Submitted by : michael matarong and pj ibuig

1. Fork Chops

2. Fork Chops
 Fork Chops is a Filipino restaurant that has
been running the Restaurant Business for
years. Its pork chop is well known for its
authentic taste because of its secret spices
that only Fork Chops chefs know and it serves
and promotes different Filipino delicacy to be
known worldwide.

3. Mission:
 • Fork Chops will deliver quality and superior food service
for our customers and consistently provide excellent service
for all.
 • We will contribute and share to improve the quality of life
in any community that Fork Chops serves.
 • Fork Chops will bring out the best to its team/employees
to provide them an excellent service, happy, safe, and
productive environment.
 • We will continue to work hard so that we could grow
much profit and so we could help the charities that we
support.
 • Fork Chops promotes Filipino delicacy to other race to
show them how competitive Filipino dishes are.

4. Vision:
 Fork Chops envisions on becoming the leader
in restaurant services. Fork Chops is
committed to give excellent service and
Filipino delicacy to millions of people around
the globe giving people better quality of
Filipino Dining.

5. Products and
Services Offered

6. We serve:
 Filipino Porkchop
 Kare-kare
 Sea food kare-kare
 Dinuguan
 Filipino Adobo
 Bicol Adobo
 Kaldereta
 Bagnet
 Pinakbet

7.  Diningdin
 Laing
 Bicol Express
 Kinunot
 And other Filipino Dishes and Desserts

8. Services offered:
Delivery Services
Birthday Celebrations
Business Meetings
Wedding Anniversaries

9. Other needed informations :
Location: #43 El Matarong Bldg.
Alabang, Muntinlupa City,
Philippines 1776
Contact Numbers: 046-2166-46
Email address:
forkchops@gmail.com

10. Prepared By:
Philip Joseph Ibuig
Michael Matarong