1. Plant-based Protein
Market Size & Growth
Report,2022-2028

2. PLANT-BASED PROTEIN MARKET
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Annual Market Size and Forecast
Technological Roadmap & Regulatory Landscape
Analysis on type and applications
Industry Value Chain Analysis
Analysis on Major Trends
Key strategies by Top Market Players
Market Share Analysis 2021
REPORT OUTCOMES

3. PLANT-BASED PROTEIN MARKET
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1 INTRODUCTION
1.1 RESEARCH OBJECTIVES
1.2 RESEARCH METHODOLOGY
1.3 RESEARCH PROCESS
1.4 SCOPE AND COVERAGE
1.4.1 Market Definition
1.4.2 Key Questions Answered
1.5 BASE YEAR
1.6 MARKET SEGMENTATION
1.6.1 Market Segmentation by Type
1.6.2 Market Segmentation by Application
1.6.3 Market Segmentation by Geography
2 EXECUTIVE SUMMARY
3 MARKET OVERVIEW
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4 GROWTH OPPORTUNITIES BY SEGMENT
4.1 BY TYPE
4.2 BY APPLICATION
5 MARKET LANDSCAPE
5.1 PORTER’S FIVE FORCES ANALYSIS
5.1.1 Bargaining Power of Supplier
5.1.2 Threat of New Entrants
5.1.3 Threat of Substitutes
5.1.4 Competitive Rivalry
5.1.5 Bargaining Power Among Buyers
5.2 INDUSTRY VALUE CHAIN ANALYSIS
5.3 MARKET DYNAMICS
5.3.1 Drivers
5.3.2 Restraints
5.3.3 Opportunities
5.3.4 Challenges

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5.4 PESTLE ANALYSIS
5.5 TECHNOLOGICAL ROADMAP
5.6 REGULATORY LANDSCAPE
5.7 SWOT ANALYSIS
5.8 PRICE TREND ANALYSIS
5.9 PATENT ANALYSIS
5.10 ANALYSIS OF THE IMPACT OF COVID-19
5.10.1 IMPACT ON THE OVERALL MARKET
5.10.2 IMPACT ON THE SUPPLY CHAIN
5.10.3 IMPACT ON THE KEY MANUFACTURERS
5.10.4 IMPACT ON THE PRICING
6 PLANT-BASED PROTEIN MARKET BY TYPE (2016-2028)
6.1 PLANT-BASED PROTEIN MARKET SNAPSHOT AND GROWTH ENGINE
6.2 MARKET OVERVIEW
6.3 ISOLATES
6.3.1 Introduction and Market Overview
6.3.2 Historic and Forecasted Market Size (2016 – 2028F)
6.3.3 Key Market Trends, Growth Factors and Opportunities
6.3.4 ISOLATES: Geographic Segmentation
6.4 CONCENTRATES
6.4.1 Introduction and Market Overview
6.4.2 Historic and Forecasted Market Size (2016 – 2028F)
6.4.3 Key Market Trends, Growth Factors and Opportunities
6.4.4 CONCENTRATES: Geographic Segmentation
6.5 TEXTURED
6.5.1 Introduction and Market Overview
6.5.2 Historic and Forecasted Market Size (2016 – 2028F)
6.5.3 Key Market Trends, Growth Factors and Opportunities
6.5.4 TEXTURED: Geographic Segmentation
7 CHAPTER 7 PLANT-BASED PROTEIN MARKET SIZE MARKET BY APPLICATION (2016-2028)
7.1 PLANT-BASED PROTEIN MARKET SNAPSHOT AND GROWTH ENGINE
7.2 MARKET OVERVIEW
7.3 FOOD AND BEVERAGES
7.3.1 Introduction and Market Overview

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7.3.2 Historic and Forecasted Market Size (2016 – 2028F)
7.3.3 Key Market Trends, Growth Factors and Opportunities
7.3.4 FOOD AND BEVERAGES: Geographic Segmentation
7.4 ANIMAL FEED
7.4.1 Introduction and Market Overview
7.4.2 Historic and Forecasted Market Size (2016 – 2028F)
7.4.3 Key Market Trends, Growth Factors and Opportunities
7.4.4 ANIMAL FEED: Geographic Segmentation
7.5 NUTRITIONAL SUPPLEMENTS
7.5.1 Introduction and Market Overview
7.5.2 Historic and Forecasted Market Size (2016 – 2028F)
7.5.3 Key Market Trends, Growth Factors and Opportunities
7.5.4 NUTRITIONAL SUPPLEMENTS: Geographic Segmentation
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8 COMPANY PROFILES AND COMPETITIVE ANALYSIS
8.1 COMPETITIVE LANDSCAPE
8.1.1 Competitive Positioning
8.1.2 Plant-based Protein Sales and Market Share by Manufacturer (2021)
8.1.3 Industry BCG Matrix
8.1.4 Plant-based Protein Industry Concentration Ratio (CR5 and HHI)
8.1.5 Top 5 Plant-based Protein Manufacturer Market Share
8.1.6 Mergers & Acquisitions
8.1.7 Business Strategies
8.2 COSUCRA GROUPE (BELGIUM)
8.2.1 Company Overview
8.2.2 Key Executives
8.2.3 Company Snapshot
8.2.4 Operating Business Segments
8.2.5 Product Portfolio
8.2.6 Business Performance
8.2.7 Key Strategic Moves and Recent Developments
8.2.8 SWOT Analysis
8.3 EMSLAND GROUP (GERMANY)
8.4 Axiom Foods (US)

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8.5 Ingredion (US)
8.6 Roquette Frères (France)
8.7 PURIS (US)
8.8 Burcon NutraScience Corp. (Canada)
8.9 Sotexpro (France).
8.10 Glanbia (Ireland)
8.11 Batory Foods (US)
8.12 AGT Food & Ingredients (Canada)
8.13 Prolupin GMBH (Germany)
8.14 Aminola (Netherlands)
8.15 Herblink Biotech Corporation (China)
8.16 BENEO (Germany)
8.17 ET Chem (China)
8.18 Shandong Jianyuan Group (China)
8.19 The Green Labs LLC (US)
8.20 Parabel (US)
9 GLOBAL PLANT-BASED PROTEIN MARKET BY REGION
9.1 OVERVIEW
9.2 NORTH AMERICA
9.2.1 Key Market Trends, Growth Factors and Opportunities
9.2.2 Impact of COVID-19
9.2.3 Key Manufacturers
9.2.4 Historic and Forecasted Market Size by Type (2016 – 2028F)
9.2.5 Historic and Forecasted Market Size by Application (2016 – 2028F)
9.2.6 Historic and Forecasted Market Size by Country (2016 – 2028F)
9.2.6.1 US
9.2.6.2 Canada

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9.2.6.3 Mexico
9.3 EUROPE
9.3.1 Key Market Trends, Growth Factors and Opportunities
9.3.2 Impact of COVID-19
9.3.3 Key Manufacturers
9.3.4 Historic and Forecasted Market Size by Type (2016 – 2028F)
9.3.5 Historic and Forecasted Market Size by Application (2016 – 2028F)
9.3.6 Historic and Forecasted Market Size by Country (2016 – 2028F)
9.3.6.1 Germany
9.3.6.2 United Kingdom
9.3.6.3 France
9.3.6.4 Italy
9.3.6.5 Russia
9.3.6.6 Spain
9.3.6.7 Rest of Europe
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COUNTRY ANALYSIS
United States Canada Mexico

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9.4 ASIA PACIFIC
9.4.1 Key Market Trends, Growth Factors and Opportunities
9.4.2 Impact of COVID-19
9.4.3 Key Manufacturers
9.4.4 Historic and Forecasted Market Size by Type (2016 – 2028F)
9.4.5 Historic and Forecasted Market Size by Application (2016 – 2028F)
9.4.6 Historic and Forecasted Market Size by Country (2016 – 2028F)
9.4.6.1 China
9.4.6.2 India
9.4.6.3 Japan
9.4.6.4 South Korea
9.4.6.5 Australia
9.4.6.6 Rest of APAC
COUNTRY ANALYSIS
Germany United Kingdom France Italy Russia Spain Rest of Europe
COUNTRY ANALYSIS
China India Japan South Korea Australia Rest of APAC

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9.5 MIDDLE EAST AND AFRICA
9.5.1 Key Market Trends, Growth Factors and Opportunities
9.5.2 Impact of COVID-19
9.5.3 Key Manufacturers
9.5.4 Historic and Forecasted Market Size by Type (2016 – 2028F)
9.5.5 Historic and Forecasted Market Size by Application (2016 – 2028F)
9.5.6 Historic and Forecasted Market Size by Country (2016 – 2028F)
9.5.6.1 Turkey
9.5.6.2 Saudi Arabia
9.5.6.3 Iran
9.5.6.4 United Arab Emirates
9.5.6.5 Israel
9.5.6.6 South Africa
9.6 SOUTH AMERICA
9.6.1 Key Market Trends, Growth Factors and Opportunities
9.6.2 Impact of COVID-19
9.6.3 Key Manufacturers
9.6.4 Historic and Forecasted Market Size by Type (2016 – 2028F)
9.6.5 Historic and Forecasted Market Size by Application (2016 – 2028F)
9.6.6 Historic and Forecasted Market Size by Country (2016 – 2028F)
9.6.6.1 Brazil
9.6.6.2 Argentina
9.6.6.3 Chile
COUNTRY ANALYSIS
Turkey Saudi Arabia Iran United Arab Emirates Israel South Africa

10. PLANT-BASED PROTEIN MARKET
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9.6.6.4 Rest of South America
10 INVESTMENT ANALYSIS
11 ANALYST VIEWPOINT AND CONCLUSION
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COUNTRY ANALYSIS
Brazil Argentina Chile Rest of South America

11. PLANT-BASED PROTEIN MARKET
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Market Definition
Global Plant-based Protein Market is estimated to reach XXX million USD in 2021 and projected to
grow at the CAGR of XX% during the 2022-2028. The report analyses the global Plant-based Protein
Market, the market size and growth, as well as the major market participants. The solicitation of
proposals by the governments and public–private companies across the world to mitigate the impact
of the COVID-19 pandemic is the key factor propelling the growth of the Plant-based Protein Market.
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Key Questions Answered
1. What is the expected Plant-based Protein Market size during the forecast period, 2022-2028?
2. What is the expected future scenario and revenue generated by different products and
offering type such as ISOLATES, CONCENTRATES, TEXTURED?
3. What is the expected future scenario and revenue generated by the application segments for
Silica Gel, including FOOD AND BEVERAGES, ANIMAL FEED, NUTRITIONAL SUPPLEMENTS,
4. Which region is the largest market for the Plant-based Protein Market?
5. What is the expected future scenario and the revenue generated by different regions and
countries in the Plant-based Protein Market, such as North America, Europe, Asia-Pacific &
Japan, China, U.K., South America, and Middle East and Africa?
6. What is the competitive strength of the key players in the Plant-based Protein Market on the
basis of the analysis of their recent developments, product offerings, and regional presence?
7. Where do the key Plant-based Protein companies lie in their competitive benchmarking
compared to the factors of market coverage and market potential?
8. How are the adoption scenario, related opportunities, and challenges impacting the Plant-
based Protein Markets?
9. How is the funding and investment landscape in the Plant-based Protein Market?
10. Which are the leading consortiums and associations in the Plant-based Protein Market, and
what is their role in the market?
11. How can organizations that intend to use Plant-based Protein calculate their return-on-
investment (ROI)?
12. What is the consumer’s perspective on the adoption of Plant-based Protein in terms of
potential benefits, purchase decision making factors, and applications?

12. PLANT-BASED PROTEIN MARKET
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13. What are the market dynamics of the Plant-based Protein Market, and what is their role in
the market, including market drivers, restraints, and opportunities?
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13. PLANT-BASED PROTEIN MARKET
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MARKET SEGMENTATION
The report considers the present scenario of the global PLANT-BASED PROTEIN market and its market
dynamics for the period 2022−2028. It covers a detailed overview of several market growth enablers,
restraints, and trends. The study covers both the demand and supply side of the market. It also profiles
and analyses leading companies and several other prominent companies operating in the market.
Market Segmentation by Country
SEGMENTATION BY TYPES
• ISOLATES
• CONCENTRATES
SEGMENTATION BY
APPLICATION
• FOOD AND BEVERAGES
• ANIMAL FEED
• NUTRITIONAL
SUPPLEMENTS
North
America
• US
• Canada
• Mexico
Europe
• Germany
• UK
• France
• Italy
• Russia
• Spain
• Rest of
Europe
Asia Pacific
• China
• India
• Japan
• Singapore
• Australia
• New-Zealand
• Rest of APAC
Middle East
& Africa
• Turkey
• Saudi Arabia
• Qatar
• UAE
• Israel
• South Africa
South
America
• Brazil
• Argentina
• Chile
• Rest of SA

14. PLANT-BASED PROTEIN MARKET
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