Peoplo with high blood pressure suffer from hypertension. Data on lasting blood sugar (miligramsidocliter) and magnesium (mitigramsidecilter) in biood specimens collected from 40 patients diagnosed with hypertension were collected. The accompanying technology printout gives 95% confidence intervals for the mean fosting blood sugar (FBS) and mean magnesium level (MAG) Use this informaticn to complete parts a through d below. a. Locate and interprot the 95% confidence inerval for mean tasting blood sugar on the printout (Type integers of decimak. Do notround) A. The 5S\% confidence interve for mean fasting blood sogar indicates that the mean tasing blood bugot levil wiz be between and maligrams per deciter in o5\% of similary consiructed samples. B. The 9s\% confidence interval for mean fanting biood wugar indicates that 95% of hypertenaive pasents in the sample had a fasing bioed suga lovel betseen and miligrams per dechiter. c. The 0S\% confidence intervol for mean tawing blood ougar indicases that os\% of all hyperbensire patients will have a fasting blood sogar lovel betwoen and malgrams per decittec. D. The 95% confidence interval for mean fasting blood sugar indicates that the true mean fasting blood sugar level in hypertensive patents as between and mikigrams per decilider with. 95\% conliserice..