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IOSR Journal of Agriculture and Veterinary Science (IOSR-JAVS)
e-ISSN: 2319-2380, p-ISSN: 2319-2372. Volume 5, Issue 2 (Sep. - Oct. 2013), PP 07-12
www.iosrjournals.org

Investigation on the Efficacy of Salmonella Bivalent Vaccine
1,2

Lipi Rani Basak1 and Md. Mansurul Amin2
Department of Microbiology and Hygiene, Faculty of veterinary science, Bangladesh Agricultural University
(BAU), Bangladesh

Abstract: The work was performed to investigate the efficacy of Salmonella bivalent vaccine containing
Salmonella gallinarum and Salmonella pullorum prepared at the Livestock and Poultry Vaccine Research and
Production Centre (LPVRPC) of the Bangladesh Agricultural University (BAU). Purity and safety test of the
vaccine was carried out as per OIE (2008). For efficacy test, vaccination was performed in Shaver brown
chicken of group A containing 10 birds while group B comprising of 10 birds was maintained as unvaccinated
control. Birds were inoculated primarily via intramuscular route at 7 weeks of age with 0.5ml (4.7 ×107 CFU/
ml) of vaccine followed by a booster dose at 35 days of primary vaccination (DPV). At 21 DPV (3 weeks), mean
PHA antibody titre of sera samples were recorded as 104.00±11.71 with S. gallinarum and 112.00±10.47 with
S. pullorum antigen whereas sera samples obtained at 35 DPV (5weeks) showed mean PHA antibody titre of
96.00±12.09 and 80.00±10.47 respectively. At 2 weeks of booster vaccination such mean PHA antibody titres
were 144.00±16.00 and 136.00±24.00. LD50 were determined to calculate the challenge dose. Prior to challenge
given at 4 weeks of booster vaccination t he mean PHA antibody titres were found to be 104.00±11.71 with both
the experimental antigens while unvaccinated control group B had ≤4.0±0.00. It was observed that the birds
vaccinated with the schedule of bivalent vaccination and exhibiting mean titres of 104.00±11.71 with either S.
gallinarum or S. pullorum antigens withstood the challenge infection given IM with 1ml containing 8.6 ×1013
CFU/ ml and 8.9×1013 CFU/ ml of virulent experimental bacterial cultures respectively. The PHA titre of group
A birds analyzed by student t-test to determine the protective capacity of vaccinated chickens against challenge
exposure. It was demonstrated that experimental Salmonella bivalent vaccine conferred protection against
challenge infection and was found to be safe.
Keywords: Salmonella gallinarum, Salmonella pullorum, vaccine, immunogenicity, PHA titres.

I.

Introduction

Salmonellosis is one of the most important bacterial diseases in poultry industry causing heavy
economic loss through mortality and reduced productivity (Begum et. al. 1992, Haque et. al. 1997). The disease
is most significant because the causal agents of the disease are transmitted vertically from parents to offsprings.
The importance of Salmonellosis in poultry sector has drawn increased day by day attend on throughout the
world. It is potentially responsible for various pathogenic processes in man and animals including poultry
(Freeman, 1985).
There are mainly two types of Salmonella spp. namely S. gallinarum and S. pullorum that cause fowl
typhoid and pullorum disease respectively. These two species of Salmonella are very important in poultry health
because they are responsible for massive destruction. Salmonellae may cause varieties of clinical signs from
acute systemic disease and gastrointestinal symptoms in the poultry flocks to embryonic problem in hatchery
(Gast, 1997). Pullorum disease also known as bacillary white diarrhoea (BWD)
caused by S. pullorum is
usually confined to the first 2-3 weeks of age and occasionally occurs in adults (Shivaprashad, 1997). Fowl
typhoid (FT) caused by S. gallinarum is frequently referred to as a disease of adult birds but there are also
reports of high mortality in young indistinguishable from those associated with pullorum diseases (Threlfall and
Frost, 1990). With great expansion of the poultry rearing and farming, pullorum disease and fowl typhoid have
become widespread problem in Bangladesh like other countries of the world (Rahman et al., 1979) causing
heavy economic losses in broiler, layer and breeding flocks. Such a loss occurs in both broiler and layer flocks
due to morbidity, mortality, reduced production and chick quality. Mortality may vary from negligible to 10%
and upto 80% or higher in severe outbreaks (Kumar and Kaushi, 1988, Kaura et al.1990, Kleven and Yoder,
1998). The major emphasis for preventing infections is to avoid the introduction of pathogens into the farms by
increased bio-security (Gifford et al., 1987) along with vaccination. Vaccine available is both live (usually
based on the Houghton 9R strain) and bacterins (killed / inactivated vaccine).
Salmonella vaccines of both live and killed type are imported and marketed in Bangladesh by different
commercial companies beside those of local manufacture. It is necessary to monitor sterility, purity, safety and
protective efficacy of any biologics or vaccines by respective controlling agency or an accredited agency prior
to introduce it within the country for field use. Poultry Biologics Unit (PBU) recently renamed as “Livestock
and Poultry Vaccine Research and Production Centre (LPVRPC) incorporated with its parent organization the
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Investigation on The Efficacy of Salmonella Bivalent Vaccine
Department of Microbiology and Hygiene, Bangladesh Agricultural University (BAU) Mymensingh produces a
bivalent vaccine employing S. pullorum and S. gallinarum which are distributed for field use. The present work
was undertaken with the objectives of determine the efficacy along with determination of PHA titre of sera
obtained from the vaccinated birds. Hence, a thorough investigation on protective efficacy of experimentally
prepared salmonella bivalent vaccine was performed in Shaver brown chicken

II.

Materials And Methods

2.1. Experimental layout
The study included vaccination of Salmonella bivalent vaccine followed by measurement of antibody
titre by the passive haemagglutination (PHA) test, determination of lethal dose fifty (LD50) of the bacteria and
performance of challenge test in the vaccinated and control birds (figure 1).
Selection of 7 weeks aged Shaver brown chicken
Vaccinated group (n=10)

Unvaccinated control group (n=10)

Collection of blood prior to
vaccination
Primary vaccination at 7 weeks of age

Collection of blood at 7 weeks of
age of birds

Post primary vaccination bleeding at
10 weeks of age or 21 DPV
Prebooster bleeding at 12 weeks of age
of birds or 35 DPV

Bleeding at 10 weeks of age of
birds
Bleeding at 12 weeks of age of
birds
Bleeding at 14 weeks of age of
birds

Booster vaccination at 12 weeks of age
of birds or 35 DPV

Collection of sera
PHA test

Bleeding at 2 weeks post booster or 14
weeks of age of birds
Collection of sera
PHA test
Protection Assay
Fig- 1: Experimental layout
2.2. Passive haemagglutination (PHA) test
The test was used to determine the antibody titres in birds against Salmonella spp. following of
vaccination as described by Carter (1979), Tripathy et al., (1970), Chowdhury et al., (1985), Sarker et al. (1976)
and Siddque (1997) with slight modification.
2.3. Principle of the test
The sensitivity and specificity of PHA test depends on the use of soluble antigens. In this case, somatic
antigens of Salmonella spp. were coupled with chemically modified horse erythrocytes so that antigen-coated
erythrocytes readily react with specific antibodies and results in haemagglutination.
2.4. Collection and preparation of 2.5% horse red blood cells (HRBC)
Blood was collected from the right jugular vein of a normal adult horse with sterile syringe and needle
containing 5 ml of Alsever's solution per 10 ml of blood. The blood was centrifuged in graduated centrifuge tube
at 1500 rpm for 10 minutes. The supernatant was then pipetted off and the blood cells were resuspended with
PBS and then centrifuged. The process was repeated for at least three times for washing the blood cells. During
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Investigation on The Efficacy of Salmonella Bivalent Vaccine
last washing the cells were maintained in PBS for 15 minutes and then centrifuged at 2000 rpm for 10 minutes
to obtain the packed cells. The sediment blood cells were diluted with PBS to make 2.5% suspension of the
blood cells and preserved at 4 to 80C.
2.5. Tannic acid solution (1:200)
Tannic acid solution (1:200) was prepared by dissolving 1 gm of tannic acid powder in 200 ml of
distilled water in a conical flask and the solution was sterilized by autoclaving at 121 oC maintaining a pressure
of 15 lb pressure per sq. inch for 15 minutes (1 kg/Cm2) and kept at 4°C to 8°C until used. Finally, tannic
solution was prepared by mixing one ml (1:20,000) of the stock solution (1:200) with 99 ml of PBS taken in a
conical flask and mixed thoroughly (Siddique, 1997)
2.6. Inactivation and preparation of 1% normal rabbit serum diluents (NRSD)
Collected rabbit serum was inactivated at 56°C in hot water bath for 30 minutes and then one ml of the
inactivated serum was added with 99 ml of PBS (pH 7.2) in a conical flask to obtain 1% solution. The serum
solution then kept at 4 to 8oC.
2.7. Tannic acid treatment of horse red blood cells
Five milliliters of 2.5% HRBC and 5 ml of 1: 20,000 dilution of tannic acid was taken in a test tube and
mixed thoroughly. The mixture was then incubated at 37°C for 10 to 15 minutes in water bath according to the
methods of Tripathy et al., (1970). The cells were centrifuged at 2000 rpm for 10 minutes; the sediment was
then washed with PBS. Washed tanned HRBC was again diluted to make 2.5% suspension with PBS and used
for the test.
2.8. Preparation of somatic antigen
The isolates of S. gallinarum and S. pullorum organism were cultured on SS agar media. Incubated
overnight at 37°C and selected a smooth colony and carried out slide agglutination test to ensure that the
required somatic antigen is present. A pure culture on nutrient agar slope after incubation for 8-12 hours at 37oC
was washed off the plate by using Pasteur pipette with 2 ml of absolute alcohol. It was then transferred into a
sterile container. The antigen was left for 4-6 hours at room temperature to enable the alcohol to kill the
bacteria. The container was spined for 5 minutes at 1000 rpm. The liquid was poured off and added enough
phenol saline to make the antigen up to opacity. Standard titration was carried out with known serum to ensure
that the antigen is positive for the required factor and stored at 4°C.
2.9. Sensitization of somatic antigen with tannic acid treated horse red blood cell
Three ml of sensitized HRBC (2.5%), 1 ml of somatic antigen (1:10 dilution) and 8 m1 PBS were
mixed together. This mixture was incubated at 37°C for 20 to 30 minutes. After sensitization, the cells were
centrifuged at 1500 rpm for 10 minutes, then the supernatant fluid was discarded and the sedimented HRBC was
collected and diluted with 1% normal rabbit serum diluents (NRSD) at the ratio of 1: 4. This was then mixed
thoroughly and kept at room temperature for an hour and centrifuged for 10 minutes. The cells were
resuspended in 1% NRSD to make 0.5% sensitized cells for use in microtitre plate method and stored at 4°C
until used (Tripathy et al., 1970).
2.10. Microtitre plate method
The procedure of the PHA test was followed according to the method described by Tripathy et al., (1970).
i.
An amount of 50 µl of PBS was first poured in each well up to 8th well of horizontal row of microtitre
plate. 50 µl of test serum was added in the 1st well.
ii.
Two fold dilutions of serum ranging from 1: 2 to 1: 256 were made by transferring 50 µl of the mixture
from the lst well to 2nd well and thus continuing successively up to the 8th well from where an excess
amount of 50 µl of the mixture was poured off.
iii.
A volume of 50 µl 0.5% somatic antigen sensitized hRBC was taken in each of the eight wells.
a. Control system, horizontal row of microtitre plate
 9th well: equal volume of 50 µl of normal serum and PBS.
 10th well: equal volume of 50 µl of sensitized tanned RBC and PBS.
iv.
The content of the wells of the test system and control were mixed by gentle agitation of the microtitre
plate and kept at room temperature for 4 to 5 hours.
v.
Agglutination resulting from mixing of test serum and somatic antigen sensitized HRBC in the test
system was observed very carefully.
vi.
Deposition of diffuse thin layer of clumping of HRBC on the bottom of the well considered as positive
and the result were recorded.
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Investigation on The Efficacy of Salmonella Bivalent Vaccine
vii.

The PHA titre was the highest dilution of test sera were complete haemagglutination occur due to the
reaction of specific antibody and antigen sensitized tanned HRBC.
The reciprocal of the end point of highest dilution of test sera and sensitized tanned HRBC was considered as
titre of the serum. Agglutination was indicated by a flat deposition of a diffuse thin layer of clumping of RBC on
the bottom of the wells. The results were recorded after deposition of a diffuse thin layer of clumping of RBC on
the bottom of the well, which indicated HA positive, and a compact buttoning with clear zone indicated HA
negative. The reciprocal of the highest dilution of sensitized tanned HRBC was considered as titre of the serum.

III.

Results

3.1.

PHA antibody titre
The prevaccination mean PHA antibody titre with standard error (±) was ≤ 4.0±0.00 in chickens of
all groups. After three (3) weeks or 21 DPV t
he mean PHA antibody titres were 104.00±11.71 and
112.00±10.47 in groups of birds inoculated with S. gallinarum and S. pullorum respectively. At prebooster
bleeding on 35 DPV t he mean PHA antibody titres were 96 .00±12.09 in S. gallinarum and 80.00±10.47 in S.
pullorum. After two weeks of booster vaccination,
the mean PHA antibody titres were 144.00±16.00 and
136.00±24.00 in birds vaccinated with S. gallinarum and S. pullorum respectivly. Before challenge, provided
at 4 weeks of booster vaccination, the mean PHA antibody titres were 104.00±11.71 in both the groups of birds
administered with S. gallinarum and S. pullorum. The mean ± SE PHA titre of vaccinated birds and control
birds are presented in Table 1.
Table 1: Mean PHA titre with standard error of sera of chickens vaccinated with Salmonella bivalent vaccine
prepared at BAU.
Weeks of
vaccination

Used antigen
S. gallinarum
S. pullorum
S. gallinarum
S. pullorum
S. gallinarum
S. pullorum
S. gallinarum
S. pullorum

10
10
12
12
14
14
16
16

Pre- vaccinated PHA titre of all
vaccinated and control birds
(Mean±SE)
<4±0.00
<4±0.00
<4±0.00
<4±0.00
<4±0.00
<4±0.00
<4±0.00
<4±0.00

Post Vaccination PHA titre of
vaccinated group
(Mean ±SE)
104.00±11.71
112.00±10.47
96.00±12.09
80.00±10.47
144.00±16.00
136.00±18.88
104.00±11.71
104.00±11.71

P value

0.0001

** means (P<0.01)
Legends: PHA=Passive haemagglutination
Mean=Geomatric mean of 10 birds, SE=Standard error
160
140

PHA titre

120
100

SP

80

SG
Control

60
40
20
0
10

12

14

16

Age of birds (Weeks)

Fig-2: Graphical representation of mean PHA titres with standard error of sera of chickens vaccinated with
Salmonella bivalent vaccine prepared at BAU.
3.2. Results of challenge infection
Challenge infection at the dose rate of 1 ml (S. pullorum: 8.9 x 1013 CFU/ml and S. gallinarum: 8.6 x
13
10 CFU/ml) was given separately to the chickens of group both A, B. All birds of the group A were resistant to
virulent challenge exposure. All birds of the group B showed sign and symptoms of infection within one day of
challenge. It was demonstrated that experimentally prepared Salmonella bivalent vaccine conferred 100%
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Investigation on The Efficacy of Salmonella Bivalent Vaccine
protection against challenge infection given after 4 weeks of secondary (booster) vaccination when unvaccinated
control birds were found to be affected with challenge organisms.

Fig: 3 Graphical representation of post challenge infection

IV.

Discussion

In Bangladesh a good number of commercial companies import Salmonella vaccine for marketing.
Such imported vaccines are used without any field trial which should have been mandatory in terms of testing of
efficacy. In consideration of this, the efficacy of Salmonella bivalent vaccine produced at LPVRPC, BAU,
Mymensingh, was selected for the determination of the serum antibody titre by PHA test. As an essential part of
efficacy test, the LD50 of virulent Salmonella gallinarum and Salmonella pullorum was also determined
individually so that protection test might be carried out without any question whatsoever. The purity (sterility)
and safety test of the concerned vaccine was carried out as per instruction of OIE (2008).
PHA test of sera from vaccinated and control birds were conducted for determination of antibody titre
as per the method described by authors mentioned earlier. The pre-vaccinated PHA titre of sera samples of all
vaccinated chickens were recorded as ≤ 4±00 which was closely related to the findings of Ferdous (2008),
Yeasmin (2010) and Jannatun (2010).
Sera collected on 21 and 35 DPV and those collected at two weeks following secondary (booster)
vaccination were subjected to PHA test. The test conducted with both Salmonella gallinarum and Salmonella
pullorum
antigen revealed titre of 104.00±11.71 and 112.00±10.47 on 21 DPV and 96.00±12.09 and
80.00±10.47 on 35 DPV and 144.00±16.00 and 136.00±24.00 at two weeks and 104.00±11.71 at four weeks
of booster vaccination.
LD50 of S. gallinarum and S. pullorum was found to be containing 8.6×1013 CFU/ ml and 8 .9×1013
CFU/ ml .The experimental birds, both vaccinated and control, were exposed to protection test (challenge test)
after four weeks of booster vaccination. These results were in agreement with the statement of Rahman et.al
(2005), who found that the antibody titre reached peak at 4 weeks vaccination in chickens.
Based on the results of the study; it may be calculated that
i.
The experimental birds having vaccinated with the schedule of primary and secondary (booster) vaccine
and exhibiting mean PHA titre of 104.00±11.71 and 104.00±11.71 at four weeks of booster vaccination
were protected following challenge infections with virulent cultures of S. gallinarum and S. pullorum with
a dose of 1ml (8.6 x 1013 CFU/ml and 8.9 x 1013 CFU/ml) administered via IM.
ii.
Salmonella bivalent vaccine containing S. gallinarum and S. pullorum prepared at LPVRPC fulfilled the
criteria of safety, purity, and efficacy and appeared to be dependable for inducing satisfactory level of
immunity.

References
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Carter G. R, 1979. Diagnostic Procedures in Veterinary Bacteriology and Mycoplasma. 3 rd edition. Charles C. Thomas publisher,
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Chowdhury, K. A., Amin, M. M., Rahman, A. and Ali. M. R. 1985. Investigation of natural outbreaks of fowl typhoid. Bangladesh
Veterinary Journal, 19: 49-56.
Ferdous, J. 2008. Immunogenicity study of DLS prepared Salmonella gallinarum vaccine in comparison to commercially available
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Freeman, B. A. (1985). Burrows text book of microbiology. 22nd edn. W. B. Saunders company, Philadelphia, London, Toronto,
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Gast, R. K. (1997). Salmonella infection in Disease of poultry by B.W Calnek, H. John Barnes, Charles W. Beard, Larry R.
McDougald, Y. M. Saif, 10th edition, Iowa State University Press, Iowa, USA, pp. 81-93.
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Haque, M. M., Biswas, H. R. and Rahman, L. 1997. Isolation, identification and production of Salmonella pullorum colored antigen
in Bangladesh for the rapid whole blood test. Asian Journal of Animal Sciences. 10: 141-146.
Jannatun, 2010.Preparation of Fowl Typhoid vaccine from field isolates and determination of efficacy. MS thesis, submitted to the
Department of Microbiology and Hygiene, BAU, Mymensingh.
Kaura, Y. K; Jagjit, S.R.; Kulshrestha, K.; Minakshi, R. C. and Chaturvedi, G. C. (1990). Salmonella gallinarum var. duisburg: An
emerging biotype heavy mortality in birds in northern India. Ind. J. Ani. Sci. 60(2): 127-130.
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Kumer, A. and Kaushi, R. K. (1988). Investigation of fowl typhoid in Haryana State. Ind. J. Poult. Sci. 23: 104-106.
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and Pullorum diseases
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Investigation on the Efficacy of Salmonella Bivalent Vaccine

  • 1. IOSR Journal of Agriculture and Veterinary Science (IOSR-JAVS) e-ISSN: 2319-2380, p-ISSN: 2319-2372. Volume 5, Issue 2 (Sep. - Oct. 2013), PP 07-12 www.iosrjournals.org Investigation on the Efficacy of Salmonella Bivalent Vaccine 1,2 Lipi Rani Basak1 and Md. Mansurul Amin2 Department of Microbiology and Hygiene, Faculty of veterinary science, Bangladesh Agricultural University (BAU), Bangladesh Abstract: The work was performed to investigate the efficacy of Salmonella bivalent vaccine containing Salmonella gallinarum and Salmonella pullorum prepared at the Livestock and Poultry Vaccine Research and Production Centre (LPVRPC) of the Bangladesh Agricultural University (BAU). Purity and safety test of the vaccine was carried out as per OIE (2008). For efficacy test, vaccination was performed in Shaver brown chicken of group A containing 10 birds while group B comprising of 10 birds was maintained as unvaccinated control. Birds were inoculated primarily via intramuscular route at 7 weeks of age with 0.5ml (4.7 ×107 CFU/ ml) of vaccine followed by a booster dose at 35 days of primary vaccination (DPV). At 21 DPV (3 weeks), mean PHA antibody titre of sera samples were recorded as 104.00±11.71 with S. gallinarum and 112.00±10.47 with S. pullorum antigen whereas sera samples obtained at 35 DPV (5weeks) showed mean PHA antibody titre of 96.00±12.09 and 80.00±10.47 respectively. At 2 weeks of booster vaccination such mean PHA antibody titres were 144.00±16.00 and 136.00±24.00. LD50 were determined to calculate the challenge dose. Prior to challenge given at 4 weeks of booster vaccination t he mean PHA antibody titres were found to be 104.00±11.71 with both the experimental antigens while unvaccinated control group B had ≤4.0±0.00. It was observed that the birds vaccinated with the schedule of bivalent vaccination and exhibiting mean titres of 104.00±11.71 with either S. gallinarum or S. pullorum antigens withstood the challenge infection given IM with 1ml containing 8.6 ×1013 CFU/ ml and 8.9×1013 CFU/ ml of virulent experimental bacterial cultures respectively. The PHA titre of group A birds analyzed by student t-test to determine the protective capacity of vaccinated chickens against challenge exposure. It was demonstrated that experimental Salmonella bivalent vaccine conferred protection against challenge infection and was found to be safe. Keywords: Salmonella gallinarum, Salmonella pullorum, vaccine, immunogenicity, PHA titres. I. Introduction Salmonellosis is one of the most important bacterial diseases in poultry industry causing heavy economic loss through mortality and reduced productivity (Begum et. al. 1992, Haque et. al. 1997). The disease is most significant because the causal agents of the disease are transmitted vertically from parents to offsprings. The importance of Salmonellosis in poultry sector has drawn increased day by day attend on throughout the world. It is potentially responsible for various pathogenic processes in man and animals including poultry (Freeman, 1985). There are mainly two types of Salmonella spp. namely S. gallinarum and S. pullorum that cause fowl typhoid and pullorum disease respectively. These two species of Salmonella are very important in poultry health because they are responsible for massive destruction. Salmonellae may cause varieties of clinical signs from acute systemic disease and gastrointestinal symptoms in the poultry flocks to embryonic problem in hatchery (Gast, 1997). Pullorum disease also known as bacillary white diarrhoea (BWD) caused by S. pullorum is usually confined to the first 2-3 weeks of age and occasionally occurs in adults (Shivaprashad, 1997). Fowl typhoid (FT) caused by S. gallinarum is frequently referred to as a disease of adult birds but there are also reports of high mortality in young indistinguishable from those associated with pullorum diseases (Threlfall and Frost, 1990). With great expansion of the poultry rearing and farming, pullorum disease and fowl typhoid have become widespread problem in Bangladesh like other countries of the world (Rahman et al., 1979) causing heavy economic losses in broiler, layer and breeding flocks. Such a loss occurs in both broiler and layer flocks due to morbidity, mortality, reduced production and chick quality. Mortality may vary from negligible to 10% and upto 80% or higher in severe outbreaks (Kumar and Kaushi, 1988, Kaura et al.1990, Kleven and Yoder, 1998). The major emphasis for preventing infections is to avoid the introduction of pathogens into the farms by increased bio-security (Gifford et al., 1987) along with vaccination. Vaccine available is both live (usually based on the Houghton 9R strain) and bacterins (killed / inactivated vaccine). Salmonella vaccines of both live and killed type are imported and marketed in Bangladesh by different commercial companies beside those of local manufacture. It is necessary to monitor sterility, purity, safety and protective efficacy of any biologics or vaccines by respective controlling agency or an accredited agency prior to introduce it within the country for field use. Poultry Biologics Unit (PBU) recently renamed as “Livestock and Poultry Vaccine Research and Production Centre (LPVRPC) incorporated with its parent organization the www.iosrjournals.org 7 | Page
  • 2. Investigation on The Efficacy of Salmonella Bivalent Vaccine Department of Microbiology and Hygiene, Bangladesh Agricultural University (BAU) Mymensingh produces a bivalent vaccine employing S. pullorum and S. gallinarum which are distributed for field use. The present work was undertaken with the objectives of determine the efficacy along with determination of PHA titre of sera obtained from the vaccinated birds. Hence, a thorough investigation on protective efficacy of experimentally prepared salmonella bivalent vaccine was performed in Shaver brown chicken II. Materials And Methods 2.1. Experimental layout The study included vaccination of Salmonella bivalent vaccine followed by measurement of antibody titre by the passive haemagglutination (PHA) test, determination of lethal dose fifty (LD50) of the bacteria and performance of challenge test in the vaccinated and control birds (figure 1). Selection of 7 weeks aged Shaver brown chicken Vaccinated group (n=10) Unvaccinated control group (n=10) Collection of blood prior to vaccination Primary vaccination at 7 weeks of age Collection of blood at 7 weeks of age of birds Post primary vaccination bleeding at 10 weeks of age or 21 DPV Prebooster bleeding at 12 weeks of age of birds or 35 DPV Bleeding at 10 weeks of age of birds Bleeding at 12 weeks of age of birds Bleeding at 14 weeks of age of birds Booster vaccination at 12 weeks of age of birds or 35 DPV Collection of sera PHA test Bleeding at 2 weeks post booster or 14 weeks of age of birds Collection of sera PHA test Protection Assay Fig- 1: Experimental layout 2.2. Passive haemagglutination (PHA) test The test was used to determine the antibody titres in birds against Salmonella spp. following of vaccination as described by Carter (1979), Tripathy et al., (1970), Chowdhury et al., (1985), Sarker et al. (1976) and Siddque (1997) with slight modification. 2.3. Principle of the test The sensitivity and specificity of PHA test depends on the use of soluble antigens. In this case, somatic antigens of Salmonella spp. were coupled with chemically modified horse erythrocytes so that antigen-coated erythrocytes readily react with specific antibodies and results in haemagglutination. 2.4. Collection and preparation of 2.5% horse red blood cells (HRBC) Blood was collected from the right jugular vein of a normal adult horse with sterile syringe and needle containing 5 ml of Alsever's solution per 10 ml of blood. The blood was centrifuged in graduated centrifuge tube at 1500 rpm for 10 minutes. The supernatant was then pipetted off and the blood cells were resuspended with PBS and then centrifuged. The process was repeated for at least three times for washing the blood cells. During www.iosrjournals.org 8 | Page
  • 3. Investigation on The Efficacy of Salmonella Bivalent Vaccine last washing the cells were maintained in PBS for 15 minutes and then centrifuged at 2000 rpm for 10 minutes to obtain the packed cells. The sediment blood cells were diluted with PBS to make 2.5% suspension of the blood cells and preserved at 4 to 80C. 2.5. Tannic acid solution (1:200) Tannic acid solution (1:200) was prepared by dissolving 1 gm of tannic acid powder in 200 ml of distilled water in a conical flask and the solution was sterilized by autoclaving at 121 oC maintaining a pressure of 15 lb pressure per sq. inch for 15 minutes (1 kg/Cm2) and kept at 4°C to 8°C until used. Finally, tannic solution was prepared by mixing one ml (1:20,000) of the stock solution (1:200) with 99 ml of PBS taken in a conical flask and mixed thoroughly (Siddique, 1997) 2.6. Inactivation and preparation of 1% normal rabbit serum diluents (NRSD) Collected rabbit serum was inactivated at 56°C in hot water bath for 30 minutes and then one ml of the inactivated serum was added with 99 ml of PBS (pH 7.2) in a conical flask to obtain 1% solution. The serum solution then kept at 4 to 8oC. 2.7. Tannic acid treatment of horse red blood cells Five milliliters of 2.5% HRBC and 5 ml of 1: 20,000 dilution of tannic acid was taken in a test tube and mixed thoroughly. The mixture was then incubated at 37°C for 10 to 15 minutes in water bath according to the methods of Tripathy et al., (1970). The cells were centrifuged at 2000 rpm for 10 minutes; the sediment was then washed with PBS. Washed tanned HRBC was again diluted to make 2.5% suspension with PBS and used for the test. 2.8. Preparation of somatic antigen The isolates of S. gallinarum and S. pullorum organism were cultured on SS agar media. Incubated overnight at 37°C and selected a smooth colony and carried out slide agglutination test to ensure that the required somatic antigen is present. A pure culture on nutrient agar slope after incubation for 8-12 hours at 37oC was washed off the plate by using Pasteur pipette with 2 ml of absolute alcohol. It was then transferred into a sterile container. The antigen was left for 4-6 hours at room temperature to enable the alcohol to kill the bacteria. The container was spined for 5 minutes at 1000 rpm. The liquid was poured off and added enough phenol saline to make the antigen up to opacity. Standard titration was carried out with known serum to ensure that the antigen is positive for the required factor and stored at 4°C. 2.9. Sensitization of somatic antigen with tannic acid treated horse red blood cell Three ml of sensitized HRBC (2.5%), 1 ml of somatic antigen (1:10 dilution) and 8 m1 PBS were mixed together. This mixture was incubated at 37°C for 20 to 30 minutes. After sensitization, the cells were centrifuged at 1500 rpm for 10 minutes, then the supernatant fluid was discarded and the sedimented HRBC was collected and diluted with 1% normal rabbit serum diluents (NRSD) at the ratio of 1: 4. This was then mixed thoroughly and kept at room temperature for an hour and centrifuged for 10 minutes. The cells were resuspended in 1% NRSD to make 0.5% sensitized cells for use in microtitre plate method and stored at 4°C until used (Tripathy et al., 1970). 2.10. Microtitre plate method The procedure of the PHA test was followed according to the method described by Tripathy et al., (1970). i. An amount of 50 µl of PBS was first poured in each well up to 8th well of horizontal row of microtitre plate. 50 µl of test serum was added in the 1st well. ii. Two fold dilutions of serum ranging from 1: 2 to 1: 256 were made by transferring 50 µl of the mixture from the lst well to 2nd well and thus continuing successively up to the 8th well from where an excess amount of 50 µl of the mixture was poured off. iii. A volume of 50 µl 0.5% somatic antigen sensitized hRBC was taken in each of the eight wells. a. Control system, horizontal row of microtitre plate  9th well: equal volume of 50 µl of normal serum and PBS.  10th well: equal volume of 50 µl of sensitized tanned RBC and PBS. iv. The content of the wells of the test system and control were mixed by gentle agitation of the microtitre plate and kept at room temperature for 4 to 5 hours. v. Agglutination resulting from mixing of test serum and somatic antigen sensitized HRBC in the test system was observed very carefully. vi. Deposition of diffuse thin layer of clumping of HRBC on the bottom of the well considered as positive and the result were recorded. www.iosrjournals.org 9 | Page
  • 4. Investigation on The Efficacy of Salmonella Bivalent Vaccine vii. The PHA titre was the highest dilution of test sera were complete haemagglutination occur due to the reaction of specific antibody and antigen sensitized tanned HRBC. The reciprocal of the end point of highest dilution of test sera and sensitized tanned HRBC was considered as titre of the serum. Agglutination was indicated by a flat deposition of a diffuse thin layer of clumping of RBC on the bottom of the wells. The results were recorded after deposition of a diffuse thin layer of clumping of RBC on the bottom of the well, which indicated HA positive, and a compact buttoning with clear zone indicated HA negative. The reciprocal of the highest dilution of sensitized tanned HRBC was considered as titre of the serum. III. Results 3.1. PHA antibody titre The prevaccination mean PHA antibody titre with standard error (±) was ≤ 4.0±0.00 in chickens of all groups. After three (3) weeks or 21 DPV t he mean PHA antibody titres were 104.00±11.71 and 112.00±10.47 in groups of birds inoculated with S. gallinarum and S. pullorum respectively. At prebooster bleeding on 35 DPV t he mean PHA antibody titres were 96 .00±12.09 in S. gallinarum and 80.00±10.47 in S. pullorum. After two weeks of booster vaccination, the mean PHA antibody titres were 144.00±16.00 and 136.00±24.00 in birds vaccinated with S. gallinarum and S. pullorum respectivly. Before challenge, provided at 4 weeks of booster vaccination, the mean PHA antibody titres were 104.00±11.71 in both the groups of birds administered with S. gallinarum and S. pullorum. The mean ± SE PHA titre of vaccinated birds and control birds are presented in Table 1. Table 1: Mean PHA titre with standard error of sera of chickens vaccinated with Salmonella bivalent vaccine prepared at BAU. Weeks of vaccination Used antigen S. gallinarum S. pullorum S. gallinarum S. pullorum S. gallinarum S. pullorum S. gallinarum S. pullorum 10 10 12 12 14 14 16 16 Pre- vaccinated PHA titre of all vaccinated and control birds (Mean±SE) <4±0.00 <4±0.00 <4±0.00 <4±0.00 <4±0.00 <4±0.00 <4±0.00 <4±0.00 Post Vaccination PHA titre of vaccinated group (Mean ±SE) 104.00±11.71 112.00±10.47 96.00±12.09 80.00±10.47 144.00±16.00 136.00±18.88 104.00±11.71 104.00±11.71 P value 0.0001 ** means (P<0.01) Legends: PHA=Passive haemagglutination Mean=Geomatric mean of 10 birds, SE=Standard error 160 140 PHA titre 120 100 SP 80 SG Control 60 40 20 0 10 12 14 16 Age of birds (Weeks) Fig-2: Graphical representation of mean PHA titres with standard error of sera of chickens vaccinated with Salmonella bivalent vaccine prepared at BAU. 3.2. Results of challenge infection Challenge infection at the dose rate of 1 ml (S. pullorum: 8.9 x 1013 CFU/ml and S. gallinarum: 8.6 x 13 10 CFU/ml) was given separately to the chickens of group both A, B. All birds of the group A were resistant to virulent challenge exposure. All birds of the group B showed sign and symptoms of infection within one day of challenge. It was demonstrated that experimentally prepared Salmonella bivalent vaccine conferred 100% www.iosrjournals.org 10 | Page
  • 5. Investigation on The Efficacy of Salmonella Bivalent Vaccine protection against challenge infection given after 4 weeks of secondary (booster) vaccination when unvaccinated control birds were found to be affected with challenge organisms. Fig: 3 Graphical representation of post challenge infection IV. Discussion In Bangladesh a good number of commercial companies import Salmonella vaccine for marketing. Such imported vaccines are used without any field trial which should have been mandatory in terms of testing of efficacy. In consideration of this, the efficacy of Salmonella bivalent vaccine produced at LPVRPC, BAU, Mymensingh, was selected for the determination of the serum antibody titre by PHA test. As an essential part of efficacy test, the LD50 of virulent Salmonella gallinarum and Salmonella pullorum was also determined individually so that protection test might be carried out without any question whatsoever. The purity (sterility) and safety test of the concerned vaccine was carried out as per instruction of OIE (2008). PHA test of sera from vaccinated and control birds were conducted for determination of antibody titre as per the method described by authors mentioned earlier. The pre-vaccinated PHA titre of sera samples of all vaccinated chickens were recorded as ≤ 4±00 which was closely related to the findings of Ferdous (2008), Yeasmin (2010) and Jannatun (2010). Sera collected on 21 and 35 DPV and those collected at two weeks following secondary (booster) vaccination were subjected to PHA test. The test conducted with both Salmonella gallinarum and Salmonella pullorum antigen revealed titre of 104.00±11.71 and 112.00±10.47 on 21 DPV and 96.00±12.09 and 80.00±10.47 on 35 DPV and 144.00±16.00 and 136.00±24.00 at two weeks and 104.00±11.71 at four weeks of booster vaccination. LD50 of S. gallinarum and S. pullorum was found to be containing 8.6×1013 CFU/ ml and 8 .9×1013 CFU/ ml .The experimental birds, both vaccinated and control, were exposed to protection test (challenge test) after four weeks of booster vaccination. These results were in agreement with the statement of Rahman et.al (2005), who found that the antibody titre reached peak at 4 weeks vaccination in chickens. Based on the results of the study; it may be calculated that i. The experimental birds having vaccinated with the schedule of primary and secondary (booster) vaccine and exhibiting mean PHA titre of 104.00±11.71 and 104.00±11.71 at four weeks of booster vaccination were protected following challenge infections with virulent cultures of S. gallinarum and S. pullorum with a dose of 1ml (8.6 x 1013 CFU/ml and 8.9 x 1013 CFU/ml) administered via IM. ii. Salmonella bivalent vaccine containing S. gallinarum and S. pullorum prepared at LPVRPC fulfilled the criteria of safety, purity, and efficacy and appeared to be dependable for inducing satisfactory level of immunity. References [1]. [2]. [3]. [4]. [5]. [6]. [7]. Begum F, 1992. Studies on the immune response in chickens with experimentally prepared Salmonella gallinarum vaccine. M. S. thesis. Department of Microbiology and Hygiene, Bangladesh Agricultural University, Mymensingh. Carter G. R, 1979. Diagnostic Procedures in Veterinary Bacteriology and Mycoplasma. 3 rd edition. Charles C. Thomas publisher, USA, 398-417. Chowdhury, K. A., Amin, M. M., Rahman, A. and Ali. M. R. 1985. Investigation of natural outbreaks of fowl typhoid. Bangladesh Veterinary Journal, 19: 49-56. Ferdous, J. 2008. Immunogenicity study of DLS prepared Salmonella gallinarum vaccine in comparison to commercially available one in layer chicken. M.S. Thesis submitted to the Department of Microbiology and Hygiene, Faculty of Veterinary Sciences, Bangladesh Agricultural University, Mymensingh. pp.38- 39. Freeman, B. A. (1985). Burrows text book of microbiology. 22nd edn. W. B. Saunders company, Philadelphia, London, Toronto, Mexici city, Rio de Janeiro, Sydney, Tokyo, pp. 464- 472 Gast, R. K. (1997). Salmonella infection in Disease of poultry by B.W Calnek, H. John Barnes, Charles W. Beard, Larry R. McDougald, Y. M. Saif, 10th edition, Iowa State University Press, Iowa, USA, pp. 81-93. Gifford, D. H.; Shane, S. M.; Hugh, J. M. and Weigler, B. J. 1987. Evaluation of biosecurity in broiler breeder. Avian Disease. 31: 339-344. www.iosrjournals.org 11 | Page
  • 6. Investigation on The Efficacy of Salmonella Bivalent Vaccine [8]. [9]. [10]. [11]. [12]. [13]. [14]. [15]. [16]. [17]. [18]. [19]. [20]. [21]. Haque, M. M., Biswas, H. R. and Rahman, L. 1997. Isolation, identification and production of Salmonella pullorum colored antigen in Bangladesh for the rapid whole blood test. Asian Journal of Animal Sciences. 10: 141-146. Jannatun, 2010.Preparation of Fowl Typhoid vaccine from field isolates and determination of efficacy. MS thesis, submitted to the Department of Microbiology and Hygiene, BAU, Mymensingh. Kaura, Y. K; Jagjit, S.R.; Kulshrestha, K.; Minakshi, R. C. and Chaturvedi, G. C. (1990). Salmonella gallinarum var. duisburg: An emerging biotype heavy mortality in birds in northern India. Ind. J. Ani. Sci. 60(2): 127-130. Kleven, S. H. and Yoder, H. W. (1998). Mycoplasmosis. In: H.G. Purchase, L, H, Arp, C. H. Domermuth and J. E. Pearson (Eds). A Laboratory Manual for the Isolation and Identification of Avian Pathogens, 4 th edn. American Association of Avian Pathologists, Kenett Square. PP. 74-78. Kumer, A. and Kaushi, R. K. (1988). Investigation of fowl typhoid in Haryana State. Ind. J. Poult. Sci. 23: 104-106. Office International Des Epizootics (OIE), 2008. www. oie. Int/ eng/ norms/ MANUAL/ 2008/ pdf/ chapter 2. 3.11. Fowl Typhoid and Pullorum diseases Rahman, M. M.; Chowdhury, T. I. M. F.; and Hossain, W. I. M. A. (1979). Surveillance of Salmonella and Escherichia organisms in poultry feed. Bangladesh Veterinary Journal. 15(12): 59-62. Rahman, M. M. Khan, Z. U. M. and Rashid, S. M. H. 2005. Evaluation of the efficacy of a bacterin against Salmonella gallinarum infection. Journal of Animal and Veterinary Advances. 4(3): 332-334. Sarker, A. J. 1976. The prevalence of avian disease in Bangladesh Agricultural University Poultry Farm. Bangladesh Veterinary Journal. 10(1-4): 672-678. Siddique, A. B., Rahman, M. B., Amin, M. M. and Rahman, M. M. 1997. Antibody titres in chicks following pigeon poxvirus inoculation. Bangladesh Veterinary journal. 14: 12-14. Shivaprasad H. L. (1997). Pullorum Disease and Fowl Typhoid in Disease of poultry by B.W Calnek, H. John Barnes, Charles W. Beard, Larry R. McDougald, Y. M. Saif, 10th edition, Iowa State University Press, Iowa, USA, pp. 82-93. Threlfall, E. J. and Frost, J. A. (1990). The identification, typing and fingerprinting of Salmonella: laboratory aspects and epidemiological applications. J. App. Bact. 69:5-19. Tripathy, D.N., Hanson, L.E. and Mysers, W.L.1970. Passive haemagglutination test with fowl pox virus. Avian Diseases. 14: 29-38. Yeasmin 2010. On farm investigation on the efficacy of Salmonella vaccine prepared at BAU. MS thesis, submitted to the Department of Microbiology and Hygiene, BAU, Mymensingh. www.iosrjournals.org 12 | Page