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Water and Electrolyte
Balance
R. C. Gupta
M.D. (Biochemistry)
Jaipur (Rajasthan), India
Water is the most abundant component of
our body
Need for water is more urgent than that for
any other nutrient
Humans beings can live one month without
food but only six days without water
EMB-RCG
EMB-RCG
In adults, water accounts for:
70% of the total body weight in males
60% of the total body weight in females
EMB-RCG
Water content depends on age:
Infants: 75%
Adults: 60-70%
Elderly: 45%
EMB-RCG
Water content differs in different tissues:
Muscles: 70%
Adipose tissue: 30%
Bones: 10%
Water content is more in muscular
persons than in obese persons
Water:
Bathes all cells
Gives shape and form to cells
Serves as a lubricant
Is the solvent for all ions and molecules
Transports materials to and from cells
Is the medium for all biochemical reactions
Latent heat of evaporation
Specific heat
Dielectric constant
Solvent power
Some properties of water which make it
an ideal medium for body fluids are its:
Water has been chosen as the universal
solvent for all living organisms
Solvent power
Water is an efficient and suitable solvent
for most of the solutes present in our
body
Some compounds which do not dissolve
readily in water can form colloidal
solutions
Water has a high dielectric constant
A large number of oppositely charged
particles can co-exist in water due to this
Dielectric constant
Specific heat
Water has a very high specific heat which
means that a large amount of heat is
required to raise the temperature of water
Due to this, body temperature doesn’t rise
appreciably when thermal energy is
released during oxidation of nutrients
Latent heat of evaporation
Water has a high latent heat of evaporation
relative to other liquids
A large amount of thermal energy is
required for evaporation of water
When water evaporates from skin and
lungs, a large amount of heat is lost
This prevents a rise in body temperature
Distribution of water
Compartment Water
Total water in an
average man 50 litres
Water in intra-cellular
compartment 35 litres
Water in extra-cellular
compartment 15 litres
Un-exchangeable fluid
The water present outside the cells is
known as extra-cellular fluid (ECF)
The ECF is further distributed into some
sub-compartments:
Trans-cellular fluid
Interstitial fluid
Plasma
Sub-compartment Volume
3 litresPlasma (vascular compartment)
Interstitial fluid (in between cells) 7 litres
Trans-cellular fluid (in cavities) 1 litre
4 litres
Un-exchangeable fluid (in bones,
cartilages, dense connective
tissue etc)
Osmolality
Concentration of solutes/particles in fluid,
expressed in milliosmol (mosm) per kg
Determines distribution of water in
different compartments
Water moves from lower to higher
osmolality
The major osmotically active solutes in
body fluids are:
Electrolytes have more osmotic power as
they dissociate into at least two particles
Non-electrolytes e.g. glucose, lipids etc
Electrolytes e.g. inorganic salts and proteins
Intracellular Interstitial Plasma
fluid fluid
CATIONS (mEq/L)
Sodium 10 137 142
Potassium 160 5 5
Magnesium 24 3 3
Calcium 6 5 5
Total 200 150 155
ANIONS (mEq/L)
Chloride 5 113 100
Bicarbonate 5 27 27
Sulphate 15 1 1
Inorganic phosphate 25 2 2
Organic phosphates 70 – –
Organic anions 15 5 5
Proteins 65 2 20
Total 200 150 155
Effective osmolality of a compartment is
determined by the solutes restricted to
that compartment
Effective osmolality of the compartment is
also known as its tonicity
Selective distribution of ions in different
compartments is maintained by specific
ion channels and ion pumps
A lot of energy is spent for maintaining the
differential distribution of ions in different
compartments
Cations
Sodium is the major cation in extracellular
fluid
Potassium is the major cation in intracellular
fluid
This differential is maintained by Na+, K+-
exchanging ATPase
EMB-RCG
Anions
The major anions in extracellular fluid are
chloride and bicarbonate
The major anions in intracellular fluid are
phosphates and proteins
Proteins
Proteins are present in a:
Fairly high concentration in
intracellular fluid
Smaller but significant
concentration in plasma
Negligible concentration in
interstitial fluid
Effective osmolality is determined by:
Sodium and its associated
anions in the extracellular fluid
Potassium and its associated
anions in the intracellular fluid
The ions and molecules have specific
distribution in the intracellular fluid
These are vital for the functioning of the
cells, and are zealously maintained
Changes in osmolality are usually due to
shift of salts (mainly sodium)
When salts shift, water follows salts
Shrinkage of cells due to shifting of water
out of the cells can seriously affect the
functioning of cells
Swelling of cells due to shifting of water
into the cells can also seriously affect the
functioning of cells
Hyper-osmolality of extracellular fluid
draws water out of cells into the extra-
cellular compartment
Hypo-osmolality of extracellular fluid
drives water from extracellular compart-
ment into the cells
Osmolality of plasma is 275-290 mosmol/kg
A 0.9% solution of NaCl in water has
the same osmolality (or tonicity) as plasma
A 5% solution of glucose in water also has
the same osmolality (or tonicity) as plasma
These two are said to be isosmotic or
isotonic with plasma
Oncotic pressure
Osmotic pressure exerted by proteins is
called oncotic pressure
It is also known as colloid osmotic pressure
The normal oncotic pressure of plasma is
about 25 mm of Hg
A decrease in the concentration of proteins in
plasma decreases oncotic pressure of plasma
Water is forced out of capillaries at the arterial
end due to greater hydrostatic pressure
It cannot re-enter at the venous end if the oncotic
pressure is less than the hydrostatic pressure
This will result in oedema
Water intake and output
Water balance of the body depends upon
the relative intake and output of water
Water is taken in as drinking water and in
the form of food and beverages
Some water is formed in the body during
oxidative reactions (metabolic water)
Metabolic water
Oxidation of 1 gm of carbohydrate
produces 0.60 gm of water
Oxidation of 1 gm of fat produces
1.07 gm of water
Oxidation of 1 gm of protein
produces 0.41 gm of water
In a temperate climate, intake of water is:
Source Volume
Drinking water about 1.5 L /day
Water in food and beverages about 1.0 L /day
Metabolic water about 0.3 L /day
Total intake about 2.8 L /day
Route Volume
Urine about 1.5 L /day
Faeces about 0.1 L /day
Water vapour in expired air about 0.4 L /day
Water loss in the form of sweat about 0.8 L /day
Total output about 2.8 L /day
Water is lost from the body in the form of:
In hot climates, sweat loss is much more
This is compensated by increased intake of
drinking water
If it is not compensated, urine output will
decrease
However, urine output cannot decrease
below a certain level
Normal excretion of solutes by the kidneys
is about 600 milliosmol/day
Minimum water required to dissolve 600
milliosmol solutes is 500 ml
If urine output is below 500 ml/day,
excretion of metabolic waste decreases
A urine output below 500 ml/day is called
oliguria
Regulation of water balance
Water balance is maintained by:
The thirst centre in
hypothalamus
Antiduretic hormone
of posterior pituitary
These two receive signals about osmolality
of plasma from osmoreceptors located in
the hypothalamus
Osmo-receptors can perceive a change of
even 1-2% in the osmolality of plasma
If there is an increase in the osmolality of
plasma:
Thirst centre is
stimulated which
increases water
intake
Posterior pituitary
secretes anti-
diuretic hormone
which decreases
urine output
ADH secretion begins when the osmolality
of plasma reaches about 285 mosmol/kg
The thirst centre is stimulated when the
osmolality of plasma reaches about 295
mosmol/kg
When blood circulates through the kidneys,
125 ml of glomerular filtrate is formed per
minute
About 180 litres of glomerular filtrate is
formed in 24 hours
Glomerular filtration rate
When the filtrate passes through the
tubules, a large amount of solutes and
water are absorbed
The re-absorption can be divided into:
Obligatory re-
absorption
Facultative re-
absorption
Tubular re-absorption
A large amount of solutes is absorbed
when the filtrate passes through proximal
convoluted tubules and loop of Henle
A corresponding amount of water is re-
absorbed due to osmotic effect of solutes
This is known as obligatory re-absorption
Obligatory re-absorption
Obligatory re-absorption equals:
About 85% of the glomerular filtrate
Or about 153 litres per day
Cells of distal convoluted tubules and
collecting ducts are not permeable to water
in the absence of ADH
Binding of ADH to its receptors (V2
receptors) on the surface of these cells
activates adenylate cyclase
Facultative re-absorption
Active adenylate cyclase increases the
intracellular concentration of cAMP
cAMP activates protein kinase A
Active protein kinase A phosphorylates
some cytosolic proteins
The phosphorylated proteins translocate
aquaporins from cytosol into cell membrane
Aquaporins are water channels
Water moves into the cell through these
water channels
Movement of water into distal convoluted
tubules and collecting ducts is proportional
to plasma ADH concentration
The ADH-regulated re-absorption is known
as facultative re-absorption of water
Normally, this is about 25.5 litres/day
About 1.5 litres of water is not absorbed by
tubules
This is excreted in the form of urine every
day
Facultative re-absorption can be adjusted
to maintain the water balance of the body
Electrolyte balance
Sodium, potassium and chloride are the
major electrolytes
Their plasma levels are:
Sodium:
135 -145
mEq/L
Potassium:
3.5 - 5.0
mEq/L
Chloride:
96 -106
mEq/L
Sodium
The most important cation in regulation
of fluid and electrolyte balance
The most abundant cation in the ECF
Contibutes significant osmotic pressure
Potassium
Critical to maintenance of
membrane potential
Compensates for shifts of
hydrogen ions in or out of cells
Chloride
The most abundant anion in the
ECF
Contributes significant osmotic
pressure
Regulation of sodium
Aldosterone promotes tubular re-
absorption of sodium
Oesrogens have a similar but weaker
effect
Atrial natriuretic peptide inhibits release of
aldosterone
Plasma K+ level regulates potassium balance
High plasma K+ level promotes tubular
secretion of potassium
Low plasma K+ level inhibits tubular secretion
of potassium
Aldosterone increases potassium secretion
Regulation of potassium
Regulation of chloride
Chloride is the major anion associated
with sodium
It moves with sodium
Aldosterone increases the tubular
reabsorption of chloride
Dehydration can result from diminished
intake of water or excessive loss of
water
Excessive water loss is a far more
common cause of dehydration
Dehydration
Excessive water loss can be due to:
• Excessive sweating
• Vomiting
• Diarrhoea
• Haemorrhage
• Burns
Excessive water loss can also occur in
uncontrolled diabetes mellitus
To dissolve the glucose being excreted
in urine, urinary water output increases
Excess water loss in urine may also occur
in renal diseases
This happens when the kidneys fail to
reabsorb water e.g. in chronic glomerulo-
nephritis
Extremely severe water loss
can occur in diabetes insipidus
Diabetes insipidus can be:
Central diabetes insipidus
Nephrogenic diabetes insipidus
Central diabetes insipidus is due to
decreased secretion of ADH
Nephrogenic diabetes insipidus is due
to decreased responsiveness of target
cells to ADH
Dehydration is corrected by administra-
tion of fluids
The fluids may be given orally or intra-
venously
The composition of the fluid given
should be similar to that of the fluid lost
Correction of dehydration
Excessive retention of water can occur
in acute renal failure
Kidneys fail to excrete water in acute
renal failure
Sometimes, it can result from over-
administration of intravenous fluids
Water intoxication
Hypersecretion of ADH is a rare cause
of water retention
Apart from treatment of the primary
cause, diuretics may be used to
increase the output of urine
Most diuretics act by inhibiting the
tubular reabsorption of some solutes
Water is lost in urine to dissolve the
extra solutes
Diuretics
Some commonly used diuretics are:
• Acetazolamide
• Spironolactone
• Thiazides
• Furosemide
• Ethacrynic acid
• Mannitol
Acetazolamide is a competitive inhibitor
of carbonic anhydrase
It decreases the formation of carbonic
acid in proximal convoluted tubules
Normally, carbonic acid dissociates into
H+ and HCO3
–
Acetazolamide
H+ is secreted into tubular fluid in
exchange for Na+
By disrupting this exchange, acetazola-
mide increases urinary Na+ excretion
Extra water is excreted to dissolve Na+
Excessive use of acetazolamide can
cause acidosis due to H+ retention
Spironolactone is a structural analogue
of aldosterone
Due to structural resemblance, it binds
to aldosterone receptors
This prevents the action of aldosterone
on distal convoluted tubules
Spironolactone
When the action of spironolactone is
blocked, excretion of sodium and
chloride increases
Water excretion is increased due to the
osmotic effect of sodium and chloride
Thiazides inhibit sodium re-absorption
in the distal convoluted tubules
They also increase potassium loss
Thiazides
Furosemide decreases reabsorption of
sodium and chloride in the loop of Henle
Hence, it is known as a loop diuretic
It is a potassium-sparing diuretic as it
does not cause potassium loss
Furosemide
Action of ethacrynic acid is very similar
to that of furosemide
This is also a potassium-sparing loop
diuretic
Ethacrynic acid
Mannitol is an osmotic diuretic
It is filtered by the glomeruli but is
not re-absorbed by the tubules
Extra water is lost in urine due to
the osmotic effect of mannitol
Mannitol
Dehydration described earlier is never
due to a pure water loss
The fluids lost from the body contain
electrolytes also
The loss usually occurs from the extra-
cellular compartment as the intracellular
fluid is tightly protected
ECF contraction and expansion
Dehydration results in a decrease in
ECF volume (ECF contraction)
Depending upon the osmolality of the
fluid lost, ECF contraction can be:
Isotonic Hypotonic Hypertonic
Retention of water causes an increase
in the volume of ECF (ECF expansion)
ECF expansion can be:
Isotonic Hypotonic Hypertonic
Isotonic contraction or expansion of ECF
does not affect the ICF
If ECF becomes hypotonic or hypertonic,
secondary changes occur in the ICF
Isotonic fluid is lost from the body
Can occur in diarrhoea due to loss of
isotonic secretions
Can occur in intestinal obstruction due
to collection of secretions in the gut
Isotonic ECF contraction
Hypertonic fluid is lost from the body
Can occur in Addison’s disease due to
excessive loss of sodium and chloride
in urine
Hypotonic ECF contraction
Hypotonic fluid is lost from the body
Can occur in fevers and heat exposure
due to excessive sweating or insensible
perspiration
Hypertonic ECF contraction
Isotonic fluid accumulates in interstitial
tissue
Can occur due to oedema caused by
hypertension, congestive heart failure,
nephrotic syndrome, cirrhosis of liver etc
Isotonic ECF expansion
More water is retained than solutes
Can occur in acute glomerulonephritis
due to decreased glomerular filtration
Hypotonic ECF expansion
Retention of solutes is more than that of
water
Can occur in primary aldosteronism and
Cushing’s disease due to retention of
sodium and chloride
Hypertonic ECF expansion
ECF contraction clinically manifests as a
decrease in blood volume (hypovolaemia)
Sudden and excessive loss of fluids from
the body can cause life-threatening hypo-
volaemia
Hypovolaemia
But hypovolaemia is not always due to
loss of fluids
It can occur when the total body water is
normal, or even increased
It may be due to shifting of water from
the vascular compartment into interstitial
tissue
A decrease in blood volume decreases
the blood pressure
Restoration of blood volume and blood
pressure requires the actions of:
Renin-angiotensin system
Aldosterone
ADH
Compensatory mechanisms may
be unable to correct hypovolaemia:
If it is too severe
If the pathological condition
causing hypovolaemia persists
Pathological conditions causing
hypovolaemia may do so by causing:
Fluid loss
Redistribution of water
Renal Na and
H2O loss can
occur in:
• Chronic renal
diseases
• Diabetes
mellitus
• Addison’s
disease
• Diabetes
insipidus etc
Extra-renal Na
and H2O loss
can occur in:
• Fevers
• Vomiting
• Diarrhoea
• Intestinal
obstruction
• Haemorrhage
• Burns etc
A shift of water from the vascular
compartment into interstitial tissue
(oedema) can cause hypovolaemia
Redistribution of water
Oedema can occur due to a decrease
in oncotic pressure of plasma or due
to an increase in capillary permeability
Common
causes of
oedema are:
Congestive heart
failure
Nephrotic
syndrome
Cirrhosis
of liver
Hypovolaemia
can be:
Isotonic
Hypotonic
Hypertonic
Isotonic hypovolaemia
can occur due to:
Diarrhoea
Intestinal obstruction
Hypotonic hypovolaemia
can occur due to:
Chronic renal disease
Excessive use of diuretics
Addison’s disease
Congestive heart failure
Nephrotic syndrome
Cirrhosis of liver
Hypertonic hypovolaemia
can occur due to:
Fevers
Heat exposure
Severe burns
Treatment of hypovolaemia should
comprise:
Treatment of the
primary cause
Correction of
fluid balance
In hypovolaemia due to shifting of water
from vascular compartment, correction
requires salt restriction and diuretics
In hypovolaemia due to sodium and
water loss, correction requires oral or
intravenous administration of fluids
Oral rehydration is preferable if hypo-
volaemia is mild
Severe cases require intravenous fluids
In isotonic hypovolaemia, isotonic (0.9%)
saline should be given
In hypotonic hypovolaemia, hypertonic
(3%) saline is preferable
In hypertonic hypovolaemia, hypotonic
(0.45%) saline or 5% GDW (glucose in
distilled water) is preferable
Intravenous fluids
While giving intravenous fluids, a watch
should be kept on serum potassium
Care should be taken not to over-
hydrate the patient
Fluid imbalance may be accompanied
by disturbances in acid-base balance
Acid-base imbalance should also be
corrected along with the fluid imbalance
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Water and Electrolyte Balance: Maintaining Fluid Homeostasis

  • 1. Water and Electrolyte Balance R. C. Gupta M.D. (Biochemistry) Jaipur (Rajasthan), India
  • 2. Water is the most abundant component of our body Need for water is more urgent than that for any other nutrient Humans beings can live one month without food but only six days without water EMB-RCG
  • 3. EMB-RCG In adults, water accounts for: 70% of the total body weight in males 60% of the total body weight in females
  • 4. EMB-RCG Water content depends on age: Infants: 75% Adults: 60-70% Elderly: 45%
  • 5. EMB-RCG Water content differs in different tissues: Muscles: 70% Adipose tissue: 30% Bones: 10% Water content is more in muscular persons than in obese persons
  • 6. Water: Bathes all cells Gives shape and form to cells Serves as a lubricant Is the solvent for all ions and molecules Transports materials to and from cells Is the medium for all biochemical reactions
  • 7. Latent heat of evaporation Specific heat Dielectric constant Solvent power Some properties of water which make it an ideal medium for body fluids are its: Water has been chosen as the universal solvent for all living organisms
  • 8. Solvent power Water is an efficient and suitable solvent for most of the solutes present in our body Some compounds which do not dissolve readily in water can form colloidal solutions
  • 9. Water has a high dielectric constant A large number of oppositely charged particles can co-exist in water due to this Dielectric constant
  • 10. Specific heat Water has a very high specific heat which means that a large amount of heat is required to raise the temperature of water Due to this, body temperature doesn’t rise appreciably when thermal energy is released during oxidation of nutrients
  • 11. Latent heat of evaporation Water has a high latent heat of evaporation relative to other liquids A large amount of thermal energy is required for evaporation of water When water evaporates from skin and lungs, a large amount of heat is lost This prevents a rise in body temperature
  • 12. Distribution of water Compartment Water Total water in an average man 50 litres Water in intra-cellular compartment 35 litres Water in extra-cellular compartment 15 litres
  • 13. Un-exchangeable fluid The water present outside the cells is known as extra-cellular fluid (ECF) The ECF is further distributed into some sub-compartments: Trans-cellular fluid Interstitial fluid Plasma
  • 14. Sub-compartment Volume 3 litresPlasma (vascular compartment) Interstitial fluid (in between cells) 7 litres Trans-cellular fluid (in cavities) 1 litre 4 litres Un-exchangeable fluid (in bones, cartilages, dense connective tissue etc)
  • 15. Osmolality Concentration of solutes/particles in fluid, expressed in milliosmol (mosm) per kg Determines distribution of water in different compartments Water moves from lower to higher osmolality
  • 16. The major osmotically active solutes in body fluids are: Electrolytes have more osmotic power as they dissociate into at least two particles Non-electrolytes e.g. glucose, lipids etc Electrolytes e.g. inorganic salts and proteins
  • 17. Intracellular Interstitial Plasma fluid fluid CATIONS (mEq/L) Sodium 10 137 142 Potassium 160 5 5 Magnesium 24 3 3 Calcium 6 5 5 Total 200 150 155 ANIONS (mEq/L) Chloride 5 113 100 Bicarbonate 5 27 27 Sulphate 15 1 1 Inorganic phosphate 25 2 2 Organic phosphates 70 – – Organic anions 15 5 5 Proteins 65 2 20 Total 200 150 155
  • 18. Effective osmolality of a compartment is determined by the solutes restricted to that compartment Effective osmolality of the compartment is also known as its tonicity
  • 19. Selective distribution of ions in different compartments is maintained by specific ion channels and ion pumps A lot of energy is spent for maintaining the differential distribution of ions in different compartments
  • 20. Cations Sodium is the major cation in extracellular fluid Potassium is the major cation in intracellular fluid This differential is maintained by Na+, K+- exchanging ATPase EMB-RCG
  • 21. Anions The major anions in extracellular fluid are chloride and bicarbonate The major anions in intracellular fluid are phosphates and proteins
  • 22. Proteins Proteins are present in a: Fairly high concentration in intracellular fluid Smaller but significant concentration in plasma Negligible concentration in interstitial fluid
  • 23. Effective osmolality is determined by: Sodium and its associated anions in the extracellular fluid Potassium and its associated anions in the intracellular fluid
  • 24. The ions and molecules have specific distribution in the intracellular fluid These are vital for the functioning of the cells, and are zealously maintained
  • 25. Changes in osmolality are usually due to shift of salts (mainly sodium) When salts shift, water follows salts
  • 26. Shrinkage of cells due to shifting of water out of the cells can seriously affect the functioning of cells Swelling of cells due to shifting of water into the cells can also seriously affect the functioning of cells
  • 27. Hyper-osmolality of extracellular fluid draws water out of cells into the extra- cellular compartment Hypo-osmolality of extracellular fluid drives water from extracellular compart- ment into the cells
  • 28. Osmolality of plasma is 275-290 mosmol/kg A 0.9% solution of NaCl in water has the same osmolality (or tonicity) as plasma A 5% solution of glucose in water also has the same osmolality (or tonicity) as plasma These two are said to be isosmotic or isotonic with plasma
  • 29. Oncotic pressure Osmotic pressure exerted by proteins is called oncotic pressure It is also known as colloid osmotic pressure The normal oncotic pressure of plasma is about 25 mm of Hg
  • 30. A decrease in the concentration of proteins in plasma decreases oncotic pressure of plasma Water is forced out of capillaries at the arterial end due to greater hydrostatic pressure It cannot re-enter at the venous end if the oncotic pressure is less than the hydrostatic pressure This will result in oedema
  • 31. Water intake and output Water balance of the body depends upon the relative intake and output of water Water is taken in as drinking water and in the form of food and beverages Some water is formed in the body during oxidative reactions (metabolic water)
  • 32. Metabolic water Oxidation of 1 gm of carbohydrate produces 0.60 gm of water Oxidation of 1 gm of fat produces 1.07 gm of water Oxidation of 1 gm of protein produces 0.41 gm of water
  • 33. In a temperate climate, intake of water is: Source Volume Drinking water about 1.5 L /day Water in food and beverages about 1.0 L /day Metabolic water about 0.3 L /day Total intake about 2.8 L /day
  • 34. Route Volume Urine about 1.5 L /day Faeces about 0.1 L /day Water vapour in expired air about 0.4 L /day Water loss in the form of sweat about 0.8 L /day Total output about 2.8 L /day Water is lost from the body in the form of:
  • 35. In hot climates, sweat loss is much more This is compensated by increased intake of drinking water If it is not compensated, urine output will decrease However, urine output cannot decrease below a certain level
  • 36. Normal excretion of solutes by the kidneys is about 600 milliosmol/day Minimum water required to dissolve 600 milliosmol solutes is 500 ml If urine output is below 500 ml/day, excretion of metabolic waste decreases A urine output below 500 ml/day is called oliguria
  • 37. Regulation of water balance Water balance is maintained by: The thirst centre in hypothalamus Antiduretic hormone of posterior pituitary These two receive signals about osmolality of plasma from osmoreceptors located in the hypothalamus
  • 38. Osmo-receptors can perceive a change of even 1-2% in the osmolality of plasma If there is an increase in the osmolality of plasma: Thirst centre is stimulated which increases water intake Posterior pituitary secretes anti- diuretic hormone which decreases urine output
  • 39.
  • 40. ADH secretion begins when the osmolality of plasma reaches about 285 mosmol/kg The thirst centre is stimulated when the osmolality of plasma reaches about 295 mosmol/kg
  • 41. When blood circulates through the kidneys, 125 ml of glomerular filtrate is formed per minute About 180 litres of glomerular filtrate is formed in 24 hours Glomerular filtration rate
  • 42. When the filtrate passes through the tubules, a large amount of solutes and water are absorbed The re-absorption can be divided into: Obligatory re- absorption Facultative re- absorption Tubular re-absorption
  • 43. A large amount of solutes is absorbed when the filtrate passes through proximal convoluted tubules and loop of Henle A corresponding amount of water is re- absorbed due to osmotic effect of solutes This is known as obligatory re-absorption Obligatory re-absorption
  • 44. Obligatory re-absorption equals: About 85% of the glomerular filtrate Or about 153 litres per day
  • 45. Cells of distal convoluted tubules and collecting ducts are not permeable to water in the absence of ADH Binding of ADH to its receptors (V2 receptors) on the surface of these cells activates adenylate cyclase Facultative re-absorption
  • 46. Active adenylate cyclase increases the intracellular concentration of cAMP cAMP activates protein kinase A Active protein kinase A phosphorylates some cytosolic proteins
  • 47. The phosphorylated proteins translocate aquaporins from cytosol into cell membrane Aquaporins are water channels Water moves into the cell through these water channels
  • 48.
  • 49. Movement of water into distal convoluted tubules and collecting ducts is proportional to plasma ADH concentration The ADH-regulated re-absorption is known as facultative re-absorption of water Normally, this is about 25.5 litres/day
  • 50. About 1.5 litres of water is not absorbed by tubules This is excreted in the form of urine every day Facultative re-absorption can be adjusted to maintain the water balance of the body
  • 51. Electrolyte balance Sodium, potassium and chloride are the major electrolytes Their plasma levels are: Sodium: 135 -145 mEq/L Potassium: 3.5 - 5.0 mEq/L Chloride: 96 -106 mEq/L
  • 52. Sodium The most important cation in regulation of fluid and electrolyte balance The most abundant cation in the ECF Contibutes significant osmotic pressure
  • 53. Potassium Critical to maintenance of membrane potential Compensates for shifts of hydrogen ions in or out of cells
  • 54. Chloride The most abundant anion in the ECF Contributes significant osmotic pressure
  • 55. Regulation of sodium Aldosterone promotes tubular re- absorption of sodium Oesrogens have a similar but weaker effect Atrial natriuretic peptide inhibits release of aldosterone
  • 56. Plasma K+ level regulates potassium balance High plasma K+ level promotes tubular secretion of potassium Low plasma K+ level inhibits tubular secretion of potassium Aldosterone increases potassium secretion Regulation of potassium
  • 57. Regulation of chloride Chloride is the major anion associated with sodium It moves with sodium Aldosterone increases the tubular reabsorption of chloride
  • 58. Dehydration can result from diminished intake of water or excessive loss of water Excessive water loss is a far more common cause of dehydration Dehydration
  • 59. Excessive water loss can be due to: • Excessive sweating • Vomiting • Diarrhoea • Haemorrhage • Burns
  • 60. Excessive water loss can also occur in uncontrolled diabetes mellitus To dissolve the glucose being excreted in urine, urinary water output increases
  • 61. Excess water loss in urine may also occur in renal diseases This happens when the kidneys fail to reabsorb water e.g. in chronic glomerulo- nephritis
  • 62. Extremely severe water loss can occur in diabetes insipidus Diabetes insipidus can be: Central diabetes insipidus Nephrogenic diabetes insipidus
  • 63. Central diabetes insipidus is due to decreased secretion of ADH Nephrogenic diabetes insipidus is due to decreased responsiveness of target cells to ADH
  • 64. Dehydration is corrected by administra- tion of fluids The fluids may be given orally or intra- venously The composition of the fluid given should be similar to that of the fluid lost Correction of dehydration
  • 65. Excessive retention of water can occur in acute renal failure Kidneys fail to excrete water in acute renal failure Sometimes, it can result from over- administration of intravenous fluids Water intoxication
  • 66. Hypersecretion of ADH is a rare cause of water retention Apart from treatment of the primary cause, diuretics may be used to increase the output of urine
  • 67. Most diuretics act by inhibiting the tubular reabsorption of some solutes Water is lost in urine to dissolve the extra solutes Diuretics
  • 68. Some commonly used diuretics are: • Acetazolamide • Spironolactone • Thiazides • Furosemide • Ethacrynic acid • Mannitol
  • 69. Acetazolamide is a competitive inhibitor of carbonic anhydrase It decreases the formation of carbonic acid in proximal convoluted tubules Normally, carbonic acid dissociates into H+ and HCO3 – Acetazolamide
  • 70. H+ is secreted into tubular fluid in exchange for Na+ By disrupting this exchange, acetazola- mide increases urinary Na+ excretion Extra water is excreted to dissolve Na+ Excessive use of acetazolamide can cause acidosis due to H+ retention
  • 71. Spironolactone is a structural analogue of aldosterone Due to structural resemblance, it binds to aldosterone receptors This prevents the action of aldosterone on distal convoluted tubules Spironolactone
  • 72. When the action of spironolactone is blocked, excretion of sodium and chloride increases Water excretion is increased due to the osmotic effect of sodium and chloride
  • 73. Thiazides inhibit sodium re-absorption in the distal convoluted tubules They also increase potassium loss Thiazides
  • 74. Furosemide decreases reabsorption of sodium and chloride in the loop of Henle Hence, it is known as a loop diuretic It is a potassium-sparing diuretic as it does not cause potassium loss Furosemide
  • 75. Action of ethacrynic acid is very similar to that of furosemide This is also a potassium-sparing loop diuretic Ethacrynic acid
  • 76. Mannitol is an osmotic diuretic It is filtered by the glomeruli but is not re-absorbed by the tubules Extra water is lost in urine due to the osmotic effect of mannitol Mannitol
  • 77. Dehydration described earlier is never due to a pure water loss The fluids lost from the body contain electrolytes also The loss usually occurs from the extra- cellular compartment as the intracellular fluid is tightly protected ECF contraction and expansion
  • 78. Dehydration results in a decrease in ECF volume (ECF contraction) Depending upon the osmolality of the fluid lost, ECF contraction can be: Isotonic Hypotonic Hypertonic
  • 79. Retention of water causes an increase in the volume of ECF (ECF expansion) ECF expansion can be: Isotonic Hypotonic Hypertonic
  • 80. Isotonic contraction or expansion of ECF does not affect the ICF If ECF becomes hypotonic or hypertonic, secondary changes occur in the ICF
  • 81. Isotonic fluid is lost from the body Can occur in diarrhoea due to loss of isotonic secretions Can occur in intestinal obstruction due to collection of secretions in the gut Isotonic ECF contraction
  • 82. Hypertonic fluid is lost from the body Can occur in Addison’s disease due to excessive loss of sodium and chloride in urine Hypotonic ECF contraction
  • 83. Hypotonic fluid is lost from the body Can occur in fevers and heat exposure due to excessive sweating or insensible perspiration Hypertonic ECF contraction
  • 84. Isotonic fluid accumulates in interstitial tissue Can occur due to oedema caused by hypertension, congestive heart failure, nephrotic syndrome, cirrhosis of liver etc Isotonic ECF expansion
  • 85. More water is retained than solutes Can occur in acute glomerulonephritis due to decreased glomerular filtration Hypotonic ECF expansion
  • 86. Retention of solutes is more than that of water Can occur in primary aldosteronism and Cushing’s disease due to retention of sodium and chloride Hypertonic ECF expansion
  • 87. ECF contraction clinically manifests as a decrease in blood volume (hypovolaemia) Sudden and excessive loss of fluids from the body can cause life-threatening hypo- volaemia Hypovolaemia
  • 88. But hypovolaemia is not always due to loss of fluids It can occur when the total body water is normal, or even increased It may be due to shifting of water from the vascular compartment into interstitial tissue
  • 89. A decrease in blood volume decreases the blood pressure Restoration of blood volume and blood pressure requires the actions of: Renin-angiotensin system Aldosterone ADH
  • 90.
  • 91. Compensatory mechanisms may be unable to correct hypovolaemia: If it is too severe If the pathological condition causing hypovolaemia persists
  • 92. Pathological conditions causing hypovolaemia may do so by causing: Fluid loss Redistribution of water
  • 93. Renal Na and H2O loss can occur in: • Chronic renal diseases • Diabetes mellitus • Addison’s disease • Diabetes insipidus etc Extra-renal Na and H2O loss can occur in: • Fevers • Vomiting • Diarrhoea • Intestinal obstruction • Haemorrhage • Burns etc
  • 94. A shift of water from the vascular compartment into interstitial tissue (oedema) can cause hypovolaemia Redistribution of water Oedema can occur due to a decrease in oncotic pressure of plasma or due to an increase in capillary permeability
  • 95. Common causes of oedema are: Congestive heart failure Nephrotic syndrome Cirrhosis of liver
  • 97. Isotonic hypovolaemia can occur due to: Diarrhoea Intestinal obstruction
  • 98. Hypotonic hypovolaemia can occur due to: Chronic renal disease Excessive use of diuretics Addison’s disease Congestive heart failure Nephrotic syndrome Cirrhosis of liver
  • 99. Hypertonic hypovolaemia can occur due to: Fevers Heat exposure Severe burns
  • 100. Treatment of hypovolaemia should comprise: Treatment of the primary cause Correction of fluid balance
  • 101. In hypovolaemia due to shifting of water from vascular compartment, correction requires salt restriction and diuretics In hypovolaemia due to sodium and water loss, correction requires oral or intravenous administration of fluids
  • 102. Oral rehydration is preferable if hypo- volaemia is mild Severe cases require intravenous fluids
  • 103. In isotonic hypovolaemia, isotonic (0.9%) saline should be given In hypotonic hypovolaemia, hypertonic (3%) saline is preferable In hypertonic hypovolaemia, hypotonic (0.45%) saline or 5% GDW (glucose in distilled water) is preferable Intravenous fluids
  • 104. While giving intravenous fluids, a watch should be kept on serum potassium Care should be taken not to over- hydrate the patient Fluid imbalance may be accompanied by disturbances in acid-base balance Acid-base imbalance should also be corrected along with the fluid imbalance