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Experienced clinical nutrition activity in private clinic and hospital, Inpatient or outpatients intervened individually in the most appropriate form for the life cycle, in disease ( multiple diseases associated), prevention, improving healthy performance, considering disabilities, physical activity degree, choosing the right interventions based on the person’s medical history and nutritional status, controlling food/fluids intake, preferences, tolerances, drug interactions, as way adequate and effectively to intervene to correct or prevent malnutrition and nutritional deficiencies and increase performance. Service Implementation of Feeding and Nutrition, management and control ( rece...