This document provides a recipe for traditional Portuguese rice pudding. The recipe calls for rice, sugar, milk, lemon peel, butter, salt, cinnamon, and egg yolks. To make it, the rice is boiled with lemon peel, salt, and cinnamon until cooked, then milk, butter, sugar and egg yolks are added and stirred until thickened. The rice pudding is then poured into bowls and served, garnished with cinnamon.

1. Portuguese cuisine Rice Pudding, a delicous dessert…

10. The RESULT: Try it! It’s amazing!