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THE FOOD PYRAMID
By Cristina Freixa
Lesson Plan
• Title of the Lesson: The Food Pyramid
• Unit of Study: Science - nutrition
• Level and group: 3rd year Primary Education
• Number of children: 28 children
Learning Objectives
• To learn the six main food groups.
• To identify the main food groups and the
different food in each group.
• To classify the food into the correct food
groups.
• To make a food pyramid.
Competences involved
• Linguistic and audiovisual communication
• Data processing and digital competence
• Learning to learn
• Competence in knowledge and interaction
with the physical world
Lesson development
• Everyday routine.
• Food Pyramid
Learning about the
different food groups…
http://sheppardsoftware.com/nutritionforkids/index.htm
• On-line game
Playing…
• Designing a food pyramid for the class…
Assesment
• Making a food pyramid, classifying different
food into the right food groups:
grains,
vegetables,
fruit,
dairy,
protein,
oils and fats.
Bloom’s Taxonomy
• Creating
• Evaluating
• Analising
• Applying
• Understanding
• Remembering
I think that…
- working with CLIL is very interesting and challenging for children
and teachers,
- the timing was quite good because we had time to do all the
activities and also to go through the pyramid again;
- children had great fun doing this activity;
- children were motivated;
- children learnt more vocabulary;
- children really practiced remembering and understanding (Bloom’s
Taxonomy).
- I wish I had more time to introduce the topic and go through the
pupils previous knowledge about different food. They would have
done it in a more autonomous way.
- We are going to work more on the topic when we finish the lessons
and do the final exam.

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Food pyramid

  • 1. THE FOOD PYRAMID By Cristina Freixa
  • 2. Lesson Plan • Title of the Lesson: The Food Pyramid • Unit of Study: Science - nutrition • Level and group: 3rd year Primary Education • Number of children: 28 children
  • 3. Learning Objectives • To learn the six main food groups. • To identify the main food groups and the different food in each group. • To classify the food into the correct food groups. • To make a food pyramid.
  • 4. Competences involved • Linguistic and audiovisual communication • Data processing and digital competence • Learning to learn • Competence in knowledge and interaction with the physical world
  • 6. • Food Pyramid Learning about the different food groups… http://sheppardsoftware.com/nutritionforkids/index.htm
  • 7.
  • 10. • Designing a food pyramid for the class…
  • 11. Assesment • Making a food pyramid, classifying different food into the right food groups: grains, vegetables, fruit, dairy, protein, oils and fats.
  • 12. Bloom’s Taxonomy • Creating • Evaluating • Analising • Applying • Understanding • Remembering
  • 13. I think that… - working with CLIL is very interesting and challenging for children and teachers, - the timing was quite good because we had time to do all the activities and also to go through the pyramid again; - children had great fun doing this activity; - children were motivated; - children learnt more vocabulary; - children really practiced remembering and understanding (Bloom’s Taxonomy). - I wish I had more time to introduce the topic and go through the pupils previous knowledge about different food. They would have done it in a more autonomous way. - We are going to work more on the topic when we finish the lessons and do the final exam.