Se ha denunciado esta presentación.
Se está descargando tu SlideShare. ×

Digital Innovations for Managing Climate Risks

Anuncio
Anuncio
Anuncio
Anuncio
Anuncio
Anuncio
Anuncio
Anuncio
Anuncio
Anuncio
Anuncio
Anuncio

Eche un vistazo a continuación

1 de 14 Anuncio

Más Contenido Relacionado

Similares a Digital Innovations for Managing Climate Risks (20)

Más de International Food Policy Research Institute (IFPRI) (20)

Anuncio

Más reciente (20)

Digital Innovations for Managing Climate Risks

  1. 1. Digital Innovations for Managing Climate Risks Presented by Jawoo Koo (IFPRI) // 1 December 2022
  2. 2. www.cgiar.org Agenda 1. Potential of digital innovations to manage climate risks in food systems 2. Key challenges to address to realize the potential 3. Policy recommendations gfpr.ifpri.info
  3. 3. www.cgiar.org Digital tools provide food producers with timely insights and services that support improvements in agricultural productivity and profitability. POTENTIAL 1  Increased adoption of digital farmer services across LMICs.  Evidence of increased adoption of improved technologies.  Evidence of beneficial impacts on farmers’ income.
  4. 4. www.cgiar.org Digital technologies can be a powerful tool for managing climate risks across the food systems from producers to markets and value-chain services to policymakers. POTENTIAL 2  Access localized weather and climate information services.  Optimize farm management decisions in real-time.  Weather index-based insurance schemes protect from losses.
  5. 5. www.cgiar.org Digital innovations in climate forecasting support climate science with information on climate change, playing a vital role in supporting food system resilience to weather extremes. POTENTIAL 3  High accuracy in weather forecasts for up to two weeks.  Enhanced seasonal climate forecasting skills.  Improved early detection of floods and droughts.
  6. 6. www.cgiar.org Rural food production areas, especially in the global South, are underserved by the enabling digital infrastructure that connects all agrifood system actors. CHALLENGE 1  Globally, 60% of small farms are not covered by mobile internet.  In SSA, 600 million people are not covered by mobile networks.  Poor connectivity correlates with an agriculture-based economy.
  7. 7. www.cgiar.org Complex socio-technical dimensions of the digital divide exist, particularly related to gender, and hinders a broader adoption of digital solutions. CHALLENGE 2  Across LIMCs, 7% fewer women own mobile phones than men.  Women are 15% less likely to use mobile internet.  Gender digital divide widens as technologies become expensive.
  8. 8. www.cgiar.org Invest in bridging the digital divide to addressing inequalities in access to digital infrastructure, digital literacy, and the gender digital divide. RECOMMENDATION 1  SDG 9.C targets universal and affordable internet access to all.  Incentivize the private sector to invest in digital infrastructure.  Prioritize regulations on responsible data management and equitable access to technologies.
  9. 9. storybasedstrategy.org/the4thbox
  10. 10. www.cgiar.org Invest in strengthening agrifood information systems across food value chains for early detection of systemic risks and making timely decisions for implementing measures. RECOMMENDATION 2  Information systems should cover different policy areas.  Weak information systems misguide and waste budgets.  Digital technologies can be cost- effective for capturing data and generating timely insights.
  11. 11. Zambian gov’t introduced a precautionary export ban (Dec ‘15) July 2015 – February 2016 Export ban remained and depressed prices by 24%
  12. 12. www.cgiar.org Coordinate with food system actors to cultivate digital capabilities and “soft” infrastructure to find information and make informed decisions. RECOMMENDATION 3  Ensure digital climate services reach all vulnerable people.  Communicate timely, localized, and actionable information.  Make digital financial services accessible to all food system actors, especially women.
  13. 13. READ MORE Koo, Jawoo; Kramer, Berber; Langan, Simon; Ghosh, Aniruddha; Monsalue, Andrea Gardeazabal; and Luni, Tobias. 2022. Digital innovations: Using data and technology for sustainable food systems. In 2022 Global Food Policy Report: Climate Change and Food Systems. Chapter 12, Pp. 106-113. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896294257_12

×