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Common Safety
Precautions in the
Laboratory and its
Rationales
Group 1
Precaution
 a measure taken in advance to prevent
something dangerous, unpleasant, or
inconvenient from happening
Rationale
 a set of reasons or a logical basis for a course
of action or a particular belief
Precautions
1. Eating, drinking, smoking, applying cosmetics
or lip balm, and handling contact lenses are
prohibited in areas where specimens are
handled.
Why: To avoid the specimen being
contaminated.
2. Food and drink are not stored in refrigerators,
freezers, cabinets, or on shelves, countertops,
or bench tops where blood or other potentially
infectious materials are stored or in other areas
of possible contamination.
Why: To avoid cross-contamination and
ingestion.
3. Long hair, ties, scarves and earrings should
be secured.
Why: To avoid hair or accessories going into
chemicals and samples.
4. Appropriate Personal Protective Equipment
(PPE) will be used where indicated:
Lab coats or disposable aprons should
be worn in the lab.
Why: To protect you and your clothing from
contamination.
Lab footwear should consist of normal
closed shoes.
Why: To protect all areas of the foot from
possible puncture from sharp objects and/or
broken glass and from contamination from
corrosive reagents and/or infectious materials.
Gloves should be worn for handling
blood and body fluid specimens, touching the
mucous membranes or non-intact skin of
patients, touching items or surfaces soiled with
blood or body fluid, and for performing
venipunctures and other vascular access
procedures.
Why: To avoid touching the blood or other body
fluids of patients that may have infectious
diseases.
Protective eyewear and/or masks may
need to be worn.
Why: To protect your eyes when contact with
hazardous aerosols, caustic chemicals and/or
reagents is anticipated.
5. Frequent hand washing is an important safety
precaution, which should be practiced after
contact with patients and laboratory specimens.
Why: To prevent the spread of infections and
“germs” (a general term for microbes such as
viruses).
6. Laboratory work surfaces must be disinfected
daily and after a spill of blood or body fluid with
a 1:10 dilution of Clorox in water.
Why: To prevent the spread of diseases that
may come from the blood or body fluids of the
patient.
7. Never work alone in the laboratory. No
student may work in the science classroom
without the presence of the teacher.
Why: When accidents happen, no one can help
you if you are alone.
8. Be prepared for your work in the
laboratory. Never fool around in the laboratory.
Why: Playing and joking around in the
laboratory may cause accidents.
9. Dispose of all chemical waste properly.
Why: Leaving chemical waste hanging around
may put others in danger for we don’t know if it
is hazardous or not.
10. Labels and equipment instructions must be
read carefully before use.
Why: To avoid mistakes in what chemicals are
used and how equipment are handled.
11. Know the locations and operating
procedures of all safety equipment including:
first aid kit(s), eye wash and fire
extinguisher. Know where the fire alarm and
the exits are located.
Why: In case of accidents and emergencies,
you already know where to go and what to do. It
also avoids panic when times arise.
12. Know what to do if there is a fire drill during
a laboratory period; containers must be closed,
and any electrical equipment turned off.
Why: When come across real situations, you
would know what to do to lessen the damage.
General Precaution
Always use your common sense.
That’s All Folks!!!

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Common safety-precautions-in-the-laboratory-group-1

  • 1. Common Safety Precautions in the Laboratory and its Rationales Group 1
  • 2. Precaution  a measure taken in advance to prevent something dangerous, unpleasant, or inconvenient from happening
  • 3. Rationale  a set of reasons or a logical basis for a course of action or a particular belief
  • 4. Precautions 1. Eating, drinking, smoking, applying cosmetics or lip balm, and handling contact lenses are prohibited in areas where specimens are handled. Why: To avoid the specimen being contaminated.
  • 5. 2. Food and drink are not stored in refrigerators, freezers, cabinets, or on shelves, countertops, or bench tops where blood or other potentially infectious materials are stored or in other areas of possible contamination. Why: To avoid cross-contamination and ingestion.
  • 6. 3. Long hair, ties, scarves and earrings should be secured. Why: To avoid hair or accessories going into chemicals and samples.
  • 7. 4. Appropriate Personal Protective Equipment (PPE) will be used where indicated: Lab coats or disposable aprons should be worn in the lab. Why: To protect you and your clothing from contamination.
  • 8. Lab footwear should consist of normal closed shoes. Why: To protect all areas of the foot from possible puncture from sharp objects and/or broken glass and from contamination from corrosive reagents and/or infectious materials.
  • 9. Gloves should be worn for handling blood and body fluid specimens, touching the mucous membranes or non-intact skin of patients, touching items or surfaces soiled with blood or body fluid, and for performing venipunctures and other vascular access procedures. Why: To avoid touching the blood or other body fluids of patients that may have infectious diseases.
  • 10. Protective eyewear and/or masks may need to be worn. Why: To protect your eyes when contact with hazardous aerosols, caustic chemicals and/or reagents is anticipated.
  • 11. 5. Frequent hand washing is an important safety precaution, which should be practiced after contact with patients and laboratory specimens. Why: To prevent the spread of infections and “germs” (a general term for microbes such as viruses).
  • 12. 6. Laboratory work surfaces must be disinfected daily and after a spill of blood or body fluid with a 1:10 dilution of Clorox in water. Why: To prevent the spread of diseases that may come from the blood or body fluids of the patient.
  • 13. 7. Never work alone in the laboratory. No student may work in the science classroom without the presence of the teacher. Why: When accidents happen, no one can help you if you are alone.
  • 14. 8. Be prepared for your work in the laboratory. Never fool around in the laboratory. Why: Playing and joking around in the laboratory may cause accidents.
  • 15. 9. Dispose of all chemical waste properly. Why: Leaving chemical waste hanging around may put others in danger for we don’t know if it is hazardous or not.
  • 16. 10. Labels and equipment instructions must be read carefully before use. Why: To avoid mistakes in what chemicals are used and how equipment are handled.
  • 17. 11. Know the locations and operating procedures of all safety equipment including: first aid kit(s), eye wash and fire extinguisher. Know where the fire alarm and the exits are located. Why: In case of accidents and emergencies, you already know where to go and what to do. It also avoids panic when times arise.
  • 18. 12. Know what to do if there is a fire drill during a laboratory period; containers must be closed, and any electrical equipment turned off. Why: When come across real situations, you would know what to do to lessen the damage.
  • 19. General Precaution Always use your common sense.