Holiday2014 WSweb

RECIPE & COUPON BOOK
oliday
westside weekly
2014
Serving Des Moines, Burien, Highline,
White Center,West Seattle and Ballard
GREAT PARTY RECIPES
AND SAVINGS
ALL IN ONE PLACE!
In a bowl combine cream
cheese, Italian seasoning and
garlic powder. Spread on the
bottom of a greased 9-inch pie
plate. Combine cheeses;
sprinkle half over the cream
cheese layer.Top with the pizza
sauce and remaining toppings.
Sprinkle the remainder of the
cheese over the top.
Bake at 350 degrees for 20
minutes or until hot and
cheese has melted. Serve with
bread slices or crackers.
1-8 oz. package
cream cheese, softened
1 tsp. Italian seasoning
1/4 tsp. garlic powder
2 cups shredded
mozzarella cheese
1 cup shredded
cheddar cheese
1/2 cup pizza sauce,
(I buy the jar)
1/2 cup each finely chopped
red and green peppers
8 oz. mild Italian sausage,
browned
1/2 cup sliced black olives
Hot Pizza Dip
Wiseman’s Appliance
78650
Happy HolidaysHappy Holidays
2619 California Ave SW • 937-7400
www.wisemanappliance.com
2014 Holiday Recipe and Coupon Book | 3
Melt butter, mix in crumbs.
Press into bottom of 8 or
9-inch pan.
Layer coconut, chocolate
chips and nuts over
crumbs in pan.
Pour 1 can of sweetened
condensed milk over
mixture in pan.
Bake at 350 degrees for 30
minutes. Cool to room
temperature, then
refrigerate. Cut into
squares to serve.
1 stick butter
1 cup crumbs, such as
graham-cracker crumbs
1 cup sweetened
coconut flakes
1 cup chocolate chips
1 cup chopped nuts
1 can sweetened
condensed milk
Million Dollar
Bars
Berkshire Hathaway
Northwest Real Estate
(206)244-6400
930 SW 152nd Street - Olde Burien
Burien.BHHSNWRealEstate.com
“It’s a sign
that’s good
to know.”
79525
4 | Holiday Recipe and Coupon Book 2014
Heat the oven to 375 degrees.Butter a 3-quart casserole
dish;set aside.
Place bread pieces and parsley in a medium bowl.In a small
saucepan over medium heat,melt 2 tbls.butter.Pour butter
into bowl with bread,toss.Set breadcrumbs aside.
In a medium saucepan set over medium heat,heat milk.
Melt remaining 6 tbls.butter in a high-sided skillet over
medium heat.When butter bubbles,add flour.Cook,
stirring,1 minute.Slowly pour hot milk into flour-butter
mixture while whisking.Continue cooking,whisking
constantly,until the mixture bubbles and becomes thick.
Remove the pan from the heat.Stir in salt,nutmeg, black
pepper, cayenne pepper,3 cups cheddar,and 3/4 cup 
parmigiano reggiano.Set cheese sauce aside.
Fill a large saucepan with water.Bring to a boil. Add ditalini;
cook 2 to 3 fewer minutes than manufacturer's directions,
until outside of pasta is cooked and inside is underdone.
Transfer the pasta to a colander,rinse under cold running
water,and drain well.Stir pasta into the reserved cheese
sauce.Pour the mixture into the prepared casserole dish.
Mix in fresh mozzarella.Sprinkle remaining 1-1/2 cups
cheddar and ¼ cup parmigiano reggiano;scatter 
breadcrumbs over the top.Bake until browned on top,
about 30 minutes.Transfer dish to a wire rack to cool for 5
minutes;serve.
6 slices bread,pulsed in food
processor to fine crumbs
1 tsp.minced parsley
1 stick unsalted butter,
plus more for dish
5-1/2 cups milk
1/2 cup all-purpose flour
2 tsp.kosher salt
1/4 tsp.freshly grated nutmeg
1/4 tsp.freshly ground 
black pepper
1/4 tsp. cayenne pepper
4-1/2 cups grated
double Gloucester cheddar
2 cups fresh mozzarella,
cut into ½” pieces
1 cup Parmigiano Reggiano
1 pound ditalini pasta
Mac & Cheese
909 Coffee & Wine fromTailer Uebelacker
&COFFEE &WINE
909/913 S.W. 152nd Street
913 Spirits...The Place Next Door909 Coffee &Wine
79467
2014 Holiday Recipe and Coupon Book | 5
Put all ingredients
together in bowl, stir until
all ingredients are
blended.
Take and make cookies
with tablespoon.
Drop onto cookie sheet
with cooking spray
applied.
Bake for 9 to 12 minutes
at 350 degrees.
2 cups oatmeal
1 13 oz. can pumpkin
1 cup peanut butter
1 cup marshmallows
2 eggs
½ cup applesauce
3Tbl. raw sugar
½ tsp. cinnamon
1 tsp. baking powder
1 tsp. baking soda
Doggie
Delights
Pretty Paws Pet Grooming
Celebrating 15 years in business!
Pretty PawsPet Grooming
Certified Master Groomer
Grooming starts at $50
Open 7 days a week!
7950-3
6 | Holiday Recipe and Coupon Book 2014
Combine all ingredi-
ents in a blender until
smooth. Store in an
airtight container in
fridge up to a month.
Stir before serving;
served chilled and/or
over ice. 
 
Happy Holidays!
1  (14oz.) can
sweetened condensed milk
1-3/4 cup Amaretto
1  cup whipping cream
4  eggs
1  tsp.  instant coffee
2  tsp.  almond extract
2  tsp.  vanilla extract
Almond Crème
Liqueur
Wild Birds Unlimited
79533
Unique Gifts - Birdfood
Feeders - Garden Accents
15858 1st Ave. S. - In Burien
206-241-3201
wbussea@wbuburien.com
2014 Holiday Recipe and Coupon Book | 7
Chop the artichokes into small pieces.
Slice green onions into thin slices.
Mix together in a oven proof dish with lid.
Add 3/4 of the Parmesan cheese. Stir
together.
Add the crushed garlic. Stir until well
blended.
Add the mayonnaise and mix well.
Pour remaining Parmesan cheese on top.
Cover with lid and place in a 350º degree
oven for 40 minutes.
Remove the lid and keep in the oven for
an additional 10 minutes until crispy
brown.
Viola! Serve with tortilla chips. Enjoy!
4 cans quartered
artichokes
1 tub Parmesan
cheese
4 stalks of
green onions
3 cloves of garlic,
crushed
1-1/2 cups
mayonnaise
Artichoke Dip
Statements Home Decor
917 SW 152nd Street - Olde Burien - 206-246-2349
www.statementshomedecor.com
Let your Home Make a Beautiful Statement.
SAVE 30%
when you mention
the Holiday Book
8 | Holiday Recipe and Coupon Book 2014
Mix all ingredients
well and often. Enjoy
wholesome buffet,
organic vegetables
and salads offered
daily along with our
house-made soups,
pizzas and baked
goods. Our offering is
vibrant, healthy and
vast!
1 cup drive
time toTukwila
1/2 cup coin for
holiday shopping
3 tsp. delight at
the sight of the
Zoopa food
1/3 cup time to
share a meal with
someone special
2Tbl. joy
to have a
sublime time
The Best Meal
Zoopa Organic
south of mall in target shopping center
Organic Buffet 5 MinutesAway!
eatzoopa.com
206-575-0500
79502
2014 Holiday Recipe and Coupon Book | 9
Melt butter in large
saucepan over medium-
high heat; add all frozen
vegetables. Cook 3 to 5
minutes or until onions
are tender, stirring
occasionally.
Add turkey; cook 2
minutes or until hot. Add
noodles, broth, pepper and
parsley flakes to saucepan;
stir to combine. Bring to a
boil. Reduce heat and
cook 7 to 10 minutes or
until noodles are tender.
2Tbl. butter
1-1/2 cups frozen chopped
vegetable blend for seasoning
(onion, celery, bell pepper)
1 cup frozen sliced carrots
2 cups chopped cooked turkey
2 cups dry wide
egg noodles, uncooked
1 pkg. (32 oz.)
reduced-sodium chicken broth
1/4 tsp. ground
black pepper
1/4 tsp. parsley flakes
Left Over
Turkey Noodle Soup
3 Wishes Boutique
79529
MAKE HER HOLIDAY WISHES COME TRUE!MAKE HER HOLIDAY WISHES COME TRUE!
Expires 12/24/14
929 SW 152nd St. - Olde Buien - 248-3332
Mon - Fri. 11 to 6 - Sat. 10 to 6 - Sun. Noon to 5
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REGULAR
PRICE
ONLY15% OFF
10 | Holiday Recipe and Coupon Book 2014
In a 9x13 buttered baking dish
place English muffins buttered
side down.
Top with layer of sausage, then
layer of green chilis, and a layer
of Jack cheese.
Mix together 12 eggs and sour
cream, season with salt and
pepper to taste. Pour over
layered items in baking dish.
Bake 350 uncovered 45-50
minutes.Top with sour cream
and salsa. (sliced avocado
optional.)
Great for breakfast or
brunch!
4 English muffins
(split and buttered)
1 1/2 lbs.
Jimmy Dean Sausage
(browned and drained)
2 small cans green chilis
2 cups shredded
Monterey Jack cheese
12 eggs
1/2 cup sour cream, plus
more for topping
Salt and pepper
Salsa
Sliced avocado (optional)
Hasta Manaña
Celebrating 76 years
A West Seattle
Tradition
Join us for a Holiday Meal
79449
2014 Holiday Recipe and Coupon Book | 11
Cream sugar and butter.
Add 1 egg at a time and
beat well. Add vanilla and
flour, 1/3 cup at a time,
add crushed cornflakes, nuts
and cranberries.
Scoop out by the
teaspoon-full and drop onto
ungreased cookie sheet.
Bake at 325 degrees for 20
minutes.
Cool on rack for 20-30
minutes.
1 cup butter (2 sticks)
1 cup white sugar
1 cup brown sugar
3 eggs
1 tsp. vanilla
2 cups flour
1 tsp. baking soda
1 tsp. baking powder
¼ tsp. salt
1 cup crushed corn flakes
1 cup chopped walnuts
2 cups dried cranberries
Cranberry
Walnut Cookies
Judson Park
79510
12 | Holiday Recipe and Coupon Book 2014
Saute vealoaf in butter.
Prepare eggs sunny side up
and place on top of vealoaf;
salt to taste. Serve with
Pfanni Rosti or Brat Karof-
feln potatoes; and salad using
Knorr Salat Kronung and
pretzels. Finish with Alten-
munster, Erdinger or other
German beers.
1 or 2 eggs
1 thick slice
Hans’ vealoaf
1 tsp. butter
Salt to taste
Fresh pretzel roll
or stick
Pfanni potatoes
Knorr salat Kronung
German beer
Leberkase mit
Spiegelei
(Sauteed Bavarian Vealoaf with Sunny Side Up Eggs)
Hans' Sausage and Delicatessen
Since October 1974
Hans’ Sausage
and Delicatessenaanndd DDeelliiccaatteesssseentteesssseen
717 S.W. 1148th St., Burien
79489
2014 Holiday Recipe and Coupon Book | 13
Pat chicken dry with a paper
towel; rub with oil. Place
lemon halves inside chicken;
tie legs together with string
and tuck in wing tips.
Place chicken in a greased
5-6 quart slow cooker.
Sprinkle with seasonings.
Cover and cook on high for
one hour; reduce heat to
low and continue cooking
for 4½ hours or until a
thermometer inserted into
thigh registers 180 degrees.
3½ to 4-pound
roasting chicken
2Tbl. olive oil
1 lemon, halved
2 garlic cloves, minced
1 tsp. dried parsley
1 tsp. salt
½ tsp. pepper
Slow Cooker Lemon
'Baked' Chicken
Siler License Agency
79528
14 | Holiday Recipe and Coupon Book 2014
206-397-4912
17833 1st Ave S.  Normandy Park
www.luckystarclothing.com
in Manhattan Village by QFC
Like us on
Facebook!
79326
consignment clothing
Store Hours
Mon - Sat 10-6
Sun 12-5
79331
Preheat oven to 375º.
Beat egg whites and cream of tartar
while gradually adding sugar,salt and
coloring.
When stiff peaks are formed,stir in
the chocolate chips.
Drop by teaspoons on an
ungreased cookie sheet.
Turn off the oven.
Put cookies in the oven.
Go to bed. Take out in the morning.
2 egg whites
1/2 tsp. cream
of tartar
3/4 cup sugar
pinch of salt
drop of green
food coloring
6 oz. package
mint-flavored
chocolate chips
Grandmas
Go To Bed Mints
Lucky Star Consignment
2014 Holiday Recipe and Coupon Book | 15
Trim broccoli where the stem
ststarartsts ttoo brbrananchch ooutut, spsplilitt ththee
florets though the stem so
that each piece is 1-1/2 to 2
inches wide. Steam broccoli
ununtitill jujustst ttenendederr. HHeaeatt ololivivee oioill,
garlic & pepper flakes then
toss with broccoli crowns.
Makes a wonderful side dish
foforr yoyourur hhololididayay mmeaeal!l!
3 cups broccoli crowns
1/2 cup extra
virgin olive oil
3 cloves fresh ggarlic,
choppedc
pinch of red pepperp
chili flakes
DDuane’’s GGardden PPatchh
ff
Duanes
‘
Duanes
‘
Duanes
‘
Garden
Patch
Garden
Patch
Garden
Patch
112158thAveS.Burien
206-244-2924
Familyowned&operated
since2004
16 | Holiday Recipe and Coupon Book 2014
In a 5-6 quart greased slow
cooker combine beef, soup,
onion,Worcestershire sauce,
beef broth, and garlic salt.
Cook on low for 8 hours.
About 15 to 20 minutes before
serving, add the cream cheese;
stir occasionally until melted.
About 10 minutes before serv-
ing, add uncooked noodles to
slow cooker, submerging them
completely in the sauce. Stir
occasionally until noodles are
soft.
1¼ pound cubed beef
stew meat
2 cans of cream of
mushroom soup
1 chopped onion
2Tbl.Worcestershire sauce
¼ cup beef broth
Dash of garlic salt
8 ounce cream cheese, cut up
Egg noodles
Sour cream, optional
BeefStroganoffwithCreamCheese
Normandy Park Community Club
Check out our upcoming events!
Call Staci at 206-242-3778
For complete event info to to www.npcove.org
ALL EVENTS ARE OPEN TO THE PUBLIC!
2014 Social Events
Dec. 6 Holiday Bazaar - from 9-3
Dec. 7 Santa Party - from 1-3
 
2015 Social Events
Feb. 21 Sweetheart Dance
Mar. 21 Western Dance
Apr. 4 Easter Egg Hunt - 11am sharp
May 2 Cinco De Mayo
May 31 Community Rummage Sale
from9-3
July 4 Parade and Ice cream social
Oct. 24 Adult Halloween Costume Party
Oct. 25 Kids Halloween Party - from 11- 1
FREE
 Dec. 31 New Year’s Party
79505
2014 Holiday Recipe and Coupon Book | 17
Crust:
Mix flour and salt. Cut butter into flour, or
use food processor. Mix in just enough
water to bring dough together, tossing with
a fork. Let rest 10 minutes. Roll out and fit
to 9” pie pan. Par bake crust at 350˚ for
10-15 minutes, then cool.
Filling:
Mix pumpkin, sugars, spices and eggs with
wire wisk until smooth. Dissolve cornstarch
in cream,, wisk into pup mppkin mixture. Pour
into cooled shell, then bake custard at 350˚
for 40-45 minutes.
What moistens the lip and what brightens the
eyeye?Whatt cacallss back tthe ppasast,t, likee thee rich
pumpkin pie?” – Quaker poet John
Greenleaf Whittier
ust:Cru
¼ cup flour1 ¼
Tbl. salt¼T
cup canna-butter1/3
tsp.p cold water4-5
ng:Fillin
up pumpkin1 cu
up white sugar½ cu
uupp brbrowownn susugagarr½ cu
l. cinnamon1Tbl
p. cloves¼ tsp
s3 eggs
cream1 cup c
ornstarch1 tsp.p co
eww PPif PP
DOPE Magazine is a publication dedicated
to serving the needs of medical marijuana
patients and enthusiasts everywhere.
Find us at www.dopemagazineonline.com
79530
18 | Holiday Recipe and Coupon Book 2014
Crust:
Mix together oats, flour, butter or
margarine, salt, baking soda and
brown sugar. Cut through with
pastry-cutter until mixture is well
mixed and crumbly. Spread 1/2 of
mixture in a buttered 9” x 13”
baking dish, building up sides of pan
to form a shallow well. Set aside.
Filling:
Bring canned cherries (including
liquid) and sugar to a boil in a
saucepan. Add flour or cornstarch
to thicken to the consistency of
pudding. Cool filling, then pour
over crust in pan.Top with
remaining crust mixture, press
down lightly.
Bake at 350º for 20 to 30 minutes,
until lightly browned. Cool and cut
into bars. Bars will cut easier if
completely cooled.
Crust:
1-1/4 cup
quick-cooking oats
1-1/2 cup flour
1 cup butter
or margarine
1 tsp. salt
1 tsp. baking soda
1 cup firmly pressed
brown sugar
Filling:
2 (16 oz.) cans red sour
pitted cherries
2/3 cup sugar
flour or cornstarch
to thicken filling
Cherry Filled Oatmeal Bars
Boulevard Park Place - By Mary Pritchard
SENIORS 4 A CUREBoulevard Park Place Retirement Community
TEAM EVENT TO
FIGHT CANCER
www.boulevardparkplace.com
79431
2014 Holiday Recipe and Coupon Book | 19
206-257-5344 7501 35th Ave. S.W www.wsautoworks.com
60 years combined
service experience
Locally Owned
Foreign & Domestic
Your new choice for
Hybrid Service
Serving West Seattle since 2010
MELT 1/4 cup (1/2 stick) butter in medium
saucepan. Pour into prepared jelly-roll pan.
Arrange crackers over butter, breaking
crackers to fit empty spaces.
MELT remaining butter in same saucepan;
add sugar. Bring to a boil over medium heat.
Reduce heat to low; cook, stirring occasion-
ally, for 2 minutes. Remove from heat; stir in
sweetened condensed milk. Pour over
crackers.
BAKE for 10 to 12 minutes or until mixture
is bubbly and slightly darkened. Remove
from oven; cool for 1 minute.
SPRINKLE with morsels. Let stand for 5
minutes or until morsels are shiny; spread
evenly. Sprinkle with nuts; press into
chocolate. Cool in pan on wire rack for 30
minutes. Refrigerate for about 30 minutes or
until chocolate is set. Remove foil; cut into
pieces.
1-1/4 cup butter
(not margarine) divided
35 to 40 saltine crackers
1 cup packed
dark brown sugar
1-1/4 cup (14oz. can)
sweetened condensed milk
1-1/2 cup semi sweet
chocolate chips
3/4 cup finely chopped
walnuts (opt.)
PREHEAT oven to 425° F.
Line 15 x 10-inch jelly-roll pan
with heavy-duty foil.
Easy "Toffee" Candy
West Seattle Autoworks
20 | Holiday Recipe and Coupon Book 2014
Mix all ingredients in a
bowl, then pour into 9 x 9
square or 9 inch round pie
pan prepared with PAM.
Bake at 375 degrees for 45
minutes.
Allow to cool before
slicing as it is very moist.
Enjoy!
2 eggs
1 cup sour cream
½ cup salad oil
1 8.75 oz. can
cream corn
1 cup corn meal
1 tsp. salt
3 tsp. baking powder
½ cup sugar
Double Delicious
Corn Bread
Jim Coleman, DDS
JIM COLEMAN, DDS
79511
2014 Holiday Recipe and Coupon Book | 21
Slice the tortilla into strips ½” wide.  Pour ½”
oil in a skillet and heat over medium-high heat. 
Fry the tortilla strips in batches until crisp and
just turning gold,2-3 minutes per batch.  Drain
on paper towels.
Heat the butter in a large skillet over medium
heat and add the scallions,garlic and chiles. 
Cook 1-2 minutes,just until garlic is fragrant and
the scallions and chiles are just softened. Add
the ancho chile powder and the flour,stir to
combine.
Add the stock and bring to a boil,stirring
constantly.  Reduce the heat and cook about 5
minutes to thicken. Add the Crema and let
simmer for 2 minutes. Add the seafood and
cook just until the shrimp is pink,1-2 minutes. 
Remove from heat and season to taste with salt
and pepper.
Layer half of the fried tortilla strips in the bottom
of the prepared casserole dish.  Pour half the
seafood mixture over it.  Repeat with remaining
tortilla strips and seafood.  Sprinkle with the
Queso Fresco.  Bake at 350 just until the sauce is
bubbling,about 15 minutes.  Serve immediately.
12 – 6” corn tortillas
Vegetable oil for cooking
2Tbl.butter
4 scallions,thinly sliced
2 garlic cloves,minced
2 serrano chiles,seeds and
ribs discarded,thinly sliced
2Tbl.all purpose flour
1Tbl.ancho chile powder
¾ cup vegetable stock
½ cup Crema Mexicana
(or crème fraiche)
1 ½ pounds medium shrimp,
raw,peeled and deveined
salt and pepper
1 cup Queso Fresco,crumbled
(or feta for lighter flavor
use any white melting cheese)
Shrimp Chilaquiles
Casserole
White Center Glass
79471
22 | Holiday Recipe and Coupon Book 2014
Melt the butter and mix with
all ingredients in the order
given.
Bake at 350 degrees for 20
to 30 minutes in a 9 x 13
inch greased pan.
May also be infused with
marijuana extracts or
substitute cannabutter for
regular butter.
2 cups white sugar
1 cup butter
1/2 cup cocoa powder
1 tsp. vanilla extract
4 eggs
1 1/2 cups all-purpose flour
1/2 tsp. baking powder
1/2 tsp. salt
1/2 cup walnut halves
Quick and
Easy Brownies
Greenside Recreational
GREENSIDE
RECREATIONAL
GREENSIDE
RECREATIONAL
DES MOINES
23407 Pacific Hwy. S.
I-5 at exit 149
(206) 878-6470
Open 7 days a week
from 10 AM - 8 PM
www.greensiderec.com
LLL
Cannabis
and wide variety of edibles
79534
2014 Holiday Recipe and Coupon Book | 23
Heat olive oil in large skillet.Saute onion and celery in
oil until lightly browned. Add garlic,remove from heat
and set aside to cool.
Mix bread crumbs,salt and spices in large mixing bowl.
When onion mixture has cooled,mix into bread crumb
mixture.Mix in beef and sausage.Make a well in the
center and pour in egg whites,beat gently,then mix into
meat mixture.Chill for an hour or so.
Mix egg yolks,flour,mustard and water in a small bowl
to make a thin batter.Set aside in fridge.
Heat oven to 350˚.Put a 9” x 13” baking pan in the
oven to heat.Remove meat mixture from fridge.Shape
into 1-inch meatballs.(Yields between 25-35 meatballs.)
Bring broth and bay leaves to a boil in a dutch oven.
Poach meatballs in batches,5 minutes a batch. After
poaching,place in heated pan in oven.Bake 15-25
minutes,while making gravy.
Remove egg-yolk mixture from fridge.Remove bay
leaves from poaching liquid. Whisk 1 cup of hot
poaching liquid into egg-yolk mixture to temper,then
whisk egg yolk mixture into poaching liquid. When it
thickens into gravy,stir in meatballs with any drippings
from the pan. Serve with noodles or potatoes.
2Tbl. olive oil
1 onion, minced
1 rib celery, minced
2 cloves garlic, crushed
1 cup dry bread crumbs
1 tsp. salt
1/2 tsp. pepper
1 tsp. ground corriander
1 tsp. ground fennel
1 Lb. ground beef
1 Lb. Italian sausage
2 eggs, separated
2/3 cup flour
1 cup water
1 tsp. mustard
4 cups beef broth
4 bay leaves
Swedish Meatballs
Westside Weekly
Serving the communities of Ballard,
Burien,Des Moines,Highline,
West Seattle and White Center.
Westside Weekly
24 | Holiday Recipe and Coupon Book 2014
Rinse beans. Combine beans
and 9 cups water. Bring to
boiling; reduce heat. Cover and
let stand 1 hour. Do not drain.
Add carrots. Cover and
simmer 2 ½ to 3 hours.
Cook onion, celery and garlic
in olive oil until almost tender.
Stir into beans with undrained
tomatoes, cabbage, zucchini,
peas, basil, parsley, 2 teaspoons
salt and ½ teaspoon pepper.
Bring to boil, add noodles.
Reduce heat and simmer 25
minutes more. Serve with
Parmesan cheese.
Serves 8.
½ cups dry navy beans
2 medium carrots,
chopped
2Tbl. olive oil
1 large onion, chopped
2 stalks celery, chopped
1 clove garlic, minced
2-16 oz. cans tomatoes,
cut up
2 cups shredded cabbage
1 cup frozen peas
1 medium zucchini, sliced
1 tsp. dried basil, crushed
1Tbl. chopped parsley
1 ½ cups uncooked
noodles
Minestrone Soup
Angleo’s Ristorante
With the open kitchen, spacious banquet rooms,
romantic dining room and Ricci family hospitality,
it’s like being in the old country.
Our fresh and authentic cuisine has
built a loyal clientele of families that
regularly dine at Angelo’s.
79540
2014 Holiday Recipe and Coupon Book | 25
Cook pasta according to
package directions.
Meanwhile, in a large saucepan,
sauté garlic in butter until
tender. Stir in the flour, salt,
mustard, thyme and pepper.
Gradually stir in milk. Bring to
a boil; cook and stir for 2
minutes or until thickened.
Remove from the heat; stir in
cheese until melted. Drain
pasta; place in a large bowl.
Toss with turkey, vegetables
and cheese sauce.
Transfer to a greased 13-in. x
9-in. baking dish. Sprinkle with
almonds. Bake, uncovered, at
350° for 35-40 minutes or
until heated through. Serve
immediately.
4 cups uncooked spiral pasta
1 garlic clove, minced
3Tbl. butter
3Tbl. all-purpose flour
1 tsp. salt
¼ tsp. prepared mustard
¼ tsp. dried thyme
¼ tsp. pepper
2 cups 2% milk
1½ cups (6 ounces) shredded
cheddar cheese
2 cups cubed cooked turkey
2 cups frozen mixed vegetables,
thawed
½ cup Diamond of California
Slivered Almonds
Grandma Betty’s
Turkey Casserole
Daystar RetirementVillage
79541
26 | Holiday Recipe and Coupon Book 2014
Filling: Combine all filling ingredients.
Heat until just hot, do not boil! Keep
warm while preparing crepes
Crepes: Combine all ingredients using
wire whisk. Heat skillet or crepe pan
on medium heat and add teaspoon
of butter, wipe pan nearly dry after it
melts.While holding pan at an angle,
add crepe mixture and swirl to coat
center of pan. Use approximately 3
tablespoons per crepe.When crepe
is nearly dry on top, slide onto plate
and continue making crepes.
To serve, place crepe in center of
plate, with the inside up. Filling in a
line with 1/3 to 1/2 cup chicken. Roll
with seam ending on the bottom.
Garnish with a small amount of
filling on top.
Filling:
2 cups pre-cooked chicken,cubed
1 cup marinated artichoke hearts,
split in quarters
1 pint sour cream
1 cup mayonnaise
1 tsp. lemon juice
1 tsp. white pepper
salt to taste
Crepes:
3 eggs
1 cup flour
1Tbl. sugar
1 cup milk
1Tbl. melted butter
Additional butter to
cook crepes.
QuickChicken
&ArtichokeCrepes
Westside Weekly - Tamara Chakos
Serving the communities of Ballard,Burien,Des Moines,Highline,
West Seattle and White Center.
S i th iti f B ll d B i D M i Hi hli
206.708.1378
Westside Weekly
Advertising Sales
79543
2014 Holiday Recipe and Coupon Book | 27
Winter Cocktails
West 5
Coffee Nudge
¾ oz. brandy
¼ oz. kahlua
¼ oz. dark creme de cocoa
fresh brewed coffee
whipped cream
In a warm Irish coffee mug
add liquors and top with hot
coffee. Float fresh whipped
cream on top.
Hot Toddy
juice of lemon
¼ oz. honey
several drops Orgeat syrup
1 oz. whiskey or brandy*
lemon slice
In a warm Irish coffee mug
add lemon, honey, Orgeat
and liquor. Fill with hot
water and float a slice of
lemon on top.
*If an Herbal Hot Toddy is
desired, substitute whiskey
or brandy with 3/4 oz
Green Chartreuse (a West 5
favorite).
28 | Holiday Recipe and Coupon Book 2014
Sift flour, soda, salt and
spices together. Cream
butter and sugar; beat until
fluffy. Stir together creamed
and dry ingredients.
Fold in fruits and nuts.
Spread about 1” deep into
approx. 10” x 15” cookie
pan (with sides) – use extra
pan if necessary.
Bake at 325˚ for about
30-35 minutes.
1 ¾ cup sifted flour
1 tsp. soda
¼ tsp. salt
½ tsp. nutmeg
½ tsp. cinnamon
¾ cup shortening
1½ cup brown sugar
2 eggs
2Tbl. milk
2 cups diced/mixed
candied fruit
1 cup raisins
1 cup currants
1 cup chopped nuts
Fruit Cake Bars
Alki Mail & Dispatch
Don’s Mom - Harriet Whals
Notary Services
Available
$150OFF
$2 OFF
$2 OFF
Sunday Shipping
Holiday Madness
any espresso drink
Every Package!
UPS & FedEx and DHL shipping
or packaging supplies
($10 minimum per package)
(206) 932-2556
info@alkimail.com
www.alkimail.com & Espresso Cafe
2014 Holiday Recipe and Coupon Book | 29
Coupons
Westside Weekly
Serving Ballard, Burien, Des Moines,
Highline, West Seattle and White Center
Great Savings for
the holidays
inside!
Holiday
30 | Holiday Recipe and Coupon Book 2014
ThankYou!Westside Weekly
14006 1st Ave. S.
With special thanks
to our loyal
readers, the
community and our
local advertisers.
We hope you enjoy
this seventh edition
of the Holiday
Book.
Associate Publishers: Tim Robinson
Ken Robinson
Sales Director: Dona Ozier
Sales Consultants: Tamara Chakos
Dick Sherman
Office Manager/
Production Manager: Shara Hamby
Cover Design: Victoria Persons
Graphic Designers: Sheri Brim
Victoria Persons
Megan Woodward
2014 Holiday Recipe and Coupon Book | 31
&COFFEE &WINE
909/913 S.W. 152nd Street
913 Spirits...The Place Next Door909 Coffee &Wine
79477
JIM COLEMAN, DDS
1800 SW 152nd St., Burien
Unique Gifts - Birdfood
Feeders - Garden Accents
15858 1st Ave. S. - In Burien
206-241-3201
wbussea@wbuburien.com
32 | Holiday Recipe and Coupon Book 2014
$$
$$
VValliidd afftter 55 p.m. MMondday - TThursdayValid after 5 p.m. Monday - Thursday
COFFEE &WINE
Offer expires June 30, 2015
$200 Value
JIM COLEMAN, DDS
Complimentary smile
makeover consultation
x-rays additional if necessary
79512
$5 OFF
Any purchase
of $25 or More
One coupon per customer. Expires January 31, 2015.
2014 Holiday Recipe and Coupon Book | 33
West Seattle/South Seattle Lake City/NE Seattle Ballard/Crown Hill
206-935-3355 206-364-9867 206-789-1133
Dander And Daughters
Complete Line Of
Beauty Products
Professional
Consultations
4517 California Avenue S.W.
www.JansBeautySupply.com
Same and Only
Location for
30 years
206-937-9224
Like us on Facebook!
Enjoy our
Happy Hour
each Friday,
3-5:30 p.m.
79445
34 | Holiday Recipe and Coupon Book 2014
your next
yarnyarn purchase
Dander And Daughters
Some restrictions apply. Independently owned/operated. Serving the City of Seattle
25% off“Green” carpet
& upholstery cleaning
One coupon per customer.
Expires Feb. 28, 2015.
20% offP.U.R.T.
(Pet Urine Removal Service)
One coupon per customer.
Expires Feb. 28, 2015.
Schedule an appointment in 2014 and receive an additional 5% DISCOUNT
Does not apply to service.
Offers not to be combined with coupon.
Expires 12/31/14.
Does not apply to service.
Offers not to be combined with coupon.
Expires 12/31/14.
Anyy ppurchase ofofe
$50.00 or more
Anyy ppurchase ofoffo
$25.00 or more
$ $
2014 Holiday Recipe and Coupon Book | 35
79448A
AlkiAutoRepair.com
Emission Repair
Air Conditioning Services
Electronic Diagnosis and Repair
Drivability Diagnostic and Repair
Steering and Suspension Service
Courtesy Shuttle
Helping to keep Alki
(and the rest of the world)
green and beautiful.
Helping to keep Alki
(and the rest of the world)
green and beautiful.
All of our Technicians
are Master Technicians
Enviornment
Repair and
Service
36 | Holiday Recipe and Coupon Book 2014
Most vehicles. Coupon required. Not valid with any other offer.
Expires 1/31/15.
Lube,, Oil and Filter Changge SppecialsaL
Basic $28.95 | Full $39.95BB . 9
Includes 23 point Vehicle Inspection
Coupon required. Not valid with any other offer.
Winter Car Service Sppeciala
9
Expires 1/31/15.
79664B
00 OFF any service of $15000 or more
MostVehicles. Coupon required. Not valid with any other offer. Expires 1/31/15.
Environment Friendly Repair & Service
($150Value)
Environment Friendly Repair & Service
Environment Friendly Repair & Service
Preventive Maintenance Packaggeage
tax andtax and
parts$165.95
2014 Holiday Recipe and Coupon Book | 37
Sound Associates
Hearing Aid Centers
West Seattle
(206) 937-8700
4138 Calif. Ave. SW, Ste. A
Renton
(425) 251-5477
Sumner
(253) 863-3311
Ballard
(206) 782-6770
9776 Holman Rd. NW, Ste. 101
MySoundAssociates.com
Celebratingour5thanniversary
withaSALE! Great
Dealson
Skis,Boots
andAccessories
Seetheothersideforhowtogetafreeshuttleride...
5275 California Ave SW
Seattle, WA 98136
(206) 935-9276
West ∙ Seattle ∙ Nursery
www.westseattlenursery.com
(west s e at’l nur’ se r e), W.S.N. (colloqually),
Est. 1983, 1. the place in West Seattle
where a variety of trees, shrubs and
plants are nurtured and available for
purchase. 2. a landmark small business
operating in West Seattle for the past
32 years. 3. an eclectic group of
horticulturalists and plant enthusiasts
working together for the edification, service
and common good of gardeners
everywhere.
- -
38 | Holiday Recipe and Coupon Book 2014
79440
Tired of sayyingg "huh"??uhTTi
,Don't miss hearing the sounds of another Holiday Season,,'t mn'tt m SeasoSey Se sonasoo he
CCaallll SSoouunndd AAssssoocciiaatteessS TTooddaayy!!y!ay!y!
FFRREEEE 11 yyeeaarr ssuuppppllyyF
of batteriess
VVisit our foffifice bbetween DDec. 22Vi
and Dec. 4 and receive a year’s
supppplly off bbatttteriies iwithth anysupply of batteries w
urchase.binaural hearing aid purchase.
$50Restaurant.com
Gift Card 
Bring this coupon in to receive
your restaurant.com gift card at
the time of your hearing test. 
No purchase necessary. Valid only December 2nd, 3rd,
and 4th.The gift card has no expiration date.
With purchase only. Valid only December 2nd, 3rd,
and 4th. Not to be combined with any other offer
Sale runs from Nov. 28 to Nov. 30, 2014
3602 S.W.Alaska
206-935-SNOW(7669)
www.m2sOutfitters.com
info@m2soutfitters.com
BBuuyy aa SSkkii PPaacckkaaggee
((SSkkiiss, BBiinnddiinnggss, BBoooottss && PPoolleess))in
and receive a free ride to the
mountains on Seattle Sk Shuttlmountains on Seattle Ski Shuttle
79535
Supporting our Community
We believe in giving back whenever we can, and the holidays
are the perfect time to do so. Our deliveries within West Seattle
are always free, but we try to inspire the giving spirit in our
customers by asking for a voluntary donation of $5 for their
Christmas tree delivery to give to the SWYFS.
The Nursery matches every one of these voluntary
donations. Happy New Year West Seattle, we look
forward to serving and working with you in 2015!
The
d
2014 Holiday Recipe and Coupon Book | 39
Serving the communities of Ballard,
Burien,Des Moines,Highline,
West Seattle and White Center.
Westside Weekly
Join us for the Puny Picture Show
206.938.6332
Tues.-Sat. 10-6 & Sun. by appointment
4735 42nd Ave SW - Seattle, WA - 98116
www.wallflowercustomframing.com
CUSTOM FRAMING WITH A
KICK! FOR YOUR HOLIDAY
FRAMING NEEDS!
40 | Holiday Recipe and Coupon Book 2014
Offer Valid Dec. 1-Dec 31, 2014. Not valid for work in progress.
oonnee ccuussttoommm
framed piece
ttwwoo oorr mmoorree
custom framed pieces
Offer valid the month of December. Holiday orders must be placed
by Friday the 19th to guarantee delivery in time for Christmas.
One coupon per customer. Expires Feburary 28, 2015
Westside WeeklyWWWWWW
1/2 OFF
Online Advertising
One coupon per customer. Expires Nov. 30, 2015
“West Seattle’s HiddenTreasure”“
FFFFFFFFFFFFFF18 to choose from
Buy 1 appetizer at regular price
and recieve the 2nd appetizer of
equal or lesser value at 50% OFF
79506
2014 Holiday Recipe and Coupon Book | 41
Providing the communities of
Ballard,Burien,Des Moines,
Highline, West Seattle
and White Center with
neighborhood news and
local advertising.
Westside Weekly
Providing the communities of
Ballard,Burien,Des Moines,
Highline, West Seattle
and White Center with
neighborhood news and
local advertising.
Westside Weekly
42 | Holiday Recipe and Coupon Book 2014
Westside Weekly
Westside Weekly
One coupon per customer. Expires Feburary 28, 2015
1/2 OFF
Any size
Classified Ad
Contact your sales representative for details.
ballardnewstribune.com
1/2 OFF
Any
Newspaper Ad
Contact your sales representative for details.
One coupon per customer. Expires Feburary 28, 2015
ballardnewstribune.com
Preheat oven to 375º
Make 1 inch balls
Press down
Place half of a pecan on top
Bake for 10-12 minutes.
1/2 cup butter
1-1/4 cup brown sugar
1 egg
1-3/4 cup flour
2 tsp. baking soda
1/2 tsp. salt
1/2 tsp. ginger
1/2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. nutmeg
1/3 cup chopped pecans
Pecan Spice
Cookies
The Kenney
from the kitchen of resident Anne Muller
7125 Fauntleroy Way SW • 206-937-2800 www.thekenney.org
4 | Holiday Recipe and Coupon Book  2013

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Holiday2014 WSweb

  • 1. RECIPE & COUPON BOOK oliday westside weekly 2014 Serving Des Moines, Burien, Highline, White Center,West Seattle and Ballard GREAT PARTY RECIPES AND SAVINGS ALL IN ONE PLACE!
  • 2. In a bowl combine cream cheese, Italian seasoning and garlic powder. Spread on the bottom of a greased 9-inch pie plate. Combine cheeses; sprinkle half over the cream cheese layer.Top with the pizza sauce and remaining toppings. Sprinkle the remainder of the cheese over the top. Bake at 350 degrees for 20 minutes or until hot and cheese has melted. Serve with bread slices or crackers. 1-8 oz. package cream cheese, softened 1 tsp. Italian seasoning 1/4 tsp. garlic powder 2 cups shredded mozzarella cheese 1 cup shredded cheddar cheese 1/2 cup pizza sauce, (I buy the jar) 1/2 cup each finely chopped red and green peppers 8 oz. mild Italian sausage, browned 1/2 cup sliced black olives Hot Pizza Dip Wiseman’s Appliance 78650 Happy HolidaysHappy Holidays 2619 California Ave SW • 937-7400 www.wisemanappliance.com
  • 3. 2014 Holiday Recipe and Coupon Book | 3 Melt butter, mix in crumbs. Press into bottom of 8 or 9-inch pan. Layer coconut, chocolate chips and nuts over crumbs in pan. Pour 1 can of sweetened condensed milk over mixture in pan. Bake at 350 degrees for 30 minutes. Cool to room temperature, then refrigerate. Cut into squares to serve. 1 stick butter 1 cup crumbs, such as graham-cracker crumbs 1 cup sweetened coconut flakes 1 cup chocolate chips 1 cup chopped nuts 1 can sweetened condensed milk Million Dollar Bars Berkshire Hathaway Northwest Real Estate (206)244-6400 930 SW 152nd Street - Olde Burien Burien.BHHSNWRealEstate.com “It’s a sign that’s good to know.” 79525
  • 4. 4 | Holiday Recipe and Coupon Book 2014 Heat the oven to 375 degrees.Butter a 3-quart casserole dish;set aside. Place bread pieces and parsley in a medium bowl.In a small saucepan over medium heat,melt 2 tbls.butter.Pour butter into bowl with bread,toss.Set breadcrumbs aside. In a medium saucepan set over medium heat,heat milk. Melt remaining 6 tbls.butter in a high-sided skillet over medium heat.When butter bubbles,add flour.Cook, stirring,1 minute.Slowly pour hot milk into flour-butter mixture while whisking.Continue cooking,whisking constantly,until the mixture bubbles and becomes thick. Remove the pan from the heat.Stir in salt,nutmeg, black pepper, cayenne pepper,3 cups cheddar,and 3/4 cup  parmigiano reggiano.Set cheese sauce aside. Fill a large saucepan with water.Bring to a boil. Add ditalini; cook 2 to 3 fewer minutes than manufacturer's directions, until outside of pasta is cooked and inside is underdone. Transfer the pasta to a colander,rinse under cold running water,and drain well.Stir pasta into the reserved cheese sauce.Pour the mixture into the prepared casserole dish. Mix in fresh mozzarella.Sprinkle remaining 1-1/2 cups cheddar and ¼ cup parmigiano reggiano;scatter  breadcrumbs over the top.Bake until browned on top, about 30 minutes.Transfer dish to a wire rack to cool for 5 minutes;serve. 6 slices bread,pulsed in food processor to fine crumbs 1 tsp.minced parsley 1 stick unsalted butter, plus more for dish 5-1/2 cups milk 1/2 cup all-purpose flour 2 tsp.kosher salt 1/4 tsp.freshly grated nutmeg 1/4 tsp.freshly ground  black pepper 1/4 tsp. cayenne pepper 4-1/2 cups grated double Gloucester cheddar 2 cups fresh mozzarella, cut into ½” pieces 1 cup Parmigiano Reggiano 1 pound ditalini pasta Mac & Cheese 909 Coffee & Wine fromTailer Uebelacker &COFFEE &WINE 909/913 S.W. 152nd Street 913 Spirits...The Place Next Door909 Coffee &Wine 79467
  • 5. 2014 Holiday Recipe and Coupon Book | 5 Put all ingredients together in bowl, stir until all ingredients are blended. Take and make cookies with tablespoon. Drop onto cookie sheet with cooking spray applied. Bake for 9 to 12 minutes at 350 degrees. 2 cups oatmeal 1 13 oz. can pumpkin 1 cup peanut butter 1 cup marshmallows 2 eggs ½ cup applesauce 3Tbl. raw sugar ½ tsp. cinnamon 1 tsp. baking powder 1 tsp. baking soda Doggie Delights Pretty Paws Pet Grooming Celebrating 15 years in business! Pretty PawsPet Grooming Certified Master Groomer Grooming starts at $50 Open 7 days a week! 7950-3
  • 6. 6 | Holiday Recipe and Coupon Book 2014 Combine all ingredi- ents in a blender until smooth. Store in an airtight container in fridge up to a month. Stir before serving; served chilled and/or over ice.    Happy Holidays! 1  (14oz.) can sweetened condensed milk 1-3/4 cup Amaretto 1  cup whipping cream 4  eggs 1  tsp.  instant coffee 2  tsp.  almond extract 2  tsp.  vanilla extract Almond Crème Liqueur Wild Birds Unlimited 79533 Unique Gifts - Birdfood Feeders - Garden Accents 15858 1st Ave. S. - In Burien 206-241-3201 wbussea@wbuburien.com
  • 7. 2014 Holiday Recipe and Coupon Book | 7 Chop the artichokes into small pieces. Slice green onions into thin slices. Mix together in a oven proof dish with lid. Add 3/4 of the Parmesan cheese. Stir together. Add the crushed garlic. Stir until well blended. Add the mayonnaise and mix well. Pour remaining Parmesan cheese on top. Cover with lid and place in a 350º degree oven for 40 minutes. Remove the lid and keep in the oven for an additional 10 minutes until crispy brown. Viola! Serve with tortilla chips. Enjoy! 4 cans quartered artichokes 1 tub Parmesan cheese 4 stalks of green onions 3 cloves of garlic, crushed 1-1/2 cups mayonnaise Artichoke Dip Statements Home Decor 917 SW 152nd Street - Olde Burien - 206-246-2349 www.statementshomedecor.com Let your Home Make a Beautiful Statement. SAVE 30% when you mention the Holiday Book
  • 8. 8 | Holiday Recipe and Coupon Book 2014 Mix all ingredients well and often. Enjoy wholesome buffet, organic vegetables and salads offered daily along with our house-made soups, pizzas and baked goods. Our offering is vibrant, healthy and vast! 1 cup drive time toTukwila 1/2 cup coin for holiday shopping 3 tsp. delight at the sight of the Zoopa food 1/3 cup time to share a meal with someone special 2Tbl. joy to have a sublime time The Best Meal Zoopa Organic south of mall in target shopping center Organic Buffet 5 MinutesAway! eatzoopa.com 206-575-0500 79502
  • 9. 2014 Holiday Recipe and Coupon Book | 9 Melt butter in large saucepan over medium- high heat; add all frozen vegetables. Cook 3 to 5 minutes or until onions are tender, stirring occasionally. Add turkey; cook 2 minutes or until hot. Add noodles, broth, pepper and parsley flakes to saucepan; stir to combine. Bring to a boil. Reduce heat and cook 7 to 10 minutes or until noodles are tender. 2Tbl. butter 1-1/2 cups frozen chopped vegetable blend for seasoning (onion, celery, bell pepper) 1 cup frozen sliced carrots 2 cups chopped cooked turkey 2 cups dry wide egg noodles, uncooked 1 pkg. (32 oz.) reduced-sodium chicken broth 1/4 tsp. ground black pepper 1/4 tsp. parsley flakes Left Over Turkey Noodle Soup 3 Wishes Boutique 79529 MAKE HER HOLIDAY WISHES COME TRUE!MAKE HER HOLIDAY WISHES COME TRUE! Expires 12/24/14 929 SW 152nd St. - Olde Buien - 248-3332 Mon - Fri. 11 to 6 - Sat. 10 to 6 - Sun. Noon to 5 ❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄ ❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅ ❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❄ ❄❅❆❄❅❆❄❅❆❄❅❆❄❅❆❄❅❄ REGULAR PRICE ONLY15% OFF
  • 10. 10 | Holiday Recipe and Coupon Book 2014 In a 9x13 buttered baking dish place English muffins buttered side down. Top with layer of sausage, then layer of green chilis, and a layer of Jack cheese. Mix together 12 eggs and sour cream, season with salt and pepper to taste. Pour over layered items in baking dish. Bake 350 uncovered 45-50 minutes.Top with sour cream and salsa. (sliced avocado optional.) Great for breakfast or brunch! 4 English muffins (split and buttered) 1 1/2 lbs. Jimmy Dean Sausage (browned and drained) 2 small cans green chilis 2 cups shredded Monterey Jack cheese 12 eggs 1/2 cup sour cream, plus more for topping Salt and pepper Salsa Sliced avocado (optional) Hasta Manaña Celebrating 76 years A West Seattle Tradition Join us for a Holiday Meal 79449
  • 11. 2014 Holiday Recipe and Coupon Book | 11 Cream sugar and butter. Add 1 egg at a time and beat well. Add vanilla and flour, 1/3 cup at a time, add crushed cornflakes, nuts and cranberries. Scoop out by the teaspoon-full and drop onto ungreased cookie sheet. Bake at 325 degrees for 20 minutes. Cool on rack for 20-30 minutes. 1 cup butter (2 sticks) 1 cup white sugar 1 cup brown sugar 3 eggs 1 tsp. vanilla 2 cups flour 1 tsp. baking soda 1 tsp. baking powder ¼ tsp. salt 1 cup crushed corn flakes 1 cup chopped walnuts 2 cups dried cranberries Cranberry Walnut Cookies Judson Park 79510
  • 12. 12 | Holiday Recipe and Coupon Book 2014 Saute vealoaf in butter. Prepare eggs sunny side up and place on top of vealoaf; salt to taste. Serve with Pfanni Rosti or Brat Karof- feln potatoes; and salad using Knorr Salat Kronung and pretzels. Finish with Alten- munster, Erdinger or other German beers. 1 or 2 eggs 1 thick slice Hans’ vealoaf 1 tsp. butter Salt to taste Fresh pretzel roll or stick Pfanni potatoes Knorr salat Kronung German beer Leberkase mit Spiegelei (Sauteed Bavarian Vealoaf with Sunny Side Up Eggs) Hans' Sausage and Delicatessen Since October 1974 Hans’ Sausage and Delicatessenaanndd DDeelliiccaatteesssseentteesssseen 717 S.W. 1148th St., Burien 79489
  • 13. 2014 Holiday Recipe and Coupon Book | 13 Pat chicken dry with a paper towel; rub with oil. Place lemon halves inside chicken; tie legs together with string and tuck in wing tips. Place chicken in a greased 5-6 quart slow cooker. Sprinkle with seasonings. Cover and cook on high for one hour; reduce heat to low and continue cooking for 4½ hours or until a thermometer inserted into thigh registers 180 degrees. 3½ to 4-pound roasting chicken 2Tbl. olive oil 1 lemon, halved 2 garlic cloves, minced 1 tsp. dried parsley 1 tsp. salt ½ tsp. pepper Slow Cooker Lemon 'Baked' Chicken Siler License Agency 79528
  • 14. 14 | Holiday Recipe and Coupon Book 2014 206-397-4912 17833 1st Ave S.  Normandy Park www.luckystarclothing.com in Manhattan Village by QFC Like us on Facebook! 79326 consignment clothing Store Hours Mon - Sat 10-6 Sun 12-5 79331 Preheat oven to 375º. Beat egg whites and cream of tartar while gradually adding sugar,salt and coloring. When stiff peaks are formed,stir in the chocolate chips. Drop by teaspoons on an ungreased cookie sheet. Turn off the oven. Put cookies in the oven. Go to bed. Take out in the morning. 2 egg whites 1/2 tsp. cream of tartar 3/4 cup sugar pinch of salt drop of green food coloring 6 oz. package mint-flavored chocolate chips Grandmas Go To Bed Mints Lucky Star Consignment
  • 15. 2014 Holiday Recipe and Coupon Book | 15 Trim broccoli where the stem ststarartsts ttoo brbrananchch ooutut, spsplilitt ththee florets though the stem so that each piece is 1-1/2 to 2 inches wide. Steam broccoli ununtitill jujustst ttenendederr. HHeaeatt ololivivee oioill, garlic & pepper flakes then toss with broccoli crowns. Makes a wonderful side dish foforr yoyourur hhololididayay mmeaeal!l! 3 cups broccoli crowns 1/2 cup extra virgin olive oil 3 cloves fresh ggarlic, choppedc pinch of red pepperp chili flakes DDuane’’s GGardden PPatchh ff Duanes ‘ Duanes ‘ Duanes ‘ Garden Patch Garden Patch Garden Patch 112158thAveS.Burien 206-244-2924 Familyowned&operated since2004
  • 16. 16 | Holiday Recipe and Coupon Book 2014 In a 5-6 quart greased slow cooker combine beef, soup, onion,Worcestershire sauce, beef broth, and garlic salt. Cook on low for 8 hours. About 15 to 20 minutes before serving, add the cream cheese; stir occasionally until melted. About 10 minutes before serv- ing, add uncooked noodles to slow cooker, submerging them completely in the sauce. Stir occasionally until noodles are soft. 1¼ pound cubed beef stew meat 2 cans of cream of mushroom soup 1 chopped onion 2Tbl.Worcestershire sauce ¼ cup beef broth Dash of garlic salt 8 ounce cream cheese, cut up Egg noodles Sour cream, optional BeefStroganoffwithCreamCheese Normandy Park Community Club Check out our upcoming events! Call Staci at 206-242-3778 For complete event info to to www.npcove.org ALL EVENTS ARE OPEN TO THE PUBLIC! 2014 Social Events Dec. 6 Holiday Bazaar - from 9-3 Dec. 7 Santa Party - from 1-3   2015 Social Events Feb. 21 Sweetheart Dance Mar. 21 Western Dance Apr. 4 Easter Egg Hunt - 11am sharp May 2 Cinco De Mayo May 31 Community Rummage Sale from9-3 July 4 Parade and Ice cream social Oct. 24 Adult Halloween Costume Party Oct. 25 Kids Halloween Party - from 11- 1 FREE  Dec. 31 New Year’s Party 79505
  • 17. 2014 Holiday Recipe and Coupon Book | 17 Crust: Mix flour and salt. Cut butter into flour, or use food processor. Mix in just enough water to bring dough together, tossing with a fork. Let rest 10 minutes. Roll out and fit to 9” pie pan. Par bake crust at 350˚ for 10-15 minutes, then cool. Filling: Mix pumpkin, sugars, spices and eggs with wire wisk until smooth. Dissolve cornstarch in cream,, wisk into pup mppkin mixture. Pour into cooled shell, then bake custard at 350˚ for 40-45 minutes. What moistens the lip and what brightens the eyeye?Whatt cacallss back tthe ppasast,t, likee thee rich pumpkin pie?” – Quaker poet John Greenleaf Whittier ust:Cru ¼ cup flour1 ¼ Tbl. salt¼T cup canna-butter1/3 tsp.p cold water4-5 ng:Fillin up pumpkin1 cu up white sugar½ cu uupp brbrowownn susugagarr½ cu l. cinnamon1Tbl p. cloves¼ tsp s3 eggs cream1 cup c ornstarch1 tsp.p co eww PPif PP DOPE Magazine is a publication dedicated to serving the needs of medical marijuana patients and enthusiasts everywhere. Find us at www.dopemagazineonline.com 79530
  • 18. 18 | Holiday Recipe and Coupon Book 2014 Crust: Mix together oats, flour, butter or margarine, salt, baking soda and brown sugar. Cut through with pastry-cutter until mixture is well mixed and crumbly. Spread 1/2 of mixture in a buttered 9” x 13” baking dish, building up sides of pan to form a shallow well. Set aside. Filling: Bring canned cherries (including liquid) and sugar to a boil in a saucepan. Add flour or cornstarch to thicken to the consistency of pudding. Cool filling, then pour over crust in pan.Top with remaining crust mixture, press down lightly. Bake at 350º for 20 to 30 minutes, until lightly browned. Cool and cut into bars. Bars will cut easier if completely cooled. Crust: 1-1/4 cup quick-cooking oats 1-1/2 cup flour 1 cup butter or margarine 1 tsp. salt 1 tsp. baking soda 1 cup firmly pressed brown sugar Filling: 2 (16 oz.) cans red sour pitted cherries 2/3 cup sugar flour or cornstarch to thicken filling Cherry Filled Oatmeal Bars Boulevard Park Place - By Mary Pritchard SENIORS 4 A CUREBoulevard Park Place Retirement Community TEAM EVENT TO FIGHT CANCER www.boulevardparkplace.com 79431
  • 19. 2014 Holiday Recipe and Coupon Book | 19 206-257-5344 7501 35th Ave. S.W www.wsautoworks.com 60 years combined service experience Locally Owned Foreign & Domestic Your new choice for Hybrid Service Serving West Seattle since 2010 MELT 1/4 cup (1/2 stick) butter in medium saucepan. Pour into prepared jelly-roll pan. Arrange crackers over butter, breaking crackers to fit empty spaces. MELT remaining butter in same saucepan; add sugar. Bring to a boil over medium heat. Reduce heat to low; cook, stirring occasion- ally, for 2 minutes. Remove from heat; stir in sweetened condensed milk. Pour over crackers. BAKE for 10 to 12 minutes or until mixture is bubbly and slightly darkened. Remove from oven; cool for 1 minute. SPRINKLE with morsels. Let stand for 5 minutes or until morsels are shiny; spread evenly. Sprinkle with nuts; press into chocolate. Cool in pan on wire rack for 30 minutes. Refrigerate for about 30 minutes or until chocolate is set. Remove foil; cut into pieces. 1-1/4 cup butter (not margarine) divided 35 to 40 saltine crackers 1 cup packed dark brown sugar 1-1/4 cup (14oz. can) sweetened condensed milk 1-1/2 cup semi sweet chocolate chips 3/4 cup finely chopped walnuts (opt.) PREHEAT oven to 425° F. Line 15 x 10-inch jelly-roll pan with heavy-duty foil. Easy "Toffee" Candy West Seattle Autoworks
  • 20. 20 | Holiday Recipe and Coupon Book 2014 Mix all ingredients in a bowl, then pour into 9 x 9 square or 9 inch round pie pan prepared with PAM. Bake at 375 degrees for 45 minutes. Allow to cool before slicing as it is very moist. Enjoy! 2 eggs 1 cup sour cream ½ cup salad oil 1 8.75 oz. can cream corn 1 cup corn meal 1 tsp. salt 3 tsp. baking powder ½ cup sugar Double Delicious Corn Bread Jim Coleman, DDS JIM COLEMAN, DDS 79511
  • 21. 2014 Holiday Recipe and Coupon Book | 21 Slice the tortilla into strips ½” wide.  Pour ½” oil in a skillet and heat over medium-high heat.  Fry the tortilla strips in batches until crisp and just turning gold,2-3 minutes per batch.  Drain on paper towels. Heat the butter in a large skillet over medium heat and add the scallions,garlic and chiles.  Cook 1-2 minutes,just until garlic is fragrant and the scallions and chiles are just softened. Add the ancho chile powder and the flour,stir to combine. Add the stock and bring to a boil,stirring constantly.  Reduce the heat and cook about 5 minutes to thicken. Add the Crema and let simmer for 2 minutes. Add the seafood and cook just until the shrimp is pink,1-2 minutes.  Remove from heat and season to taste with salt and pepper. Layer half of the fried tortilla strips in the bottom of the prepared casserole dish.  Pour half the seafood mixture over it.  Repeat with remaining tortilla strips and seafood.  Sprinkle with the Queso Fresco.  Bake at 350 just until the sauce is bubbling,about 15 minutes.  Serve immediately. 12 – 6” corn tortillas Vegetable oil for cooking 2Tbl.butter 4 scallions,thinly sliced 2 garlic cloves,minced 2 serrano chiles,seeds and ribs discarded,thinly sliced 2Tbl.all purpose flour 1Tbl.ancho chile powder ¾ cup vegetable stock ½ cup Crema Mexicana (or crème fraiche) 1 ½ pounds medium shrimp, raw,peeled and deveined salt and pepper 1 cup Queso Fresco,crumbled (or feta for lighter flavor use any white melting cheese) Shrimp Chilaquiles Casserole White Center Glass 79471
  • 22. 22 | Holiday Recipe and Coupon Book 2014 Melt the butter and mix with all ingredients in the order given. Bake at 350 degrees for 20 to 30 minutes in a 9 x 13 inch greased pan. May also be infused with marijuana extracts or substitute cannabutter for regular butter. 2 cups white sugar 1 cup butter 1/2 cup cocoa powder 1 tsp. vanilla extract 4 eggs 1 1/2 cups all-purpose flour 1/2 tsp. baking powder 1/2 tsp. salt 1/2 cup walnut halves Quick and Easy Brownies Greenside Recreational GREENSIDE RECREATIONAL GREENSIDE RECREATIONAL DES MOINES 23407 Pacific Hwy. S. I-5 at exit 149 (206) 878-6470 Open 7 days a week from 10 AM - 8 PM www.greensiderec.com LLL Cannabis and wide variety of edibles 79534
  • 23. 2014 Holiday Recipe and Coupon Book | 23 Heat olive oil in large skillet.Saute onion and celery in oil until lightly browned. Add garlic,remove from heat and set aside to cool. Mix bread crumbs,salt and spices in large mixing bowl. When onion mixture has cooled,mix into bread crumb mixture.Mix in beef and sausage.Make a well in the center and pour in egg whites,beat gently,then mix into meat mixture.Chill for an hour or so. Mix egg yolks,flour,mustard and water in a small bowl to make a thin batter.Set aside in fridge. Heat oven to 350˚.Put a 9” x 13” baking pan in the oven to heat.Remove meat mixture from fridge.Shape into 1-inch meatballs.(Yields between 25-35 meatballs.) Bring broth and bay leaves to a boil in a dutch oven. Poach meatballs in batches,5 minutes a batch. After poaching,place in heated pan in oven.Bake 15-25 minutes,while making gravy. Remove egg-yolk mixture from fridge.Remove bay leaves from poaching liquid. Whisk 1 cup of hot poaching liquid into egg-yolk mixture to temper,then whisk egg yolk mixture into poaching liquid. When it thickens into gravy,stir in meatballs with any drippings from the pan. Serve with noodles or potatoes. 2Tbl. olive oil 1 onion, minced 1 rib celery, minced 2 cloves garlic, crushed 1 cup dry bread crumbs 1 tsp. salt 1/2 tsp. pepper 1 tsp. ground corriander 1 tsp. ground fennel 1 Lb. ground beef 1 Lb. Italian sausage 2 eggs, separated 2/3 cup flour 1 cup water 1 tsp. mustard 4 cups beef broth 4 bay leaves Swedish Meatballs Westside Weekly Serving the communities of Ballard, Burien,Des Moines,Highline, West Seattle and White Center. Westside Weekly
  • 24. 24 | Holiday Recipe and Coupon Book 2014 Rinse beans. Combine beans and 9 cups water. Bring to boiling; reduce heat. Cover and let stand 1 hour. Do not drain. Add carrots. Cover and simmer 2 ½ to 3 hours. Cook onion, celery and garlic in olive oil until almost tender. Stir into beans with undrained tomatoes, cabbage, zucchini, peas, basil, parsley, 2 teaspoons salt and ½ teaspoon pepper. Bring to boil, add noodles. Reduce heat and simmer 25 minutes more. Serve with Parmesan cheese. Serves 8. ½ cups dry navy beans 2 medium carrots, chopped 2Tbl. olive oil 1 large onion, chopped 2 stalks celery, chopped 1 clove garlic, minced 2-16 oz. cans tomatoes, cut up 2 cups shredded cabbage 1 cup frozen peas 1 medium zucchini, sliced 1 tsp. dried basil, crushed 1Tbl. chopped parsley 1 ½ cups uncooked noodles Minestrone Soup Angleo’s Ristorante With the open kitchen, spacious banquet rooms, romantic dining room and Ricci family hospitality, it’s like being in the old country. Our fresh and authentic cuisine has built a loyal clientele of families that regularly dine at Angelo’s. 79540
  • 25. 2014 Holiday Recipe and Coupon Book | 25 Cook pasta according to package directions. Meanwhile, in a large saucepan, sauté garlic in butter until tender. Stir in the flour, salt, mustard, thyme and pepper. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in cheese until melted. Drain pasta; place in a large bowl. Toss with turkey, vegetables and cheese sauce. Transfer to a greased 13-in. x 9-in. baking dish. Sprinkle with almonds. Bake, uncovered, at 350° for 35-40 minutes or until heated through. Serve immediately. 4 cups uncooked spiral pasta 1 garlic clove, minced 3Tbl. butter 3Tbl. all-purpose flour 1 tsp. salt ¼ tsp. prepared mustard ¼ tsp. dried thyme ¼ tsp. pepper 2 cups 2% milk 1½ cups (6 ounces) shredded cheddar cheese 2 cups cubed cooked turkey 2 cups frozen mixed vegetables, thawed ½ cup Diamond of California Slivered Almonds Grandma Betty’s Turkey Casserole Daystar RetirementVillage 79541
  • 26. 26 | Holiday Recipe and Coupon Book 2014 Filling: Combine all filling ingredients. Heat until just hot, do not boil! Keep warm while preparing crepes Crepes: Combine all ingredients using wire whisk. Heat skillet or crepe pan on medium heat and add teaspoon of butter, wipe pan nearly dry after it melts.While holding pan at an angle, add crepe mixture and swirl to coat center of pan. Use approximately 3 tablespoons per crepe.When crepe is nearly dry on top, slide onto plate and continue making crepes. To serve, place crepe in center of plate, with the inside up. Filling in a line with 1/3 to 1/2 cup chicken. Roll with seam ending on the bottom. Garnish with a small amount of filling on top. Filling: 2 cups pre-cooked chicken,cubed 1 cup marinated artichoke hearts, split in quarters 1 pint sour cream 1 cup mayonnaise 1 tsp. lemon juice 1 tsp. white pepper salt to taste Crepes: 3 eggs 1 cup flour 1Tbl. sugar 1 cup milk 1Tbl. melted butter Additional butter to cook crepes. QuickChicken &ArtichokeCrepes Westside Weekly - Tamara Chakos Serving the communities of Ballard,Burien,Des Moines,Highline, West Seattle and White Center. S i th iti f B ll d B i D M i Hi hli 206.708.1378 Westside Weekly Advertising Sales 79543
  • 27. 2014 Holiday Recipe and Coupon Book | 27 Winter Cocktails West 5 Coffee Nudge ¾ oz. brandy ¼ oz. kahlua ¼ oz. dark creme de cocoa fresh brewed coffee whipped cream In a warm Irish coffee mug add liquors and top with hot coffee. Float fresh whipped cream on top. Hot Toddy juice of lemon ¼ oz. honey several drops Orgeat syrup 1 oz. whiskey or brandy* lemon slice In a warm Irish coffee mug add lemon, honey, Orgeat and liquor. Fill with hot water and float a slice of lemon on top. *If an Herbal Hot Toddy is desired, substitute whiskey or brandy with 3/4 oz Green Chartreuse (a West 5 favorite).
  • 28. 28 | Holiday Recipe and Coupon Book 2014 Sift flour, soda, salt and spices together. Cream butter and sugar; beat until fluffy. Stir together creamed and dry ingredients. Fold in fruits and nuts. Spread about 1” deep into approx. 10” x 15” cookie pan (with sides) – use extra pan if necessary. Bake at 325˚ for about 30-35 minutes. 1 ¾ cup sifted flour 1 tsp. soda ¼ tsp. salt ½ tsp. nutmeg ½ tsp. cinnamon ¾ cup shortening 1½ cup brown sugar 2 eggs 2Tbl. milk 2 cups diced/mixed candied fruit 1 cup raisins 1 cup currants 1 cup chopped nuts Fruit Cake Bars Alki Mail & Dispatch Don’s Mom - Harriet Whals Notary Services Available $150OFF $2 OFF $2 OFF Sunday Shipping Holiday Madness any espresso drink Every Package! UPS & FedEx and DHL shipping or packaging supplies ($10 minimum per package) (206) 932-2556 info@alkimail.com www.alkimail.com & Espresso Cafe
  • 29. 2014 Holiday Recipe and Coupon Book | 29 Coupons Westside Weekly Serving Ballard, Burien, Des Moines, Highline, West Seattle and White Center Great Savings for the holidays inside! Holiday
  • 30. 30 | Holiday Recipe and Coupon Book 2014 ThankYou!Westside Weekly 14006 1st Ave. S. With special thanks to our loyal readers, the community and our local advertisers. We hope you enjoy this seventh edition of the Holiday Book. Associate Publishers: Tim Robinson Ken Robinson Sales Director: Dona Ozier Sales Consultants: Tamara Chakos Dick Sherman Office Manager/ Production Manager: Shara Hamby Cover Design: Victoria Persons Graphic Designers: Sheri Brim Victoria Persons Megan Woodward
  • 31. 2014 Holiday Recipe and Coupon Book | 31 &COFFEE &WINE 909/913 S.W. 152nd Street 913 Spirits...The Place Next Door909 Coffee &Wine 79477 JIM COLEMAN, DDS 1800 SW 152nd St., Burien Unique Gifts - Birdfood Feeders - Garden Accents 15858 1st Ave. S. - In Burien 206-241-3201 wbussea@wbuburien.com
  • 32. 32 | Holiday Recipe and Coupon Book 2014 $$ $$ VValliidd afftter 55 p.m. MMondday - TThursdayValid after 5 p.m. Monday - Thursday COFFEE &WINE Offer expires June 30, 2015 $200 Value JIM COLEMAN, DDS Complimentary smile makeover consultation x-rays additional if necessary 79512 $5 OFF Any purchase of $25 or More One coupon per customer. Expires January 31, 2015.
  • 33. 2014 Holiday Recipe and Coupon Book | 33 West Seattle/South Seattle Lake City/NE Seattle Ballard/Crown Hill 206-935-3355 206-364-9867 206-789-1133 Dander And Daughters Complete Line Of Beauty Products Professional Consultations 4517 California Avenue S.W. www.JansBeautySupply.com Same and Only Location for 30 years 206-937-9224 Like us on Facebook! Enjoy our Happy Hour each Friday, 3-5:30 p.m. 79445
  • 34. 34 | Holiday Recipe and Coupon Book 2014 your next yarnyarn purchase Dander And Daughters Some restrictions apply. Independently owned/operated. Serving the City of Seattle 25% off“Green” carpet & upholstery cleaning One coupon per customer. Expires Feb. 28, 2015. 20% offP.U.R.T. (Pet Urine Removal Service) One coupon per customer. Expires Feb. 28, 2015. Schedule an appointment in 2014 and receive an additional 5% DISCOUNT Does not apply to service. Offers not to be combined with coupon. Expires 12/31/14. Does not apply to service. Offers not to be combined with coupon. Expires 12/31/14. Anyy ppurchase ofofe $50.00 or more Anyy ppurchase ofoffo $25.00 or more $ $
  • 35. 2014 Holiday Recipe and Coupon Book | 35 79448A AlkiAutoRepair.com Emission Repair Air Conditioning Services Electronic Diagnosis and Repair Drivability Diagnostic and Repair Steering and Suspension Service Courtesy Shuttle Helping to keep Alki (and the rest of the world) green and beautiful. Helping to keep Alki (and the rest of the world) green and beautiful. All of our Technicians are Master Technicians Enviornment Repair and Service
  • 36. 36 | Holiday Recipe and Coupon Book 2014 Most vehicles. Coupon required. Not valid with any other offer. Expires 1/31/15. Lube,, Oil and Filter Changge SppecialsaL Basic $28.95 | Full $39.95BB . 9 Includes 23 point Vehicle Inspection Coupon required. Not valid with any other offer. Winter Car Service Sppeciala 9 Expires 1/31/15. 79664B 00 OFF any service of $15000 or more MostVehicles. Coupon required. Not valid with any other offer. Expires 1/31/15. Environment Friendly Repair & Service ($150Value) Environment Friendly Repair & Service Environment Friendly Repair & Service Preventive Maintenance Packaggeage tax andtax and parts$165.95
  • 37. 2014 Holiday Recipe and Coupon Book | 37 Sound Associates Hearing Aid Centers West Seattle (206) 937-8700 4138 Calif. Ave. SW, Ste. A Renton (425) 251-5477 Sumner (253) 863-3311 Ballard (206) 782-6770 9776 Holman Rd. NW, Ste. 101 MySoundAssociates.com Celebratingour5thanniversary withaSALE! Great Dealson Skis,Boots andAccessories Seetheothersideforhowtogetafreeshuttleride... 5275 California Ave SW Seattle, WA 98136 (206) 935-9276 West ∙ Seattle ∙ Nursery www.westseattlenursery.com (west s e at’l nur’ se r e), W.S.N. (colloqually), Est. 1983, 1. the place in West Seattle where a variety of trees, shrubs and plants are nurtured and available for purchase. 2. a landmark small business operating in West Seattle for the past 32 years. 3. an eclectic group of horticulturalists and plant enthusiasts working together for the edification, service and common good of gardeners everywhere. - -
  • 38. 38 | Holiday Recipe and Coupon Book 2014 79440 Tired of sayyingg "huh"??uhTTi ,Don't miss hearing the sounds of another Holiday Season,,'t mn'tt m SeasoSey Se sonasoo he CCaallll SSoouunndd AAssssoocciiaatteessS TTooddaayy!!y!ay!y! FFRREEEE 11 yyeeaarr ssuuppppllyyF of batteriess VVisit our foffifice bbetween DDec. 22Vi and Dec. 4 and receive a year’s supppplly off bbatttteriies iwithth anysupply of batteries w urchase.binaural hearing aid purchase. $50Restaurant.com Gift Card  Bring this coupon in to receive your restaurant.com gift card at the time of your hearing test.  No purchase necessary. Valid only December 2nd, 3rd, and 4th.The gift card has no expiration date. With purchase only. Valid only December 2nd, 3rd, and 4th. Not to be combined with any other offer Sale runs from Nov. 28 to Nov. 30, 2014 3602 S.W.Alaska 206-935-SNOW(7669) www.m2sOutfitters.com info@m2soutfitters.com BBuuyy aa SSkkii PPaacckkaaggee ((SSkkiiss, BBiinnddiinnggss, BBoooottss && PPoolleess))in and receive a free ride to the mountains on Seattle Sk Shuttlmountains on Seattle Ski Shuttle 79535 Supporting our Community We believe in giving back whenever we can, and the holidays are the perfect time to do so. Our deliveries within West Seattle are always free, but we try to inspire the giving spirit in our customers by asking for a voluntary donation of $5 for their Christmas tree delivery to give to the SWYFS. The Nursery matches every one of these voluntary donations. Happy New Year West Seattle, we look forward to serving and working with you in 2015! The d
  • 39. 2014 Holiday Recipe and Coupon Book | 39 Serving the communities of Ballard, Burien,Des Moines,Highline, West Seattle and White Center. Westside Weekly Join us for the Puny Picture Show 206.938.6332 Tues.-Sat. 10-6 & Sun. by appointment 4735 42nd Ave SW - Seattle, WA - 98116 www.wallflowercustomframing.com CUSTOM FRAMING WITH A KICK! FOR YOUR HOLIDAY FRAMING NEEDS!
  • 40. 40 | Holiday Recipe and Coupon Book 2014 Offer Valid Dec. 1-Dec 31, 2014. Not valid for work in progress. oonnee ccuussttoommm framed piece ttwwoo oorr mmoorree custom framed pieces Offer valid the month of December. Holiday orders must be placed by Friday the 19th to guarantee delivery in time for Christmas. One coupon per customer. Expires Feburary 28, 2015 Westside WeeklyWWWWWW 1/2 OFF Online Advertising One coupon per customer. Expires Nov. 30, 2015 “West Seattle’s HiddenTreasure”“ FFFFFFFFFFFFFF18 to choose from Buy 1 appetizer at regular price and recieve the 2nd appetizer of equal or lesser value at 50% OFF 79506
  • 41. 2014 Holiday Recipe and Coupon Book | 41 Providing the communities of Ballard,Burien,Des Moines, Highline, West Seattle and White Center with neighborhood news and local advertising. Westside Weekly Providing the communities of Ballard,Burien,Des Moines, Highline, West Seattle and White Center with neighborhood news and local advertising. Westside Weekly
  • 42. 42 | Holiday Recipe and Coupon Book 2014 Westside Weekly Westside Weekly One coupon per customer. Expires Feburary 28, 2015 1/2 OFF Any size Classified Ad Contact your sales representative for details. ballardnewstribune.com 1/2 OFF Any Newspaper Ad Contact your sales representative for details. One coupon per customer. Expires Feburary 28, 2015 ballardnewstribune.com
  • 43. Preheat oven to 375º Make 1 inch balls Press down Place half of a pecan on top Bake for 10-12 minutes. 1/2 cup butter 1-1/4 cup brown sugar 1 egg 1-3/4 cup flour 2 tsp. baking soda 1/2 tsp. salt 1/2 tsp. ginger 1/2 tsp. cinnamon 1/2 tsp. cloves 1/2 tsp. nutmeg 1/3 cup chopped pecans Pecan Spice Cookies The Kenney from the kitchen of resident Anne Muller 7125 Fauntleroy Way SW • 206-937-2800 www.thekenney.org
  • 44. 4 | Holiday Recipe and Coupon Book 2013