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Food Safety problem --  ,[object Object],[object Object],[object Object]
  Food Labeling ,[object Object],[object Object],[object Object],[object Object],[object Object]
Food Labeling Issue 1 ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Pros and Cons of the Suggestions ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Risk-based approach in selecting food samples ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Food Labeling Issue 2 ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Reinforce the prosecution procedure ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Education ,[object Object],[object Object],[object Object],[object Object],[object Object]
Food Labeling Issue 3 ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Pros and Cons of the Suggestions ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Food Labeling Issue 4 ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Suggestions and their advantages/disadvantages ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
[object Object]

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