- Mint can be consumed as a tea or spice and is used to treat various digestive issues as well as the common cold. It also promotes digestion and soothes nausea. Regular mint use benefits asthma patients. - Produce today contains lower nutrient levels than past generations due to intensive farming depleting soil nutrients. Locally grown organic produce retains more nutrients. - Fennel bulb is high in vitamin C and fiber, which can reduce cholesterol and prevent colon cancer. It contains anti-inflammatory and potential anticancer phytonutrients.