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Another review
True or False
• About two-thirds of the people in the
  world are farmers.
True
• Most of the wheat grown in the American
  grain region is consumed by animals
False
• While 40% of the world's population
  overall are farmers, only 10% of the
  United States' population are farmers.
False
• There is consensus among scientists that
  hunters/gatherers converted to agriculture
  because of the domestication of animals
  roughly 12,000 years ago
False
• Railroads and highways have had a
  positive impact on 20th century farming in
  MDCs.
True
• Subsistence agriculture is designed mainly
  to generate products for sale off the farm.
False
• Mediterranean farming is so named
  because it is practiced only on land
  bordering the Mediterranean Sea.
False
• Pastoral nomads primarily live in an arid
  climate region that stretches from Central
  Asia to North Africa.
True
• The green revolution has allowed
  agricultural production to increase at a
  rate equal to population growth
False
• Most people in Asia, Africa, and Latin
  America have become commercial
  farmers.
False
• Hunting and gathering is still practiced by
  isolated groups in Africa, Australia, and
  South America.
True
• Shifting cultivation can support large
  population concentrations in East and
  South Asia.
False
• The type of agriculture practiced on a
  commercial farm depends more on access
  to markets rather than on the suitability of
  land for particular crops.
False
• Developing countries are responsible for a
  small percentage of the world's milk
  production.
True
• Ranching is practiced in the dry lands of
  both more developed and less developed
  countries.
• True
• Crops grown in the mixed crop and
  livestock region are used primarily to feed
  animals.
• True
• ) Despite its location far from world
  markets, New Zealand is a major dairy
  producer.
• Answer: TRUE
• Most commercial farms in the United
  States are owned by large corporations
  rather than individual families.
• Answer: FALSE
• The one type of commercial agriculture
  found in developing countries rather than
  more developed countries is mixed crop
  and livestock.
• Answer: FALSE
• Vegetative planting originated in
  Southeast Asia.
• Answer: TRUE
Short Answer
• What is the distinctive type of agriculture
  practiced in the population concentrations
  of East and South Asia?
• Answer: intensive subsistence
• What is the most important crop grown in
  East Asia? Why is this crop grown
  extensively in the southern part of the
  region but not in the northern part?
• Answer: rice; milder climate
• In shifting cultivation, how do farmers clear
  their fields for planting?
• Answer: slash and burn
• What is the distinctive type of agriculture
  practiced in the dry lands of less
  developed countries?
• Answer: pastoral nomadism
• What is the distinctive type of agriculture
  practiced in the dry lands of the
  southwestern United States?
• Answer: livestock ranching
• What type of agriculture is dominant in the
  U.S. Midwest, from Ohio to Iowa?
• What are the two most important crops in
  this region?
• Answer: mixed crop and livestock; corn;
  soybeans
• What type of agriculture would you expect
  to find in the northeastern United States?
• Answer: dairying
• To raise money for development, what
  kind of crops are farmers in less
  developed countries encouraged to grow?
• Answer: luxury crops for export, cash
  crops, and items for consumption abroad
  (may also answer drug crops encouraged
  by financial incentives)
• Prior to the invention of agriculture, how
  did most people obtain their food?
• Answer: hunting and gathering
Another review of agriculuture

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Another review of agriculuture

  • 2. True or False • About two-thirds of the people in the world are farmers.
  • 4. • Most of the wheat grown in the American grain region is consumed by animals
  • 6. • While 40% of the world's population overall are farmers, only 10% of the United States' population are farmers.
  • 8. • There is consensus among scientists that hunters/gatherers converted to agriculture because of the domestication of animals roughly 12,000 years ago
  • 10. • Railroads and highways have had a positive impact on 20th century farming in MDCs.
  • 11. True
  • 12. • Subsistence agriculture is designed mainly to generate products for sale off the farm.
  • 13. False
  • 14. • Mediterranean farming is so named because it is practiced only on land bordering the Mediterranean Sea.
  • 15. False
  • 16. • Pastoral nomads primarily live in an arid climate region that stretches from Central Asia to North Africa.
  • 17. True
  • 18. • The green revolution has allowed agricultural production to increase at a rate equal to population growth
  • 19. False
  • 20. • Most people in Asia, Africa, and Latin America have become commercial farmers.
  • 21. False
  • 22. • Hunting and gathering is still practiced by isolated groups in Africa, Australia, and South America.
  • 23. True
  • 24. • Shifting cultivation can support large population concentrations in East and South Asia.
  • 25. False
  • 26. • The type of agriculture practiced on a commercial farm depends more on access to markets rather than on the suitability of land for particular crops.
  • 27. False
  • 28. • Developing countries are responsible for a small percentage of the world's milk production.
  • 29. True
  • 30. • Ranching is practiced in the dry lands of both more developed and less developed countries.
  • 32. • Crops grown in the mixed crop and livestock region are used primarily to feed animals. • True
  • 33. • ) Despite its location far from world markets, New Zealand is a major dairy producer. • Answer: TRUE
  • 34. • Most commercial farms in the United States are owned by large corporations rather than individual families. • Answer: FALSE
  • 35. • The one type of commercial agriculture found in developing countries rather than more developed countries is mixed crop and livestock. • Answer: FALSE
  • 36. • Vegetative planting originated in Southeast Asia. • Answer: TRUE
  • 37. Short Answer • What is the distinctive type of agriculture practiced in the population concentrations of East and South Asia? • Answer: intensive subsistence
  • 38. • What is the most important crop grown in East Asia? Why is this crop grown extensively in the southern part of the region but not in the northern part? • Answer: rice; milder climate
  • 39. • In shifting cultivation, how do farmers clear their fields for planting? • Answer: slash and burn
  • 40. • What is the distinctive type of agriculture practiced in the dry lands of less developed countries? • Answer: pastoral nomadism
  • 41. • What is the distinctive type of agriculture practiced in the dry lands of the southwestern United States? • Answer: livestock ranching
  • 42. • What type of agriculture is dominant in the U.S. Midwest, from Ohio to Iowa? • What are the two most important crops in this region? • Answer: mixed crop and livestock; corn; soybeans
  • 43. • What type of agriculture would you expect to find in the northeastern United States? • Answer: dairying
  • 44. • To raise money for development, what kind of crops are farmers in less developed countries encouraged to grow? • Answer: luxury crops for export, cash crops, and items for consumption abroad (may also answer drug crops encouraged by financial incentives)
  • 45. • Prior to the invention of agriculture, how did most people obtain their food? • Answer: hunting and gathering