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  1. 1. International Journal For Research & Development in Technology Volume: 2, Issue: 6, Dec -2014 ISSN (Online):- 2349-3585 1 Copyright 2014- IJRDT www.ijrdt.org Hi-tech Nursery raising Training in Agricultural and Horticultural crops to get Livelihood for youth in Tribal areas of Visakhapatnam District. G.V. Subba Reddy1 , B. Srihari Rao2 , S. S. N Malleswara Rao3 ,Dr. G. Sridhar4 1 Subject Matter Specialist (Horticulture), BCT KVK, Visakhapatnam (India) 2 Subject Matter Specialist (Soil Science), BCT KVK, Visakhapatnam (India) 3 Subject Matter Specialist (Agronomy), BCT KVK, Visakhapatnam (India) 4 Programme Assistant, BCT Krishi Vigyan Kendra, Visakhapatnam (India) Abstract:Various training programmes were conducted for Tribal youth of Visakhapatnam District at BCT Krishi Vigyan Kendra to provide the knowledge in Pro-Tray raised seedlings production in Agricultural and Horticultural crops for transplanting robust seedlings for reducing input cost to the farmer. The main target in conducting the trainings was to convert the unemployed Tribal youth to employed one. KVK has identified Tribal villages in the Agency of Visakhapatnam district of Andhrapradesh for accomplishing this task. The knowledge level of the different trainees was checked before and after the trainings. The evaluation profarma of 10 questions were prepared and given to check the difference in knowledge. It was found that almost 58.55% increase in the knowledge and work efficiency of the rural youth which was sufficient for starting own business. After completion of model training course, trainees were sponsored from the different agro based industries in order to start the business. A post evaluation after starting the business was taken which leads in real success of the training. The average income of the trainee was increased by 2.55 times due to real practical experience given at KVK, which resulted in building the trust in rural youth for this sector. Keywords: Pro-Tray raised seedling production training, Rural youth, Income, BCT KVK, 1.INTRODUCTION India is the second largest producer of fruits and vegetables in the world. Still there is an urgent need for technology upgradation to meet the international quality standards as well as domestic needs. Horticulture today is not merely a means of diversification but constitutes and integral part of food and nutritional security, as well as employment generation. Quality Seeds and planting material, including hybrids, contribute nearly 30% for enhanced productivity and ensures the food security. From 1961 to 2008, the cultivated area and production of vegetables in the world have drastically increased by 128 and 313%, respectively and the seed production of vegetable crops has increased from 46.34 to 128.71 thousand tonnes; out of which America, Asia and Europe contribute 50%, 32% and 16.96% respectively. Seed production and productivity of vegetables have increased 161 and 80%, respectively (FAO 2009), which shows that still there is a need to enhance the productivity through integrated strategies including quality seeds and planting material. Bhagavatula Charitable Trust (BCT) is a non-proft organization working in the rural Visakhapatnam distric since 1976. Hallmark of BCT‟s programs has been involvement community in their own development. Visakhapatnam Krishi Vigyan Kendra (KVK) is under the aeigs of BCT. KVK is offering necessary technical support to the farmers. Considering the labour issue, high competition in middle aged tribal youth for employment the BCT KVK has started finding out such unemployed tribal youth for converting them the dependent into independent. KVK having different disciplines like Agronomy, Horticulture, Plant Protection, Soil Science, Agriculture Engineering, Home Science, Veterinary and Animal Husbandry, Fisheries, computers in Agriculture and allied areas that the tribal people need to learn and uplift their skills and generate their livelihood. The mandate of the KVK is to cater the need based and age based demonstrations and trainings for the farmers, various extension functionaries and rural youth. Gardening may be very specialized, with only one type of plant grown, or involve a large number of different plants in mixed plantings. It involves an active participation in the growing of plants, and tends to be labor intensive, which differentiates it from farming or forestry. The growing vegetables market has resulted in higher demand for vegetable seeds. The government expects the total vegetable seed market to grow to 140 million tonnes by 2012 against the demand of
  2. 2. International Journal For Research & Development in Technology Paper Title:- Hi-tech Nursery raising Training in Agricultural and Horticultural crops to get Livelihood for youth (Vol.2, Issue-6) ISSN(O):- 2349-3585in Tribal areas of Visakhapatnam District 2 Copyright 2014- IJRDT www.ijrdt.org 62,695 million tonnes during the period (M. L. Chadha, 2010). It is believed that there are about 50,000 nurseries propagating different ornamental and fruit plants. in most of these nurseries (85%) are situated in and around cities catering largely the ornamental plants for more effluent society. Nevertheless, with the growing demand from semi urban regions as well as from the old traditional areas, many new nurseries have mushroomed in the last 10 to 15 years. However there is a mismatch in demand and supply, (G.S. Prakash, 2010). After the National Institute of Nutrition project, 42% of households had started growing one or more perennials varieties and 85% were growing the seasonal varieties. At the end of our three-year extension project, 95% of households had started growing perennials and 86% seasonal varieties (Vijayraghavan K, 1997). Small and Medium sized enterprises (SMEs) have created a special space within all national economies. Hills (1996) in a comparative study brought about a comparison between the responses of highly successful entrepreneurs to a sample of just entrepreneurs on certain opportunity recognitions. Most of them, i.e. close to 85% indicated the identification of the opportunity as a process was a continuous one rather than just a one time attempt. “Gut feeling” to an entrepreneur while evaluating opportunities was considered to be an important factor (Hills, 1996). Participation and inclusion in decision- making processes was high on the agenda. “Participatory planning is a vital aspect of community development and any community development strategy must incorporate formal or informal mechanisms for local people to have a genuine role in the making of priority decisions” (Ife 1995, p.138). Current environmental and health challenges require us to identify ways to better align aesthetics, ecology, and health. Our findings demonstrate that gardeners‟ aesthetic experiences generate meaning that encourages further engagement with activities that may lead to positive health outcomes. Community gardeners consumed fruits and vegetables 5.7 times per day, compared with home gardeners (4.6 times per day) and non gardeners (3.9 times per day). Moreover, 56% of community gardeners met national recommendations to consume fruits and vegetables at least 5 times per day, compared with 37% of home gardeners and 25% of non gardeners (Litt, 2011). Household gardens are efficient users of soil, water, sunlight and household wastes, and therefore present an ecologically sound land management system. As a multiple cropping system, they prevent depletion of soil nutrients and represent repositories of diverse plant genetic resources. They also do not use toxic chemicals in contrast to field-based agriculture. In addition, other family members such as the children and the elderly can provide labor. (Midmore, D.J. et al., 1992). Community gardens enhance nutrition and physical activity and promote the role of public health in improving quality of life. Opportunities to organize around other issues and build social capital also emerge through community gardens. (Joan, 2003). The purpose of this study is to gain a better understanding of how community gardens can catalyze positive change in an urban environment, to determine and catalog the impacts, and to learn about their importance to small-scale agricultural production. (Kearney S. C., 2009). Introduce community gardening as a promising method of furthering well-being and resilience on multiple levels: individual, social group, and natural environment. We examine empirical evidence for the benefits of gardening (HA Okvat, 2011). Keeping all these social and rural youth issues, A study was undertaken at BCT Krishi Vigyan Kendra for upliftment and stabilizing the socio-economic status of the tribal farming community and tribal youth. Material and Methods Visakhapatnam District is having a total population of 4,288,113 compared to 3,832,336 of 2001. Population Growth for Visakhapatnam District recorded in 2011 for the decade has remained 11.89 percent. The survey at Visakhapatnam district shows highest number of unemployed rural people in age of 25-30 because of lower education compared with the urban once. Though the district is growing fast with several private sectors but the unemployment is arises due to inadequate knowledge in tribal youth. So to overcome this problem of rural and Tribal unemployment, BCT KVK started at organizing the trainings and demonstrations. Infrastructural facilities for the Nursery Raising Training at KVK The KVK is having 50 acres instructional farm with several Demonstration units with 40 mt capacity. Two Vermi compost units, Shade net house, walking tunnel poly house, Nursery, Small Agri Business Development unit , Medical plants block, Vermi wash unit, Organic Banana growing block, Kitchen garden demo block, Jatropa plantation block and the KVK has Infrastructural facilities like Administrative Building equipped with training hall having LCD presentation and Audio visual facilities, Permanent Exhibition on KVK activities, Soil testing Laboratory with facility of testing PH, EC, Nitrogen, Phosphorous, Potash and Organic matter content of the soil sample, KVK is having farmers hostel, Mess etc Main reasons for organizing the training and demonstration: Specifically, the need for training arises due to the following reasons  To match the Employee specifications with the Job Requirements.  Organizational Viability and the Transformation process  Technological Advances  Organizational Complexity  Human Relations  Change in the Job Assignment The need for training also arises to:  Increase productivity.  Improve quality of the service.  Help a person to fulfill its future personnel needs.
  3. 3. International Journal For Research & Development in Technology Paper Title:- Hi-tech Nursery raising Training in Agricultural and Horticultural crops to get Livelihood for youth (Vol.2, Issue-6) ISSN(O):- 2349-3585in Tribal areas of Visakhapatnam District 3 Copyright 2014- IJRDT www.ijrdt.org  Improve organizational climate.  Improve health and safety.  Prevent obsolescence.  Effect the personal growth.  Minimize the resistance to change. Inputs in Training and Development Any Training and Development programme must contain inputs which enable the participants to gain skills, learn theoretical concepts and help acquire vision to look into the distant feature. In addition to these, there is a need to impart ethical orientation, emphasize on attitudinal changes and stress upon decision-making and problem-solving abilities. Attitudinal changes in rural youth: Attitudes represent feelings and beliefs of individuals towards others. Attitudes affect motivation, satisfaction, and job commitment. Negative attitudes need to be converted into positive attitudes. Decision making and problem solving skills Decision making and problem solving skills focus on methods and techniques for making organizational decisions and solving work-related problems. Learning related to decision making and problem-solving skills seeks to improve trainees abilities to define and structure problems, collect and analyze information, generate alternative solutions and make an optimal decision among alternatives. Need of Hi-tech Nursery: In India most of the farmers are not able to produce good seed and healthy seedlings because of lack of knowledge and resources for the basic units of Agriculture and Horticulture production. Most of the farmers using higher seed rate even though they are getting lower output due to lack of modern nursery techniques which leading to mortality of seedlings by seed born and soil born diseases and pest. Now a days seed rate is drastically reduced by raising of seedlings trhough pro- tray technics. There is great demand for pro tray raised seedlings horticulture crops agriculture crops like sugarcane. There is a need to equip the village level farming youth on recent Hi-tech nursery techniques and developments, in view of globalization the farmers have to be educated as the W.T.O standards of production. In view of increased demand on organic products there is a need to reorient the Indian farmers towards organic farming techniques. In the villages for timely supply of inputs to the fellow farmers there is a need to open service oriented outlets, managed by trained farming youth for supplying seeds, farm implements, bio-pesticides and organic fertilizers. The farmers also need timely advice on situation crop specific problems. To provide the above services there is a need to develop locally available skilled human resources. These skilled human resources can be developed through K.V.K‟s and managed properly. The skilled human resources (Trained farming youth) in turn, also add to increased horticulture crops in the area and their productivity. They will also acts as a facilitators for the extension of new technology. The K.V.K has following objectives for the project:- 1. Development of skilled human resources 2. Timely supply of inputs and farm advisory services through the trained farming youth to the farming community. 3. Increased area and productivity in agriculture and horticulture crops. 4. Facilitating better marketing tie up‟s thus intern provides better price to the farm produce. 5. Encouraging post harvest technologies. 6. Encouraging and creating awareness on Organic Farming Hi-tech Nursery Raising Training Programme at BCT- KVK: Keeping the above points in view Department of Horticulture, Govt. of A.P has sanctioned nursery Training Programme under National Horticulture Mission to few Institutions in A.P. BCT-KVK is one among them. The training Imparts skills on various aspects of nursery raising like seedling production by using portrays under shade net house and transplantation, Seed bed preparation and method of plant propagation. Handling and maintenance of gardening equipments. Nursery production, Flori-Culture, Seed Production, and Principles of landscape design for house Gardens, Public parks, preparation of complete landscape. The residential programme will give the participants all the insights, with hands on training and on field experience for six months. Already 2 batches have completed the training. Horizontal spread of gardening: To make wider coverage of nursery training program in different mandals of the district and to identify suitable beneficiaries, different institutions like NHM, DRDA, Dept of Horticulture, Dept of Agriculture and other NGOs in the District like SVDS, ORRC, Sujana, Laya, Prgathi, Creators, Shakti, Sweep, SRDO, IRDS and Gramabhudaya were made involved . The program covered 30 Mandals and followed up with the help of the above mentioned institutes. I addition to this they are spreading production of saplings through Pro Tray culture from the vegetable seeds. Through this farmers are able to save the seed germination ration and production cost. This is a major technological benefit to the farming community and major way to generate livelihood. Modus operandi of Gardening and Nursery Raising Training: Identification of Trainees from the Tribal Areas. Exposure to the organization and Instructional farm. Exposure to the Entomology Exposure to Pomology
  4. 4. International Journal For Research & Development in Technology Paper Title:- Hi-tech Nursery raising Training in Agricultural and Horticultural crops to get Livelihood for youth (Vol.2, Issue-6) ISSN(O):- 2349-3585in Tribal areas of Visakhapatnam District 4 Copyright 2014- IJRDT www.ijrdt.org Exposure to Landscaping Exposure on Medicinal Aromatic Plants Exposure on Olericulture, Floriculture, Horticulture Exposure to Pro Tray culture Collection of Soil Sample Preparation of Decorative, Garlands and Bouquets Preparation of Wood Fencing Preparation of Hedges Exposure visits like Vuda Park, Ramoji film City, Lumbini Park where Landscaping and gardening was done Turmeric Ginger Sugarcane Cutting of Seed Plate 1: Seed Collection and Cutting of Seed Plate 2: Training on Preparation of seed in Pro-trays
  5. 5. International Journal For Research & Development in Technology Paper Title:- Hi-tech Nursery raising Training in Agricultural and Horticultural crops to get Livelihood for youth (Vol.2, Issue-6) ISSN(O):- 2349-3585in Tribal areas of Visakhapatnam District 5 Copyright 2014- IJRDT www.ijrdt.org Plate 3: Seed placing in Protrays Plate 4: Raised Seedlings Plate 5: Exposure visit of Trainees Plate 6: Tribal Youth Batch and Certificates Distribution by Dr. M. V. Rao and Shri. Ajaya Kallam Results and Discussion The survey and analysis among rural youth indicates that the worst worry is not to get employment or starting the business but is the lack of knowledge and confidence level among the rural youth. The prepared 10 questions for trainees revealed that the trainees have significant variation in the knowledge level for every question. This study gives that the rural youth lacks the practical knowledge on how to grow the seedlings. Since the Gardening program is found to be economically viable and technically feasible to be handled at village level, the study reveals that on an average there is 58.55% increase in income. The knowledge level of the trainees was calculated by the following formula Table 1: Knowledge level of Trainee in Nursery Raising Training Question No. No. of trainees answered the question before Training No. of trainees answered the question after Training % increase in Knowledge I 56 94 40.42 II 46 104 55.78 III 65 85 23.52 IV 45 105 57.14 V 37 113 67.25
  6. 6. International Journal For Research & Development in Technology Paper Title:- Hi-tech Nursery raising Training in Agricultural and Horticultural crops to get Livelihood for youth (Vol.2, Issue-6) ISSN(O):- 2349-3585in Tribal areas of Visakhapatnam District 6 Copyright 2014- IJRDT www.ijrdt.org VI 24 126 80.95 VII 61 89 31.46 VIII 63 87 27.58 XI 26 124 79.03 X 15 135 88.88 Total Score 438 1062 58.75 Figure 1: Knowledge level of trainee on nursery raising before and After Training Table 2: Impact of nursery Training on Income Levels Sr .N o Traine e Income/year % Change in incomeBefore After 1 Trainee 1 16000 16000 + 48000 200.00 2 Trainee 2 12000 12000+720 00 500.00 3 Trainee 3 12000 12000 + 60000 400.00 4 Trainee 4 10000 10000 + 30000 200.00 5 Trainee 5 12000 12000 + 35000 191.66 6 Trainee 6 12000 12000 + 37000 208.33 7 Trainee 7 12000 12000 + 62000 416.66 8 Trainee 8 36000 36000 + 56000 55.55 9 Trainee 9 30000 30000 + 62000 106.66 Total income 1,52,000 4,62,000 253.21 Out of the 140 trainees the BCT KVK followed 10 trainees who was started the nursery before the training itself. The 10 trainees were selected from different mandals of Visakhapatnam district to calculate the average gain in the income of the rural youth in order to justify the extension activity in gardening aspect. Figure 2: Income variations for different trainee. This above graph implies that there was 2.5 times in increase the annual income among the rural youth and leads to livelihood generation. This indicates good scope to establish sustained livelihood in rural areas through establishment of Nurseries. Conclusion:  Gardening proved one of the livelihood options to be a feasible in handling as well as generating gainful employment and income.  The significant change in the knowledge level of the trainees was seen through their business skills.  KVK got best impact in surrounding rural areas to execute such type of new projects, trainings and demonstrations. References (1) Chadha M. L., “Quality seeds and planting material in vegetables : an international scenario‟, AVRDC-The world Centre, Regional Centre for South Asia, ICRISAT Campus, Patancheru, 502324, A.P, TS1: O-1, National Conference on Production of quality seeds and planting material-health management in Horticultural crops, 11-14 March 2010, New Delhi, 1-2. (2) Hills, G. E., Lumpkin, G. T., & Singh, R. (1997). Opportunity recognition: Perceptions and behaviours of entrepreneurs. Frontiers of Entrepreneurship Research, 17: 168-182. (3) Ife J 1995, Community Development: Creating community alternatives – vision, analysis and practice, Addison Wesley Longman Australia. (4) Joan Twiss, M A, Joy Dickinson, BS, CHES, Shirley Duma, MA, Tanya Kleinman, BA, Heather Paulsen, LevelofIncome Beneficiaries Change in Income through Gardening Income/year Before training Income/year After training % Change in income Trainees Knowledge Level 0 20 40 60 80 100 120 140 160 I II III IV V VI VII VIII XI X Knowledge test NoofTrainees Before Training After Training
  7. 7. International Journal For Research & Development in Technology Paper Title:- Hi-tech Nursery raising Training in Agricultural and Horticultural crops to get Livelihood for youth (Vol.2, Issue-6) ISSN(O):- 2349-3585in Tribal areas of Visakhapatnam District 7 Copyright 2014- IJRDT www.ijrdt.org MS, and Liz Rilveria, MPA, „Community Gardens: Lessons Learned From California Healthy Cities and Communities‟ Am J Public Health. 2003 September; 93(9): 1435–1438. (5) Litt, J.S., Soobader, M., Turbin, M.S., Hale, J., Buchenau, M., Marshall, J.A. The influences of social involvement, neighborhood aesthetics and community garden participation on fruit and vegetable consumption. The American Journal of Public Health. 101 (2011) .Page No. 1466-1473. (6) Midmore, D.J. et al.,‟ Household gardening projects in asia: past experience and future directions‟, AVRDC Technical Bulletin No. 19; Workshop Report, Bangkok, Thailand, Mai 1991. (7) Prakash G. S., „‟Demand and supply of quality planting material-national scenario‟, Division of Fruit Crops, IIHR, Bangalore, TS1: O-3, National Conference on Production of quality seeds and planting material-health management in Horticultural crops, 11-14 March 2010, New Delhi, 6-7. (8) Kearney,S. C., (2009). „The Community Garden as a Tool for Community Empowerment‟, (9) Vijayraghavan K et al. Home gardening for combating vitamin A deficiency. Food and nutrition bulletin, 1997, 18: 337-343.

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