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Food Page 42
What do you know? 1. Athletes need more protein in their diets than other people do. 2. The only salt that a food contains is the salt that you have added to it 3. As part of a healthy diet, everyone should take vitamin supplements 4. Diets will never work 5. Energy drinks give you more energy 44
Why do you Need Food? Three Main Reasons 	1. Material for growing 	2. Repair damaged tissues 	3. Energy 44
Energy calorie = Unit of energy 	Raise 1 gram of water 1°C Food calories = Calorie (1,000 cal) How much do you need? 	Depends on activity level 45
The Food Pyramid GRAINS VEGETABLES FRUITS OILS MILK MEAT & BEANS
Six Key Nutrients Carbohydrates (Grains)  Fats/oils Proteins Vitamins Minerals Water 44
Carbohydrates/Grains Major energy source 1 gram = 4 Calories energy Two types 	1. Simple (Sugar) 		Glucose 		Converted from fruits and other sugars
Carbohydrates/Grains 2. Complex (chains of sugars) 	Starch – Digestible form 	Fiber – Non-digestible Recommendations 	45 to 65 percent of all Calories 	High in complex carbohydrates 		Longer term energy 		Additional nutrient in fiber
Fats/Oils Energy Storage 1 gram = 9 Calories Functions 	Outer layer of every cell 	Protect and support internal organs 	Insulation
Fats/Oils Types 	Unsaturated (Liquid) 	Saturated (Solid) 	Trans Fat 		Convert unsaturated by adding hydrogen 		Makes more stable, but less healthy 	Cholesterol – Animal product (liver)
Fats/Oils Recommendations 	No more than 30% Blood Levels 	LDL = Bad Fats 	HDL = Good Fats
Protein (Meat and Beans) Growth and Repair 1 gram = 4 Calories Amino Acids = 20 different Types 	Complete (contains all 20) – Animals 	Incomplete (missing some aa) – Plants Recommendations 	10 – 35% Calories
Fruits Vary your colors
VegetablesVary your veggies
Vitamins Aid chemical reactions No energy Use Types 	Fat Soluble (A, D, E, K) 50
Vitamins Water Soluble – Can not store 51
Minerals Not Made by Living Things Supplements 	Not needed if         balanced diet Excesses BAD 52
Calcium rich foods (Milk) Calcium Strong bone/teeth Blood Clotting Muscle contraction Brain function
Water Most important All body reaction need water Needed to cool body Removal of wastes Requirements 	2 liters per day 53
The Food Pyramid GRAINS VEGETABLES FRUITS OILS MILK MEAT & BEANS
Food Labels Serving Size (how much) Calories (Energy) & Fat Percent Daily Value (2,000 Cal) 	% of needs meet Ingredients 	Listed in order by weight Dietary Reference Intake 	For specific nutrients 58
Eating Disorders Bulimia Nervosa 	Numbers  As high as 20% of women 	Behavior Lack exercise with excessively eating at one meal 	Severe problem - Purge food from large meals 		Massive damage internal organs 	Severe damage to esophagus and teeth
Eating Disorders Anorexia Nervosa 	Numbers 		1% of all women 	Behavior Excessive exercise and view themselves as overweight 	Severe Problem – Death
Diets What is a diet?  - Reduced and/or altered food intake 	1. Not getting nutrients for body 	2. Body compensates by lowering metabolism i. Need to lower calories more and more to keep losing weight 	3. Never lose the fat cell (Just empty them) 	4. Lose muscle mass before the fat mass 	5. Quit Diet i. Huge weight gain (above pre-diet weight)  		ii. Fat cells refill first - Muscle not rebuilt without exercise 	iii. Result - MORE WEIGHT (less muscle, more fat)
Homework MyPyramidWorksheet.

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Key note speaker Neum_Admir Softic_ENG.pdf
 

Nutrition

  • 2. What do you know? 1. Athletes need more protein in their diets than other people do. 2. The only salt that a food contains is the salt that you have added to it 3. As part of a healthy diet, everyone should take vitamin supplements 4. Diets will never work 5. Energy drinks give you more energy 44
  • 3. Why do you Need Food? Three Main Reasons 1. Material for growing 2. Repair damaged tissues 3. Energy 44
  • 4. Energy calorie = Unit of energy Raise 1 gram of water 1°C Food calories = Calorie (1,000 cal) How much do you need? Depends on activity level 45
  • 5. The Food Pyramid GRAINS VEGETABLES FRUITS OILS MILK MEAT & BEANS
  • 6. Six Key Nutrients Carbohydrates (Grains) Fats/oils Proteins Vitamins Minerals Water 44
  • 7. Carbohydrates/Grains Major energy source 1 gram = 4 Calories energy Two types 1. Simple (Sugar) Glucose Converted from fruits and other sugars
  • 8. Carbohydrates/Grains 2. Complex (chains of sugars) Starch – Digestible form Fiber – Non-digestible Recommendations 45 to 65 percent of all Calories High in complex carbohydrates Longer term energy Additional nutrient in fiber
  • 9. Fats/Oils Energy Storage 1 gram = 9 Calories Functions Outer layer of every cell Protect and support internal organs Insulation
  • 10. Fats/Oils Types Unsaturated (Liquid) Saturated (Solid) Trans Fat Convert unsaturated by adding hydrogen Makes more stable, but less healthy Cholesterol – Animal product (liver)
  • 11. Fats/Oils Recommendations No more than 30% Blood Levels LDL = Bad Fats HDL = Good Fats
  • 12. Protein (Meat and Beans) Growth and Repair 1 gram = 4 Calories Amino Acids = 20 different Types Complete (contains all 20) – Animals Incomplete (missing some aa) – Plants Recommendations 10 – 35% Calories
  • 15. Vitamins Aid chemical reactions No energy Use Types Fat Soluble (A, D, E, K) 50
  • 16. Vitamins Water Soluble – Can not store 51
  • 17. Minerals Not Made by Living Things Supplements Not needed if balanced diet Excesses BAD 52
  • 18. Calcium rich foods (Milk) Calcium Strong bone/teeth Blood Clotting Muscle contraction Brain function
  • 19. Water Most important All body reaction need water Needed to cool body Removal of wastes Requirements 2 liters per day 53
  • 20. The Food Pyramid GRAINS VEGETABLES FRUITS OILS MILK MEAT & BEANS
  • 21. Food Labels Serving Size (how much) Calories (Energy) & Fat Percent Daily Value (2,000 Cal) % of needs meet Ingredients Listed in order by weight Dietary Reference Intake For specific nutrients 58
  • 22. Eating Disorders Bulimia Nervosa Numbers As high as 20% of women Behavior Lack exercise with excessively eating at one meal Severe problem - Purge food from large meals Massive damage internal organs Severe damage to esophagus and teeth
  • 23. Eating Disorders Anorexia Nervosa Numbers 1% of all women Behavior Excessive exercise and view themselves as overweight Severe Problem – Death
  • 24. Diets What is a diet? - Reduced and/or altered food intake 1. Not getting nutrients for body 2. Body compensates by lowering metabolism i. Need to lower calories more and more to keep losing weight 3. Never lose the fat cell (Just empty them) 4. Lose muscle mass before the fat mass 5. Quit Diet i. Huge weight gain (above pre-diet weight) ii. Fat cells refill first - Muscle not rebuilt without exercise iii. Result - MORE WEIGHT (less muscle, more fat)