1. Spanish Food
By Megan Helm
Class 9

2. Introduction
• The traditional meals in Spain are Paella and
Tapas.
• They also eat stews and cooked meats such as
pork and lamb, which they eat with rice,
potatoes, vegetables and salad.
• Spanish people also eat lots of sea food.
• When I went to Spain I pulled the heads and
shells off my prawns!

3. Foods that grow in Spain
• Some of the things they grow in Spain are
peaches, plums, oranges, olives and almonds.
• They can grow fruit and nuts because the
weather is hot.
• Lots of grapes are grown in Spain so people
eat them and they are made into wine.
• Sheep and pigs are farmed in Spain for their
meat.

4. Foods that grow in Spain

5. Spanish wine map

6. Tapas
• Tapas is another traditional meal.
• Tapas is lots of different meals in small portions.
• You can have tapas to start a meal, as a snack or
in small portions for a whole meal.
• Here are some examples of tapas Patatas
Bravas ( spicy potatoes )
• Tortilla Espanola ( omelette )
• Albondigas ( meatballs)

7. Tapas

8. Paella
• Paella is usually seafood, meat, rice, olive oil
and saffron which colours it yellow.
• Paella means frying pan.