ICWES15 - Study of Integrated Pest Management Application to Increase Yield, Quality and Income of the Cocoa Farmers in Kulon Progo, Yogyakarta, Indonesia. Presented by Ms Dwi A Puspitaningrum, Dept of Agribusiness, Indonesia
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ICWES15 - Study of Integrated Pest Management Application to Increase Yield, Quality and Income of the Cocoa Farmers in Kulon Progo, Yogyakarta, Indonesia. Presented by Ms Dwi A Puspitaningrum, Dept of Agribusiness, Indonesia
- 1. STUDY OF INTEGRATED PEST MANAGEMENT (IPM) APPLICATION TO INCREASE YIELD,QUALITY, AND INCOME OF THE COCOA FARMER IN KULON PROGO YOGYAKARTA, INDONESIA DWI AULIA PUSPITANINGRUM, R.R.RUKMOWATI B; SRI WURYANI FACULTY OF AGRICULTURE UNIVERSITAS PEMBANGUNAN NASIONAL ”VETERAN” YOGYAKARTA INDONESIA
- 4. Kulon Progo High Production Area Productivity : 0.4 (low) ; Many pest affected cocoa plants Solution : Farmer Field School With IPM Technology Many Pest Affected Cocoa Plants in The Area Empowerment and Education for Farmers and Group
- 9. Respondent Background No. Parameter Number of Farmers Percentage ( %) 1. Education Level : Elemnetary School Junior High school high school 11 15 9 32 43 25 2. Sex male female 28 7 80 20 3 Age < 20 21 s/d 40 41 s/d 60 >60 0 3 15 17 0 8,5 43 48,5 5. Number of Member Household 1 person 2 person 3 person 4 person 5 person 18 7 6 3 1 51 20 17 9 3
- 10. The Average Healthy Cacao Production Before and after IPM RESULT AND DISCUSSION PROGRAM APPLIED OF IPM TECHNOLOGIES Frequent Harvesting (kg) Pruning (kg) Sanitation (kg) Fertilizing ( kg) Pod Sleving (kg) Before IPM Technology 16.43 15.8 16 17.51 13.42 After IPM Technology 17.26 21.86 17.8 18.66 16.2
- 11. INTENSITY OF PEST ATTACK THE AVERAGE OF PEST ATTACK BASED ON IPM TECHNOLOGY APPLICATION Source: Field Survey, 2010 Program Pest Attack ( %) Before IPM Technology 89.31 After IPM Technology 83.62 Reduction ( %) 6.81
- 12. COCOA SEEDS PRODUCTION The Average Cocoa Seeds Production in IPM Technology Program Fresh Cocoa Seeds Production (kg) Dried Cocoa Seeds Production (kg) Before IPM Technology 79.27 19.818 After IPM Technology 134.61 33.652 Increase (%) 69.81 % 69.80 %
- 13. QUALITY OF COCOA SEEDS PRODUCTION The Quality of Cocoa Seeds Production in IPM Technology Program Moisture Content(%) Fat Content (%) FFA (Free Fatty Acid ) (%) Before IPM Technology 7.58415 2.9568 36.3978 After IPM Technology 8.7836 3.32805 30.7689 Difference (%) 15.81522 12.5558 15.4650
- 14. FARMER INCOME AVERAGE OF FARMER INCOME BASED ON IPM TECNOLOGY APPLICATION Program Income From Fresh Cocoa Production ( INA Rupiah) Income From Dried Cocoa Production ( INA Rupiah) Before IPM Technology 324,114 364,628 After IPM Technology 549,714 618,429 Increase (%) 69.60 69.60
- 15. Statistical Analysis : T-test FREQUENT HARVESTING T-test Sig ( Two Tail) Before IPM 1,230 0,227 After IPM
- 16. Statistical Analysis PRUNING T-test Sig ( Two Tail) Before IPM 3,748 0,001 After IPM
- 17. Statistical Analysis : Sanitation T- test Sig ( Two Tail) Before IPM 2,248 0,031 After IPM
- 18. Statistical Analysis FERTILIZING T-test Sig ( Two Tail) Before IPM 1,546 0,131 After IPM
- 19. Statistical Analysis POD SL E EVING T-test Sig ( Two Tail) Before IPM 3,010 0,005 After IPM
- 21. Statistical Analysis : T-test FARMER INCOME T-test Sig ( Two Tail) Before IPM 7,342 0,000 After IPM
- 25. THANK YOU FOR ATTENTION