Michelene Lambros
926 Cleveland Avenue
Westfield, NJ 07090
908-358-7973
LambrosM1@montclair.edu
Objective
To obtain a career helping others achieveoptimal health
Education
MontclairStateUniversity,Montclair,NJ
Major: Clinical nutrition - Concentration in Dietetics
Bachelor of Science May 2015
 GPA: 3.5
RelatedCoursework: Advancednutrition, Medical nutrition therapy, Nutrition research, Nutrition education,
Nutrition counseling
WorkExperience
Chill Cryotherapy,WestfieldNJ October2015- Present
Technician
 Apply local and whole body therapy treatments
 Inform clients about the relationship between nutrition and cryotherapy
 Understanding and communicating the physiological benefits and outcomes, safety policies , and
customer service of both localand whole body cryotherapy treatments
RootsSteakhouse,Summit NJ
Matried’ June 2013 – Present
 Greet and direct incoming patrons
 Answer and direct phone calls
 Plan and schedule reservations on Guest Bridge
 Advise kitchen staff and servers of any allergies or special requests
Dinizo,ScotchPlains, NJ
Manager June 2010 – September 2013
 Plan and organize appointments
 Answer and direct incoming inquiries
 Explain product information to customers
Volunteer Experience/Fundraisers 2006-Present
 Traveled to Mississippi, Tennessee, Colorado, Kentucky,and locally for mission trips torebuild homes
for those less fortunate.
 Helped with disaster recovery volunteer workfollowingHurricane Sandy with Samaritans Purse
 Diabetes 5K in Philadelphia, Tough Mudder, The Color Run, Newark Walk forBreast Cancer
 Habitat forHumanity “Home forHope” project in Highland Park, New Jersey
Certifications
ServSafe October2014
National Academy of Sports Medicine In progress
ComputerSkills:
 Proficientin MicrosoftWord, Excel, and PowerPoint