Award PPt for Samsung India

1. Presents Sunday, 21stNovember 2010 RadioPartner

4. It is a fresh and innovative magazine endeavored to give its readers a heady dose of food, nightlife, music, art, travel, fashion, page 3 soirees and events.

7. AWARDSCATEGORIES CUSTOMERS’ CHOICE AWARDS : Thenominees in popular categorieswill be selected by the dedicated team of Food and Nightlife Magazine, where every category (15) will have 20 entries which will be adjudged on the basis of their food, ambience, service, consistency in food, décor, quality and overall feel of the of the place. READER’S VOTING : Once the nominees are decided in each category, then each one of them will be provided the publicity material that will include tent cards, Dedicated SMS Code for Voting and Dedicated Page www.awards.foodandnightlife.com JURY AWARDS : The jury awards will be awarded entirely based on the selection and judgment of our eminent jury panelists here there will be no second party involved in the selection or deciding the winners.

9. BEST ALFRESCO DINING

10. BEST AMBIENCE

11. BEST PLACE OFFERING VALUE FOR MONEY

12. BEST COFFEE SHOP

13. MOST HYGIENIC PLACE (FOOD, DINING AREA, WASHROOM)

14. BEST QUICK SERVICE RESTAURANT

15. BEST BUFFET

16. BEST PLACE FOR DESSERTS

17. MOST BEAUTIFUL RESTAURANT

18. BEST BAR

19. BEST NIGHTCLUB

20. BEST LOUNGE BAR

21. BEST BAR WITH MUSIC

22. BEST COCKTAIL BAR CUSTOMERS’ CHOICE CATEGORIES

24. Restaurateur of the Year

25. Innovative Concept of the Year

26. Hospitality Group of the Year

27. F&B Product of the Year

28. Spirit of the Year

29. Wine of the Year

30. Best F & B Company of the Year

31. Beer of the Year

32. Best Chef

33. Best Bartender

34. Best DJ

35. Best Liquor Group of the Year

36. Newcomer of the Year10

37. PROSPECTIVEJURY AD Singh, owner of Olive Bar & Kitchen Chef Bakshish Dean, Head Chef of Lite Bite Foods Pvt. Ltd. Magandeep Singh, India’s First French Certified Sommelier Monish Gujral, Founder & Owner of Moti Mahal Ritu Dalmia, Chef & Entrepreneur

38. Riyaaz Amlani, CEO & Managing Director, Impresario Entertainment & Hospitality Pvt. Ltd. Bhaichand Patel, Writer & Liquor Connoisseur Sushmita Agarwal Managing Director, Lure PROSPECTIVE JURY Amit Burman, Vice Chairman, Dabur India & Chairman, Lite Bite Foods Pvt. Ltd. Arun Kumar, Co-founder of Aspri Spirits

39. Jayram Banan, Chairman Managing Director Sagar Ratna Hotels Pvt. Ltd Sanjay Coutinho, COO, Barista Coffee Company Limited Marut Sikka, Chef turned Restaurateur & Food Consultant Prospective Jury Jiggs Kalra, Food Columnist, Cookery Writer and Food Consultant Aditya Bal, Model and Self taught Chef

41. Three Full Page ads in ‘Food & Nightlife’ Magazine’.

42. A banner of Samsung will be placed on the website of Food and Nightlife home page.

43. Permission to place 2 Standees at the venue.

46. literature about Samsungwill go as a part of the kit given to all the guests. DELIVERABLES AS THE ASSOCIATE SPONSOR As an associate sponsor, we would require a contribution of Rs. 6Lakhs + taxes towards the event.

48. What Media Says INDIAN EXPRESS IMPACT HINDU

49. ECONOMIC TIMES ASIAN AGE MID DAY DELHI HINDUSTAN

50. THE HINDU RASTRIYA SAHARA

51. 403, Skyline House, 85 Nehru Place-110019 011-41098297