghrelin appears to activate some of the same circuits that are involved in drug reward, which may also be related to this hormone's effects on appetite. 27
  • 28. Physiologic Effects of Ghrelin and Control of Secretion At least two major biologic activities have been ascribed to ghrelin:  Stimulation of growth hormone secretion: Ghrelin, as the ligand for the growth hormone secretagogue receptor, potently stimulates secretion of growth hormone. The ghrelin signal is integrated with that of growth hormone releasing hormone and somatostatin to control the timing and magnitude of growth hormone secretion.  Regulation of energy balance: ghrelin functions to increase hunger though its action on hypothalamic feeding centres. This makes sense relative to increasing plasma ghrelin concentrations observed during fasting .  Ghrelin also appears to suppress fat utilization in adipose tissue, which is somewhat paradoxical considering that growth hormone has the opposite effect. Overall, ghrelin seems to be one of several hormonal signals that communicates the state of energy balance in the body to the brain.  Other effects of ghrelin include stimulating gastric emptying and having a variety of positive effects on cardiovascular function (e.g. increased cardiac output). 28
  • 29. 29 Blood concentrations of ghrelin are lowest shortly after consumption of a meal, then rise during the fast just prior to the next meal. The figure to the right shows this pattern based on assays of plasma ghrelin in 10 humans during the course of a day.
  • 30.  Given the effects of ghrelin on energy metabolism and hunger, it is a prominent target for development of anti-obesity treatments. Control of ghrelin secretion remains poorly understood. Other hormones that influence it's secretion include estrogen and leptin, but a comprehensive understanding of, for example, short term control of secretion from the stomach, is lacking.  DISEASE STATES  Ghrelin concentrations in blood are reduced in obese humans compared to lean control subjects, but whether this is cause or effect is not defined. Patients with anorexia nervosa have higher than normal plasma ghrelin levels, which decrease if weight gain occurs.  Prader-Willi syndrome is another disorder relevant to ghrelin science. Affected patients develop extreme obesity associated with uncontrollable and voracious appetite. The plasma ghrelin levels are exceptionally high in comparison to patients similarly obese due to other causes. Prader-Willi syndrome is clearly a complex disease with many defects; it may be that excessive ghrelin production contributes to the appetite and obesity components. 30
  • 31. 5) MOTILIN  Motilin is a 22 amino acid peptide secreted by endo crinocytes in the mucosa of the proximal small intestine. Based on amino acid sequence, motilin is unrelated to other hormones.  Motilin participates in controlling the pattern of smooth muscle contractions in the upper gastrointestinal tract. There are two basic states of motility of the stomach and small intestine: the fed state, when foodstuffs are present, and the inter digestive state between meals.  Motilin is secreted into the circulation during the fasted state at intervals of roughly 100 minutes. These bursts of motilin secretion are temporily related to the onset of "housekeeping contractions", which sweep the stomach and small intestine clear of undigested material (also called the migrating motor complex).  Control of motilin secretion is largely unknown, although some studies suggest that an alkaline pH in the duodenum stimulates its release. 31
  • 32. 6) GASTRIC INHIBITORY PEPTIDE  Gastric inhibitory peptide (GIP) is a member of the secretin family of hormones.  It was discovered as a factor in extracts of intestine that inhibited gastric motility and secretion of acid, and initially called enterogastrone.  Like secretin, it is secreted from mucosal epithelial cells in the first part of the small intestine.  Another activity of GIP is its ability to enhance the release of insulin in response to infusions of glucose. For this action, it has also been referred to as glucose- dependent insulinotropic peptide. 32
  • 33. 7) VASOACTIVE INTESTINAL PEPTIDE  VIP is a 28-amino acid peptide structurally related to secretin.  It has shown to be a potent vasodilator.  Subsequent work demonstrated that VIP is very widely distributed in the peripheral and central nervous systems, and probably should not be considered a true GI hormone.  A huge number of biological effects have been attributed to VIP.  With respect to the digestive system, VIP seems to induce:  smooth muscle relaxation (lower oesophageal sphincter, stomach, gallbladder)  stimulate secretion of water into pancreatic juice and bile  cause inhibition of gastric acid secretion and absorption from the intestinal lumen.  Certain tumours arising from the pancreatic islets or nervous tissue (called VIPomas) secrete excessive quantities of VIP, and are associated with chronic, watery diarrhoea. 33
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