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PROJECT ON MALNUTRITION
AND INFANT MORTALITY IN
    INDIAN SCNARIO.

            AKASH BISWAS
             ROLL NO. -64
         M.COM 3RD SEMESTER
Overview
 The UN estimates that 2.1 million Indian children die
  before reaching the age of 5 every year – four every minute
  - mostly from preventable illnesses such as diarrhoea,
  typhoid, malaria, measles and pneumonia. Every day, 1,000
  Indian children die because of diarrhoea alone.

 India has the largest child development program in the
  world yet progress on malnutrition is limited.

 Micronutrient deficiencies alone can cost US$2.5 billion
  annually.
Overview cond…
 Approximately 60 million children are underweight in India.
  Given its impact on health, education and productivity,
  persistent under nutrition is a major obstacle to human
  development and economic growth in the country.

 In India, child malnutrition is mostly the result of high levels of
  exposure to infection and inappropriate infant and young child
  feeding and caring practices, and has its origins almost entirely
  during the first two to three years of life.


 30 percent of Indian children are born with low birth weight.
CURRENT SCNARIO
• Malnutrition has been estimated to be associated with
  about half of all child deaths and more than half of
  child deaths from major diseases, such as malaria (57
  percent), diarrhoea (61 percent) and pneumonia (52
  percent), as well as 45 percent of deaths from measles
  (45 percent). In India, child malnutrition is responsible
  for 22 percent of the country’s burden of disease.

• Underweight prevalence is higher in rural areas (50
  percent) than in urban areas (38 percent); higher
  among girls (48.9 percent) than among boys (45.5
  percent); higher among scheduled castes (53.2 percent)
  and scheduled tribes (56.2 percent) than among other
  castes (44.1 percent)
Causes of Death of
      Newborn to One Month of Age
•   Born before due date   27%
•   Pneumonia/Sepsis       25%
•   Asphyxia               23%
•   Tetanus                 7%
•   Diarrhea                3%
Development Programs
 The Integrated Child Development Services (ICDS) has
  expanded tremendously over its 30 years of operation to
  cover almost all development blocks in India and offers a
  wide range of health, nutrition and education services to
  children, women and adolescent girls.

 The launch of the Government of India’s National Health
  Mission and a National Nutrition Mission in fiscal year 2005-
  2006; the decision to target improving nutrition outcomes as
  part of the MDGs( Millennium Development Goal).

 The World Bank and UNICEF has supported efforts to
  improve nutrition in India since 1980 with mixed results.
Failure of ICDS
The program is intended to target the needs of the poorest and
  the most undernourished, as well as the age groups that
  represent a significant “window of opportunity” for
  nutrition investments (i.e. children under three, pregnant
  and lactating women), there is a mismatch between the
  program’s intentions and its actual implementation.

• The dominant focus on food supplementation is to the
  detriment of other tasks envisaged in the program which are
  crucial for improving child nutritional outcomes.
• Service delivery is not sufficiently focused on the youngest
  children (under three), who could potentially benefit most
  from ICDS interventions. In addition, children from wealthier
  households participate much more than poorer ones.

• Although program growth was greater in underserved than
  well-served areas during the 1990s, the poorest states and
  those with the highest levels of under nutrition still have the
  lowest levels of program funding and coverage by ICDS
  activities.

• the program faces substantial operational challenges.
  Inadequate worker skills, shortage of equipment, poor and
  supervision detract from the program’s potential impact.
Reforms to improve ICDS
Urgent changes are needed to bridge the gap between
  the policy intentions of ICDS and its actual
  implementation.

• The first immediate step should be to resolve the current
  ambiguity about the priority of different program objectives
  and interventions.

• ICDS activities need to be refocused on the most important
  determinants of malnutrition.

• ICDS should emphasizing disease control and prevention
  activities, education to improve domestic child-care and
  feeding practices, and micronutrient supplementation.
Reforms to improve ICDS cond.
• Activities need to be better targeted towards the most
  vulnerable age groups(children under three and pregnant
  women).

• Involving communities in the implementation and
  monitoring of ICDS can be used to bring in additional
  resources into the anganwadi centers, improve quality of
  service delivery and increase accountability in the system.

• Monitoring and evaluation activities need strengthening
  through the collection of timely, relevant, accessible, high-
  quality information.
Conclusion
Transforming ICDS into an intervention that
effectively combats under nutrition will yield
huge benefits for India, both in terms of
human development and economic returns,
but will require substantial changes in the
program’s design and implementation.
THANKYOU

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Project on malnutrition and infant mortality in indian

  • 1. PROJECT ON MALNUTRITION AND INFANT MORTALITY IN INDIAN SCNARIO. AKASH BISWAS ROLL NO. -64 M.COM 3RD SEMESTER
  • 2. Overview  The UN estimates that 2.1 million Indian children die before reaching the age of 5 every year – four every minute - mostly from preventable illnesses such as diarrhoea, typhoid, malaria, measles and pneumonia. Every day, 1,000 Indian children die because of diarrhoea alone.  India has the largest child development program in the world yet progress on malnutrition is limited.  Micronutrient deficiencies alone can cost US$2.5 billion annually.
  • 3. Overview cond…  Approximately 60 million children are underweight in India. Given its impact on health, education and productivity, persistent under nutrition is a major obstacle to human development and economic growth in the country.  In India, child malnutrition is mostly the result of high levels of exposure to infection and inappropriate infant and young child feeding and caring practices, and has its origins almost entirely during the first two to three years of life.  30 percent of Indian children are born with low birth weight.
  • 4. CURRENT SCNARIO • Malnutrition has been estimated to be associated with about half of all child deaths and more than half of child deaths from major diseases, such as malaria (57 percent), diarrhoea (61 percent) and pneumonia (52 percent), as well as 45 percent of deaths from measles (45 percent). In India, child malnutrition is responsible for 22 percent of the country’s burden of disease. • Underweight prevalence is higher in rural areas (50 percent) than in urban areas (38 percent); higher among girls (48.9 percent) than among boys (45.5 percent); higher among scheduled castes (53.2 percent) and scheduled tribes (56.2 percent) than among other castes (44.1 percent)
  • 5. Causes of Death of Newborn to One Month of Age • Born before due date 27% • Pneumonia/Sepsis 25% • Asphyxia 23% • Tetanus 7% • Diarrhea 3%
  • 6. Development Programs  The Integrated Child Development Services (ICDS) has expanded tremendously over its 30 years of operation to cover almost all development blocks in India and offers a wide range of health, nutrition and education services to children, women and adolescent girls.  The launch of the Government of India’s National Health Mission and a National Nutrition Mission in fiscal year 2005- 2006; the decision to target improving nutrition outcomes as part of the MDGs( Millennium Development Goal).  The World Bank and UNICEF has supported efforts to improve nutrition in India since 1980 with mixed results.
  • 7. Failure of ICDS The program is intended to target the needs of the poorest and the most undernourished, as well as the age groups that represent a significant “window of opportunity” for nutrition investments (i.e. children under three, pregnant and lactating women), there is a mismatch between the program’s intentions and its actual implementation. • The dominant focus on food supplementation is to the detriment of other tasks envisaged in the program which are crucial for improving child nutritional outcomes.
  • 8. • Service delivery is not sufficiently focused on the youngest children (under three), who could potentially benefit most from ICDS interventions. In addition, children from wealthier households participate much more than poorer ones. • Although program growth was greater in underserved than well-served areas during the 1990s, the poorest states and those with the highest levels of under nutrition still have the lowest levels of program funding and coverage by ICDS activities. • the program faces substantial operational challenges. Inadequate worker skills, shortage of equipment, poor and supervision detract from the program’s potential impact.
  • 9. Reforms to improve ICDS Urgent changes are needed to bridge the gap between the policy intentions of ICDS and its actual implementation. • The first immediate step should be to resolve the current ambiguity about the priority of different program objectives and interventions. • ICDS activities need to be refocused on the most important determinants of malnutrition. • ICDS should emphasizing disease control and prevention activities, education to improve domestic child-care and feeding practices, and micronutrient supplementation.
  • 10. Reforms to improve ICDS cond. • Activities need to be better targeted towards the most vulnerable age groups(children under three and pregnant women). • Involving communities in the implementation and monitoring of ICDS can be used to bring in additional resources into the anganwadi centers, improve quality of service delivery and increase accountability in the system. • Monitoring and evaluation activities need strengthening through the collection of timely, relevant, accessible, high- quality information.
  • 11. Conclusion Transforming ICDS into an intervention that effectively combats under nutrition will yield huge benefits for India, both in terms of human development and economic returns, but will require substantial changes in the program’s design and implementation.