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Principles of
Management
FACILITATED BY
MS. JAVERIA SATTAR
Principles of Management
Recap
Highlights
Organizing, Purpose of organizing
Six Elements of Organizational Design
The contingency factors that favor either the mechanistic
model or the organic model of organizational design
Traditional Organizational Design Options
Purpose of Organizing
Organizing
Management function that involves arranging and structuring
work to accomplish an organization’s goals.
Organizational Structure
The formal arrangement of jobs within an organization.
Organizational Chart
The visual representation of an organization’s structure.
Purpose of Organizing
Purpose of Organizing
Organizational Design
Creating or changing an organization’s structure.
Work Specialization
Dividing work activities into separate job tasks.
Purpose of Organizing
Organizational Design
A process involving decisions about six key elements:
i. Work specialization
ii. Departmentalization
iii. Chain of command
iv. Span of control
v. Centralization and decentralization
vi. Formalization
Work Specialization
Work Specialization
Or division of labor, describes the degree to which activities
in the organization are divided into separate jobs.
The essence of work specialization is to divide a job into
several steps, each completed by a separate individual.
Overspecialization can result in human diseconomies such as
boredom, fatigue, stress, poor quality, increased
absenteeism, and higher turnover.
Economies and Diseconomies of Work Specialization
Departmentalization
Functional
Grouping jobs by functions performed
Product
Grouping jobs by product line
Geographical
Grouping jobs on the basis of territory or geography
Departmentalization
Process
Grouping jobs on the basis of product or customer flow
Customer
Grouping jobs by type of customer and needs
Departmentalization
Departmentalization
Departmentalization
Chain of Command
The continuous line of authority extending from upper levels
of an organization to the lowest levels of the organization—
clarifies who reports to whom.
Managers need to consider it when organizing work because
it helps employees with questions such as “Who do I report
to?” or “Who do I goto if I have a problem?”
Chain of Command
Authority
The rights inherent in a managerial position to tell people
what to do and to expect them to do it.
Line Authority
It entitles a manager to direct the work of an employee. It is
the employer–employee authority relationship that extends
from the top of the organization to the lowest echelon,
following the chain of command.
As a link in the chain of command, a manager with line
authority has the right to direct the work of employees and to
make certain decisions without consulting anyone.
Chain of Command
Staff Authority
It support, assist, advise, and generally reduce some of their
informational burdens.
As organizations get larger and more complex, line
managers find that they do not have the time, expertise, or
resources to get their jobs done effectively.
Chain of Command
Responsibility
The obligation or expectation to perform.
When managers use their authority to assign work to
employees, those employees take on an obligation to perform
those assigned duties.
 And employees need to be held accountable for their
performance. Assigning work authority without responsibility
and accountability can create opportunities for abuse.
Chain of Command
Unity of Command
The concept that a person should have one boss and should
report only to that person.
 Without unity of command, conflicting demands from
multiple bosses can occur.
Span of Control
The number of employees who can be effectively and
efficiently supervised by a manager.
The traditional view was that managers could not—and
should not—directly supervise more than five or six
subordinates.
Span of Control
Width of span is affected by:
Skills and abilities of the manager
Employee characteristics
Characteristics of the work being done
Similarity of tasks
Complexity of tasks
Physical proximity of subordinates
Standardization of tasks
Sophistication of the organization’s information system
Strength of the organization’s culture
Preferred style of the manager
Span of Control
Centralization and Decentralization
Centralization
The degree to which decision making takes place at upper
levels of the organization.
If top managers make key decisions with little input from
below, then the organization is more centralized.
This is common in organizations in which top managers make
all the decisions and lower-level employees simply carry out
those orders.
Centralization and Decentralization
Decentralization
When an organization relegates decision making to managers
who are closest to the action.
The more that lower level employees provide input or
actually make decisions, the more decentralization there is.
Keep in mind that centralization–decentralization is not an
either-or concept.
The decision is relative, not absolute—that is, an
organization is never completely centralized or
decentralized.
Centralization and Decentralization
Formalization
The degree to which jobs within the organization are
standardized and the extent to which employee behavior is
guided by rules and procedures.
Highly formalized jobs offer little discretion over what is to
be done.
Low formalization means fewer constraints on how
employees do their work.
Mechanistic and Organic Structures
Mechanistic and Organic Structures
Mechanistic and Organic Structures
The mechanistic organization (or bureaucracy) was the
natural result of combining the six elements of structure.
The organic organization is a highly adaptive form that is as
loose and flexible as the mechanistic organization is rigid and
stable.
Rather than having standardized jobs and regulations, the
organic organization’s loose structure allows it to change
rapidly, as needs require.
Contingency Factors Affecting Structural
Choice
Structural decisions are influenced by:
Overall strategy of the organization
Size of the organization
Technology use employed by the organization
Degree of environmental uncertainty
Contingency Factors Affecting Structural
Choice
Strategy and Structure
Achievement of strategic goals is facilitated by changes in
organizational structure that accommodate and support
change.
For instance,
Pursuing competitive advantage through meaningful and
unique innovations favors an organic structuring
Focusing on tightly controlling costs requires a mechanistic
structure for the organization
Contingency Factors Affecting Structural
Choice
Size and Structure
As an organization grows larger, its structure tends to
change from organic to mechanistic with increased
specialization, departmentalization, centralization, and
rules/regulations.
Technology and Structure
Organizations adapt their structures to their technology.
Contingency Factors Affecting Structural
Choice
Woodward’s classification of firms based on the complexity
of the technology employed:
Unit production of single units or small batches
Mass production of large batches of output
Process production in continuous process of outputs
Routine technology = mechanistic organizations
Non-routine technology = organic organizations
Contingency Factors Affecting Structural
Choice
Environmental Uncertainty and Structure
Mechanistic organizational structures tend to be most
effective in stable and simple environments.
The flexibility of organic organizational structures is better
suited for dynamic and complex environments.
Traditional Organizational Design Options
Simple Structure
Most companies start as entrepreneurial ventures using a
simple structure , an organizational design with little
departmentalization, wide spans of control, authority
centralized in a single person, and little formalization.
Functional Structure
A functional structure is an organizational design that groups
similar or related occupational specialties together. You can
think of this structure as functional departmentalization
applied to the entire organization.
Traditional Organizational Design Options
Divisional Structure
The divisional structure is an organizational structure made
up of separate business units or divisions. In this structure,
each division has limited autonomy, with a division manager
who has authority over his or her unit and is responsible for
performance.
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W-5.pptx

  • 1.
  • 3. Principles of Management Recap Highlights Organizing, Purpose of organizing Six Elements of Organizational Design The contingency factors that favor either the mechanistic model or the organic model of organizational design Traditional Organizational Design Options
  • 4. Purpose of Organizing Organizing Management function that involves arranging and structuring work to accomplish an organization’s goals. Organizational Structure The formal arrangement of jobs within an organization. Organizational Chart The visual representation of an organization’s structure.
  • 6. Purpose of Organizing Organizational Design Creating or changing an organization’s structure. Work Specialization Dividing work activities into separate job tasks.
  • 7. Purpose of Organizing Organizational Design A process involving decisions about six key elements: i. Work specialization ii. Departmentalization iii. Chain of command iv. Span of control v. Centralization and decentralization vi. Formalization
  • 8. Work Specialization Work Specialization Or division of labor, describes the degree to which activities in the organization are divided into separate jobs. The essence of work specialization is to divide a job into several steps, each completed by a separate individual. Overspecialization can result in human diseconomies such as boredom, fatigue, stress, poor quality, increased absenteeism, and higher turnover.
  • 9. Economies and Diseconomies of Work Specialization
  • 10. Departmentalization Functional Grouping jobs by functions performed Product Grouping jobs by product line Geographical Grouping jobs on the basis of territory or geography
  • 11. Departmentalization Process Grouping jobs on the basis of product or customer flow Customer Grouping jobs by type of customer and needs
  • 15. Chain of Command The continuous line of authority extending from upper levels of an organization to the lowest levels of the organization— clarifies who reports to whom. Managers need to consider it when organizing work because it helps employees with questions such as “Who do I report to?” or “Who do I goto if I have a problem?”
  • 16. Chain of Command Authority The rights inherent in a managerial position to tell people what to do and to expect them to do it. Line Authority It entitles a manager to direct the work of an employee. It is the employer–employee authority relationship that extends from the top of the organization to the lowest echelon, following the chain of command. As a link in the chain of command, a manager with line authority has the right to direct the work of employees and to make certain decisions without consulting anyone.
  • 17. Chain of Command Staff Authority It support, assist, advise, and generally reduce some of their informational burdens. As organizations get larger and more complex, line managers find that they do not have the time, expertise, or resources to get their jobs done effectively.
  • 18. Chain of Command Responsibility The obligation or expectation to perform. When managers use their authority to assign work to employees, those employees take on an obligation to perform those assigned duties.  And employees need to be held accountable for their performance. Assigning work authority without responsibility and accountability can create opportunities for abuse.
  • 19. Chain of Command Unity of Command The concept that a person should have one boss and should report only to that person.  Without unity of command, conflicting demands from multiple bosses can occur.
  • 20. Span of Control The number of employees who can be effectively and efficiently supervised by a manager. The traditional view was that managers could not—and should not—directly supervise more than five or six subordinates.
  • 22. Width of span is affected by: Skills and abilities of the manager Employee characteristics Characteristics of the work being done Similarity of tasks Complexity of tasks Physical proximity of subordinates Standardization of tasks Sophistication of the organization’s information system Strength of the organization’s culture Preferred style of the manager
  • 24. Centralization and Decentralization Centralization The degree to which decision making takes place at upper levels of the organization. If top managers make key decisions with little input from below, then the organization is more centralized. This is common in organizations in which top managers make all the decisions and lower-level employees simply carry out those orders.
  • 25. Centralization and Decentralization Decentralization When an organization relegates decision making to managers who are closest to the action. The more that lower level employees provide input or actually make decisions, the more decentralization there is. Keep in mind that centralization–decentralization is not an either-or concept. The decision is relative, not absolute—that is, an organization is never completely centralized or decentralized.
  • 27. Formalization The degree to which jobs within the organization are standardized and the extent to which employee behavior is guided by rules and procedures. Highly formalized jobs offer little discretion over what is to be done. Low formalization means fewer constraints on how employees do their work.
  • 30. Mechanistic and Organic Structures The mechanistic organization (or bureaucracy) was the natural result of combining the six elements of structure. The organic organization is a highly adaptive form that is as loose and flexible as the mechanistic organization is rigid and stable. Rather than having standardized jobs and regulations, the organic organization’s loose structure allows it to change rapidly, as needs require.
  • 31. Contingency Factors Affecting Structural Choice Structural decisions are influenced by: Overall strategy of the organization Size of the organization Technology use employed by the organization Degree of environmental uncertainty
  • 32. Contingency Factors Affecting Structural Choice Strategy and Structure Achievement of strategic goals is facilitated by changes in organizational structure that accommodate and support change. For instance, Pursuing competitive advantage through meaningful and unique innovations favors an organic structuring Focusing on tightly controlling costs requires a mechanistic structure for the organization
  • 33. Contingency Factors Affecting Structural Choice Size and Structure As an organization grows larger, its structure tends to change from organic to mechanistic with increased specialization, departmentalization, centralization, and rules/regulations. Technology and Structure Organizations adapt their structures to their technology.
  • 34. Contingency Factors Affecting Structural Choice Woodward’s classification of firms based on the complexity of the technology employed: Unit production of single units or small batches Mass production of large batches of output Process production in continuous process of outputs Routine technology = mechanistic organizations Non-routine technology = organic organizations
  • 35. Contingency Factors Affecting Structural Choice Environmental Uncertainty and Structure Mechanistic organizational structures tend to be most effective in stable and simple environments. The flexibility of organic organizational structures is better suited for dynamic and complex environments.
  • 36. Traditional Organizational Design Options Simple Structure Most companies start as entrepreneurial ventures using a simple structure , an organizational design with little departmentalization, wide spans of control, authority centralized in a single person, and little formalization. Functional Structure A functional structure is an organizational design that groups similar or related occupational specialties together. You can think of this structure as functional departmentalization applied to the entire organization.
  • 37. Traditional Organizational Design Options Divisional Structure The divisional structure is an organizational structure made up of separate business units or divisions. In this structure, each division has limited autonomy, with a division manager who has authority over his or her unit and is responsible for performance.