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Grethel Buyaco- Cabigat
PRC License no. 0025995
Faculty, CAHS
Importance of Classification
1. It helps us remember different plants
2. It helps in the discovery of new species
3. It helps in identification of related crops for various
purposes such as food, fiber and feed
1. BOTANICAL SYSTEM OF CLASSIFICATION
systematic or taxonomy is an organized system for descriptive
classification of plants based from the morphological or external
appearance.
 Plant Taxonomy- is the science of naming organisms
and placing them in a hierarchical structure
 Carollus Lineaus- “father of taxonomy”
 Nomenclature- system of assigning names to plants
 IBPN- made rules and standard of giving scientific
names in accordance to ICBN
Kingdom
Division
Class
Order
Family
Genus
Species
The most inclusive
Least inclusive
taxon
Binomial
nomenclature Scientific name
• Universal name
• Latin language
Kingdom
Division
Class
Order
Family
Genus
Species
How to remember the order!
KING
DAVID
CAME
OVER
FOR
GOOD
SPAGETTI
KING
DAVID
CRIES
OUT
FOR
GOODNESS
SAKE
Latin Language in scientific name:
• alba (white)
• rubra (red)
• variegata (variegated)
• vulgaris (common)
• esculentus (edible)
• sativus (cultivated)
Malabar spinach
Basella alba Basella rubra
Bauhinia variegata Phaseolus vulgaris
Colocasia esculenta
Cucumis sativus
Kingdom
Division
Class
Order
Family
Genus
Species
SOYBEANS RICE
Scientific name: Glycine max Oryza sativa
Plantae
Magnoliophyta
Magnoliopsida
(dicot)
Rosales
Fabaceae
Glycine
Max
Plantae
Magnoliophyta
Liliopsida
(monocot)
Rosales
Poaceae
Oryza
sativa
KINGDOM
ANIMALIA PLANTAE PROTIST
FUNGI MONERA
PLANT DIVISION
THALLOPHYTA
BRYOPHYTA
PTERIDOPHYTA
SPERMATOPHYTA
Plant Kingdom
Subdivided into 4 Division:
1. Thallophyta- Ex. Algae
10
Plant Kingdom
Subdivided into 4 Division:
2. Bryophyta- “moss plants”
11
Plant Kingdom
Subdivided into 4 Division:
3. Pteridophyte- Ex. Ferns, club mosses, horsetails,
scouring rushes
12
Plant Kingdom
Subdivided into 4 Division:
4. Spermatophyta- The have roots, stems, leaves and
highly developed conducting system.
13
CLASS PLANTAE
Vascular plants that possess “exposed”
seeds
Examples are Cycas, Pinus, Ephedra,
etc.
Vascular plants that possess special
characteristics such as flowers and
fruits
Examples are mango, rose, tomato,
onion, wheat, maize, etc.
Kingdom PLANTAE
Subgroups of kingdom plantae
1. Thallophyta
2. Bryophyta
3. Pteridophyta
4. Gymnosperms
5. ANGIOSPERMS
Vascular plants that possess special characteristics
such as flowers and fruits
Examples are mango, rose, tomato, onion, wheat, maize, etc.
Botanical Taxonomic Classification of
KINGDOM PLANTAE
Kingdom………Plantae
Division…….....Spermatophyta,Thallophyta,
Bryophyta, Pteridophyta
Subdivision…... Angiosperm, Gymnosperm
Class…………. Monocotyledoneae, Dicotyledoneae
Order…………. Graminales
Family………… Gramineae
Genus………… Zea
Species………. mays
Subspecies….. Saccharata
Variety……….. Golden Bantam
16
B. Functional System
1. Agronomic crops
2. Horticultural crops
17
However: Advances in technology (e.g.
mechanization) and the discovery of more uses of
crops have made the above distinction obsolete.
 The “boundary” between agronomic crops and
horticultural crops has becomes less clear.
 Thus, a crop plant may be an agronomic crop
under one situation, and a horticultural crop
under another situation.
18
Summary of comparison between agronomic and
horticultural crop
Criteria Agronomic crops Horticultural crops
Consumption Usually processed
and are eaten in the
mature stage
Usually eaten in fresh
formed and can be
eaten at any stage
depending on purpose
Aesthetic value lower higher
Nutritive value carbohydrates,
protein and lipids
plus vitamins and
minerals
Provide important
vitamin and minerals,
some carbohydrates,
proteins and lipids
Summary of comparison between agronomic and
horticultural crop
Criteria Agronomic crops Horticultural crops
Criteria Agronomic crops Horticultural crops
Life cycle Semi-annual, annual,
few perennials
Semi-annual, annual,
biennial and perennial
Compatibility to
farming system
less Highly compatible
Moisture content
of harvested
product
low high
Functional System
AGRONOMIC CROPS HORTICULTURAL CROPS
1. Cereal or grain crops
2. Grain legumes
3. Fiber crops
4. Root and tuber crops
5. Forage legumes and
grasses
6. Industrial crops
1. Fruits
2. Vegetables
3. Flowers
4. Plantation crops
AGRONOMIC
CROPS
Cereal or Grain Crops Grain legumes or pulses
• Staples
• source of carbohydrates
• Leguminoseae
• Rich in proteins
• Possess rhizobium bacteria, a
nitrogen fixing bacteria
• Mungbean, peanuts, soybeans,
other pulses
AGRONOMIC
CROPS
Fiber crops
kenaf
ramie
jute
cotton
AGRONOMIC
CROPS
Root and tuber crops
• tuber, specialized storage stem of
certain seed plants. Tubers are usually
short and thickened and typically grow
below the soil. Largely composed of
starch-storing parenchyma tissue
• Roots crop (such as turnips) grown for its
enlarged roots
potato
cassava
yam
sugarbeets
AGRONOMIC
CROPS
Forage legumes and grasses for
animal fodder
Fodder refers to
food, especially
dried hay or feed,
for cattle and other
livestock
Centrosema Ipil-ipil
Townsville stylo
Siratro
AGRONOMIC
CROPS
Forage legumes and forage grasses
for animal fodder
Fodder
refers to
food,
especially
dried hay or
feed, for
cattle and
other
livestock
Napier grass
Guinea grass
Paragrass
Pangola grass
Alabang X
AGRONOMIC CROPS
Industrial Crops
Crops that are used
as raw materials of
other primary and
secondary products.
abaca
corn coffee
coconut sugarcane
cacao
tobacco
Castor bean sunflower
wheat
jatropha
AGRONOMIC
CROPS
Industrial Crops
Abaca products
Corn products
Jatropha products
Coffee products
Cacao products
Sunflower products
Wheat products
SPECIAL PURPOSE CLASSIFICATION
OF AGRONOMIC CROPS
Soiling crop
Cut green
and fed
immediatel
y to
livestock
without
further
curing or
processing
Centrosema Ipil-ipil
Townsville stylo Siratro
Napier
grass
Guinea
grass
Paragrass
Pangola
grass
Alabang X
Centrose
ma
SPECIAL PURPOSE CLASSIFICATION
OF AGRONOMIC CROPS
Green manure
Crop grown and
plowed under while still
green to decompose
and turn into organic
matter thereby
improving soil quality.
SPECIAL PURPOSE CLASSIFICATION
OF AGRONOMIC CROPS
Cover crop
Grown as soil covering
against erosion
Serves as green manure crop or
fertilizer when turned under as it
decompose
Calopogonium Kudzu Centrosema
SPECIAL PURPOSE CLASSIFICATION
OF AGRONOMIC CROPS
Catch crop/ emergency crop
A quick-growing crop
planted when main
crops failed
Also grown between
successive plantings
of a main crop
Radish
Petchay
Lettuce
Beans
General Classification of Crops
1. Based on growth duration
 Annuals- life completed in one growing season.
*Winter annuals- utilized parts of two growing season
in completing its life cycle. Winter annuals are
planted in the fall, vernalized during the fall and
winter after which they produce seed and die the
following summer.
 Biennials- plants completed their life in two growing
season.
 Perennials- plants that have the ability to repeat their life
cycle indefinitely by circumbenting the death stage;
may be herbaceous as in species with underground
rhizomes; or may be also be woody, as in shrubs, lianas
(grape) and trees (orange).
33
2. Based on Stem Type
Herb- non-woody stem, existing primarily in
vegetative form, eg. Corn, tomato.
Shrubs- with self supporting stem, is one with
several more or less upright stems
Tree- has a single central and woody stem and
usually taller than shrub at its peak height.
Vines- a succulent plant without self-supporting
stem like Beans, bitter vine
*Liana- a woody plant without self-supporting
stem
Example: Grapes
34
3. Based on stem Growth Form
Erect- stand upright without physical support,
growing at about 90-degree angle to the ground,
(mungbean).
Decumbent- growth starts off prostrate and the
ends become upright. Few peanut var.
Creeping or repent- growing along the ground
and producing roots at intervals along surface
(strawberry).
Climbing- plants with modified vegetative parts
(stem or leaves) that enable them to climb and
wrap around the a nearby physical support, so
they do not have to creep on the ground, yam
(Dioscorea sp.) 35
4. Based on Adaptation
4.1 Temperature adaptation
 Cool season or temperate crops. Plant that prefer a
temperature of between 15-18ºC for growth and
development. Ex. Wheat.
 Warm season or tropical plants. Require warm
temperature of between 18- 27ºC during the growing
season. Ex. Rice and corn.
4.2 Response to light
 Sciophytes- prefer shady conditions. Ex: some orchids.
 Heliophytes- plant that grow and survive best in direct
sunlight. Ex. Peanut, rice and corn.
36
5. Based on Habitat
 Terrestrial – Plants that are living or growing on land
rather than in water or on the air. Ex. Corn,
mango.
 Aquatic- Plants that live or grow in water. Ex. Lilies.
 Halophytes- Plants capable of growing in salty soils.
 Found in salt marshes and mangrove swamps.
 Halophytes has their salt –secreting glands in their
leaves.
 Ex. Mangrove trees.
 Epiphytes- plants that grow on live trees or dead
trunks but do not depend on them for water and
nutrients. Ex. Orchids.
 Xerophytes- a plant adapted for life and growth with a
limited water supply
 Saprophyte- grow in places rich in decaying organic
matters 37
5. Based on Origins
 Indigenous crops- crops originated and distributed in
land
 Exotic crops- originated and distributed from other
countries
6. Based on Family
38
English Name Scientific Name Family Name
1 Job’s Tears Coix lacryma jobi Poaceae
2 Bread Wheat Triticum aristatum L. Gramineae
3 Castor Bean Ricinus communis L. Euphorbiaceae
4 Centrosema Centrosema pubescens L. Leguminoseae
5 Chick Pea Cicer arietinum L. Leguminoseae
6 Corn Zea mays L. Poaceae
7 Cotton Gossypium hirsutum L. Malvaceae
8 Cowpea Vigna sinensis L.
Vigna unguiculata L.
Leguminoseae
End of Lecture
QUIZ
40
1. Shade-loving plants
2. Can thrive on less water
supply
3. Sun-loving plants
4. Salt- loving plants
5. Lives on dead organic
matters
A. Sciophyte
B. Epiphyte
C. Halophyte
D. Heliophyte
E. Xerophyte
F. Saprophyte
DAT ID 09/03/2019
41
1. Ipil-ipil planted with black pepper
2. Main crop is rice and sweet
potato is planted to trap some rats
3. Rice is the main crop but may
have been destroyed by typhoon
therefore pechay or mustard is
planted immediately
4. Grasses that are grown, cut and
directly fed to animals
5. Grasses grown, cut, fermented,
and preserved before being fed
to animals
A. Trap crop
B. Catch crop
C. Silage
D. Soilage
E. Companion
crop
DAT IC 09/03/2019

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1. BOTANICAL CLASSIFICATION.ppt

  • 1. 1 Grethel Buyaco- Cabigat PRC License no. 0025995 Faculty, CAHS
  • 2. Importance of Classification 1. It helps us remember different plants 2. It helps in the discovery of new species 3. It helps in identification of related crops for various purposes such as food, fiber and feed
  • 3. 1. BOTANICAL SYSTEM OF CLASSIFICATION systematic or taxonomy is an organized system for descriptive classification of plants based from the morphological or external appearance.  Plant Taxonomy- is the science of naming organisms and placing them in a hierarchical structure  Carollus Lineaus- “father of taxonomy”  Nomenclature- system of assigning names to plants  IBPN- made rules and standard of giving scientific names in accordance to ICBN
  • 4. Kingdom Division Class Order Family Genus Species The most inclusive Least inclusive taxon Binomial nomenclature Scientific name • Universal name • Latin language
  • 5. Kingdom Division Class Order Family Genus Species How to remember the order! KING DAVID CAME OVER FOR GOOD SPAGETTI KING DAVID CRIES OUT FOR GOODNESS SAKE
  • 6. Latin Language in scientific name: • alba (white) • rubra (red) • variegata (variegated) • vulgaris (common) • esculentus (edible) • sativus (cultivated) Malabar spinach Basella alba Basella rubra Bauhinia variegata Phaseolus vulgaris Colocasia esculenta Cucumis sativus
  • 7. Kingdom Division Class Order Family Genus Species SOYBEANS RICE Scientific name: Glycine max Oryza sativa Plantae Magnoliophyta Magnoliopsida (dicot) Rosales Fabaceae Glycine Max Plantae Magnoliophyta Liliopsida (monocot) Rosales Poaceae Oryza sativa
  • 10. Plant Kingdom Subdivided into 4 Division: 1. Thallophyta- Ex. Algae 10
  • 11. Plant Kingdom Subdivided into 4 Division: 2. Bryophyta- “moss plants” 11
  • 12. Plant Kingdom Subdivided into 4 Division: 3. Pteridophyte- Ex. Ferns, club mosses, horsetails, scouring rushes 12
  • 13. Plant Kingdom Subdivided into 4 Division: 4. Spermatophyta- The have roots, stems, leaves and highly developed conducting system. 13
  • 14. CLASS PLANTAE Vascular plants that possess “exposed” seeds Examples are Cycas, Pinus, Ephedra, etc. Vascular plants that possess special characteristics such as flowers and fruits Examples are mango, rose, tomato, onion, wheat, maize, etc.
  • 15. Kingdom PLANTAE Subgroups of kingdom plantae 1. Thallophyta 2. Bryophyta 3. Pteridophyta 4. Gymnosperms 5. ANGIOSPERMS Vascular plants that possess special characteristics such as flowers and fruits Examples are mango, rose, tomato, onion, wheat, maize, etc.
  • 16. Botanical Taxonomic Classification of KINGDOM PLANTAE Kingdom………Plantae Division…….....Spermatophyta,Thallophyta, Bryophyta, Pteridophyta Subdivision…... Angiosperm, Gymnosperm Class…………. Monocotyledoneae, Dicotyledoneae Order…………. Graminales Family………… Gramineae Genus………… Zea Species………. mays Subspecies….. Saccharata Variety……….. Golden Bantam 16
  • 17. B. Functional System 1. Agronomic crops 2. Horticultural crops 17
  • 18. However: Advances in technology (e.g. mechanization) and the discovery of more uses of crops have made the above distinction obsolete.  The “boundary” between agronomic crops and horticultural crops has becomes less clear.  Thus, a crop plant may be an agronomic crop under one situation, and a horticultural crop under another situation. 18
  • 19. Summary of comparison between agronomic and horticultural crop Criteria Agronomic crops Horticultural crops Consumption Usually processed and are eaten in the mature stage Usually eaten in fresh formed and can be eaten at any stage depending on purpose Aesthetic value lower higher Nutritive value carbohydrates, protein and lipids plus vitamins and minerals Provide important vitamin and minerals, some carbohydrates, proteins and lipids
  • 20. Summary of comparison between agronomic and horticultural crop Criteria Agronomic crops Horticultural crops Criteria Agronomic crops Horticultural crops Life cycle Semi-annual, annual, few perennials Semi-annual, annual, biennial and perennial Compatibility to farming system less Highly compatible Moisture content of harvested product low high
  • 21. Functional System AGRONOMIC CROPS HORTICULTURAL CROPS 1. Cereal or grain crops 2. Grain legumes 3. Fiber crops 4. Root and tuber crops 5. Forage legumes and grasses 6. Industrial crops 1. Fruits 2. Vegetables 3. Flowers 4. Plantation crops
  • 22. AGRONOMIC CROPS Cereal or Grain Crops Grain legumes or pulses • Staples • source of carbohydrates • Leguminoseae • Rich in proteins • Possess rhizobium bacteria, a nitrogen fixing bacteria • Mungbean, peanuts, soybeans, other pulses
  • 24. AGRONOMIC CROPS Root and tuber crops • tuber, specialized storage stem of certain seed plants. Tubers are usually short and thickened and typically grow below the soil. Largely composed of starch-storing parenchyma tissue • Roots crop (such as turnips) grown for its enlarged roots potato cassava yam sugarbeets
  • 25. AGRONOMIC CROPS Forage legumes and grasses for animal fodder Fodder refers to food, especially dried hay or feed, for cattle and other livestock Centrosema Ipil-ipil Townsville stylo Siratro
  • 26. AGRONOMIC CROPS Forage legumes and forage grasses for animal fodder Fodder refers to food, especially dried hay or feed, for cattle and other livestock Napier grass Guinea grass Paragrass Pangola grass Alabang X
  • 27. AGRONOMIC CROPS Industrial Crops Crops that are used as raw materials of other primary and secondary products. abaca corn coffee coconut sugarcane cacao tobacco Castor bean sunflower wheat jatropha
  • 28. AGRONOMIC CROPS Industrial Crops Abaca products Corn products Jatropha products Coffee products Cacao products Sunflower products Wheat products
  • 29. SPECIAL PURPOSE CLASSIFICATION OF AGRONOMIC CROPS Soiling crop Cut green and fed immediatel y to livestock without further curing or processing Centrosema Ipil-ipil Townsville stylo Siratro Napier grass Guinea grass Paragrass Pangola grass Alabang X Centrose ma
  • 30. SPECIAL PURPOSE CLASSIFICATION OF AGRONOMIC CROPS Green manure Crop grown and plowed under while still green to decompose and turn into organic matter thereby improving soil quality.
  • 31. SPECIAL PURPOSE CLASSIFICATION OF AGRONOMIC CROPS Cover crop Grown as soil covering against erosion Serves as green manure crop or fertilizer when turned under as it decompose Calopogonium Kudzu Centrosema
  • 32. SPECIAL PURPOSE CLASSIFICATION OF AGRONOMIC CROPS Catch crop/ emergency crop A quick-growing crop planted when main crops failed Also grown between successive plantings of a main crop Radish Petchay Lettuce Beans
  • 33. General Classification of Crops 1. Based on growth duration  Annuals- life completed in one growing season. *Winter annuals- utilized parts of two growing season in completing its life cycle. Winter annuals are planted in the fall, vernalized during the fall and winter after which they produce seed and die the following summer.  Biennials- plants completed their life in two growing season.  Perennials- plants that have the ability to repeat their life cycle indefinitely by circumbenting the death stage; may be herbaceous as in species with underground rhizomes; or may be also be woody, as in shrubs, lianas (grape) and trees (orange). 33
  • 34. 2. Based on Stem Type Herb- non-woody stem, existing primarily in vegetative form, eg. Corn, tomato. Shrubs- with self supporting stem, is one with several more or less upright stems Tree- has a single central and woody stem and usually taller than shrub at its peak height. Vines- a succulent plant without self-supporting stem like Beans, bitter vine *Liana- a woody plant without self-supporting stem Example: Grapes 34
  • 35. 3. Based on stem Growth Form Erect- stand upright without physical support, growing at about 90-degree angle to the ground, (mungbean). Decumbent- growth starts off prostrate and the ends become upright. Few peanut var. Creeping or repent- growing along the ground and producing roots at intervals along surface (strawberry). Climbing- plants with modified vegetative parts (stem or leaves) that enable them to climb and wrap around the a nearby physical support, so they do not have to creep on the ground, yam (Dioscorea sp.) 35
  • 36. 4. Based on Adaptation 4.1 Temperature adaptation  Cool season or temperate crops. Plant that prefer a temperature of between 15-18ºC for growth and development. Ex. Wheat.  Warm season or tropical plants. Require warm temperature of between 18- 27ºC during the growing season. Ex. Rice and corn. 4.2 Response to light  Sciophytes- prefer shady conditions. Ex: some orchids.  Heliophytes- plant that grow and survive best in direct sunlight. Ex. Peanut, rice and corn. 36
  • 37. 5. Based on Habitat  Terrestrial – Plants that are living or growing on land rather than in water or on the air. Ex. Corn, mango.  Aquatic- Plants that live or grow in water. Ex. Lilies.  Halophytes- Plants capable of growing in salty soils.  Found in salt marshes and mangrove swamps.  Halophytes has their salt –secreting glands in their leaves.  Ex. Mangrove trees.  Epiphytes- plants that grow on live trees or dead trunks but do not depend on them for water and nutrients. Ex. Orchids.  Xerophytes- a plant adapted for life and growth with a limited water supply  Saprophyte- grow in places rich in decaying organic matters 37
  • 38. 5. Based on Origins  Indigenous crops- crops originated and distributed in land  Exotic crops- originated and distributed from other countries 6. Based on Family 38 English Name Scientific Name Family Name 1 Job’s Tears Coix lacryma jobi Poaceae 2 Bread Wheat Triticum aristatum L. Gramineae 3 Castor Bean Ricinus communis L. Euphorbiaceae 4 Centrosema Centrosema pubescens L. Leguminoseae 5 Chick Pea Cicer arietinum L. Leguminoseae 6 Corn Zea mays L. Poaceae 7 Cotton Gossypium hirsutum L. Malvaceae 8 Cowpea Vigna sinensis L. Vigna unguiculata L. Leguminoseae
  • 40. 40 1. Shade-loving plants 2. Can thrive on less water supply 3. Sun-loving plants 4. Salt- loving plants 5. Lives on dead organic matters A. Sciophyte B. Epiphyte C. Halophyte D. Heliophyte E. Xerophyte F. Saprophyte DAT ID 09/03/2019
  • 41. 41 1. Ipil-ipil planted with black pepper 2. Main crop is rice and sweet potato is planted to trap some rats 3. Rice is the main crop but may have been destroyed by typhoon therefore pechay or mustard is planted immediately 4. Grasses that are grown, cut and directly fed to animals 5. Grasses grown, cut, fermented, and preserved before being fed to animals A. Trap crop B. Catch crop C. Silage D. Soilage E. Companion crop DAT IC 09/03/2019

Notas del editor

  1. plants with no roots, stems, or leaves. They consist of single cell and are relatively simple in structure.
  2. which lacks roots, stems, leaves. They differ from the Thallopytes in their reproductive system. Its relatives are liverworts, both living in moist area or in water.
  3. they have true roots, stems, and leaves. They do not have flowers, fruits and seeds.
  4. the highest division on plant Kingdom contains all crop plants as well as all the common trees, shrubs and flowering plants. ----The most important feature is they produce seed.
  5. is based on purpose of utilization. are annual herbaceous plants grown in cultivated fields under a more or less extensive (or large-scale) system of culture (Kipps, et al, 1976). are crops that are grown under a system of intensive culture in relatively small areas (Kipps, et al, 1976). They are plants of high economic value to warrant a large input of capital, labor and technology per unit area of land They are plants of high economic value to warrant a large input of capital, labor and technology per unit area of land (Janick, 1972).